This potato and minced meat dish is a classic home-cooked meal with a delicate texture, a delightful aroma, and a delicious taste. The main ingredients are potatoes and minced meat, along with a suitable amount of scallions, ginger, garlic, and seasonings. Careful handling during the cooking process makes the dish even more delicate. Potatoes are rich in various nutrients, such as carbohydrates, vitamins, and minerals, and paired with minced meat, they can provide a satisfying meal for the body. This dish is not only delicious but also nutritious, making it a great dish for the whole family to enjoy.
Potato and minced meat is a simple and delicious home-cooked dish. The following are the steps to make it: Wash and peel the potatoes, cut them into small pieces, and boil them in water until they are fully cooked. Mash the cooked potatoes into a puree and set aside. Heat up the wok with oil and stir-fry the chopped scallions, ginger, and garlic until fragrant. Add the minced pork and stir-fry until it changes color. Add the potato puree and continue to stir-fry until well combined. Add salt, cooking wine, soy sauce, garlic paste, chicken essence, and other seasonings, and stir-fry again until fragrant. Once the minced meat and potato puree is fully integrated, remove the wok from the heat and transfer the dish to a serving plate. You can add a suitable amount of beaten eggs to the mixture to make it even more delicate. After stir-frying, sprinkle some chopped scallions on top to enhance the flavor and appearance of the dish. The minced pork can also be replaced with beef or chicken, or other types of meat. The seasoning amount can be adjusted according to personal taste.
This dish is easy to make and suitable for beginners and home cooks. The video provides a detailed demonstration of the ingredients, steps, and tips to ensure that viewers can easily follow and make the dish.
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Ingredients and seasonings 00:01 - 01:09
Special notes 01:09 - 04:52
Suitable for beginners and home cooks 04:52 - 06:46
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