Golden Berry, High in Antioxidants and Unique Plant Compounds

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The golden berry plant is known for its bright orange-gold marble-size fruits that are native to regions of Peru, Colombia and Ecuador. One of the "Lost Crops of the Incas", golden berries are now popular today in the "superfruit world" for their higher concentrations of antioxidants and plant-specific compounds.
Referred to as Incan berries, gooseberries or groundcherries, they are rich in carotenoids, polyphenols, withanolides and are well-researched for their anti-inflammatory and immune-modulating features.
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Recommended Suppliers
=====================
Terrasoul, Organic Dried Golden Berries, 12oz - amzn.to/2PG49t8
Yupik Berries, Natural Dried Golden Inca Berries, 2.2lbs - amzn.to/2GzvgER
Wilderness Poets, Incan Golden Berries, Organic, 2lbs - amzn.to/3cQS6UP
Vivapura, Raw Organic Goldenberries, 8oz - amzn.to/33nVt2b
Navitas Organics, Organic Dried Goldenberries, 8oz - amzn.to/3jt2jJr
Alovitox, Organic Sun Dried Golden Berries, 8oz - amzn.to/31zeLjg
HerbaZest, Goldenberries Dried Organic, 16oz - amzn.to/3fLMVVQ
Affiliate Disclaimer: This video and description may contain affiliate links, which means that if you click on one of the product links, we will receive a small commission at no additional cost to you. This helps to support the channel so that we can continue making these informational videos.
www.superfoodevolution.com/go...
Lemon Bar Recipe: www.superfoodevolution.com/le...
Orange Golden Berry Raw Chocolate Recipe: www.superfoodevolution.com/ra...
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Additional Sourced Info
===================
Differential Activities of the Two Closely Related Withanolides, Withaferin A and Withanone: bit.ly/3gLXtpw
Golden Berry-Derived 4ß-hydroxywithanolide E : bit.ly/3im602L
Withanolides: bit.ly/3kxHn5c
4ß-Hydroxywithanolide E from Physalis peruviana (golden berry) inhibits growth: bit.ly/3kwI52j
Antioxidant activities of Physalis peruviana: bit.ly/2DQgBDU
Sucrose esters from Physalis peruviana calyces with anti-inflammatory activity: bit.ly/2PA3kSO
Oxalate Nephropathy After Continuous Infusion of High-Dose Vitamin C as an Adjunct: bit.ly/30Fm8q4
Determining the pharmacological activity of Physalis peruviana fruit juice on rabbit eyes: bit.ly/3gIQAF7
Levels of the antioxidant melatonin in fruits of edible berry species: bit.ly/3iqJiGF
The Potential Protective Effect of Physalis peruviana L. against Carbon Tetrachloride-Induced Hepatotoxicity: bit.ly/33I2Jqd
Disclaimer: All information in this video is for educational and general purposes only and is the personal view of the authors; not intended as medical advice, diagnosis or prescription. This content has not been evaluated by the FDA and is not intended to cure or prevent any disease. Always consult a medical professional to seek treatment for any health issue or medical concern.
©Superfood Evolution

Пікірлер: 231

  • @glennsosinske3260
    @glennsosinske32605 ай бұрын

    I ate about 2 cups worth about 30 minutes ago. I feel very warm & fuzzy, and my stomach feels good. Interesting fruit.

  • @fredericobarreto9364
    @fredericobarreto93648 жыл бұрын

    In portugal, my family bought this plant 15+ years ago, and interestingly keeps growing everywhere spontaneously, you can feel the freshness and high energy it provides. Love it!

  • @vacato1557

    @vacato1557

    6 жыл бұрын

    in colombia the name of this is uchuva (sorry I don't write in english, I'm learning )

  • @aniskaruniawan6588

    @aniskaruniawan6588

    6 жыл бұрын

    How much is it ?

  • @Subanjycee

    @Subanjycee

    5 жыл бұрын

    Here in india its found in paddy field?!!!

  • @sibijoseph2933

    @sibijoseph2933

    Жыл бұрын

    @@vacato1557 OK OK

  • @nunyabiznes33

    @nunyabiznes33

    Жыл бұрын

    I know that they're perennial in warm climates but I thought the yield goes down after a year. I bought a pack of 100 seeds and only one managed to grow. 😭

  • @BoBo-ti6jh
    @BoBo-ti6jh3 жыл бұрын

    These are from Peru and called aguaymanto. The Spaniards took them around the world and now they grow in many countries. The plant is easy to grow and hearty. Very healthy to eat.

  • @SuperfoodEvolution

    @SuperfoodEvolution

    3 жыл бұрын

    Thanks for the info!

  • @joycelee5780
    @joycelee57802 жыл бұрын

    As a child lived in VIETNAM , we ate this wild berry , people called it lantern fruit ,i just started growing it not long ago in The UK. thanks ever so much for sharing this video , really helpful , useful information that everyone should know about it .Love from The UK

  • @cocomochalatte5937
    @cocomochalatte59373 жыл бұрын

    These things grow wild all over my property...we've been eating these since forever! They're great!

  • @roblena7977
    @roblena7977 Жыл бұрын

    Love that even at age 42 there are still surprises.

  • @Geanerikc_Ent.
    @Geanerikc_Ent.4 жыл бұрын

    Stumbled across these at the store this evening. Pretty yummy! Thanks for making such an informative video.

  • @trinibarbie2161
    @trinibarbie2161 Жыл бұрын

    My husband just came home from shopping and said he found a fruit we never tried before so I had to come find a video . I'm definitely going to start buying these from now on!!

  • @cryptosherpa2022
    @cryptosherpa20228 жыл бұрын

    These Videos are great. Well done, Thanks so much!

  • @jpetto1
    @jpetto18 жыл бұрын

    Very informative. I'll watch more like this.

  • @AdhiyogaSystem
    @AdhiyogaSystem7 жыл бұрын

    I love your presentation and comprehensiveness.

  • @kylagrafton2244
    @kylagrafton22447 жыл бұрын

    We planted two in our front yard in Morro Bay, CA. Grew amazing and my 6 year old daughter eats about 10 a day!

  • @sloinvestor

    @sloinvestor

    7 жыл бұрын

    Howdy neighbor, I live down the way in SLOI and was planning on planting these and a couple Goji berry bushes, so I'm stoked to hear they thrive so well locally. All the best.

  • @codywelch6144
    @codywelch61443 жыл бұрын

    They taste great!

  • @yanitarai5659
    @yanitarai5659 Жыл бұрын

    Here in Nepal, it will grow all over the field especially when its time to harvesting 🌽. In our childhood days we sometimes used to eat them when it turn to yellow( ripe) just for fun. We don’t typically consider it as fruit neither vegetable but as grass. We called it “ Putusey” in our language.

  • @SuperfoodEvolution

    @SuperfoodEvolution

    Жыл бұрын

    That's great! Thanks for sharing...

  • @I.Am.Nobody

    @I.Am.Nobody

    Жыл бұрын

    ​@@SuperfoodEvolution physalis coztomatl is the most medicinal one, easy to grow, and returns tons of seeds as well

  • @maijalecuadra8229

    @maijalecuadra8229

    11 ай бұрын

    Yeah, they are also considered grass in the Philippines. We don't eat them, we just played with it

  • @nolimit1152
    @nolimit11526 жыл бұрын

    The best Utube channel ever!! Many thanks man!! Best wishes from tropical Queensland Australia.

  • @SuperfoodEvolution

    @SuperfoodEvolution

    6 жыл бұрын

    We really appreciate that!

  • @hijauplara8287
    @hijauplara82876 жыл бұрын

    this berry is also wildly grow in south east asia'a tropical forests. All year round fruiting. In fact, been long known and used in west java, Indonesia. Kids usually play and pick this fruit for their consumption while playing out.

  • @lanesteele240
    @lanesteele2403 жыл бұрын

    I cant wait to try these in my garden this year

  • @barryjordan8406
    @barryjordan84068 жыл бұрын

    I've been growing them for 2 years now. The great thing is, like many weeds, once groiwing them, they will pop up everywhere the next year. That's what I want, is to have them growing wild in my area once again. Just take your unused berries and toss them around a forest area's edge (each berry contains many seeds), and you'll have them from now on. You'll see them advertised mostly under the name groundcherry. You'll also find out, that you can eat these at many levels of ripeness, so if you try one and don't like it, don't give up. As soon as they are ripe, they're ok, but as they ripen more, they turn a darker yellow, and the taste improves. Most people I have had try them, say they like them.

  • @SuperfoodEvolution

    @SuperfoodEvolution

    8 жыл бұрын

    +Barry Jordan Great information...

  • @VaughnMalecki

    @VaughnMalecki

    7 жыл бұрын

    Barry Jordan I grew them this year. Small but fun little delicious pineapple tarts. I sure hope they come back next year. Great idea for guerilla gardening this year. I heard if you eat them green they will get you sick...

  • @justinkasey1058

    @justinkasey1058

    7 жыл бұрын

    +Vaughn Malecki most plants will upset your stomach when eaten unripe.

  • @tudvalstone

    @tudvalstone

    7 жыл бұрын

    Make jam or pies from them, much better than raw.

  • @cashk100

    @cashk100

    6 жыл бұрын

    Barry Jordan that’s what did. I tossed the dried berries in the garden and I got loads the follow year.

  • @christinaevilsizer4929
    @christinaevilsizer49295 ай бұрын

    So easy to grow and super unique taste ❤

  • @RachelBirdy
    @RachelBirdy2 жыл бұрын

    Thank you for all of this information!

  • @SuperfoodEvolution

    @SuperfoodEvolution

    2 жыл бұрын

    You are so welcome!

  • @debbiesparks471
    @debbiesparks471 Жыл бұрын

    I bought some last year at Whole Foods for a charcuterie board. I was looking for unique fruits and this certainly fit the bill. I've been curious about them since. Thank you for this video.

  • @diboakale3461
    @diboakale34613 жыл бұрын

    We have this all over the north west province of Cameroon. We call it "mbumturu" in Nlimbum

  • @manuelaviles4535
    @manuelaviles45353 жыл бұрын

    I like the way you explain in detail! 👍

  • @SuperfoodEvolution

    @SuperfoodEvolution

    3 жыл бұрын

    I like the way you give us that nice comment!

  • @polygamous1
    @polygamous15 жыл бұрын

    Another great video many thanks

  • @SuperfoodEvolution

    @SuperfoodEvolution

    5 жыл бұрын

    Thanks for your support!

  • @sethwalter8751
    @sethwalter87513 жыл бұрын

    Awesome video thank you!!!

  • @SuperfoodEvolution

    @SuperfoodEvolution

    3 жыл бұрын

    You are so welcome!

  • @robertlamb7006
    @robertlamb70068 жыл бұрын

    Here in Hawaii, as your video mentioned, they are called Poha Berries. I LOVE the taste. Your video mentioned the medicinal benefits of the berry. I just heard form another source, the very same thing. Thank you for sharing this valuable video. By the way, I just happen to live on Poha Avenue! Coincidence? Maybe not! Haha

  • @akimasoumi9302

    @akimasoumi9302

    7 жыл бұрын

    Robert Lamb

  • @FernandoFernandez-kk7lo

    @FernandoFernandez-kk7lo

    6 жыл бұрын

    The original Inca name is TOPOTOPO, the Hawaiians people used a name more similar to Inc'as name POHA...I LIKE IT

  • @masterartist1025
    @masterartist10258 жыл бұрын

    I live in upstate New York and they grow wild here at the edge of my driveway.

  • @TakeWiseAction

    @TakeWiseAction

    7 жыл бұрын

    Elgeta Witt that is awesome

  • @magenagrima-xd7pi
    @magenagrima-xd7pi2 ай бұрын

    I have 2 types. The soft stemmed and the hard stemmed. The soft stemmed is called tino tino or putok Putok in Philippine terminologies. They are easy to cultivate. I plant them in pots.

  • @alanh2116
    @alanh21167 ай бұрын

    I love these berries.

  • @sibijoseph2933
    @sibijoseph2933 Жыл бұрын

    GREAT INFORMATION THANKS

  • @Thepho3nixrising
    @Thepho3nixrising8 ай бұрын

    Thankyou ✌️

  • @ieatwhaticook
    @ieatwhaticook Жыл бұрын

    Very informative

  • @kimuseni
    @kimuseni4 жыл бұрын

    Thanks.

  • @howdydoodey3872
    @howdydoodey38723 ай бұрын

    This is the best weed to grow - EVER. It doesn't like frosts. Plant under trees, by a fence, anywhere. The fibre cage hides the fruit from birds and fallen ones can be recovered off the ground. Eating them raw is an acquired taste, yet children love them. Best kept secret is that they make an *amazing* jam with a pleasant new taste.

  • @bridgetosomewhere8635
    @bridgetosomewhere86357 жыл бұрын

    My grandma grew them in north central Illinois (zone 5). They came back every year. She made the most delicious preserves out of them. I got a can of them from Walmart online but they are out now. They were delicious canned and sweetened, and definitely taste a little like pineapple. They would be a pretty addition to a fruit bowl. I don't know if I would like pies made from them or not. I think kids would get a kick out of them. Thompson and Morgan carries the seeds; there are probably other vendors. Would be good candidates for winter sowing or direct sow some in the ground in the fall.

  • @sillyblondegirl7323

    @sillyblondegirl7323

    6 жыл бұрын

    I like Baker Creek seeds, as I try to use heirloom veg and fruit when I can. AKA rareseeds.com

  • @Cynocehali
    @Cynocehali3 жыл бұрын

    Eating some now!!

  • @margaretmaina1929
    @margaretmaina19298 жыл бұрын

    From Kenya,In our rural area they are taken as weeds or playing toys for little children, but now i have learnt more about its benefits.

  • @jacksonshitsimi688

    @jacksonshitsimi688

    6 жыл бұрын

    margaret maina , it's now commercialized

  • @cuclam4153
    @cuclam4153 Жыл бұрын

    thanks for your helpful information

  • @SuperfoodEvolution

    @SuperfoodEvolution

    Жыл бұрын

    So happy to serve!

  • @Bernabecn
    @Bernabecn5 жыл бұрын

    Great thank you

  • @SuperfoodEvolution

    @SuperfoodEvolution

    5 жыл бұрын

    Thanks for watching and commenting!

  • @sultanahmad79113
    @sultanahmad791132 ай бұрын

    Informative

  • @RachelBirdy
    @RachelBirdy2 жыл бұрын

    These berries are delicious!

  • @ami-4108
    @ami-41088 жыл бұрын

    thanks for the video. one of my fav fruits

  • @hazehaze0
    @hazehaze03 жыл бұрын

    It’s like tomatillo, I just bought some at Trader Joe’s.

  • @Smugnug
    @Smugnug4 ай бұрын

    I'm in Durban South Africa. And just harvested some gooseberries.

  • @lillyclark1594
    @lillyclark15947 жыл бұрын

    I like the Horizon herbs name drop

  • @Rad_B_OLand
    @Rad_B_OLand6 жыл бұрын

    Seem to be doing well in south central Montana. Snow pack hasn’t bothered them. I didn’t plant them they just showed up one year. 😋

  • @guntherhoffman7421
    @guntherhoffman74215 жыл бұрын

    i've been buying them at Walmart, they are very good!

  • @SuperfoodEvolution

    @SuperfoodEvolution

    5 жыл бұрын

    Walmart huh, didn't know they had them. Times are changing...

  • @coryhinsch6234

    @coryhinsch6234

    2 жыл бұрын

    What Walmart sells these?

  • @oakenshadow6763
    @oakenshadow67637 жыл бұрын

    I found this growing wild in Longmont Colorado!

  • @alberttorres5993
    @alberttorres59934 жыл бұрын

    Masarap yan manamis namis at medyo maasim. Nong bata pa ako kinakain namin yan tumubo lang kasi kung saan saan,lalo na sa likod bahay namin dati. Laptokay tawag samin nyan.

  • @aldrichalejos7860

    @aldrichalejos7860

    3 жыл бұрын

    Kina kain Pala un

  • @Lexieswiff
    @Lexieswiff Жыл бұрын

    I just harvest my first set. They are delicious!

  • @SuperfoodEvolution

    @SuperfoodEvolution

    Жыл бұрын

    Awesome, celebrate!

  • @peterdallman4550
    @peterdallman4550 Жыл бұрын

    I’ve always called them Ground Cherries.

  • @CynthiaWord-iq7in

    @CynthiaWord-iq7in

    Жыл бұрын

    same. A few variations of flavors.

  • @simon2317
    @simon23178 жыл бұрын

    My supermarket in the northern USA gets them fresh in the Summer. I like them better dried though as they're much cheaper. The fresh ones usually for for $6+/pt.

  • @aniskaruniawan6588

    @aniskaruniawan6588

    6 жыл бұрын

    simon2317 $6 / pt. What's it ?

  • @Vickyfitnessvlog07
    @Vickyfitnessvlog072 жыл бұрын

    Super

  • @maricrisaninipot3573
    @maricrisaninipot35735 жыл бұрын

    Here in the Philippines, it grows everywhere and it’s like a grass, easy to produce another new plant and didn’t recognized....

  • @SuperfoodEvolution

    @SuperfoodEvolution

    5 жыл бұрын

    Lucky you!!!

  • @itaymitra1030
    @itaymitra10308 жыл бұрын

    i have one in my garden,,so so tasty,,,,thank u 4 another great video,,

  • @akimasoumi9302

    @akimasoumi9302

    7 жыл бұрын

    itay mitra

  • @hashirahmaseynju7452
    @hashirahmaseynju74526 жыл бұрын

    Ajip jadi pengen budidaya golden berry

  • @rifdaafifah
    @rifdaafifah8 жыл бұрын

    in indonesia this golden berry growing wild and they are usually call ceplukan

  • @GrandmaSandy
    @GrandmaSandy6 жыл бұрын

    I enjoyed your video enjoyed. How many berries can you eat a day , not to have any problems?

  • @Cualac42
    @Cualac425 жыл бұрын

    In Cotacachi, Ecuador, where commercial production of dried "goldenberries" is a recent addition to the economy, it is a rule of thumb that no more than 10 of the dried berries be consumed daily. I think this is a valuable extension of the caution toward the end of this video.

  • @werrew1379
    @werrew13794 жыл бұрын

    Thx we have this berries in Mauritius we call it ( Pock Pock) because if the cape over the fruits children play with it ( hardly eaten as it's as poision) (gosse berries) Thank you.🙏 For sharing the medical value of this fruits it's very effective plant and fruits.🙏🙇🖒

  • @coryhinsch6234
    @coryhinsch62342 жыл бұрын

    I am interested in trying to grow this in Pensacola, Florida. Will these last in a greenhouse over winter? How can I keep them alive over winter if I start a hydroponic germination in the next two weeks?

  • @daveicc495
    @daveicc4955 жыл бұрын

    The Golden berry would be a great bedtime snack since it has melatonin in it

  • @dkatbena
    @dkatbena8 жыл бұрын

    that plant was known as sweet berries by the people but when I learned its significance here in the internet, I keep them alive and growing in my wildlife garden in the mountain ranges.one plant in fine sand along river bank can produce more than 500 berries! everyday I harvest around ten ripe berries with white and light green color and the aroma and sweetness is excellent not found in other fruits. I am collecting other varieties found in the wilderness.I encountered a purpluish color berries and with more intense aroma.I love this plant and renamed it as Balutian( covered) berries!

  • @ashwiragovind3419

    @ashwiragovind3419

    7 жыл бұрын

    hi Diwani where is your wildlife garden , I love planting all different kinds of fruits and berries also please can I view it.

  • @dkatbena

    @dkatbena

    7 жыл бұрын

    +Ashwira Laviir my wildlife garden is in northeast of Metropolis Manila.I called it wildlife cause it is situated in remote areas of mountain range. Gooseberry in my own term is Balutian( shielded) berry.A tomato specie from American continent but become naturalized in my country.

  • @miguelramirez6352
    @miguelramirez63523 ай бұрын

    In Colombia they are called UCHUVAS!

  • @sabrinaquimpan9639
    @sabrinaquimpan96395 жыл бұрын

    Here in Philippines thats a wild plants on any where in our places.... But no body's will eat that Golden Berries, on the other hand now I knows so I should eat .

  • @teresamangubat6178
    @teresamangubat61785 жыл бұрын

    Madami yan sa tabi ng daan malapit sabukid ng pinsan namin

  • @miracledrugdealer
    @miracledrugdealer6 жыл бұрын

    Hi, thanks for sharing it, I didn't know half of this list. Recently I found out there's a test that checks the quantity of antioxidants in one's own saliva. It's called Lelolab. What do you think about it?

  • @goldengalsclazy
    @goldengalsclazy3 жыл бұрын

    I love golden berries! They are delicious.

  • @gyamar8337
    @gyamar83376 жыл бұрын

    Yes.. It is found in india that too in ARUNACHAL PRADESH. We have this in our farm and we eat this plant too.

  • @pavani8623

    @pavani8623

    4 жыл бұрын

    @ Bua Bear - you eat the plant? I heard all the plant parts EXCEPT it's fruits are toxic!!!!????

  • @kenramsey9961

    @kenramsey9961

    4 жыл бұрын

    @bua bear which season does it grow in AP?

  • @anonymous-uf1en
    @anonymous-uf1en7 жыл бұрын

    i found this in malaysia.. but the small one, since kids i thought this berry is not edible,now i know..tq.

  • @elvinkind3732
    @elvinkind37324 жыл бұрын

    As a child we eat this fruit (the wild ones which grow randomly in the Philippines), our parents scare us though, they told us its poisonous... But hey it taste kinda unique and we enjoyed it

  • @luvilynlumanta6467

    @luvilynlumanta6467

    3 жыл бұрын

    I'm so curious with the taste of this berry.. since you have tasted this.. is it more like tomato taste? I do not like the tastes of raw tomatoes specially the ripe ones.. :(

  • @mweber5459

    @mweber5459

    3 жыл бұрын

    Only poisonous when green

  • @nunyabiznes33

    @nunyabiznes33

    Жыл бұрын

    I don't live in the countryside so I never got to see it. Bought seeds online and man, the germination rate is very low.

  • @LivinTheGreen

    @LivinTheGreen

    Жыл бұрын

    Just curious Whats the name! cuz I thought i saw this where I grew up and was told the same but I forgot the name in bisaya. Thank you.

  • @willyvins2221
    @willyvins22216 жыл бұрын

    Come to VietNam and you will see golden berry every where. This fruit is a kind of grass in my country

  • @andreasbintorodewanto4070
    @andreasbintorodewanto407011 ай бұрын

    In Parahyangan, Indonesia it is called ciplukan.

  • @ahmedniaz8
    @ahmedniaz87 жыл бұрын

    can we harvest it in subtropical areas like Lahore, Pakistan? where 3 months are hot and dry season from April to June, and rainy season from July to September and October is autumn and winter months are From November to February and March is Spring season

  • @MahmoudAhmed-yb6hh
    @MahmoudAhmed-yb6hh4 жыл бұрын

    It grows also in Egypt,, and it is called " Harankash" ,, we eat it since we were kids and its a favorite fruit for aincient kings and queens of Egypt, such as king tut and Hatchpsut, and it's growing in the Egyptian soil for over 7000 years.

  • @peaceplease1996
    @peaceplease19968 жыл бұрын

    Hi, I have a quick question for you. I live in Toronto and planted some golden berries this summer. Plants are flowering right now. I ended up moving them from pots to the ground outside in the backyard. Since Toronto has pretty intense winters with snow and temp. way below freezing, is there any way I can protect these plants? I don't want to lose them.

  • @powerheart5498

    @powerheart5498

    7 жыл бұрын

    Well if you search on youtube frost protection for plant you will find a lot of information

  • @Rad_B_OLand

    @Rad_B_OLand

    6 жыл бұрын

    Seem to be doing well in south central Montana. Snow pack hasn’t bothered them. I didn’t plant them they just showed up one year.

  • @laniedappanan2585
    @laniedappanan25855 жыл бұрын

    I love golden berries so much we also have in Philippines they are wild and naturally grown in the farm.

  • @SuperfoodEvolution

    @SuperfoodEvolution

    5 жыл бұрын

    That's awesome!

  • @elvinkind3732

    @elvinkind3732

    4 жыл бұрын

    Hi, just wondering... Baka ibang species yung sa pinas at yun yung sinasabi nilang lason?

  • @lutfi2055
    @lutfi20555 жыл бұрын

    I am from Indonesia. I am Javanese.. in my hometown this fruit is called Keciplukan.. my friends used to eat this berry while I was still not sure that golden berry could be eaten. So, I never eat this this fruit, whereas this fruit grows naturally in my village...

  • @SuperfoodEvolution

    @SuperfoodEvolution

    5 жыл бұрын

    Lucky you!

  • @lutfi2055

    @lutfi2055

    5 жыл бұрын

    @@SuperfoodEvolution yeah, I am really interested in agriculture, although I am studying Business Administration in my university. I hope one day I can proceed my study in Agriculture Business considering my village is really potential for cultivating many kinds of plants and fruits...

  • @mushirahmad5761
    @mushirahmad57617 жыл бұрын

    prgnency mein kya goldenberry Khana chahiye

  • @AlexRodriguez-gw8xt
    @AlexRodriguez-gw8xt4 жыл бұрын

    Does anyone know if these will work on a keto diet I can’t find any info for it ?

  • @Jowdee

    @Jowdee

    4 жыл бұрын

    Alex Rodriguez 11g carbs per 100g. By comparison strawberries are 8g carbs per 100g.

  • @gaglitanwar
    @gaglitanwar2 жыл бұрын

    I m from India and it grew in my garden automatically....but because of ignorance i cut them.... thanks a lot for sharing...

  • @chandrasingh6136
    @chandrasingh61365 жыл бұрын

    Also called somootoo in Guyana

  • @prashantjain4504
    @prashantjain45045 жыл бұрын

    From where golden berries are ?

  • @shawnwatsondavistv5202
    @shawnwatsondavistv5202 Жыл бұрын

    🥳🥳🥳

  • @alofano
    @alofano4 жыл бұрын

    Can you grow Physalis indoors like a house plant ???

  • @mweber5459

    @mweber5459

    3 жыл бұрын

    I would think it would have to have enough light and heat but there is a guy on KZread that grows indoors with lights and hydroponics.

  • @Byrial
    @Byrial5 жыл бұрын

    Thanks for warning about isolated use of ascorbic acid. It also drive iron into tissues where it cause oxidative stress and inflammation.

  • @SuperfoodEvolution

    @SuperfoodEvolution

    5 жыл бұрын

    Your welcome!

  • @wanzueni
    @wanzueni3 жыл бұрын

    they grow ineastern Kenya since ancient times

  • @jenibathmsangma5277
    @jenibathmsangma527726 күн бұрын

    We have so many in the gungle we no eat sir

  • @H.C.Q.
    @H.C.Q.4 жыл бұрын

    I bought these at the healthfood store. They are delicious! Can they be fed to wild birds?

  • @grlpeterson

    @grlpeterson

    2 жыл бұрын

    You can put a few out for them. Believe it or not, they will know by instinct whether it's something they should touch or not.

  • @ednadecena9740
    @ednadecena97407 жыл бұрын

    we have this in Philippines. golden berries

  • @benadiahabdullah1785

    @benadiahabdullah1785

    7 жыл бұрын

    Edna Decena is it in the market now?

  • @gerryseely
    @gerryseely7 жыл бұрын

    can i get some seeds of golden berries?

  • @fia26
    @fia264 жыл бұрын

    Indonesia called Ceplukan

  • @hijc9565
    @hijc95653 жыл бұрын

    In bangladesh we called it """" Forest Tomato """" or জংলী টমেটো

  • @user-bb3sg5yk5r
    @user-bb3sg5yk5r2 жыл бұрын

    Why r they sticky

  • @truthprevails5173
    @truthprevails51734 ай бұрын

    What is the life span of Golden Berry plant?

  • @shepopop
    @shepopop6 жыл бұрын

    Could I grow from these seeds in uk ?

  • @Spiritualgrowthtools

    @Spiritualgrowthtools

    6 жыл бұрын

    I have!

  • @Metro248
    @Metro2483 жыл бұрын

    I wanted to try these but the ones in my store all have mold on them.

  • @SuperfoodEvolution

    @SuperfoodEvolution

    3 жыл бұрын

    Bummer!

  • @evaggeloskrikonis7937
    @evaggeloskrikonis79375 жыл бұрын

    Where can I find some seeds of golden berry?

  • @Brokenneckj

    @Brokenneckj

    4 жыл бұрын

    Search for Ground Cherry, AKA Aunt Mollys Ground Cherry. If you haven't found them already. They are about $2.50 USD for a pack of 50 seed.

  • @AlbTae
    @AlbTae3 жыл бұрын

    I got some today. Are they supposed to be so sour and tart?

  • @SuperfoodEvolution

    @SuperfoodEvolution

    3 жыл бұрын

    Yes! They are sweeter when dried...

  • @erikasmith4427

    @erikasmith4427

    2 жыл бұрын

    If they are ripped they are supposed to be sweet. Only eat them when they are a darker color and the husk looks dry. Not good for you to eat them green.

  • @janmorse2162
    @janmorse21627 жыл бұрын

    These are nothing more than the common Ground Cherry. It is a wide-spread NORTH American plant too.

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