Everyone fell in love with it after trying it a simple affordable and delicious dish
Incredibly delicious and easy to make. Cook with me - A recipe that everyone will love is especially easy to prepare!
Recipe and ingredients:
Recipe 1.
00:00 2 eggplants.
00:23 1 tbsp salt.
00:25 Wait 10 minutes.
00:35 3 tomatoes.
00:45 Salt.
00:48 Pepper.
00:50 Italian herbs.
00:57 Olive oil.
01:09 Basil.
01:17 Olive oil.
02:10 In the oven /20 minutes/200°C/400°C.
02:13 Spinach 140g.
02:46 Ricotta 4 tbsp.
03:02 1 clove of garlic.
03:17 Italian herbs.
03:20 Salt.
03:37 Eggplants are soft.
03:43 Olive oil.
04:55 Mozzarella 200g.
05:21 Marinara sauce.
05:28 Olive oil.
06:13 Marinara sauce.
06:32 Olive oil.
06:45 Parmesan.
06:50 In the oven /30 minutes/200°C/400°C.
06:53 Let it cool down a bit.
07:43 Recipe 2.
Cut 2 potatoes.
Add potatoes to the pan.
Pour 600 ml of water into the pan.
Cook over medium-high heat for 15 minutes.
Mash the potatoes.
Add 1/4 teaspoon salt.
Add 1 tablespoon melted unsalted butter.
Corn starch 3 tbsp.
mix well.
Roll the mashed potatoes into balls and then flatten them.
Add mozzarella cheese and form into clumps.
Fry in olive oil for 3 minutes.
Turn over and cook for another 3 minutes.
11:58 Recipe 3.
3 large potatoes.
1 onion.
Olive oil.
1 carrot.
1 pepper.
Salt.
Chives.
3 eggs.
Salt.
Milk 300 ml.
Wholemeal flour 200 g, baking powder 2 tsp.
Knead the dough and wait 15 minutes.
Bake for 45 minutes/200°C/400°F.
Cheese 150g.
Bake for 15 minutes/200°C/400°F.
Bon appetit!
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