So I followed his steps but made few changes based on what I had and it was really delicious. I didn’t have broth so I added chicken maggie cubes which I think is similar to broth. Also, what I did was in seperate pot boiled the broccoli and half of that I put in blender with like 2 spoons of water to allow it to blend, and used all the parts of the broccoli (didn’t throw any parts of it as its all healthy). And the other half I just cut smaller pieces bc I thought it looked nice to have some pieces of broccoli show. Anyways same directions as him with the onions and garlic then I added the chopper broccoli then the broccoli from the blender, a little bit of water maybe 2 cups. I added about 3 spoons of black pepper and half a tablespoon of salt (as maggie has some salt in it). Let it boil for a few minutes then added the whipping cream. Didn’t have flour either so didn’t add any flour. Nonetheless, it was really tasty and my picky son loved it!

@cookingwithcoit

2 жыл бұрын

That’s fantastic great job. I’m so happy you tweaked the recipe to fit what you had in your kitchen. 🙌🏻

@LSUTigerMom

Жыл бұрын

You can thicken it with a small boiled potato.

Yes the stems are dense with all the healthy elements that make broccoli a super food.. always peel and use!

I made this soup and it was incredible! My wife says it was the best she's ever had - and I agree. Thanks and keep presenting the videos!

I personally think the stems of broccoli are delious once peeled and sliced thinly, it is too expensive to bin good food

@cookingwithcoit

Жыл бұрын

True!

@simongross3122

Жыл бұрын

Same here. I'd eat them raw rather than throw them away :)

@MsArtistwannabe

Жыл бұрын

I do the same thing.

@w.rowechmura8414

8 ай бұрын

I wish I could give this comment 5 thumbs up. I love the stem.

@naheedmehradhoushmand406

5 ай бұрын

Why use butter together with cream? I just add the cream to the broccoli!

This was so good and easy to make. I did added a potato 🥔 instead of flour since I didn’t have any! Totally delicious

Deliciousness 🤤 thank you! Amazing recipe!!!

To thicken my Cream of Broccoli soup, I use a small to medium potato instead of the flour. Your recipe is so similar to mine, right down to using the immersion blender. I use white pepper instead of black. Your recipe looks DELICIOUS!

@RussRamz

Жыл бұрын

Great idea. Mine tasted like flour. A potato is a much better idea.

@leerylifeform

8 ай бұрын

White pepper smells like poop to me.

@davetubervid

6 ай бұрын

You can also add rice flour to thicken, among other starchy ingredients

@jdvizcainoarmand

3 ай бұрын

Thank you for this! I am trying to reduce flour as much as possible, a potato is a great idea to add starch. You steamed the potato and then added cream to a pan with the potato, like making mashed potatoes?

@LSUTigerMom

3 ай бұрын

@@jdvizcainoarmandI peeled the potato and cut it into cubes, then added it to cook in the soup. I added the cream to the soup when it was almost finished cooking. Hope this helps!

Where has this soup been my whole life!!! Can't wait to make it. THANK YOU!

@cookingwithcoit

2 жыл бұрын

Haha hope you love it!

Very nice and healthy easy recipe

Going to try it tonight👍 Thanks for sharing. Looks delicious 😋

Looks so easy to make. I will try this soon.

Looks yummy 😋 I can't wait to try this recipe!

I would melt the reserve 2 tablespoons of butter add the flour cook that into a roux and then add the cream. No lumps. Great video thank you!

@Vagabonding_i_guess

4 ай бұрын

I came to the comments to say the same thing!

@SylviaSanchez-cl2eo

Ай бұрын

You are cajun?

Great and easy recipe, thank you

Looks great. I will try it, thanks.

I have tried this receipe twice and we loved it. Thanks 😊

Love this recipe! Everyone should try it!

Delicious 😋 Rico, delicioso!!! Thanks, Gracias

I just came across your video for the first time. I'm going to be making Cream of Broccoli. But you know what? I really like your video! I like the way you get right to it! In a lot of cooking videos, people talk to much, and you sit there waiting and waiting for the recipe! It's so annoying. But you don't do that. Perfect! Anyway, just thought I would tell you that. And, I'm going to make this recipe, it looks easy and good, but I'm thinking about adding cubed potatoes and either cubed ham or maybe chicken. Ok, so ty!

Looks delicious

love the recipe 😋

Looks delicious. I’m going to make it this weekend. 😊

Magnifique Your crème !!

I just made it and it was SOOOOO good.

I agree that broccoli stems add great flavour when peeled and sliced. It stands to reason when you think about it. All the goodness and nutrients from the earth have to pass their way through the stem to reach the head of the plant. 🤔🤔

I made it yesterday and my husband isn't a soup eater but he loved it !

I made this tonight and added potatoes and one carrot. Was great, thanks!

@cookingwithcoit

2 жыл бұрын

I’m so happy to hear that!

Siiiiiii super fantastico, muy delicioso, felicitaciones, Charito desde WV, 🇺🇸

I follow you from ksa The soup is really delicious ، Thanks 🙏🏻

I'm gonna try this tomorrow.😘😘😘

I just made this but I over thicken the cream. I'll know better next time. The taste and texture turned out amazing. I'll definitely be making this again. Thank you Chef.

Hi, okay I did it and it turn out super good thank you very much.

Omg!!! I just stumbled across this video, and I’m trying this tonight!!!

@cookingwithcoit

2 жыл бұрын

Hope you enjoy!

I'm having this tomorrow for lunch

Love broccoli! Going to try this with some plant-based milk and veggie stock as I have a family history of Cancer and need to avoid the estrogen in dairy and Lead (Pb) in meat broths. Thanks for posting

Great recipe thank you so much 🌹

@cookingwithcoit

2 жыл бұрын

So glad you like it!

Delicious ❤

I followed this recipe and the soup was delicious!

@cookingwithcoit

2 жыл бұрын

I’m so happy to hear that! 😀

Love it

Yummy 😋 ❤

Awesome recipe 😋👍

@cookingwithcoit

2 жыл бұрын

Thanks so much!

Believe it or not ...cream of broccoli soup is the best soup in the world...i could eat all day just that

I use to eat broccoli 6 times a week in 2012... I'm trying to get back to my old regiments. The herbal teas is too much on the body when consumption is beyond 2 cups a week...... I'm trying to get back to the basics..... You're video popped up in the "Google" search.... Keep up the good work 👍🏾

Haven't tried it yet, but it looks fabulous. Something in me wants to add some gorgonzola cheese along with the cream :)

This is the easiest soup to make, and it is delicious.

Nice recipe

@cookingwithcoit

2 жыл бұрын

Thank you!

Great recipe thank you

Super vid!!

I had water only and It still came out excellent thanks

@cookingwithcoit

2 жыл бұрын

So great to hear!

Its getting cooler where I live and leafs are changing. I can't wait to try this!! Yum!! More soup recipes please 🤗**Update **...made this soup last week and it was fantastic! Very filling!!....another one of your wonderful recipes as a staple in my home. Thank you Justin!!

@cookingwithcoit

2 жыл бұрын

I’m so jealous! Where I live we will probably have hot weather all the way until end of October.

@fragranthills

Жыл бұрын

Great recipe. Thank you for FF through chopping.

Hola! 😋😊 I saw 👀 you in Preppy Kitchen 😌

@cookingwithcoit

2 жыл бұрын

So glad to see you here! Welcome!

Really tasty. I added bacon and cayenne pepper for spice.

Wow no carrots, no potatoes, no cheeses. That is good to go to your tummy. Enjoy.

حبيت بقوم اجربها 💕

I was given a lot of broccoli, found your recipe on you tube, absolutely amazing and so easy Thanks. Di from Cairns Australia

You should peel and then use the stems of the broccoli as well

This is similar the recipe I use, except mine was adapted from potato soup. I use a little less broccoli, add 2 potatoes I leave the skin on. I like the flavor (and am lazy) and use sour cream instead of cream.

Good soups 🍲 I'm from Iraq 🇮🇶

I love cream of broccoli soup. Could you do a tomato/basil soup?

@cookingwithcoit

2 жыл бұрын

That's a great idea! I will work on that.

YUMMY 😋

@cookingwithcoit

2 жыл бұрын

😋

I use olive oil instead of butter in it still taste so good

@cookingwithcoit

2 жыл бұрын

Great! So happy it worked out well for you!

Just saw you on Preppy Kitchen. You have a new subscriber!

@cookingwithcoit

2 жыл бұрын

Thanks Linda! Great to have you here 😀

Would you pls. tell me if the flour can be substitute for cornstarch? Thnks.

Thank you 😂❤✌️

Brokali soup recipe is to good and easy 😋 👌 fastest to 👍

@cookingwithcoit

2 жыл бұрын

👍🏻👍🏻

Which hand belnder did you use in this video?

This is like the 4th recipe on broccoli soup I found and it's the 4th different iteration D: I guess I'll just try to combine the ideas of all of them and fortify some stock and then see where that gets me. From what I gathered it's "aromatics in butter, stock, simmer broccoli bits, thicken". Nice quick video, though. Would be easier to cook with metric measurements, but I'll just improvise.

I'm very good recipe I'll try it today and have it for later

Does this recipe work for cauliflower too? I am about to make this recipe but I have cauliflower as well. Thank you in advance

nice

Thinking I'll try water + a Knorr's chicken stock gel pack instead of regular chicken stock.

Hi there finally a broccoli soup that doesn't have cheese. Thank you now may I ask what flour it was that you used please and how long is the freezer life????? Please reply. Also you use them stem of the broccoli

@-GloryDays

7 ай бұрын

It looked like plain flour to me, but i saw another reply that said they used a small potato instead of flour.

Can we substitue the heavy cream with either whipping cream or milk?

I like the stems better than the flowerets. Put in salads or tuna or salmon salad. I usually have eaten all of it before I finish cooking the tops. Thin or thick they are delicious. What a waste for those who throw them away. Sam's vies for the cauliflower leaves. They make great soup. Some out tem in salads also

Like there is no cheese! Going to try it.

Hi!!! Came from Preppy Kitchen! Already did a channel maraton 🥰 From which brand is the non-stick pot you used to make the cream?

@cookingwithcoit

2 жыл бұрын

Hi- I use Hex Clad pots and pans, they are amazing.

Great recipe didn't have heavy creamy so used half and half with butter, that supposed to be a substitute.

@cookingwithcoit

Жыл бұрын

Great! How did it taste?

I am a terrible cook but I am trying. I didn't think that things with milk or cream would freeze well but you mentioned that you freeze the soup. Could you please explain? Thanks, Tom

Hola, do you freeze the soup with the cream on it?

@cookingwithcoit

2 жыл бұрын

Hi- i don't usually freeze soups that have dairy in them.

@morningglory4593

Жыл бұрын

@@cookingwithcoit um..in the video you said you like to make a large batch and freeze some...

Thank you so much I was looking for an easy recipe. I’m gonna try it now. However I’m replacing the cream with yogurt.

@cookingwithcoit

2 жыл бұрын

Great idea!

@noorhamad1067

2 жыл бұрын

@@cookingwithcoit you are too cute! Liking and replying to comments! Im subscribing for that! Means you care! So I care too!

Can we add cheese? If so how much?

try adding curry powder to the broccoli soup... tastes so good!!

@morningglory4593

Жыл бұрын

Gross

@simongross3122

Жыл бұрын

Interesting idea

You needed to cook down the flour before addind the cream.

@Maxxx-ld7lz

Ай бұрын

😢Chicken broth is disgusting. Don’t you know the terrible condition these animal life and die. Why don’t you take vegetable broth ?

👍👍👍😘

😮

Way do you add cream and flour you should add coconut milk or coconut cream it's better them cream and flour

@cookingwithcoit

Жыл бұрын

You can use coconut cream but I don’t like it for this recipe because it changes the flavor of the soup a lot. I like using coconut cream and coconut milk for Thai recipes.

I made this and thought it was a little bland. It may be because I used vegetable broth instead of chicken. I will try it again with chicken broth.

The amount of cream he wasted 😭😭😭😭😭 I would have scraped everything till the pan was as good as new 😭😭

I would be adding like 923 spices to this soup but you do you.

I’m wondering if frozen broccoli would work instead of fresh?

@Tammiescorner

2 жыл бұрын

Great question I wish he would answer you and say how long it can be kept in the freezer for

@lfeco

3 ай бұрын

Frozen works just fine. I use whatever is cheaper. No dairy for me so I either make a roux or use coconut cream or even non dairy coffee creamer.

Can you talk about multiplying this recipe for a crowd?

I’m gluten, egg and dairy intolerant. Free From Soup recipe , please ?

no entiendo el idioma y no hay traduccion... 🇨🇱🇨🇱🇨🇱

There’s a looot of butter in there!

@cookingwithcoit

2 жыл бұрын

That’s true! You can cut it back a little and still have a great soup experience.

@annazraf

2 жыл бұрын

@@cookingwithcoit so sweet of you to reply! I made the soup today and cut back on the butter and garlic, used vegetable stock instead bc that was what I had and it was still delicious! I did add a little pinch of msg, I’m sorry I’m Asian, I’m sorryyy! ❤️

@simongross3122

Жыл бұрын

There is no such thing as too much butter. There is only not enough butter, and the French way.

he should have added some peas and celery

@MariaRodriguez-om1yi

Жыл бұрын

That wouldn’t be cream of broccoli soup then lol

My sauce isn’t turning out like his

cooking with coit ? that is a word meaning backside butt etc. lol

Nice, except for the chicken stock.. I think it should be vegetarian

@ravenmeyer3740

9 ай бұрын

Vegetarian for you. You do you.

Delicious but don’t need the flour…

Holy moly .. using chicken broth for a broccoli soup is kinda weird for me