こりゃ凄いな　店は知ってるんですけど、まだ行った事なくて 撮影にもえらい時間かかったんじゃないかなって感じします　何か中身がえらい濃いように思えるので　夏場やったら厨房は正に地獄でしょうな　その中で美味い料理作ってくれる料理人の方々に感謝

@crochetdethuongsaigon2989

Жыл бұрын

🥪🍖

休日は十八番で昼メシ食って 梅田まで歩く。最高

@crochetdethuongsaigon2989

Жыл бұрын

🍉🍈🍇🍎

As much as I'm amazed by the cooking skill, I am also amazed by the egg cracking speed

@isiaharellano3789

2 жыл бұрын

It's the egg yolks not being deformed whatsoever that amazes me most.

@jepoyburner

2 жыл бұрын

that's the amazing part to me. cracking that many eggs and never getting a shell in? crazy

@jaredalexander3130

2 жыл бұрын

@Jepoy Burner they do worry that small eggshell pieces make it into the container and fall to the bottom and so they strain the cracked eggs after whisking to break up the yolks and make sure non make it in the food: see 0:29 secs

@xToruk

2 жыл бұрын

Man amazed

@rhondaeverett8284

2 жыл бұрын

Ya but can he humbly hold one in both hands an crack it with patience and deal with some egg white runnin over bowl and fishin broken shell out with another piece of shell...? His way looks easy!

チームワークと手際の良さ｡ 卓越された仕事は決して本家に 引けを取らない｡ ここなら全メニュー制覇するまで 毎日通いたいな😆

@crochetdethuongsaigon2989

Жыл бұрын

🥡🍢

8:48 及び 9:42 からの素早くミスのない仕事ぶり、見入ってしまう　無駄の無い動きと完璧なタイミング。とても良い動画だ。

卵を割るスピード、早送りのよう。鍋を振るプロの業、どれひとつ見ても、芸術的過ぎます。 手際の良さは、熟練の成せる技。本当に素晴らしいです。

@crochetdethuongsaigon2989

Жыл бұрын

🥘🥪🌭🍳🍕

Im Swiss but lived in Japan from 1985-1991 I used to work as a cook I have made a lot of egg fried rice in my day and trust me when I tell you this type of precision is harder then it looks what looks simple takes years and years to master absolutely amazing and efficient.

@crochetdethuongsaigon2989

Жыл бұрын

🥚🍳

Thanks for posting cooking was unbelievable love their frying pans

ここの十八番　おはこの朝定食　朝食味噌汁　ご飯と冬場は粕汁とご飯、夏場は貝汁とご飯、豚汁とご飯、とても美味しいです。特にどれも冬になると身体が温まります。

もう何年も通ってる旨くて安くてハラいっぱいになる最高のお店！！ 何よりもフロアのおネーサン達の気配りが凄すぎる！！！ これは全ての飲食店が見習うべきレベル。

@totokame

2 жыл бұрын

それ知ったら無性に行きたくなった！

初っ端の高速卵割りで、もう一気に観れる動画。あっという間の２２分間。ごはんもあらかじめ一食分ずつ計算していて無駄がない。プロダクトスケジュールばっちり。

@crochetdethuongsaigon2989

Жыл бұрын

🍺🍹

日本の食を支える、農業生産者及び料理人さんに、ただ感謝です。

@AA-ux6gg

2 ай бұрын

町中華はコスパが良いよな

スキップもせずにずっと見入ってしまいました 集中力も疲れも半端ないでしょうが充実感もあるだろうなあ 尊敬します

@crochetdethuongsaigon2989

Жыл бұрын

🫕🍲

このように中華料理が作れるのは初めてで、日本での生活はとても便利です。

@user-in4pg9fs1u

2 жыл бұрын

］

恐るべし街中華！ まさに戦場。✨素晴らしく優秀な戦士の集まり。いつまでも見ていられる。お見逸れしました！👏👏👏👏👏😄

素人からみてもレベルが高いのがわかる 早いのに丁寧で繊細。綺麗なんだよな動きが

@crochetdethuongsaigon2989

Жыл бұрын

🌮🥪

10分過ぎからの、中央コンロ油通し→左コンロに避けて油通し継続→中央調理開始→左の油通し後を中央へ投入 →また別の素材を左で油通し→左の素材を油抜きの湯通しって流れが綺麗すぎた 文字にするとすごく分かりにくいけどｗ

@kanetommy4516

2 жыл бұрын

油通しイイですよね。家庭じゃなかなか出来ない技です。またこの流れの見事なこと！

速さだけじゃなく丁寧な仕事 十八番は私にとって名店です。

@crochetdethuongsaigon2989

Жыл бұрын

🥬🥑🍑🍊

IN MY VIEW 0:32 Whoever invented the Electric Automatic Rice Cookers is a genius. The rice cookers make rice completely unattended. Perfect rice every time.

I've seen so many of these egg fried rice videos before and while many chefs were amazing, I think this chef (first one, skinnier one) is the absolute best. I'm not just saying this because of how he cracked the eggs at superhuman speed. The way he precisely flips the pan and only a tiny amount of rice actually falls out is impressive. The others videos I've seen, rice and eggs spill all over the place every flip of the pan. You can even see a stark difference between him and the other guy. They haphazardly flip the pan and things are spilling. This man is exacting and precise.

@sean78745

2 жыл бұрын

Dudes got a giant vat of corn starch slurry just tossing it in by feel, so cool

@alunwong1368

2 жыл бұрын

this man 💯 %is from hk, kitchen set up all is hk style

@blazingsaddle7492

Жыл бұрын

No gloves

@kreszwickabelchang4955

Жыл бұрын

@@blazingsaddle7492 so? Did gordon rasmy ever use gloves?

@MrIrondollfie

Жыл бұрын

@@alunwong1368 actually they use northern wok.

この店は何食べても おいしいでしょうね。 大阪の人、羨ましい。

@crochetdethuongsaigon2989

Жыл бұрын

🍧🥠

中華料理って、 本当にすごいと思う

@crochetdethuongsaigon2989

Жыл бұрын

🫔🌯

I work in a Japanese kitchen and I can say these guys are FAST & precise, real cooks..looks delicious

@crochetdethuongsaigon2989

Жыл бұрын

🍲🥘

@lululuk6643

2 ай бұрын

而且還乾淨企理 令人看得舒服 食得安心😊👍

職人魂！ 大和中華料理師匠，素晴！

ここより美味しい店はあってもコスパと出て来る早さで適う店ってなかなかないんじゃないかなって。 1番好きなのは朝の豚汁定食に生卵追加で卵かけご飯。豚汁量多くて食べれたら幸せになれます。

中華の真髄、火力を縦横無尽に操るプロの料理人方々に感激しかない🤷

定期的に見たくなる鍋さばき。ある意味癒やし。

@crochetdethuongsaigon2989

Жыл бұрын

🫔🌯

I thought those Chinese pro cooks are the best. But Japanese pro cooks are also superior. They are SO FAST and so professional.

中華鍋の鍋振りは何回見ても飽きない良さがあります

@crochetdethuongsaigon2989

Жыл бұрын

🌭🧀

手際の良さが凄い！ ランチの焼きそばと麻婆丼で500円は安すぎだろ こんな店がある街の人は幸せだね

@crochetdethuongsaigon2989

Жыл бұрын

🍤🍣

Watching this Asian chefs cook is like watching an art show as someone who enjoys cooking i respect their skills so much.

These chefs are on another level. Fast, efficient, consistent, professional, focused

@Kingside88

Жыл бұрын

And in end of work there done.

料理屋さんの作ってる動画は沢山あるけど　やっぱり中華やさんのは観ててまったく飽きない！ 一切の無駄のない動き！！ 観てて気持ち良くなります！

@crochetdethuongsaigon2989

Жыл бұрын

🥬🥑

鍋捌き、油通し、調味料、盛り付け。一流のダンサーの舞台を観ているようで、いつまででも観てられますね。 そして観てると、腹が　…　ヘった！

@crochetdethuongsaigon2989

Жыл бұрын

🥂🍻

興奮しました。 もはや芸術。 素晴らしい映像作品でした。 ありがとうございます。

@crochetdethuongsaigon2989

Жыл бұрын

🍬🍮

So many combinations to memorize. They don't measure any ingredients. It's all from memory and experience. Just amazing.

@addye.j1891

Жыл бұрын

Thats why cooker will always gets 3x more salary than the other.

す、すごい無駄のない動き、毎日が修羅場。まさに中華戦士！

@user-ji1mr6jd1n

2 жыл бұрын

？

@lululuk6643

2 ай бұрын

原來你不欣賞😮

ここでいつも朝食で豚汁キメてます。 何喰っても美味い店なんでみんなきてや

@crochetdethuongsaigon2989

Жыл бұрын

🦐🦞🍤

本身是台灣人，這幾天來日本旅遊，吃過幾家拉麵店的炒飯，不得不說日本師傅炒的飯很好吃，鍋氣很明顯很香，又比台灣的炒飯來的少油，真的讚。

I'm guessing these guys have been doing this for awhile. Thank you for sharing. Have a blessed day.

@crochetdethuongsaigon2989

Жыл бұрын

🫕🍲

職人ｻﾝ達、皆 作業が 綺麗！！ だから、美味しいんだと 思う！！

@crochetdethuongsaigon2989

Жыл бұрын

🥘🍲

北区に住んでた時に良く朝定食を食べに行きました。十八番と書いてオハコと呼びます 朝定食がコスパ最高

i like the professionalism of all the people in the kitchen, love from🇸🇷

Wow! i am impressed how they prepared and cooked food, makes me hungry👏👏👏

焼きめし美味しそうですね。食べたくなりました。行ってみたいですね🙆

懐かしい　凄く通いました・・配信ありがとうございます。滅茶苦茶量が多いです　しっかり頂けます。感謝

@weihappy2436

2 жыл бұрын

01

@weihappy2436

2 жыл бұрын

A!!a!a!

@weihappy2436

2 жыл бұрын

A!!a!!a Aaaaa!

@weihappy2436

2 жыл бұрын

! a!a!!

@weihappy2436

2 жыл бұрын

Aaa

They are so talented and it's amazing to watch how efficient they are. I love to watch them cook. I've learned so much from just watching. ❤

@crochetdethuongsaigon2989

Жыл бұрын

🥔🍆

十八番だー！！！ ここのご飯ほんとに美味しい

職人ってホント凄い

@crochetdethuongsaigon2989

Жыл бұрын

🧈🥚

天五の方にも昔一店舗ありましたよね。そちらの十八番には、よく行きました✨本当に美味しいです！😊🍜🥟🥢 田舎から大阪に出てきて、朝から夜遅くまで不器用だけど楽しくてとにかく一生懸命働いてた時、初めて彼氏ができ、その彼とよく食べに行きました😄

@71715855

2 жыл бұрын

自分も天五店の十八番は家の近所でしたので、よく行きました。 ５年ぐらい前に、人手不足が原因で閉店してます。

@user-ey4nh7ft8n

2 жыл бұрын

@@71715855 さん 美味しいし、いつも人気だったのに、なぜ閉店したのか不思議だったんです。まさかそのような理由だったのですね、、、！人手不足かあ、納得です。教えていただき、ありがとうございました。

Just simply amazing. Now that's some awesome cooking

@crochetdethuongsaigon2989

Жыл бұрын

🍝🍠

名人だね、素晴らしい技術

ここは天六行った時はほぼ毎回行くお店。 近くに王将があるけど、王将より値段、ボリューム、味などワイは全てで上回ってると思うくらいのお店。

@user-pt7jf2bz9t

2 жыл бұрын

王将が唯一負ける地域ですね。 ここ満員。王将ガラガラがよくあった。

これは凄い！！過去見た町中華の中で１番かな。

@E11EVE2N

2 жыл бұрын

中國菜炒飯是最基本的了

@daraneed8314

2 жыл бұрын

ล .

I would like to go to Japan one day…they’re very respectful people

@brannonsoriano8233

2 жыл бұрын

What is the name of that restaurant

@encrypteduser8146

2 жыл бұрын

No Anthony, like every single other country in this world there are criminals there and disrespectful people who don't like tourists too.

@balwegsotsot3995

2 жыл бұрын

@@brannonsoriano8233 Japanese restaurant

@KittenBowl1

2 жыл бұрын

@@brannonsoriano8233 there’re many of these Japanese Ramen type Chinese restaurants in Japan. It’s everywhere in Japan and pretty cheap and will fill you up. It’s quite tasty but only thing is it will make you gain weight if you’re not careful (like if you eat out everyday).

もう、このお店行きたいなぁ。チャハン食べたいなぁ❤

Everything prepared and cooked to perfection. I could eat this daily.

@daviddowns2317

2 жыл бұрын

I could eat it nightly 🌌 🍲

@kelvialikai357

2 жыл бұрын

Ul. H. H. H. H. H. H. H. H. Hh. H h. H. H. H. H. Hh. H. H. H. H. H h. H h h. H h. H. H. H. H. H.

@KittenBowl1

2 жыл бұрын

Yeah it’s possible if you want, only $4-5 for a meal set for lunch or $8-9 for a dinner set. Real cheap. But then you gain weight if you eat this everyday. Once a week or a few times a week is what we usually eat out. I live in Japan. It’s very tasty though.

凄い⤴️⤴️人間機械のように小気味良くそれぞれが動いて素晴らしいいです‼️機械を越えた人間の動きに目が点になりました🎵 出来上がる料理がまた美味しそうで👍す🤤 凄いしかでてこないです🎵

The speed and how perfect those dishes seem... no words can describe how skillful these amazing cooks are.

@crochetdethuongsaigon2989

Жыл бұрын

🌽🥕

I love watching the cooking skills of these lovely people. That fried rice looks amazing yet it's just simple to make with the few ingredients for it. Only difference is, theirs looks better than what my turns out! 😕😁

@crochetdethuongsaigon2989

Жыл бұрын

🍓🍒

The chef cooking two different dishes on two different woks simultaneously, that's some pure skills right there. His APM is through the roof.

@BlackMamba-lt8oe

2 жыл бұрын

that is his weakness

@xijingpooh5879

2 жыл бұрын

I had a chef who does 3 dishes at once under immense pressure. Well deserve to be one of the best employee anyone can hire. Any good chef deserve to be fully recognise.

@BlackMamba-lt8oe

2 жыл бұрын

@@xijingpooh5879 this is nothing 😂😂😂😂, i have worked on a cruiseship flcook for 7000 pax

@xijingpooh5879

2 жыл бұрын

@@BlackMamba-lt8oe that I heard is hectic. Too much for me. Good to see though.

@BlackMamba-lt8oe

2 жыл бұрын

@@xijingpooh5879 plenty chinese on cruiseship resign and never come back bcoz they cannot manage, im from india

手腳比台灣還有節奏感，三鍋同步料理好精彩，直呼驚喜的職人師傅們！

@user-xs4xu3sn1m

2 жыл бұрын

我在熱炒店上過班 這些翻鍋的技巧都跟師父差不多

@ichbinminebabe

2 жыл бұрын

😶 炒飯店專賣店都是這樣的啊。並沒有日本的比較厲害，這個沒有國籍區分⋯ 如果你沒碰到過，😮有點可惜。

@5468621

2 жыл бұрын

嗯 台灣其實處理起來速度比他快 只是出菜時沒他那麼好看就是了 比如炒飯可能就好幾個盤子 一盤炒勺一扣就出一次好幾盤這樣 最後剩一點再來平均每盤的量 然後 飯粒就有時分佈豪邁不羈點 還有飯也不一定這樣一盤一盤的過 直接一張布提起來扔過去了 其他還很多啦 炒的功夫差不多 速度台灣更快 賣相是這影片更好點

@rexwong1106

2 жыл бұрын

香港師傅

@clubsams6661

2 жыл бұрын

厨师居然放了一勺猪油到米饭里，一看就是大师。

So fast ! So controlled hands ! So organized ! Bravo bros !

@crochetdethuongsaigon2989

Жыл бұрын

🍠🥘

チャーハンってチャーハン専門店だと売れない❤️脇役の癖にメインの旨さを超えてくるっていう謎のポジションが絶妙で中毒性を生む❤️

20年位前に天六に住んでいた時によく通っていました、当時は天七の王将の近くの小さい店でしたね、安い早い美味いで下っ端だった自分には大助かりでした。　スタミナ大は青春の味　　大好き！

@NYOKI16

2 жыл бұрын

今でもありますよ！けつねうどん屋さんと並んでます！ また機会があればぜひ天六においでください！

@mrobby2638

2 жыл бұрын

自分も20年くらい前の青春の味です。 懐かしいですね😃 天七の方によーく通いました。 卵とキクラゲの定食好きでしたねぇ 朝もよく行きました貝汁✨

@68YOUKI

2 жыл бұрын

@@mrobby2638 朝の貝汁最高でしたね☆

@YOU-bg3yk

2 жыл бұрын

自分も在阪時代の20年程前の行きつけでした。 15年くらい前？に隣のうどん屋さんと今の場所に移りましたよね。今は亡き天5店と共によく通ってました。

やっぱ中華が世界一だな🤤

@user-om9wc4mh8p

2 жыл бұрын

賛成🙋‍♂️

My mouth was watering throughout this entire video… I’m seriously hungry now

Next time I’m thinking maybe I have the burners too hot I’ll come back here.

仕事終わって帰ってきて酒飲みながらこれ観るのやーばい。めっちゃ食べたい（笑）

@3-2-7_21

2 жыл бұрын

我爱日本！我爱日本人！

Thank you for these videos! They are very entertaining, I think today I'll make egg fried rice

@crochetdethuongsaigon2989

Жыл бұрын

🍫🍧

Kitchen with great pace and efficiency from the Senseis Love be in the kitchen Great food!!!

This is what we talking about....Dude ~ He is authentic, master chief in this aspect with extraordinary, outrageous cooling skills and had working attitude which is worth to Grab our most respect and stand ovation

昔、町中華でもない、中国料理レストランでもない、中華料理系居酒屋で働いてたんですけどオペレーションが凄すぎる。見習わなくてはいけない所が多すぎる。キッチン最高に楽しいんだろうな。

@toruprin4146

2 жыл бұрын

働いている人も熱意を持って、丁寧に仕事をされているのが伝わってきます。

@hyomakun80

2 жыл бұрын

オペレーションなあ。 この人たちの給料より、 市役所でパソコンでソリティアしながら 窓口対応しないで 後ろで踏ん反り返ってるやつのが 上なんだもんなぁ 年収200万と 年収800万の違いとは🤪

This is a valuable dining room when I was a college student.

Hard working professionals chefs. Food looks amazing 👏

@crochetdethuongsaigon2989

Жыл бұрын

🍓🍒

I love this I get so hungry just watching it ❤️‍🔥

@crochetdethuongsaigon2989

Жыл бұрын

🍟🧆

This is why food at a Chinese restaurant comes out so fast. Not because it's pre cooked.

@crochetdethuongsaigon2989

Жыл бұрын

🥫🥘

同時調理の手際がいい。

@crochetdethuongsaigon2989

Жыл бұрын

🍝🍜🍛🍠

less than 30 secs in and i'm already blown away. dude broke those eggs faster than a machine!

@crochetdethuongsaigon2989

Жыл бұрын

🍲🥘

When I was in Osaka 20 years before, I went there almost every week, because the dishes were very highly good cost performances I am very happy to know that restaurant continues to do a great business in this video, Thank you so much

@telelsky

2 жыл бұрын

Where exactly is the location please? And name?

@Alphonselle

2 жыл бұрын

read the description

@muthuveluswami3804

2 жыл бұрын

Packing that hot dish in plastic container is cancerous...developing countries have shifted to banana leaf packing and areca nut plate packing...you can check on that ...you can add more value for ur customers and add some price for packing too as customer will be ready to pay..

@amekaiza

2 жыл бұрын

@@muthuveluswami3804 i have a better idea. Stfu 👍🏼

手際良く調理してますね… 素晴らしいです。

@crochetdethuongsaigon2989

Жыл бұрын

🫕🍲

Nice video of amazing skills

Japanes people are so talented and skilled ! Greetings from Montenegro- Europe.

@crochetdethuongsaigon2989

Жыл бұрын

🌭🥪

いつも楽しく拝見してます!! 今回の動画は圧巻!! それに尽きます

@crochetdethuongsaigon2989

Жыл бұрын

🥃🥂🍻🍺

やあ、ずっと見ていられる。手際が良いというレベルではないですね。美味しそう‼️

@crochetdethuongsaigon2989

Жыл бұрын

🍭🍬

Insane wok skills!! Speed and coordination!

You ladies and gentlemen are amazing keep up the great job . your skills are incredible and always needed. God Bless

@crochetdethuongsaigon2989

Жыл бұрын

🥘🍳

懐かしくて、涙が出てきました。当時は助かりました。ありがとうございました。

@user-id2zg6os9q

2 жыл бұрын

いえいえ。。。

@billychung2455

Жыл бұрын

]m?mmmmmmmmmmmmmmmmm

本物のプロ。どんなに見習おうにも家庭では絶対真似できない　凄い‼️

@crochetdethuongsaigon2989

Жыл бұрын

🍧🥠

I wish I can eat this... you know a good and delicious food

Only professional and well experienced cook can do that. I'm amazed with their skill....

@crochetdethuongsaigon2989

Жыл бұрын

🫕🍲

Wow how fast this man is cracking those eggs, real respect to this man

@jeremyrudder9009

2 жыл бұрын

That’s what I’m saying it looks sped up he’s so fast

@dudeofmedicine8010

2 жыл бұрын

@@jeremyrudder9009 yeah true

@BlackMamba-lt8oe

2 жыл бұрын

thats wastage

@jeremyrudder9009

2 жыл бұрын

@@BlackMamba-lt8oe like your comment

@VARJAGAMINGENTERTAINMENT

2 жыл бұрын

I'm pretty sure there's a slightest egg shells in there

こんな店あったんや！まじで行きたいわ

@crochetdethuongsaigon2989

Жыл бұрын

🍧🥠

Amazing cooking skills!

この動画で拝見してからずっと行きたかったお店、ついに行きました！ スタミナオムチャーハンとエビチリ(小)を頼みましたが、どちらも本当に美味しくてたまりませんでした！綺麗で手早く、スタッフさんもテキパキしていてとてもいいお店でした。 メニュー豊富なのでまた行きたいです。

@crochetdethuongsaigon2989

Жыл бұрын

🥬🥑🥥🍐🍉

ここよく行きます。リーズナブルでとても美味しいです！基本ワンコインランチを狙っていきます

great timing and precision in cooking. my mouth watering seen that.

Making me hungry that is yum

Impressive, they are so Good at it.!

卵割って豆腐切ってる人の技、30分続いても見られるな