Warning! Do not bake these if you live alone! Thank you, for your recipe! I made these cinnamon rolls yesterday and your explanation was very easy to follow. The cinnamon rolls are delicious! Better than any I've ever eaten! I have to give these away because I will eat the entire pan!

I've tried it for like 3 times. It is the best cinnamon recipe i guarantee you guys. I've tried other recipe before this and it is the best. Thank you so much for sharing this recipe ma'am 🥺❤️

Just made this recipe and O M G. The dough is so soft and fluffy, and exactly what I was looking for. I followed the recipe to the T, and they came out perfectly. Thank you for sharing!

Excelente receta, quedaron deliciosos y suaves. Muchas gracias.

Thank you for your wonderful recipe!

The perfect recipe ever that I followed from KZread ,, baked it once and it’s perfect 👍,thanks a million

Perfect recipe!! Made the dough the night before and finished the process in the morning. Family loved waking up to this treat in the morning. Thank you!

Hi, Ms. Luh, I'm Jennet, Cinnamon Rolls lover😊i tried your recipe 2 days ago and it came out soft. Me & my 2 daughters love it. Thank you for sharing. God bless you❤️

Made these today and they tasted marvelous! Only thing I did differently was used half of a 8oz package of cream cheese and about 3 table spoons more of powdered sugar for the topping. I'm glad I did as I think I would have come up a little short getting as much frosting on the rolls as I like. On a whim I added a teaspoon of vanilla. Yes I knew it would give the frosting an off white color but I like the taste. I did also round up on the cinnamon and sugar in the filling... love the gooey on the bottom of the rolls! Thanks for posting!!

This is VERY tasty cinnamon rolls! Great recipe! Definitely would recommend you to try making them! So easy and so delicious!!!❤️

I have baked it!!! So yummy! Thank you for the recipe!❤❤❤

first of all. this is definitely the best recipe on KZread!! very simple recipe and easy to follow. Very soft too.

@luhariaga6854

2 жыл бұрын

Thank you Dear 😘

These cinnamon rolls look so delicious. Thanks for sharing the recipe with us! 😍

Thanks a lot for sharing your ideas

thank you so much for sharing this wonderful recipe. I am excited to give it a try 😍😍😍

This recipe was amazing! I did the evaporated milk thing and this definitely made for oh so yummy, gooey cinnamon rolls! 10 out of 10! 👏👏👏

Great recipe I used with my Culinary Art class and they loved it! Thank you for sharing!

@luhariaga6854

2 жыл бұрын

Thank you dear 💗

Definitely, the best cinnamon rolls I've seen on YT or elsewhere! This is my next dessert I can't wait to make! Thank you for sharing. (they are gonna have to cut me a new door)...

@luhariaga6854

2 жыл бұрын

Thank you Dear 😘

@roberta19348

2 жыл бұрын

Definitely the best amount of cinnamon sugar rings in those babies. I can't wait to try it out.

Waw Ang saraph Naman po Nyan,

Great recipe 👌

The best cinnamon rolls in the world so yummy Many thanks for your delicious recipes God bless you and more blessings to come Ameen 🤲🙏

Nice job and dedication, I like that Luh! thanks for sharing this..regards

@luhariaga6854

3 жыл бұрын

Thanks for watching po keep safe 😘

wow the best, thanks

Good grief! Those look delicious!!!!!!!!!

Looking good

Wow Very nice 👍👍👍

Super sarap talaga 5 ata naubos ko hehehe 🥰🥰🥰💞💞💞💞😋😋😋😋😋😋

Thank you 🌷

It’s about 8 pm on Christmas and even after a busy day, I want to run downstairs to make these. Yummy!

I used OO flower and went real easy on the butter, in the dough, and used heavy cream instead of milk..... BOOM!

WOW LOOKS Fantastic..and just by looking at the ingredients they will taste great

@luhariaga6854

2 жыл бұрын

Thank you dear

This recipe was amazing omg but something I did different was the filling, instead of sprinkling the cinnamon sugar on I made more of a frosting kinda so basically I used brown sugar, regular sugar, butter and cinnamon still came out amazing

@mysteriousgamer5193

11 ай бұрын

How much sugar? 😊

@rawr390

11 ай бұрын

I just put how much my heart wanted 🥰@@mysteriousgamer5193

Cinnamon rolls go brrrrrrrrrrrrrr

Yummy I will try this recipe sis

@luhariaga6854

3 жыл бұрын

Yes sis its soooo yummy 🥰

kakatry ko lang and walang palya, super soft and masarap🥰thank u for sharing madam😊

@luhariaga6854

3 жыл бұрын

Welcome po 💗

I tried this a while ago. Huhu super sarap! Thanks for this recipe 😍😍😍😍

Thanks for ur delicious recipe, hw many rolls u made w/ this measurement? Tnx!

@luhariaga6854

2 жыл бұрын

Thanks as well for watching. I made 12 delicious rolls for this recipe measurements

Na gawa ko ito sobra daw yummy Cinnabon daw sabi mga bisita at ng hipag ko sa reunion ng family ng hubby ko.Sad to say hindi ko pa natikman dahil paid order ni hipag ko mga bread na dala ko hehehe ❤️😂 So,gagawa ako ng para samin dito sa house ko para natikman ko rin nman❤️❤️❤️😂😂

This is the best recipe for Cinnabon i have ever made , the tip for pouring heavy cream on top is great to keep it from crusting and give it a nice color as well, another tip from me is to bake it at 180 c , till it is lightly browned from outside , it is best when it is medium rare Also frost it as soon as it comes it of the oven

@luhariaga6854

3 жыл бұрын

Oh thank you for the tip dear 🥰 i really appreciate it

@dizzynpl4833

2 жыл бұрын

How long you bake them at 180

Oooh yummy #drcook stay connected

Hi!! It looks delisious!!! Sorry can your please tell me with what ingredientes can i replace the evaporated milk, the coffe creamer and the moscabado sugar? Please its just that in my country dont use them! Thank your so much!!!!

@luhariaga6854

2 жыл бұрын

You can replace both with fresh milk, my Dear 💕

Dentist: Have you been flossing? Me: 5:35 ... ... Yes...

helloo, can the mixer knead this? and how long?

Would you say if you are already using dark brown sugar that adding the muscovado sugar might be too much? Thanks.

@luhariaga6854

2 жыл бұрын

Thanks for watching dear, adding 1tbsp of muscovado can just make this cinnamon roll a deeper toffee-like taste 😊

I plan to add raisins!

Can i put whipping cream instead of all purpose cream

Hi we don't use cup in Denmark, can you translate to grams thank you

can the mixer knead this po? i will try this nextweek. and how long po? waiting for your response!

Eating these delicacy with knives and fork it should be illegal, those are meant to be bitten :D thanks for sharing, looks tasty!

Hi can i use non dairy whipping cream for pouring into the cinnamon roll before baking? Please answer, thankyou 🙏🏻

Bon apetite.

papaano po ma memaintain yung pagka fluffy ng 3 days, ireref po ba

This is chef Joshua Weissman recipe. He gives the measurements in metric if needed.

Gano po katagal if sa labas lang di muna ilalagay sa ref? Thank you po.

Hi.. can you share the measurement in metrics please?

For better viewing, play it 1.5 times.

Can I use Evaporated milk?

Salted or unsalted butter. ?

Hi!if i use active dry yeast,same lang po ba measurement sa instant yeast?thank u

@luhariaga6854

2 жыл бұрын

Yes Dear

what if I am using a convection oven? same temp and time?

@luhariaga6854

3 жыл бұрын

hello there if you will use convection oven bake it in the same heat minus 5minutes in time ☺️

@jojiethaadolfo3284

3 жыл бұрын

@@luhariaga6854 pag convection oven ba gamit ang heat up & down ba pagmag bake?

This is from joshua weismann isnt it?

Is the temperature in Celsius or Fahrenheit?

Let me guess someone stole your sweetroll😂🤣💖💜💙💛🧡🧡💖

Can i use active dry yeast because I don't have instant yeast 😢

@luhariaga6854

2 жыл бұрын

Yes you can but first make it alive with warm milk

Anong milk po ang gamit nyo? And how to make it lukewarm? Sinasalang po ba sandali sa kalan? Kasi di ba mostly nasa ref yung mga milk.

@luhariaga6854

3 жыл бұрын

Alaska evap yung red po mas malasa, puede po isalang sa apoy saglit puede rin ilubog sa hot water ung milk can

is it unsalted or salted butter

hi! how long did you knead the dough by hand?

@luhariaga6854

2 жыл бұрын

Hi, I knead it for about 8-10 minutes

Parang may sabon kaya Cinnabon. Sarap nyan

paano po kung maliit ang oven? baka po kasi ma overproof while baking po ang iba

gusto ko sana pero saka na😀

@luhariaga6854

2 жыл бұрын

Diet muna ngayon te hehe

Guys please use milk according to need my dough got super sticky. 1 cup milk was alot for the recipe

Pwede malaman anong brand ng yeast gamit mo sis? Ty

@luhariaga6854

3 жыл бұрын

Hi Sis I used Saf Instant 😊

You used APF right? Where does it say bread flour? Sorry I am basing it on your comment.

@gracewestmacott8332

2 жыл бұрын

Miss nasa recipe nya yung Bread flour thanks

Pwede ba sa pandesal ang recipe na 'to?

@luhariaga6854

2 жыл бұрын

No po, there's a different measurement for pandesal ☺️

Oh!? it’s soften not melted butter in dough ingredients.

Anopo ang gamit nyong oven

@luhariaga6854

2 жыл бұрын

Dear, conventional oven ang gamit namin sa bahay

Bakit po walang cinnamon spice?

@luhariaga6854

3 жыл бұрын

Added in description box Sis.. thank you for your comment

Kinda joshua weissman recipe..

What is all purpose cream? Is it eg Nestle cream

@luhariaga6854

2 жыл бұрын

You can use magnolia cream

@lindyannfarrier8463

2 жыл бұрын

@@luhariaga6854 thanks for your response but we don't have that in my country or if it is I've never heard of it..

anong milk po ang ginamit niyo? thanks po

@luhariaga6854

3 жыл бұрын

Alaska evap yung red po mas malasa

I ate Cinnabon today. The rolls were packed too close no space to breath. Was expecting more. Only sauce was nice. The bread was so so .

You lost me with the cofee creamer

naloka ako sa cream cheese hahaha so messy

😒😒 rien en français ! Ni la recette ni les ingrédients ! Même pas en sous titre !

Ya los realice y quedaron muy buenos y esponjosos espero que para mañana no se ponga duro el rol de canela