Don't leave the dough on the table! Quick rolls in 25 minutes!
Don't leave the dough on the table! Quick rolls in 25 minutes!
Snail rolls.
RECIPE for snail rolls.
120g sugar.
11 g dry yeast.
200 ml warm water.
200 ml warm milk.
Mix everything well.
2 egg whites.
90 ml vegetable oil.
Mix everything together.
Sift 750 g flour.
8g salt.
Knead the dough with a spatula.
Add flour in parts.
Sprinkle the table with flour.
Place the dough on the table.
Knead the dough with your hands.
Form the dough into a ball.
Divide the dough into 8 parts.
Form each piece of dough into a ball.
Cover the dough balls with cling film.
Leave the dough on the work surface for 10 minutes.
There is no need to stir this dough.
Sprinkle the table with flour.
Roll out the dough ball with a rolling pin.
Dough diameter 35 cm.
Grease the dough with vegetable oil.
Divide the dough into 2 parts.
Fold the dough like I did.
It is so easy.
Roll the dough into a roll.
Do the same with the remaining dough.
Place the rolls on a baking tray lined with baking paper.
Cover the buns with cling film.
Leave the rolls in a warm place for 30 minutes.
Mix 1 egg yolk and 2 tablespoons of milk.
Brush the rolls with a mixture of egg yolk and 1 tablespoon milk.
Bake the rolls in an oven preheated to 180°C for 20-25 minutes.
The buns are ready!
The rolls turned out very nice!
The buns are fluffy and soft!
Beautiful sweet buns!
I would be very happy if you subscribe to my channel!
Fast and delicious!
Look how many layers there are!
Fabulous! Let the dough rise without rising and such a result!
Be sure to make these rolls!
Save this recipe!
Did you like the recipe?
Be sure to let me know in the comments!
Bon appetit! Thanks for watching!
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License Creative Commons
Attribution 4.0 to use the track Life in Romance (исполнитель: Twin Musicom):
creativecommons.org/licenses/...
Executor: www.twinmusicom.org/
Пікірлер: 72
Thank you for watching and for your interest in my videos! Turn on subtitles and translations to your language in the video settings! I look forward to your comments and likes - for me it is very important!
@Alisa-xl3ff
Ай бұрын
Brilliant ❤ 👍🏿 thank You so much ❤I commented twice just for you!!! 💓😚
@Alisa-xl3ff
Ай бұрын
❤ Full steam ahead,,,so great 👍🏿💯 Excellent 👌🏿
Exelente Video
@schnellleckerschon
Ай бұрын
Thank you very much!
Muy buenos. Desde España, Asturias
@schnellleckerschon
Ай бұрын
Thank you very much!
Haha 😂❤ I absolutely do love the Giant Cinnamon Rolls and you are Brilliant
@schnellleckerschon
Ай бұрын
Thank you very much!
Im 73 and I love watching Schnell’s videos. Make me smarter and maybe a little more creative? I have learned. My children and grandchildren have enjoyed. I’m not ready for the rolling into strips yet. What I do make I hate to cut. Haha Thank you for sharing.
@schnellleckerschon
Ай бұрын
Thank you very much! Bon appetit!
Merci beaucoup pour cette recette madame Khadija
Great video ❤
❤ очень понравилась спасибо
Благодарю за замечательный рецепт !!! 🍋🍑🍇🍉🍓🥭🍎🍒🎁
@schnellleckerschon
Ай бұрын
Thank you very much!
Very good❤❤❤❤❤❤❤❤
Wonderful and interesting.... thank you darling 🌹🌹🌹
@schnellleckerschon
Ай бұрын
Thank you very much!
Excellent recipe 🙏🏻💗
@schnellleckerschon
Ай бұрын
Thank you very much!
Pães LINDOS ....que capricho.
@schnellleckerschon
Ай бұрын
Thank you very much! Bon appetit!
Very nice. From iran. 💜💙💚💚💙
@schnellleckerschon
Ай бұрын
Thank you very much!
Good recipe ❤ thanks for sharing 😋
@schnellleckerschon
Ай бұрын
Thank you very much!
Harika olmuş bayıldım.
@schnellleckerschon
Ай бұрын
Thank you very much!
Bellissima ricetta...la farò senz'altro... grazie mille😊
@schnellleckerschon
Ай бұрын
Thank you very much!
Che bello...questa ricetta mi interessa molto. Grazie mille per il video e per la condivisione. Sereno weekend 🥰👏👏👏💯👍🙏💐
@schnellleckerschon
Ай бұрын
Thank you very much!
Looks absolutely delicious ❤
@schnellleckerschon
Ай бұрын
Thank you very much!
Se ve riquísimo y tentador
@schnellleckerschon
Ай бұрын
Thank you very much!
Einige Handgriffe sind umständlich und unnötig. Aber das Ergebnis ist unschlagbar lecker. Bitte gestalte deine Videos kompakter.❤ Danke aus Ungarn ❤
@schnellleckerschon
Ай бұрын
Thank you very much!
nice sharing look delicious
@schnellleckerschon
Ай бұрын
Thank you very much!
ما شاء اللة كل وصفاتك روعة تحياتي من العراق🎉🎉❤🎉🎉
@schnellleckerschon
Ай бұрын
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Sehr lecker geworden 😋
@schnellleckerschon
Ай бұрын
Thank you very much!
Very nice sharing my friend ❤❤❤❤❤
@schnellleckerschon
Ай бұрын
Thank you very much!
Дякую. БАЖАЮ. Вітаю. Удачі. 👍❤️💯🇺🇦🌻🌻🌻
@schnellleckerschon
Ай бұрын
Thank you very much!
Tu n'aurais pas une recette de crêpes de pomme de terre ? 😊❤
Tasty! 😋
@schnellleckerschon
Ай бұрын
Thank you very much!
Чудесно печено, благодаря
@schnellleckerschon
Ай бұрын
Thank you very much!
Muitobom❤
@schnellleckerschon
Ай бұрын
Thank you very much!
À faire 🙏
@schnellleckerschon
Ай бұрын
Thank you very much!
Ma usama pakistan
❤
@schnellleckerschon
Ай бұрын
Thank you very much!
Preparo gli ingredienti per martedì così gli farò insieme a mio nipotino
@schnellleckerschon
Ай бұрын
Thank you very much! Bon appetit!
Спасибо за ре и приятно было смотреть как вы работаете с тестом❤
@schnellleckerschon
Ай бұрын
Thank you very much!
Sieben und rühren bitte kürzen . Es wird langweilig
I have a pet parrot 🦜 and he sits on my head, watching your posts. They say animal's know who is good. He follows your every movement with his head tilting sideways.
@tiki915
Ай бұрын
😂😂😂🦜🦜i love birds..
@cosmic4037
Ай бұрын
@@tiki915 Me too and those birds with feathers
@schnellleckerschon
Ай бұрын
Thank you very much! I really love animals and the world in general! Sometimes it seems to me that animals are much smarter than people! Thank you very much!
@cosmic4037
Ай бұрын
@@schnellleckerschon I work with animals, mostly marine, tagging sharks and whales. Dolphins are my favorite thaw, they can be like very naughty children.