Don't fry pork ribs until you know this secret. The result will amaze everyone
Don't fry pork ribs until you know this secret. The result will amaze everyone
I taught all my friends how to make pork ribs better than ever! I never cook pork ribs without this marinade again. Everyone is looking for this pork ribs recipe! Simple and delicious! I don't fry pork ribs anymore! Even my guests were surprised when they tried it! It's simple, but the end result is incredibly delicious. Cook with love! Cook with joy!
Cooking recipe and ingredients:
2 kg pork ribs.
Remove the film from the ribs.
Make cuts without cutting all the way through.
2 onions.
8 cloves of garlic.
Grind everything with a blender.
2 teaspoons salt.
1 teaspoon black pepper.
1 teaspoon Bunium persicum.
2 tablespoons ketchup.
1 teaspoon of adjika.
60 ml soy sauce.
Mix all ingredients well.
Brush the pork ribs with the prepared marinade.
Turn over and grease the other side.
Cover with cling film.
Let marinate for 3-4 hours.
6 potatoes.
Make cuts without cutting all the way through.
Salt.
Black pepper.
1 teaspoon paprika.
2 tablespoons oil.
Mix.
4 hours later.
Remove excess marinade.
3 tablespoons white yogurt.
1 tablespoon grainy mustard.
1 teaspoon mustard.
Mix well.
Brush the pork ribs with the prepared sauce.
Add pickled potatoes.
Cover with foil.
Bake in the oven at 190°C for 90 minutes.
Chop the lettuce leaves.
1 cucumber.
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1 red pepper.
2 tomatoes.
Pitted olives.
200g feta cheese.
mmm...how delicious!😋.
3 boiled chicken eggs.
Dill.
Salt.
Black pepper.
2-3 tablespoons olive oil.
Our delicious vitamin salad is ready!
1.5 hours later, remove the foil and bake for another 15-12 minutes at 180°C.
Be sure to try it out for yourself.
God, how delicious!
I really liked this recipe, how about you?
Leave me a comment!
Bon appetit!
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Пікірлер: 79
Hello everyone, dear friends! Please turn on subtitles in your language! Thanks for watching and commenting! 💖💖💖
@giuseppinamenafra6548
5 ай бұрын
❤❤❤❤❤❤❤❤❤
👍👍👍👍Когда готовишь с любовью и радостью, тогда и получается вкусно👍😊
Hello from Perkasie, Pennsylvania - USA 😀
@olgaskuche
5 ай бұрын
💖💖💖
Biarritz 🇫🇷
Супер спасибо вам большое, вы Прелесть умница ❤❤❤❤❤😊
Здравствуйте. С праздником. Здорово и красиво. Наверное и вкусно, попробую. Смотрю из города Воскресенска московская область Россия. Спасибо.
Estou no Brasil cidade Campinas adoro suas receitas ❤
Hi. I'm from Trinidad and Tobago. Love your recipes, I actually use them, my family loves them and I'll definitely will be trying this one.😋
Love your dishes because I try most of them. All the best for the new year! 🫠👍🏻🥰
Passando pra deixar like 🥰🥰 Tmj 🥰 Deus abençoe seu final de semana 🥰❤️🥰 abraço do canal João e Ada por aí
Оренбуржье Россия❤❤❤👍👍👍это очень вкусный рецепт❤❤❤❤
Arata nemaiponit!!! Fac si eu ..multumesc❤❤
Me pelqeu shume receta e gatimit ju lumshin duart.respekte.
Архангельск,🎉
SIEHT SEHR, SEHR LECKER AUS. WERDEN WIR DEFINITIV NACHKOCHEN. 😋😋
@olgaskuche
5 ай бұрын
Danke 👩🍳
Great recipe, thanks for sharing.
Hallo lieber Elgai, dein Rezept ist ausgezeichnet. Ich bin Iraner
@user-eu5qy7fv5k
5 ай бұрын
Adorei vou fazer hoje
@JabkaZadushila
5 ай бұрын
Смотрю ваш канал из города Оренбург. Ваши рецепты мяса очень хорошие , на новый год делал ребрышки семье понравилось.❤
Dívám se z města Suhl. Vypadá to opravdu báječně a určitě to vyzkouším!! Díky za recept!!😋😋😋🫶🫶
Great recipe and the music as well
Maguinifico 👏👏👏👏😂😂❤😘😋😋
Managua, Nicaragua.😊
Спасибо, обязательно приготовлю, Санкт-петербург
Knowing how to cook the ribs is one of the most important things in our life)
Bardejov Slovakia
Супер рецепт,дуже дякую,обовʼязково приготую .
Боже как вкусно! Ну только через 6 часов!)))
Тамбов
Saludos desde México, soy aficionado de recetas sabrosas, y haré está rica costilla, pero no sé cómo que son o como se piden acá estos ingredientes; Bunion Persicum y Adjika. Si alguien me puede apoyar agradeceré mucho la información
Excelente receta. Felicitaciones desde Madrid
Aaàa che buono questo arrosto e per non dire del piatto d insalata buonissimo tutto e bravissimo alllo scef
ԵՐԵՎԱՆ
@olgaskuche
5 ай бұрын
💕💖💖
Без сметаны тоже вкусно
Napewno dobre. Zrobię tak.. Ciechocinek
Беларусь!!!
@olgaskuche
5 ай бұрын
💕👩🍳💖
Shumë e shijshme dhe e shëndetëshme!!!?
@rolandhoxha8358
5 ай бұрын
Tirana - Albania
Sou filha de alemães ❤
Muy 😊ricooo.
Deutschland
Finland,Sotkamo
Meine Grüße, Frau Olga. Ich schaue mir Ihre Rezepte aus der UKRAINE an. RESPEKT. JETZT bin ich ein Flüchtling. Ich lebe in Bergen. Ich bin Deutschland dankbar für die Hilfe💐🤝🏻🙏🏻💪🏻🔱💛💙🇺🇦
Вкусный 😋
@olgaskuche
5 ай бұрын
🙏🙋♀💖
Muhteşem görünüyor
@olgaskuche
5 ай бұрын
Teşekkür ederim 🙏💖
@sengulugurtas1317
5 ай бұрын
Harika 😊
Hi would appreciate recipe in english.
Watford UK
България
@olgaskuche
5 ай бұрын
Danke 💕💖
Argentina
Je l'essairai
🤤🤤👍👍
Reno, Nevada Sweetheart
❤
Почему так медленно?
Guten tag!!❤ Respect DEUTSCHE FRAU❤❤ ❤❤❤🎄🎄❤🥰🥰 UKRAINE 🇺🇦
А без буниума персидского никак?😢😮
Не жарьте свиные ребрышки, ешьте сырыми, автор уже неделю едят, наесться не могут😅😅😅😅😅
Dakar
На вид суховато. А там не знаю...
Italia (lecce)
❤️❤️❤️😍💐🙏
@olgaskuche
5 ай бұрын
💕🙋♀️
З Італії
To není smažení, ale pečení. Je to pomalý amatér. Já bych u toho udělal ještě další 2 jídla.
Очень медленно
No conoces ajíes peruanos!
😢тошно
😂😂😂This meat looks sooo dry and not juicy at all. If you cannot Cook....don't post videos