Creamy Carrot Soup
Тәжірибелік нұсқаулар және стиль
Have you ever had carrot soup before? If not, give this one a try. It’s full of flavour and one of the tricks here is roasting some of the vegetables, especially the carrots. Roasting helps bring out the natural sweetness and for a recipe with the ingredients I add in this recipe, I needed that sweetness come out and to help balance all the other flavours out.
RECIPE
www.foodlovescompany.ca/post/...
CARROT SOUP WITH RED ONION, JALAPENO, GINGER AND COCONUT MILK
Recipe by Mark Calaminici | Food Loves Company
Serves 4
Ingredients
3 lb carrots, peeled and ends trimmed
1 medium red onion, quartered
1-2 Jalapenos, halved, seeds removed, optional
5 tbsp. Extra virgin olive oil
Salt, to taste
Freshly cracked pepper, to taste
3 tbsp. unsalted butter
2-3 garlic cloves, sliced or chopped
½ to 1 tbsp. of fresh grated ginger or chopped ginger
1 tbsp. smoked paprika
900ml or 5 cups vegetable stock
400ml (1 can) of coconut cream or milk, to taste
Method
1. Preheat oven to 425 degrees.
2. In a large bowl, add carrots, onions and jalapenos. Add 2 tbsp. of extra virgin olive oil and season with salt and freshly cracked pepper. Mix to incorporate all the ingredients. Place on a baking sheet lined with parchment paper and space out everything evenly. You may need to use another baking sheet. Place in the oven for 30-40 minutes, depending on your oven and how thick the vegetables were cut.
Give a mix or flip halfway through cooking. Once the carrots are browned and can be easily pierced with a knife, remove and set aside.
3. In a large pot on medium to high heat add 3 tbsp. of extra virgin olive oil and 3 tbsp. unsalted butter. Once the butter has melted, add the garlic, ginger and smoked paprika. Mix and sauté until the garlic has softened and the ginger is aromatic. Add the roasted vegetables and vegetable stock. Cover with a lid and bring up to a boil for 2-3 minutes. Bring down to a simmer and simmer for about 10-15 minutes. You just want to make sure all the flavours come together and the vegetables are nice and soft for blending. Then use an immersion blender to blend everything to your desired consistency or use a blender. If using a blender pour the soup back into the pot and add the coconut milk, either half or all, depending on your taste. Stir and simmer for about 10 minutes and then serve. Garnish with freshly cracked pepper, roasted carrot slices or a drizzle of coconut milk. Enjoy
Until next time, ciao!
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www.foodlovescompany.ca/
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Music by @epidemicsound
REFERRAL LINK: www.epidemicsound.com/referra...
Chapters
0:00 Intro
0:29 Prepping and roasting carrots, red onion and jalapeno
1:41 Prepping rest of ingredients
2:43 making the soup
3:55 Tasting and goodbye
#carrotsoup #roastedcarrots #soup
Пікірлер: 32
Had no idea that carrot soup could be so delicious. Thanks for your great presentation.
@FoodLovesCompany
2 күн бұрын
@@robertdavis9246 Hey Robert! Glad you enjoyed the video. Thank you 😊✌️
I love this soup. Thank you very much.
@FoodLovesCompany
Ай бұрын
That makes me happy to hear, thank you ✌️😊
I had the idea to try cream of carrot soup and so I looked it up. This is the third video I watched and BY FAR the best. The other ones were freaking amateurs, regardless the amount of views they had. I'll be making this today for sure. Thanks
@FoodLovesCompany
7 ай бұрын
Hey Davis! thank you for the compliment and literally making my Sunday that much better. Much appreciated and hope you enjoy!
That intro is hilarious. Whole time I was picturing you Bugs Bunny ears. Great recipe, looks incredible. Might have to make this one for Christmas! NOTHING beats roasted carrots. I'm drooling just thinking about it.
@FoodLovesCompany
2 жыл бұрын
hahhaha I knew I should have bought bunny ears! NEXT TIME! hahaha
I caught that cup from a subpar team… on another note that looks so delish! Love a good carrot soup 🍲
@FoodLovesCompany
2 жыл бұрын
With the amount of French players on the team you should be loving my team. Also, sitting at the top of the table…c’mon! Haha
@CHEFROMAINAVRIL
2 жыл бұрын
@@FoodLovesCompany 🤪🤪🤪
Tweaked this to fit my own tastes and made it a little bit sweeter AND spicy, with some honey, cayenne pepper, and nutmeg. And extra black pepper.
@FoodLovesCompany
10 ай бұрын
Those sound some great tweaks. I’m glad you enjoyed it!
This was soooo good! So much flavor for such an easy process.
@FoodLovesCompany
2 жыл бұрын
Thanks Matthew! Appreciate the comment
This was delicious! I had to share with friends. It was easy to make and you can't just have one serving.
@FoodLovesCompany
2 жыл бұрын
That is awesome to hear and I’m glad you enjoyed it and found it easy to make. Also, thank you for sharing with friends! Much appreciated 😊👍
Looks fantastic!!
@FoodLovesCompany
2 жыл бұрын
Thank you!
This looks like an amazing recipe !! I can’t wait to try this for dinner. Also very well structured video as a whole 😁
@FoodLovesCompany
9 ай бұрын
Thank you Amin for the nice compliment, much appreciated. The soup is amazing and hope you enjoy. Thank you for watching ✌️😊
Looks delicious!
@FoodLovesCompany
2 жыл бұрын
It was very good
Que gran receta 🙏 excelente explicación 👏 que pintaza 😋 felicidades 🙋🙋 saludos 🤗
@FoodLovesCompany
Жыл бұрын
thank you :)
Looks great! But I need a few more details on how long we are cooking after adding the broth ….
@FoodLovesCompany
8 ай бұрын
Hi there ✌️ of course I can give more details. Sorry for not providing that in the video. Because most of the vegetables are already cooked you just want to bring it up to a boil and simmer and let the flavours come together. So, I would say bring to a boil and let simmer for about 10-15 min.
@roseelley4470
8 ай бұрын
@@FoodLovesCompany Thank you. Might want to add that to the recipe details above (step #3). I did not know so I only boiled for 5 minutes. Mine was very thick and so I added about 500 more ounces of broth. I followed the remainder of the recipe exactly. Soup was GREAT. Thank you so much for your quick response to my question. Loved your video and recipe.
@roseelley4470
8 ай бұрын
P.S. @@FoodLovesCompany SUBSCRIBED!
@FoodLovesCompany
8 ай бұрын
@@roseelley4470 thank you and I will update the description and on my website as well! ✌️😊 appreciate the comment and I’m glad you enjoyed the soup 🥣
@roseelley4470
8 ай бұрын
@@FoodLovesCompany It was soooo good and the only thing better was the leftovers the next day!