"Now, if you wanna be a good boy, run upstairs now, and give it to her in bed... ...the breakfast." -Gordon Ramsay (after making these scrambled eggs)

@squaremagnet5997

4 жыл бұрын

greekfire995 lol came here after that video

@treyburro5525

3 жыл бұрын

Raw!

@HK-07

2 жыл бұрын

@@treyburro5525 and no rubber

@NathanTAK

2 жыл бұрын

@@HK-07 That's redundant.

he cross sectioned an egg im weak

@plopo7215

5 жыл бұрын

Why am I the only reply?

@coltonjohnson9472

5 жыл бұрын

Andixiong _ you are no longer alone

@plopo7215

5 жыл бұрын

Colton Johnson ay eskeetit

@twistymcyeet3765

5 жыл бұрын

Andixiong _ gamersquad we out here

@lanavu3257

5 жыл бұрын

@@anthonycarlos2095 NANI!?

Today I realized that an American Omelette is just an egg quesadilla.

@loder6179

3 жыл бұрын

yeah

@hitchy_witchy

3 жыл бұрын

i hate you

@brownayy

3 жыл бұрын

wrap it in a tortilla with bacon

@PincheBeto_Bass

3 жыл бұрын

Hmmmmm

@justatypicale-girl6176

2 жыл бұрын

no

Eggs Part I Breakdown 0:55 Sunny Side Up 🥚 1:34 Scrambled 🥚 2:36 American Omelette 3:44 Classic French Omelette

@roykennedy

4 жыл бұрын

🥚

@generalgrevious9960

4 жыл бұрын

🥚

@ejcbubba27

4 жыл бұрын

🥚

@abc6568

4 жыл бұрын

🥚

@gamingdoggo2892

4 жыл бұрын

🥚

"I like mine the Gordon Ramsay way" me: oh no not again

@okyes2446

5 жыл бұрын

lol

@himanshuraj1874

5 жыл бұрын

Eggs. In. Shake. Season. Done. Biyootiful.

@xp_studios7804

5 жыл бұрын

But it doesn't have lamb sauce

@RomanCoronado

4 жыл бұрын

@@himanshuraj1874 Don't forget "stunning"!

@ulyses791

4 жыл бұрын

@@RomanCoronado Don't forget the olive oil

You forgot the easiest method... Raw

@titanhunter5085

6 жыл бұрын

Prime Minister Sinister how to make eggs, from Rocky

@obsolete18

5 жыл бұрын

Lyzone what the fuck is that supposed to mean? Do you think hens eat raw eggs?

@krisw1852

5 жыл бұрын

Tasty salmonella

@obsolete18

5 жыл бұрын

Lyzone I am as long as someone doesn't say something stupid

@obsolete18

5 жыл бұрын

Lyzone I'm not offended in the slightest

“Get ready to turn a one night stand into a long term relationship.” Speaking from experience, Babby?

@rachelg8695

5 жыл бұрын

Yes, Gordon Ramsay gave him these eggs and now they're married.

@TUCWT

5 жыл бұрын

Basically my life story ... lol?

@catsarethebest326

5 жыл бұрын

BABBYBZAKHBJ STOP

@seanhornof6705

4 жыл бұрын

probably

"The Gordon Ramsay Way" *Whisks eggs in a separate dish* Gordon Ramsay: You weren't supposed to do that.

Eggs Part 2: Chicken.

@MadameTeqi

6 жыл бұрын

Endyo in this specific case he covered chicken beforehand, so it would be chicken part 2...

@animatellama167

6 жыл бұрын

In this case the chicken came before the egg

@klondikelegitski675

6 жыл бұрын

Electric Bugaloo

@RawShogun

6 жыл бұрын

Part 3: Deviled egg - the eggening

@WeePee831

6 жыл бұрын

I think you mean Chicken Part 2: Eggs. or do you want to debate over it?

I learned from this episode that I like my eggs completely overcooked.

@azraelf.6287

6 жыл бұрын

capirex9 Same here. Over hard with Tabasco or Siracha for me.

@nicemimomisu

6 жыл бұрын

guys, no offense, I love the sauces and all but...please, for the love of god...try some well prepared eggs. In a culinary word, the argument is about on the same level defending a well done prime steak. PS: sure, eat what the fuck you want, I'm gonna judge only a little. But you're missing on a lot I'd say

@azraelf.6287

6 жыл бұрын

I have tried over medium, easy and sunnyside. Can't get past the runny texture. I got to like over hard when I was in Kuwait. Hardboiled and over hard were the only way to get real eggs. Now, I just get better eggs: farm fresh and local rather than store bought.

@nicemimomisu

6 жыл бұрын

aww, that is such a shame, really. I'm not bashing on you at all but there is certain part of egg love you're missing. But I'm sure,you're still a lovely person despite your awful handicap. Actually, I'm pretty sure because we are having a decent and civil conversation on the fucking youtube. We should be proud and eat some eggs in our liking for celebration one day. (also, fresh eggs rule, I grew up in a small town...sigh)

@WhyDoBabiesStareAtMe

6 жыл бұрын

I wouldn't say I like mine overcooked, but I like mine firm. Texture can make or break a dish for me, and that creamy consistency turns my stomach just thinking about it.

he...didin't use kosher salt? i think i'm gonna faint

@plseditmynamealready6537

3 жыл бұрын

Impossible

Omg. I just tried those scrambled eggs and my life has been forever changed! I could eat those every day! This is the first video of yours I have watched. So now I just binge watch your whole channel for more delicious-ness. Thanks for sharing!

@nicholashilton2514

4 жыл бұрын

Megan K LOVE a soft scramble!

BLOOPERS WITH BABISH. MAKE IT HAPPEN

@Roy-G-Biv

6 жыл бұрын

he is too perfect...

@jonahbrown5669

6 жыл бұрын

There are no bloopers. Only happy little accidents

@diosmauncle1298

6 жыл бұрын

Jonah Brown hugs not drugs

@Slaughter_Pit

6 жыл бұрын

Good idea

Hey Babish! I'm one of the people who wrote the captions, and i hope i can write them for others too! But, real talk, thank you for making these videos, you didn't have to put so much effort into doing this for us. Well and truly, thank you.

@rouxsauced200

5 жыл бұрын

Thanks for the captions.

@bubblegum1290

4 жыл бұрын

Your not

@variousaty

4 жыл бұрын

@@bubblegum1290 Why would he lie about making captions.

@niketh5204

4 жыл бұрын

Bubblegum look at the description all the way at bottom

@somedude2454

2 жыл бұрын

man it's been a bit

Those scrambled eggs are no joke. Made them tonight and I was immediately wondering why I have never eaten scrambled eggs like that before! Gonna be trying more of your different take on things and continue to expand my culinary skills.

You know it's a great cooking channel when there's millions of views and not many ratings. No one gets halfway through before they stop and go cook. Great channel.

How to Basic

@otedah408

6 жыл бұрын

MyNameIs you suck at cooking

@doctorlove3536

6 жыл бұрын

Yeah you idiot

@jenniiaviles3382

6 жыл бұрын

Omg could it be???

@adj789

6 жыл бұрын

I am how to basic

@shimm0w0

6 жыл бұрын

How to Babish

Baby I hear the blues a calling toss salads and scrambled eggs

@deshondalinwood

6 жыл бұрын

Mercy

@eskilkitching6590

6 жыл бұрын

i miss that lol

@wonky9672

6 жыл бұрын

ive always wondered why he quit using that intro. I liked it alot

@eskilkitching6590

6 жыл бұрын

pretty sure it was copyright issues

@pasta0328

6 жыл бұрын

tossed :)

I love how simple eggs can be, but also how many ways you can make them different

@kuzapes4384

Жыл бұрын

Not at all, his fried egg is total failure. I bet that yoke is still cold... should be creamy, not runny.

@scubajoe3321

Жыл бұрын

​@@kuzapes4384🤓 🤓 🤓

1:35 the egg looks like it was made from MS Paint

@craftingodst3400

3 жыл бұрын

Only reply gang

@blazerthegamer1625

3 жыл бұрын

@@craftingodst3400 im kicking you out

Make Green Eggs & Ham from Dr. Suess since March is about going green

@kirbyfanos123

6 жыл бұрын

Waheed Abdullah All you need is green food dye. And ham with eggs.

@Roy-G-Biv

6 жыл бұрын

great idea

@Durkeeon

6 жыл бұрын

Waheed Abdullah Really tho, the ones we made in second grade weren't enough.

@krasudreal3948

6 жыл бұрын

How about the ORIGINAL dish? *Greens* Eggs And Ham

@clear.z

6 жыл бұрын

Green eggs and ham is my favorite! I scramble mine shamefully soft, and add spinach, diced zucchini, scallions, diced ham, and top it with Swiss cheese or gruyere. Sometimes I'll even add some fresh holy basil and/or rosemary if I'm feeling frisky. YUM.

You should make a resteraunt and call it dining with babish

@lUnstable

6 жыл бұрын

Hewi Games he should drive a car and call it driving with babish

@Helljumper7200

6 жыл бұрын

Lesion

Me: Excited to finally find out how to cook over easy and over medium eggs without that nasty, plastic-like crust on the edges Babish: We're going to cover everything except over easy and over medium eggs

@blackironwalterkus3851

4 жыл бұрын

You can google it.

@viethuongvothai686

4 жыл бұрын

SaberofSpades it’s usually because of the loose egg white that form it. You can use something to strain them out, and if the egg is fresh it will have less of those runny egg white

Literally just made an omelette while watching this and it's come out SO much better than my usual ones 🙌🏾 I LOVE this series

Woot to the overhead shot!! Did you use a mirror or overhead camera?

@LucasGuillemette

6 жыл бұрын

Definitely an overhead camera. Adding a mirror would cause distortion.

@Goliath5100

5 жыл бұрын

Probably a drone shot.

@BROfficialTheIndigoChampion1

5 жыл бұрын

@@Goliath5100 helicopter shot for sure

@napalm3609

5 жыл бұрын

Satellite image

@tezla6332

5 жыл бұрын

NAPALM360 the Hubble Space Telescope

Make Cake flavored pizza & Pizza flavored cake from Gravity Falls episode, "Blendin's Game"

@Regy46

6 жыл бұрын

no

@okey-ness2129

6 жыл бұрын

Waheed Abdullah realisticly its just a thinly slice cake and a bunch of layered pizza's

@mariahperez1426

6 жыл бұрын

Yes please

@rene9175

6 жыл бұрын

pizza flavored cake is just lasagna

@okey-ness2129

6 жыл бұрын

Maxim M lasange is cheese on pasta on bolgnaise Not really a cake

Me and My Partner have spent the past couple of days trying these out. It has changed our breakfast time forever. Huge thank you, Babish :D x

“If you want to be bad and bougie” I️ laughed so hard

Pro french omelet tip: Switch to a back hand grip when inverting your omelet onto your plate. Also some french chefs will insist that you cannot let your butter brown, and you must use white pepper, to insure a perfect color on your omelet. Trust the fussy advice of french chefs at your own risk.

@howtoavenge1016

6 жыл бұрын

XD

@Sigilstun

6 жыл бұрын

With the best cooking methods in the world :D

@TheMadisonMachine

6 жыл бұрын

French chefs equal racial purists, pass it on

@bowserlevx

6 жыл бұрын

as someone in culinary school that had to take a french course white pepper is fucking garbage, way to strong just makes everything taste like white pepper

@chiblast100x

6 жыл бұрын

+Bowser Communist White pepper has it's uses... they're very few and far between outside cuisine classique to be sure and they absolutely require a very frugal usage, but they do exist.

*The egg cracking joke cracked me up. I'm not sorry.*

@berend1burg

6 жыл бұрын

Nice Guy are you Oliver's brother

@mr.toxichumor9666

6 жыл бұрын

U look very alike

@alexandermacon65

6 жыл бұрын

You should do another video on advanced eggs like Cloud Eggs and Japanese Omurice

@taylor92493

6 жыл бұрын

Alex macon I think nice guy would have to make a video on eggs first before he can do the advanced guide.

@nelsonjanusson7278

6 жыл бұрын

OMFG YOU ARE FUCKING EVERYWHERE

I made eggs in a nest one morning because of your video. At first it failed miserably but now I make it almost every morning. Thanks babish improving my culinary life

I like your head

@brobot7695

5 жыл бұрын

Yazzie Mah lmao whats that suppose to mean?

@comradedog7144

5 жыл бұрын

@@brobot7695 I like his head too

@ni.ko3869

5 жыл бұрын

i like his head too

@HanSoloTheScoundrel

4 жыл бұрын

So does his girlfriend

@renasance2

4 жыл бұрын

Reminds me of an egg

“If you’re feeling bad and boujie” lmaooo late but that was funny

You forgot Poached Eggs

@youcantbeatk7006

6 жыл бұрын

Screw poached eggs.

@titan8990

6 жыл бұрын

He said he was doing eggs benedict next, which will presumably cover that.

@hydroglyph

6 жыл бұрын

I mean, he did Eggs Woodhouse before....

@acethememelorde4377

6 жыл бұрын

This is just part 1

@nicemimomisu

6 жыл бұрын

also, all these were eggs you kind of can eat alone, poached egg is always part of something, right? So there is a pattern (if you really try not to be nitpicky)

“If you like your eggs bad a boujee” LOLOL I love Babish for dialect like this

french omelets are my go to "I don't feel like thinking about what to eat tonight food, but i need something" they are soo good!

I've been frying eggs almost daily since I was 8 years old. Nobody ever taught me how, I just learned by watching my mom, and then over the years just kinda built my knowledge based on my experiences. I'm 20 now, and didn't even consider to keep my eggs moving to create a small curd. That's definitely something I'm going to try out tomorrow morning.

Was just talking with someone the other day about how to cook eggs! Perfect timing!

@amogh1773

6 жыл бұрын

Yay!

i just trow them in the closest pan and hope for the best :/

I TRIED YOUR SCRAMBLED EGG RECIPE AND MY LIFE IS FOREVER CHANGED. Thank you babish

Another great video. I am now going to make the Ramsay eggs.

You know how I like my eggs in the morning....Fertilized! I'm serious, I'd like a baby chicken to hatch. I'd keep it as a pet. I'm lonely.

@ziljin

6 жыл бұрын

whyaremeninmyshoes play stardew valley

@williamsokol0

6 жыл бұрын

sometimes quail eggs hatch from the stores, but u need to keep them warm

@owennelan1267

6 жыл бұрын

get an incubator and get some (fertilized) (duh) chicken eggs from your local farm, you'll have plenty of time to read up on caring for chicks before you get to watch them adorably hatch. adorably.

I followed your method and made perfect Gordon Ramsay eggs! I love them and I even did them the next time without the cheese and chives, going for a lighter option, and they were still excellent! I will never prepare scrambled eggs any other way! Thank you so much for this! As a novice cook, I really appreciate this Basics series. 😀

Youre the reason why i have the passion to cook every weekend, i enjoy cooking and it makes me happy

Which came first, the Daddy Babish or the egg?

please show the famous japanese omelet called omurice! i still cant acheve this perfectly runny japanese omelet

@mrkiiprototype2938

6 жыл бұрын

Fran sucks to suck

@rimmon12345

6 жыл бұрын

the Japanese one seems closest to the French omelette but just runnier inside

@swampyswamperton6536

6 жыл бұрын

I think "Jun's Kitchen" did a really good tutorial on omurice.

@BOYVIRGO666

6 жыл бұрын

Omurice is basically just the french omelete without being rolled up and being dropped over ketchupy rice with bacon chopped into it. Its not bad but I find the vinegar taste abit too strong.

@a7med228

6 жыл бұрын

You add 1 tsp water and 1/2 salt when mixing the 3 eggs and let it set for a minute then cook on low while mixing it slowly. Dont rush it !!!

this makes me want a series of Breakfast with Babish where you just do breakfast foods

I just tried that French omelette, that was a game changer. Thanks for the amazing content!

This confirms that he is How2basic

@IlmarsXd

6 жыл бұрын

Why are you everywhere?

@skinnyjeanz5312

6 жыл бұрын

Justin Y. I'm your first reply so subscribe to my channel

@19ryankade59

6 жыл бұрын

howtobasicswithbabish

@arcomedes6810

6 жыл бұрын

Skinny Jean'z what type of logic is that

@skinnyjeanz5312

6 жыл бұрын

colonjuice the other comment was 1 second after I commented so I was officially the first reply

is nobody gonna talk about how he just said bad and boujee

@solanos6400

6 жыл бұрын

it made me *W E T*

@solanos6400

6 жыл бұрын

Tim Evans well boujee in slang means high class so that's it it doesn't matter the origins if the meaning changed

@DLjD2

6 жыл бұрын

Neither is hitting a basic french omelette with chives particularly 'high class' though

@solanos6400

6 жыл бұрын

el_Dan do any of you have humor ? shit

@francoisgaudreault8047

6 жыл бұрын

Cookin'up dough with the uzi

I cooked a French omelet after this, and it turned out great! Thank you Babish!

“If you’re feeling bad and bougie” IM CRINE 😂

Can you please do one about hamburgers? I'd love to make a fresh hamburger and not some deep freezer burgers, thanks!

@Engineer_Heathen

6 жыл бұрын

Roy Pol form fresh ground chuck into a patty, season with salt and pepper, cook patty in cast iron skillet until desired doneness, put on toasted bun with condiments of your desire. Pretty simple.

@dumbdog611

6 жыл бұрын

xIEm1n3m I want baddy dabish to give me the recipe

@eddieddieeddie

6 жыл бұрын

he has done a video on smash burgers as a guest on another channel if you look for it you'll get what you need

@roypol1157

6 жыл бұрын

Do you happen to know the channel name?

@xYoungExodus

6 жыл бұрын

Roy Pol I think it might be First We Feast

I think that it is good to note that when cooking with fresh mushrooms, you don't want to salt them until they have given up all their liquid first. Otherwise the liquids will be pulled out and won't cook out and you get a gross runny mushroom rather than a nice browned mushroom and the excess liquid will ruin your omelet.

For the omelets, I have found that long wooden cooking chopsticks work great for mixing the eggs around while they cook in the pan.

Thank you for this. My scrambled egg skills have now leveled up.

Mr. Peabody does it again!

Just coming down here to express my appreciation for the Gordon Ramsay way to make scrambled eggs, cause some people really don't appreciate it, great video as always!

love binging your videos at 3am when i cant sleep

i watched this once and have completely stopped ruining omelettes. thanks babish i love u

Thank you, Babish, for making this and teaching me that I've been making omelets wrong my entire life. Made an omelet the way you showed (French) and it was quicker, easier, and tasted amazing. Love your Basics series, keep it up.

I strongly advise trying wooden spatulas for cooking eggs.

After watching 1000 of babish’s videos I finally decided to try to make an omelette for the first time. It turned into scrambled eggs with ham and cheese

Tip for avoiding runny whites on your sunny side up: take a pair of chopsticks and swirl the thicker white off your yolk

This is the video I never knew I needed, thanks Andy!

Fun fact: The Kingpin from Daredevil makes a classic french omelette the exact same way.

@Abominatrix650

4 жыл бұрын

You're right. I recognise it!

I subbed at around 400k subs and it’s been awesome watching you grow like my garden. You exploded mate yes you did.

I learned how to make basic eggs when I was 6 and I've been making my own eggs ever since. Thanks mom~

Why do the French use one egg in their omelettes? ...because one egg is un œuf (enough) I'm awful I'm sorry.

Serious question: do you plan on tackling omuraisu? I’ve made eggs all kinds of ways but I’ve yet to try this one.

@2knives1cook

6 жыл бұрын

Eric Freeman please just call it omurice

@kitsunnnneee

5 жыл бұрын

オムライス

Just tried the scrambled eggs with Colby cheese(grated) as a substitute for Goat’s, still incredibly delicious! simple recipe, splendid result

I have watched this video at least 30 times and still can’t get the hang of it. I’m not quitting though, Babish!

How about you try to create the omurice 😄

@tissuepaper9962

6 жыл бұрын

Phosnub Undercook a French omelette. Boom omurice. Also, get your buzzfeed ass outta here.

@Seanbee04

6 жыл бұрын

That shit is disgusting. Ive had it and i hated it.

@Lullette

6 жыл бұрын

TissuePaper take it easy

@arvin7256

6 жыл бұрын

hey dude everyone have different opinions , if you have an opinion just keep it to yourself or dont be rude others will start bashing you

@capzlock4950

6 жыл бұрын

Omurice is probably one of the most delicious things I've ever eaten. I'm guessing whoever cooked yours didn't know what they were doing.

I've been making eggs since I was 10 and I still watched this video

@crispywaffle7864

5 жыл бұрын

I started even younger and I still watched it, fun to learn new methods

I don't think enough people here are appreciating just how easy you made making that french omelette look.

My mom used to make these delicious breakfast squares. It was almost a loaf of light egg and probably some other stuff, with sausage chunks.

This week’s special: Eggs on Fraser Anning.

I’m such an idiot, I thought he was going to make his own egg.......

@flammingskull4602

3 жыл бұрын

Imagine the video starts and you just see babish sitting in a nest, wearing a chicken hat

@forgetful9845

3 жыл бұрын

@@flammingskull4602 ID WATCH IT

Just made the Gordon Ramsay eggs this morning with stuff I found in my kitchen: rosemary, feta cheese, and half a stick of french bread. Heavenly. Thanks Babish!

I kept telling myself when he was making the omelet, "add cheese, ADD CHEESE!" 🤤 so glad he did 😄

Me: *throws my French omelette in the trash bin* Mom: HEY WHY DID YOU DO THAT DON'T WASTE FOOD!!! ME: BABISH SAYS THAT IF THE OMELETTE IS RUNNY THEN START OVER!!!

@jerboa4090

4 жыл бұрын

Just fuckin eat it and try again

iF yOuR'e fEeLiNg BaD aNd BoUjEe

@jasongarrett4629

6 жыл бұрын

hes always good for a laugh as well as a thing or two we might not know in the kitchen. Guys pretty cool

Eating these recipes while watching these videos is like magic... long as you don't mess it up. I am a millenial so it only took me 30 tries... Honestly though, thanks for the help. I've been looking for good egg recipes and this has helped me a lot.

The sunny side ups I tend to make always have runny whites still on the top, but by the time that cooks, the bottom is crunchy

Pan and pot skills next?

Can I now make Japanese Omelet Rice?

4:34, when he said buishi, it made my day

Very glad i watched this. Never knew of the cutter trick on sunny sides!

@swishfish8858

4 жыл бұрын

Alternatively you could put beaten eggs in the cutter and make an egg patty for a breakfast sandwich. :D

OK, I just made those "Gordan Ramsay's Scrambled Eggs" and thos eare the best eggs I've ever eaten in my life. In over two decades, nothing compares.

Man this sure is *eggcellent* information Gotem

@superduperisaac

6 жыл бұрын

Justin Y. Why do I see you everywhere?

@davidt4527

6 жыл бұрын

Justin Y. Wow taking a comment that was posted 3 hours before yours.

@bking8632

6 жыл бұрын

Shut up.

@Half_Centaur

6 жыл бұрын

Booooooo

@cleo7867

6 жыл бұрын

Justin Y. no

You sir, are a godsend! I have been trying to figure out omelettes for years!!

I've made the French scrambled eggs before and they are delicious. The flavor was really surprising the first time I tried them.

Is this how he makes his breakfast every morning

What about the famous Japanese Style Fluffy Omelette?

“Some chives if you’re feeling bad and boujee” 😭😂😂

The camera, the Babish, everything so raw

Now I know how to make a french omelette! Thank you, and I love your beard!

@Budisawsome

6 жыл бұрын

He over cooked his. Should check out Jacques Pepin or Julia Child for a french omlette

Next on Binging with Babish... THE EGGSCELLENT CHALLENGE 🍳

You are not kidding about the pan, I have the same ones. They're awesome!

finally something on this channel that i can accually make