This is my first thanksgiving at my house as an adult 😂 I’m making these! Thanks for the recipe and your direct simple and quick instructions. 👌 ❤

Looks delicious. Going to make these right now! Love the idea of brown sugar.👍

Thanks for sharing. simple and fast.

Looks delicious. Thanks for sharing

Looks great I’ll try them tomorrow thanks 🙏

Made these for dinner tonight, YUM! And so easy!!

Thank you!!! I'm going to try out this recipe tonight!

Yummy 😊

The carrots came out great, even my kids loved them. Thanks.

we won in a competition with this side dish #lifesaver

@FoodWithLen

7 жыл бұрын

Are you F***ing kidding me? That is awesome! Cook on good follower! Thats the sh** I love to hear!. I might just start posting again.

@ragingman7320

6 жыл бұрын

Food With Len okay I'll be using this for my competition too

@A_M_P_

3 жыл бұрын

Nice. What was the main course?

OMG!!! I also don't like my pasta al dente, but love my veggies with a bit of crisp LOL

@helloiam99

5 жыл бұрын

Baby carrots are just normal carrots but cut and trimmed to look smaller.

@A_M_P_

3 жыл бұрын

@@helloiam99 Holy Shit. Mind officially blown. Now please don't tell me that lady finger cookies are NOT actually the amputated digits of proper women.

@miketabacco5436

2 жыл бұрын

Omg no way!!!! Really?

I’m cooking baby carrots tonight !! :)

Absolutely love this recipe for it nice and easy to follow, thank you so much for showing me and all of the other people how to cook up some sweet carrots.

making some of these (with your recipe) for a side dish for christmas.:)

Just made this with a Mediterranean chicken & Alfredo... MANY compliments to YOU "LEN", the chef 🥰😍😘... THANK YOU!!!!!

@danalee9176

2 жыл бұрын

Hi

Simple and easy my way of cooking thanks

My grandmother used to make them, sooo good

Thnxx bro. It was amazing

I come back to this video everytime I make this , thanks lol

I just made it. It was awesome!

Thank you Len!

Thank you, Len! Perfect side with steak!

@chocboiwonda6810

4 жыл бұрын

My lil girl said she wanted carrots with her steak tonight that's why I'm here!!! Looks great with it

Made this with meatloaf and potatoes Sunday and it was delicious. At first I was skeptical but, I wanted to try something different, glad I did. Thanks for sharing!!!

@GodisAgapelove4172

7 жыл бұрын

Celeste Griffin Thank you for giving me my Sunday menu for this weekend. I love meatloaf.

@brianramirez8255

6 жыл бұрын

Im cooking meatloaf and cooking these tonight!

@lynnwu5381

6 жыл бұрын

Celeste Griffin 古裝電視劇大陸 與

@JoseSanchez-bp7xz

6 жыл бұрын

Celeste Griffin Let me share with you the fact that people are walking around and letting out Smelly farts out of their butts.

@Kman.

5 жыл бұрын

*Celeste* Try something "different" as if glazed carrots are unique? Glazed carrots are pretty much a *STAPLE* with meatloaf in my opinion. Cheers~~~:)

Thanks!❤👍🏾😋

Making these rn

I just found this carrot recipe! Please make more side dish videos I’m sick of eating just rice. Thank you!

Making this today with my hamburger steaks n mashed potatoes. Thx! Now I know lol 😺

Just some tips 1: smack your carrots with a spoon or use a knife to make small cuts in them, this will allow the sugars on the inside to come out and caramelize, reducing the need for actual sugar. You really don't need much sugar for these. Remember you want candied carrots, the carrot is still the star you want the flavor of carrots, you don't want carrots suspended in a sugar syrup, bruising the carrots and letting the sugars caramelize instead, heightens the flavor. 2) you really don't need to boil baby carrots, they're pretty much the perfect texture as is. 3) if you chose to boil, drain the water and sautee them without butter until there's a little bit of browning, keep shaking the pan, you don't have to Brown them all over, just get some color. Only then do you add the butter. At this point, you can taste the carrots and see that they're already very sweet, now you can add sugar, preferably brown. You really do not need much sugar. Let the sugar melt and add salt to taste, idk about black pepper, you don't need black pepper for this. And voila that's it.

looks awsome. I will be doing this recipe tomorrow for Christmas dinner. im sure they will be a hit. ill let you know. I see you have the Nuwave cook top, do you also have the Nuwave oven ? I use the Nuwave Oven all the time. I hope you start posting again and even consider doing so Nuwave specific recipes. Liked , Subscribed and clicked that bell. have a very Merry Christmas

Hi if you liked these soft how long would you cook them?

Do you need butter for glazed carrots or can you substitute it with olive oil?

Can u use raw sugar alternative

I use syrup instead of brown sugar, it's Awesome !!!!!!

@courtneychavez2282

6 жыл бұрын

Any kind of syrup??

@foxxrunt2763

5 жыл бұрын

I use syrup too, any kind works.

@blooloo8707

5 жыл бұрын

Sounds like an old Chris Rock video !---

@paulinoeugenia2660

2 жыл бұрын

Karo syrup ( Mexican brand) Try and see. They have lights as well as darks. Lights are not too sweet.

@sherry866

2 жыл бұрын

@@paulinoeugenia2660 thx😁

Can you use margarine instead of butter?

I watched several of these kinds of videos and wasnt interested until i just saw yours. im looking to make these for the holidays coming in a couple months. Never made glazed carrots before. can it be tweeked so i can add honey?

@sarahelizabeth3838

7 жыл бұрын

I would cut the sugar in half and add about 1 and half or 2 tablespoons honey.

@karmacorrect

6 жыл бұрын

Sarah Elizabeth jk

@jlsagely6892

5 жыл бұрын

Maple syrup would be more flavorful than honey.. But honey would work if you cut the amount of sugar by about a third.

Dash of honey would make it better.

I'm a try to make this to eat with buffalo wings.

What does El dente mean

I love this dish but when I use fresh carrots the smell is so strong. When I use caned carrots it doesn't smell as strong, is there a way to fix that?

@jeffstanley4593

5 жыл бұрын

If you use canned carrots all you are going to end up with is mush. The canned carrots are already cooked.

@blooloo8707

5 жыл бұрын

Hold your nose ? sorry, I'll let myself out.

@sparklebox11

4 жыл бұрын

@@blooloo8707 lol

VEgan butter of course

2018? nd btw i tried this

Can I use honey as a substitute? I usually dont buy brown sugar

@helloiam99

5 жыл бұрын

You can just use normal sugar but brown sugar just gives it that flavor that white sugar doesnt. Or you can homemake it: kzread.info/dash/bejne/n412uZqplLG7g84.html

Hi

Does the brown sugar make it taste sweet?

@lesart8095

5 жыл бұрын

No not at all it totally not called sugar for a reason

@selah71

5 жыл бұрын

Lëslië_ B 😂

@semmes5342

5 жыл бұрын

no salty..of course ....fuk duhhhhh

@kneedeepinbluebells5538

5 жыл бұрын

ronan = Obtuse

@fireballplay2946

5 жыл бұрын

Ronan DUH...what do you think?

I dont like carrot but with this recipe I eat it like I was eating steak lol

@kanzu3074

4 жыл бұрын

True but it makes it less healthier

Can i marry you Len lol. 💓💕🙏💍

an carrot

YOU'RE BURNING MY CHILDREN!!!!!! NOOOOOOOOOOOOOOOOOOOOOOOOO

@crmbaker

3 жыл бұрын

Burn Baby Burn...Disco Inferno Carrots ;-}

@itsyourgirlval6457

3 жыл бұрын

😂😂😂😂😂😂😂😂

Lets wash our veggies first Len. Great recipe though!

If you use a steamer for the carrots, you don't have to spend all that time drying them out.

Reading the comments answered the Age Old Question.....Are these really baby carrots? They are SHAVED DOWN CARROTS WITH IMPERFECTIONS! ***Thank you Obi Wan Kenobi* ** ;-}

Please try to give some time guidelines. "Between 3 and 5 minutes" etc. Otherwise when trying to follow your recipe the person would have to continually try the carrots. If they know 3 minutes is very firm and 4 is medium, that makes it a lot easier, and they don't have to go to a second source to try to figure out how long they should cook them.

Wtf is a culander ? And Iknow, I spelled it wrong

Please pick the pan up. I cant stand when someone shakes the pan on the stove top

@blooloo8707

5 жыл бұрын

Idiosyncrasies --- Awesome !---BTW You know how long it took me to spell that ?!

@fireballplay2946

5 жыл бұрын

amber archibeque Then don’t look at it !

I like your channel but you can’t eyeball everything for most people. My eyeball my cooking I’ve been cooking since I was five years old and I’m 66 years old so it’s different. But today people are not cooks you’re working they need measurements no offense

why do men never wash their veggies not a good idea straight from the bag even if they say pre washed never trust what bag says always wash your veggies

@Dark_Ukiyo

6 жыл бұрын

Native Doll because that’s how they were eaten before we had sinks and stuff!

@thebepis712

6 жыл бұрын

before we had sinks, we also diddnt have very harsh pesticides either

@niahana9035

5 жыл бұрын

But he rinse the water..

@jaybaldwin576

5 жыл бұрын

Native Doll he didn’t wash it bc he decided to cook it. if he was to eat it raw then yes he should wash them. it’s like how you season steaks with your bare hands, normally you’d have to have gloves on while doing it but since it’s not a RTE food and you plan on cooking it (hopefully) you can handle most foods without gloves or in this case washing vegetables.

@jlsagely6892

5 жыл бұрын

Jay Baldwin Chemicals people. There shouldn’t be any bugs or bacteria because of the pesticides.

so much sugar and butter.....they look good but too greasy...

@cadavher

5 жыл бұрын

You can let them simmer down in the pan for a couple minutes. This way they're less greasy and you can get nice toasted spots.

All that noise is why I do not like those cookers.

those aren't real baby carrots. Those are the reject carrots that they whittle down and put in a bag.

@scholasticbookfair.

4 жыл бұрын

That's all baby carrots are..they don't grow like that.

Not very specific on cooking time with the water etc

20 seconds in and I already know this guy doesn't know much about cooking.

I don't like my carrots glazed OR my baked/pork and beans. That's why I eat my baby carrots raw and I buy the Campbell's baked beans

Ugh, that scraping noise when you try to flip or stir the carrots by moving the pan...pick it up off the hot plate.

stop flipping the carrots it's like you are showing off as %90 of us can't do it so don't do it

Lol enough brown sugar to turn a healthy food into a culinary health disaster. Yikes.

...wow. the day, when a hairy arm obstructs the view, stabs a fork into a Teflon pan gets sooo many views - thats the day that I say ...wow. 😐😐😐

not good, boiling carrots [and these are not carrots but stamped out carrot pieces from larger ones and taste like nothing] and discharging the water is a loss of nutrients, and why would you add sugar if you like the taste of real carrots...what a mess

@titoiswack3524

5 жыл бұрын

Giorgi di Lemis ok Gordon Ramsay

@1V1L1C

5 жыл бұрын

Anonymous I know right. HahA