Legendary Siam Road char kuey teow. True old school cooking. Skills, timing and fire all controlled to perfection. Uncle had been trading his skills for more than 50 years. That's half a century! Appreciate while you can. Really missed Penang.
@MrSimoncheong111 жыл бұрын
those that dislike this must be from a different world. this is real malaysian cooking and taste. two tumbs up
@noproblematallmate
3 жыл бұрын
People dislike probably because they don't want these category of video to be suggested to them by KZread. Or maybe eat before this stall then stomachache
@mugilannair47203 жыл бұрын
This old man is a Penang legend , I know most of places in Penang especially Char Koay Teow , He is best , his style , his really has the passion to deliver best Char Koay Teow , if you come after 6 months his taste still the same... 2nd Place you can try at Pulau Tikus Market , There is another old uncle drinking beer while cook. 3rd _ Tangjung bungah , old chinese aunty - not bad....
@kimolowo4364
2 жыл бұрын
you know your stuff! 👍
@saheishshan12 жыл бұрын
Omg this is what we call fire controlling skill!!!....respect you uncle
@KimKim-pg8pc5 жыл бұрын
I'm Vietnamese. I had try this char koay teow at Penang, Malaysia. Really ,very nice the taste. And I love it.. Thanks ur video.
@thewyn4513 жыл бұрын
this old man is cooking in Jalan Siam. everytime i go back to visit my relatives this guys char keuy teow is a must have
@mysingingbelly11 жыл бұрын
I think he's amazing! Cooking with charcoal proves his experience in cooking char kway teow. Because that way, he can control the heat better. I bet it's delicious, it's amazing to see someone at his age who can still cook and move around in such speed.
@copievillamaria2 жыл бұрын
I saw him 3 years back! Still looks good! God bless him!
@reskigunafrian1207 жыл бұрын
it's nice to see old people still have the spirit especially with their job!
@ngkengkock5422
6 жыл бұрын
Unlike people who had cheated and spent lavishly om money looted fr. 1MBD,this old man works hard and sweat daily for his meagre and decent income.
@annecorey6074 жыл бұрын
This old grandpa very good fry. his noble very quick and fast I love Penang very nice country thank you for sharing your beautiful food enjoy your food thank you
@annecorey6074 жыл бұрын
This very good old grandpa selling char koay Tebow with charcoal fire very good foods healthy fresh foods love them all thanks
@ltcolumbo97087 ай бұрын
I remembered as young boy this coal stoves where the Uncle masterfully controls the intensity of the fire. And how consistently delicious the meal were. I'm also thinking about my late Father. Such a dear Appa..........
@annecorey6074 жыл бұрын
He is very good fry rice noodle quick as well thank you for sharing your beautiful healthy foods thank you
@hanviolin11 жыл бұрын
This man is a legend! So much love and dedication infused in thu
@mbulrain89942 жыл бұрын
Hadir koay teow dr selangor ... salam kenang sahabat 🙏
@powerrangers-27387 жыл бұрын
dapur arang.peeehhh...rasa cmfrm mmg terbaik ni.
@sugizotakuro9 жыл бұрын
i have seen this video before maybe 7 month before this. but i still search this video today, just to see this uncle cooks.. it is hard to see this kind of cooking with charcoal, left hand with the fan, and right hand cooking and sometimes adds the charcoal. what a sight to behold. not like those malay (i am also malay,haha) char kuey teow, tends to be soaking wet. when i asked my char kuey teow to be dry, sometimes they will stare/look at me differently like they are telling me that their way of char kuew teow is how it must be. come on, this dish is chinese and if you want to copy, please copy like how the chinese made it. hope this uncle still cooking with this way. and how pleasing to sit and see he cooks while smelling the charcoal aroma..
@monalisasmile666
9 жыл бұрын
Itu beza ckt melayu ngn cina, no such thing as copy bro. Aku tukang masak n love both ways so ape yg nk pening pening n compare whose good whose bad zzz. Cook ego is what we cook is what we served. Thats it
@sugizotakuro
9 жыл бұрын
monalisasmile666 tu bleh terima..tp bab aku nak kering dorg tetap gak wat basah..tu yg tension... Sbb aku xske mkn yg basah2...
+Mohammad Hafiz patutla ramai org d malaysia tak faham2 bahasa cina atau mandarin terutamanya char kway teow.
@arinamacwilson20054 жыл бұрын
Uisyy gempak cara dia masak .. boleh buat semua benda mengipas patu tangan tengah mengaul .. legend lah ..
@annecorey6075 жыл бұрын
Look very good grandpa is very good frying the Chaw. Okay. Teow very nice thank you for sharing your beautiful video love your video thanks
@wildanghazi455810 жыл бұрын
Aku suka la style org cina masak...penah cuba masakan cina pure ...mmg terasa
@rockkayu831
7 жыл бұрын
Wildan Ghazi ya betul. Diorg masak sedap. Paling penting ramuan semua lengkap takde cut2 punyr
@muhamadjohari8089
5 жыл бұрын
Tapi yang apek ini dia buboh babi
@nelsiustai5553
5 жыл бұрын
@@muhamadjohari8089 mcm kw tahu jer apelah jgn prnah buruk sangka
@nelsiustai5553
5 жыл бұрын
Kw bukan ada kat situ pun
@delllim12 жыл бұрын
I have tasted his Char Koay Teow in April 2012, the taste quality is superb, the best in Penang. It is a pity that I cannot taste it anymore, since I am from Singapore. Hope he can continue to cook for a few more years.
@hohmlt16 жыл бұрын
I left Singapore in 1967, this is typical hawker food. Tricycle mobile stalls, charcoal and wood fired stoves, the feel of moving cars whizzing behind your backs while eating, satay man counting the sticks after eating, crockery and cutlery 'washed' in metal rusty buckets, we survived! Please let the old uncles carry on the tradition, too late for Singapore.
@cargazhotmail8 жыл бұрын
rasanya lain, dan juga kuey tiau tu panasnya sampai ke dalam, kalau pakai api gas, kue tiau tu luarnya sahaja yang panas, tetapi di tengahnya tidak begitu panas. so kalau dapat, kena tunggu lama sikit dari kuetiau yang pakai dapur gas baru dia sejuk. sama juga dengan mee goreng. cepat siap masak, hanya luar mee sahaja panas, tapi dalamnya sejuk. biar sekejap saja mee dah hilang wapnya.
@furrycheetah2000
7 жыл бұрын
88 Red_Army ini zaman moden d abad ke 21....semua manusia d dunia ini kejar masa,kuasa n wang ringgit.
@miebalapanakmedan5040
6 жыл бұрын
api biru lebih cpat panas dan matanglah...sampai dalam ,dibanding api merah lambat pun.
@rishacrow99 Жыл бұрын
thanks for up-loading....the kuay teow looks great
@hashimibrahim47676 жыл бұрын
memang lihai uncle, sebelah tangan goreng sebelah lagi main kipas...terbaik
@mimynazirah84869 жыл бұрын
Yaaah very near to my house. My non Muslim friends always had their Char koay teow from here. It is very good. And smells extremely delicious every time I passed by uncle's stall...
@hendywijaya5404
7 жыл бұрын
mimy nazirah where is it..i want go there to taste the kwetiau charcol
@thineswararao5639
6 жыл бұрын
Mimy Nazirah.. Can share the address for this uncle?
@user-qi4rg2jx5q
6 жыл бұрын
mimy nazirah can send me location thank you
@BouidaS
5 жыл бұрын
Mimy address please ?
@chryschrys4626
5 жыл бұрын
Siam road, penang, Malaysia
@cronulla-xh9wc5 жыл бұрын
He seems realy professional chef with full of hand skills. Respect!!
@vojdbaker9 жыл бұрын
Wow, amazing!!! Improvised manulal high-pressure burner using nipa fan!!! Such ingenuity but it works!! :)))))))
@annecorey6076 жыл бұрын
This hawker still around very good he is very guy very good healthy food thank you for sharing your beautiful hawker old uncle still doing his job very good. Bless him.
@Sensitivebetch9 жыл бұрын
Malaysia food is the best, if I was there I'd order "kway teow goreng satu tak mau tauge, tapao!"
@melaniekarel96105 жыл бұрын
Wow..looks so yummy..♥️
@tan541712 жыл бұрын
i was born up by this char koay teow, he is trully a good father,working so hard in order to support the family,and has been frying for nearly 50 yrs,half of his life..so can anyone do as like him?? frying keow teow under hot sun,and getting wet when raining,should give him a thumb up and not criticize i think!!!!
@koihc11 жыл бұрын
Thanks. Definitely giving this man a visit the next time I'm going to Penang.
@DNormMatt11 жыл бұрын
You know its good when you see some old school style
@AwesomeAjyr8 жыл бұрын
ini baru otai...dapur arang...mantap uncle
@azlanmohd4949
7 жыл бұрын
AwesomeAjyr dah mkn ke.. sdap x
@kid4pop484
6 жыл бұрын
hazlan farish p try laa hihih
@pohbeegwek7498
5 жыл бұрын
AwesomeAjyr 人22
@arbonzuckerberg4723
5 жыл бұрын
alamak takde babi ke?
@whitesabre9701
5 жыл бұрын
This is not halal
@MrBalok8510 жыл бұрын
master of char koey tioW..!! love it..!
@syafiqfadzilan88557 жыл бұрын
dekat aloq star ada satu.. area siimpang kolann kewtiaw dy masak pakai arang
@Timbear4512 жыл бұрын
Wonderful to watch a Master at work.....
@user-xj9br6ik7l7 жыл бұрын
must be very delicious...fry kwetiau....yuumm...
@apetcharlie8 жыл бұрын
malu malu... steady aje uncle pakai charcoal. ni baru ori
@blackmamba-li2ju7 жыл бұрын
gilak...skil sambil atur api manual gt....satu tangan lagi ngaduk...untuk umur sgtu...thats awesome!
@phaikia138 жыл бұрын
Charcoal fire... wow. Must find this uncle and try.
@brozmojo619 жыл бұрын
Char kueh teow the best...
@brozmojo61
9 жыл бұрын
Classic n vintage style...
@ryurxz1815 жыл бұрын
Pakcik ni skrg dh buka kedai asal jual tepi jalan jerr...rezeki dia Work hard and smart thinking
well this is my hometown. i know this place. i used to pass by this road. never know this uncle will be in youtube lol :D
@KKunglovely11 жыл бұрын
เห็นการผัด เส้น และ พัดไฟไปพร้อม สุดยอดเลยคุณตา
@dnee8 жыл бұрын
already old but have a good multitasking job great!
@Aviatorspot8 жыл бұрын
A charcoal-fired Kway Teow, added bit of smoky flavour to it! This is real deal street food!
@hendrakesuma8319
6 жыл бұрын
Muhammadong
@annecorey6075 жыл бұрын
Very good food from the hawker stalls very fresh healthy foods thank you
@timotheatesia48136 жыл бұрын
Kalau masak pakai arang memanglah betul ,itu makanan pasti jadi lebih sedap 2 X dari pada pake kompor gas,begitu pula kalau masak obat2an ramuan chinese harus di masak pakai kendi tanah liat atau guci,ramuan obat jadi lebih efektif manfaatnya.
@ayuniformosa83505 жыл бұрын
Taiwan 🇹🇼 mnyimk mga sukses sllu
@Jeffrey525711 жыл бұрын
This man is a legend in Penang ... ! not all may agree that he is the best but no one can refute that he has done much for our society to continue have faith in good old fashioned back to basics food at fair and reasonable price without the arrogance.
@mhbzal71556 жыл бұрын
Kiri kanan bekerja..power la uncle ni...
@ivykkb29755 жыл бұрын
Wow...this kind of cooking not seen in Singapore for a Very long long time...in 1960s....
@raymondetan77796 жыл бұрын
以前新加坡与马来西亚的路边炒果条都是这个样子的。
@ytlimtaiko13 жыл бұрын
Char Koay Teow using traditional charcoal definitely tastes yummy!
@sohengkian80887 жыл бұрын
ya.. this type of char kway teow cooking with charcoal is the best n hard to find nowadays!👍👍👍
@howardkoh9528
5 жыл бұрын
Go try Ah Leng Char Koay Teow ayer itam or Lorong Selamat.... Charcoal or high pressure cooker is the same bro......
@chryschrys4626
5 жыл бұрын
Can’t compare with a leng
@baitoeytassanamala11 жыл бұрын
สุดยอดไปเรย ไช้เตาถ่านทำ สวดยอด
@cptaiman10 жыл бұрын
The reason why im watching this because im very hungry right now
@firohiro1726
9 жыл бұрын
Me too !
@user-or4tj6df7k
5 жыл бұрын
Me too
@shinigami67612 жыл бұрын
wow..look so delicious... and one hand use for classic fan..not using gas for cooking..amazing old man
@ravinnravinn46827 жыл бұрын
the preparation it's self is mouth watering
@jefrichan6 жыл бұрын
One hand fry one hand fan the charchoal flames wow wow wow. I've seen many videos here, this is the best!
@peterlim3312 жыл бұрын
Icic, the stall is in Jalan Siam huh!! Must sample his Char Kuey Teow... when I visit Penang back in Malaysia...looks yummy....!!
@MDMAAOK11 жыл бұрын
This is why I miss living in Asia... T_T truly one of life's little pleasures. and now I'm hungry...
@MFDOOMSDAa11 жыл бұрын
the technique and how he excutes his cooking style is truly extrordinary :)
@THEWORLD11610 жыл бұрын
charcoal for extra flavor.. wow oldschool is always will be the best
@thundersteel8411 жыл бұрын
Wahh uncle like kungfu la your style of cooking..:)
@peterlim3313 жыл бұрын
With the skills in handling the wok, and the flaming strong fire, the char kway teow must be delicious!! Next time I'm back in Pulau Pinang, must certainly look this guy up,,hahaha.....
@malinihasan88178 жыл бұрын
wow look delicious.never try the real one
@widetech10 жыл бұрын
Damn it's charcoal cooked, must taste amazing
@howardkoh9528
5 жыл бұрын
No difference bro....
@LoveHaiPhong9 жыл бұрын
His is one the best cooking Char Koay Teow !
@PatheticTeen4 жыл бұрын
檳城 馬來亞最好吃的城市 沒有雷的食物
@travolta9111 жыл бұрын
It's hard to control the fire when you use charcoal.. He's AWESOME!~ :)
@pops15074 жыл бұрын
Wok hei big time! One hot little island! But I loved it!
@tvkitalol71156 жыл бұрын
ini memang rare beb... 👍
@mossisgreener11 жыл бұрын
Good food comes very naturallyfrom Humble Honest Hardworking people like him !!
@2020Eternity12 жыл бұрын
Wow.very interesting,must try cooking on charcoal stove for char kuey teow
@jiennino78738 жыл бұрын
i eat his char koay teow since i was small, 40 over years already. His char okay teow is the best.
@gan9925
7 жыл бұрын
Jien Nino hello... do you mind share us where is the address? Thanks.
@dlol123912 жыл бұрын
wah guna arang je..terbaik ar
@novembersky37494 жыл бұрын
wow charcoal! my mom used charcoal stove now i use gas stove, bbq on charcoal is still the best! : ) love how he works on it lol.
@lpshy93376 жыл бұрын
The man is Amazing pure theater street theater the movements none wasted and the charcole fired wok
@tan541712 жыл бұрын
u r right!!Roy...trully support u and this uncle!!hihi...
@LehmannDaHero12 жыл бұрын
Gahh i've been living overseas for more than a year now and this is definitely something I miss about malaysia!
@zulkarnaenmohdz6 жыл бұрын
Mesti sedap sebab guna arang jadi ada smokie flavour kat kway teow tu.
@muhamadjohari8089
5 жыл бұрын
Ada babi sayang ooi
@dorischoo967611 жыл бұрын
Food cooked by using charcoal is exceptionally good.
@ctmilo11 жыл бұрын
guna arang tu! terbaik...
@dinisukarana19388 жыл бұрын
good cooking.. 😊😊
@mohdshamZurindahassan11 жыл бұрын
Masak pakai dapur arang dengan dapur gas ada beza. Rasanya berbeza. Sama juga masak nasi pakai dapur kayu dengan dapur gas....
@scarecrow7487
6 жыл бұрын
Warisan2u tapi bini kau masak lagi sedap
@uvuvwevwevweonyetenyevweug5761
6 жыл бұрын
Saiful Anuar aweks kau masak lg sedap
@williamwong5844
6 жыл бұрын
Warisan2u mana sama....????
@Athrunwong11 жыл бұрын
looks pretty good, gonna have some of those.
@kunchayachindatanarach52026 жыл бұрын
น่ากินมากคะ
@lizwilzon6111 жыл бұрын
old yet hard working. earned my respect.
@davidgoldin57595 жыл бұрын
Charcoal fired wok with a fan to boost the heat! Old school. I'm too old to travel that far anymore, but I would definitely have tried a plate. Bet it was delicious.
@howardkoh9528
5 жыл бұрын
Bro, he is frying 4plate portion together would it be still delicious..... I doubt
@nereid11112 жыл бұрын
Great. My mouth I'd watering
@kohpengkiat59609 жыл бұрын
best cooking Char Koay Teow !
@prabhunantha30807 жыл бұрын
no electricity.thats wonderful.thats traditional cooking.follow this for a better living.
Пікірлер: 581
Legendary Siam Road char kuey teow. True old school cooking. Skills, timing and fire all controlled to perfection. Uncle had been trading his skills for more than 50 years. That's half a century! Appreciate while you can. Really missed Penang.
those that dislike this must be from a different world. this is real malaysian cooking and taste. two tumbs up
@noproblematallmate
3 жыл бұрын
People dislike probably because they don't want these category of video to be suggested to them by KZread. Or maybe eat before this stall then stomachache
This old man is a Penang legend , I know most of places in Penang especially Char Koay Teow , He is best , his style , his really has the passion to deliver best Char Koay Teow , if you come after 6 months his taste still the same... 2nd Place you can try at Pulau Tikus Market , There is another old uncle drinking beer while cook. 3rd _ Tangjung bungah , old chinese aunty - not bad....
@kimolowo4364
2 жыл бұрын
you know your stuff! 👍
Omg this is what we call fire controlling skill!!!....respect you uncle
I'm Vietnamese. I had try this char koay teow at Penang, Malaysia. Really ,very nice the taste. And I love it.. Thanks ur video.
this old man is cooking in Jalan Siam. everytime i go back to visit my relatives this guys char keuy teow is a must have
I think he's amazing! Cooking with charcoal proves his experience in cooking char kway teow. Because that way, he can control the heat better. I bet it's delicious, it's amazing to see someone at his age who can still cook and move around in such speed.
I saw him 3 years back! Still looks good! God bless him!
it's nice to see old people still have the spirit especially with their job!
@ngkengkock5422
6 жыл бұрын
Unlike people who had cheated and spent lavishly om money looted fr. 1MBD,this old man works hard and sweat daily for his meagre and decent income.
This old grandpa very good fry. his noble very quick and fast I love Penang very nice country thank you for sharing your beautiful food enjoy your food thank you
This very good old grandpa selling char koay Tebow with charcoal fire very good foods healthy fresh foods love them all thanks
I remembered as young boy this coal stoves where the Uncle masterfully controls the intensity of the fire. And how consistently delicious the meal were. I'm also thinking about my late Father. Such a dear Appa..........
He is very good fry rice noodle quick as well thank you for sharing your beautiful healthy foods thank you
This man is a legend! So much love and dedication infused in thu
Hadir koay teow dr selangor ... salam kenang sahabat 🙏
dapur arang.peeehhh...rasa cmfrm mmg terbaik ni.
i have seen this video before maybe 7 month before this. but i still search this video today, just to see this uncle cooks.. it is hard to see this kind of cooking with charcoal, left hand with the fan, and right hand cooking and sometimes adds the charcoal. what a sight to behold. not like those malay (i am also malay,haha) char kuey teow, tends to be soaking wet. when i asked my char kuey teow to be dry, sometimes they will stare/look at me differently like they are telling me that their way of char kuew teow is how it must be. come on, this dish is chinese and if you want to copy, please copy like how the chinese made it. hope this uncle still cooking with this way. and how pleasing to sit and see he cooks while smelling the charcoal aroma..
@monalisasmile666
9 жыл бұрын
Itu beza ckt melayu ngn cina, no such thing as copy bro. Aku tukang masak n love both ways so ape yg nk pening pening n compare whose good whose bad zzz. Cook ego is what we cook is what we served. Thats it
@sugizotakuro
9 жыл бұрын
monalisasmile666 tu bleh terima..tp bab aku nak kering dorg tetap gak wat basah..tu yg tension... Sbb aku xske mkn yg basah2...
@apisgame3125
9 жыл бұрын
Amir Danial jgn mintak char kway teow.. mintak kway teow goreng.. kering lh jdnya..
@sugizotakuro
9 жыл бұрын
Mohammad Hafiz nanti aku try kot2 la ada.
@furrycheetah
8 жыл бұрын
+Mohammad Hafiz patutla ramai org d malaysia tak faham2 bahasa cina atau mandarin terutamanya char kway teow.
Uisyy gempak cara dia masak .. boleh buat semua benda mengipas patu tangan tengah mengaul .. legend lah ..
Look very good grandpa is very good frying the Chaw. Okay. Teow very nice thank you for sharing your beautiful video love your video thanks
Aku suka la style org cina masak...penah cuba masakan cina pure ...mmg terasa
@rockkayu831
7 жыл бұрын
Wildan Ghazi ya betul. Diorg masak sedap. Paling penting ramuan semua lengkap takde cut2 punyr
@muhamadjohari8089
5 жыл бұрын
Tapi yang apek ini dia buboh babi
@nelsiustai5553
5 жыл бұрын
@@muhamadjohari8089 mcm kw tahu jer apelah jgn prnah buruk sangka
@nelsiustai5553
5 жыл бұрын
Kw bukan ada kat situ pun
I have tasted his Char Koay Teow in April 2012, the taste quality is superb, the best in Penang. It is a pity that I cannot taste it anymore, since I am from Singapore. Hope he can continue to cook for a few more years.
I left Singapore in 1967, this is typical hawker food. Tricycle mobile stalls, charcoal and wood fired stoves, the feel of moving cars whizzing behind your backs while eating, satay man counting the sticks after eating, crockery and cutlery 'washed' in metal rusty buckets, we survived! Please let the old uncles carry on the tradition, too late for Singapore.
rasanya lain, dan juga kuey tiau tu panasnya sampai ke dalam, kalau pakai api gas, kue tiau tu luarnya sahaja yang panas, tetapi di tengahnya tidak begitu panas. so kalau dapat, kena tunggu lama sikit dari kuetiau yang pakai dapur gas baru dia sejuk. sama juga dengan mee goreng. cepat siap masak, hanya luar mee sahaja panas, tapi dalamnya sejuk. biar sekejap saja mee dah hilang wapnya.
@furrycheetah2000
7 жыл бұрын
88 Red_Army ini zaman moden d abad ke 21....semua manusia d dunia ini kejar masa,kuasa n wang ringgit.
@miebalapanakmedan5040
6 жыл бұрын
api biru lebih cpat panas dan matanglah...sampai dalam ,dibanding api merah lambat pun.
thanks for up-loading....the kuay teow looks great
memang lihai uncle, sebelah tangan goreng sebelah lagi main kipas...terbaik
Yaaah very near to my house. My non Muslim friends always had their Char koay teow from here. It is very good. And smells extremely delicious every time I passed by uncle's stall...
@hendywijaya5404
7 жыл бұрын
mimy nazirah where is it..i want go there to taste the kwetiau charcol
@thineswararao5639
6 жыл бұрын
Mimy Nazirah.. Can share the address for this uncle?
@user-qi4rg2jx5q
6 жыл бұрын
mimy nazirah can send me location thank you
@BouidaS
5 жыл бұрын
Mimy address please ?
@chryschrys4626
5 жыл бұрын
Siam road, penang, Malaysia
He seems realy professional chef with full of hand skills. Respect!!
Wow, amazing!!! Improvised manulal high-pressure burner using nipa fan!!! Such ingenuity but it works!! :)))))))
This hawker still around very good he is very guy very good healthy food thank you for sharing your beautiful hawker old uncle still doing his job very good. Bless him.
Malaysia food is the best, if I was there I'd order "kway teow goreng satu tak mau tauge, tapao!"
Wow..looks so yummy..♥️
i was born up by this char koay teow, he is trully a good father,working so hard in order to support the family,and has been frying for nearly 50 yrs,half of his life..so can anyone do as like him?? frying keow teow under hot sun,and getting wet when raining,should give him a thumb up and not criticize i think!!!!
Thanks. Definitely giving this man a visit the next time I'm going to Penang.
You know its good when you see some old school style
ini baru otai...dapur arang...mantap uncle
@azlanmohd4949
7 жыл бұрын
AwesomeAjyr dah mkn ke.. sdap x
@kid4pop484
6 жыл бұрын
hazlan farish p try laa hihih
@pohbeegwek7498
5 жыл бұрын
AwesomeAjyr 人22
@arbonzuckerberg4723
5 жыл бұрын
alamak takde babi ke?
@whitesabre9701
5 жыл бұрын
This is not halal
master of char koey tioW..!! love it..!
dekat aloq star ada satu.. area siimpang kolann kewtiaw dy masak pakai arang
Wonderful to watch a Master at work.....
must be very delicious...fry kwetiau....yuumm...
malu malu... steady aje uncle pakai charcoal. ni baru ori
gilak...skil sambil atur api manual gt....satu tangan lagi ngaduk...untuk umur sgtu...thats awesome!
Charcoal fire... wow. Must find this uncle and try.
Char kueh teow the best...
@brozmojo61
9 жыл бұрын
Classic n vintage style...
Pakcik ni skrg dh buka kedai asal jual tepi jalan jerr...rezeki dia Work hard and smart thinking
wow.. uncle ni masak guna arang lah. Terbaik..
Wow truly a master! I miss char kway teow :(
ในเมืองไทยออกเสียงเดียวกันเลย เป็นภาษาแต้จิ๋วที่ออกเสียงว่า "ชา ก๋วย เตี๊ยว" ที่แปลว่าก๋วยเตี๋ยวผัดนั่นเองละครับ
Perhh ,, masak gune dapur arang memag mantap lah .. Tebaiik uncle
Dia pakai arang masak, perghh, sedap siot...
well this is my hometown. i know this place. i used to pass by this road. never know this uncle will be in youtube lol :D
เห็นการผัด เส้น และ พัดไฟไปพร้อม สุดยอดเลยคุณตา
already old but have a good multitasking job great!
A charcoal-fired Kway Teow, added bit of smoky flavour to it! This is real deal street food!
@hendrakesuma8319
6 жыл бұрын
Muhammadong
Very good food from the hawker stalls very fresh healthy foods thank you
Kalau masak pakai arang memanglah betul ,itu makanan pasti jadi lebih sedap 2 X dari pada pake kompor gas,begitu pula kalau masak obat2an ramuan chinese harus di masak pakai kendi tanah liat atau guci,ramuan obat jadi lebih efektif manfaatnya.
Taiwan 🇹🇼 mnyimk mga sukses sllu
This man is a legend in Penang ... ! not all may agree that he is the best but no one can refute that he has done much for our society to continue have faith in good old fashioned back to basics food at fair and reasonable price without the arrogance.
Kiri kanan bekerja..power la uncle ni...
Wow...this kind of cooking not seen in Singapore for a Very long long time...in 1960s....
以前新加坡与马来西亚的路边炒果条都是这个样子的。
Char Koay Teow using traditional charcoal definitely tastes yummy!
ya.. this type of char kway teow cooking with charcoal is the best n hard to find nowadays!👍👍👍
@howardkoh9528
5 жыл бұрын
Go try Ah Leng Char Koay Teow ayer itam or Lorong Selamat.... Charcoal or high pressure cooker is the same bro......
@chryschrys4626
5 жыл бұрын
Can’t compare with a leng
สุดยอดไปเรย ไช้เตาถ่านทำ สวดยอด
The reason why im watching this because im very hungry right now
@firohiro1726
9 жыл бұрын
Me too !
@user-or4tj6df7k
5 жыл бұрын
Me too
wow..look so delicious... and one hand use for classic fan..not using gas for cooking..amazing old man
the preparation it's self is mouth watering
One hand fry one hand fan the charchoal flames wow wow wow. I've seen many videos here, this is the best!
Icic, the stall is in Jalan Siam huh!! Must sample his Char Kuey Teow... when I visit Penang back in Malaysia...looks yummy....!!
This is why I miss living in Asia... T_T truly one of life's little pleasures. and now I'm hungry...
the technique and how he excutes his cooking style is truly extrordinary :)
charcoal for extra flavor.. wow oldschool is always will be the best
Wahh uncle like kungfu la your style of cooking..:)
With the skills in handling the wok, and the flaming strong fire, the char kway teow must be delicious!! Next time I'm back in Pulau Pinang, must certainly look this guy up,,hahaha.....
wow look delicious.never try the real one
Damn it's charcoal cooked, must taste amazing
@howardkoh9528
5 жыл бұрын
No difference bro....
His is one the best cooking Char Koay Teow !
檳城 馬來亞最好吃的城市 沒有雷的食物
It's hard to control the fire when you use charcoal.. He's AWESOME!~ :)
Wok hei big time! One hot little island! But I loved it!
ini memang rare beb... 👍
Good food comes very naturallyfrom Humble Honest Hardworking people like him !!
Wow.very interesting,must try cooking on charcoal stove for char kuey teow
i eat his char koay teow since i was small, 40 over years already. His char okay teow is the best.
@gan9925
7 жыл бұрын
Jien Nino hello... do you mind share us where is the address? Thanks.
wah guna arang je..terbaik ar
wow charcoal! my mom used charcoal stove now i use gas stove, bbq on charcoal is still the best! : ) love how he works on it lol.
The man is Amazing pure theater street theater the movements none wasted and the charcole fired wok
u r right!!Roy...trully support u and this uncle!!hihi...
Gahh i've been living overseas for more than a year now and this is definitely something I miss about malaysia!
Mesti sedap sebab guna arang jadi ada smokie flavour kat kway teow tu.
@muhamadjohari8089
5 жыл бұрын
Ada babi sayang ooi
Food cooked by using charcoal is exceptionally good.
guna arang tu! terbaik...
good cooking.. 😊😊
Masak pakai dapur arang dengan dapur gas ada beza. Rasanya berbeza. Sama juga masak nasi pakai dapur kayu dengan dapur gas....
@scarecrow7487
6 жыл бұрын
Warisan2u tapi bini kau masak lagi sedap
@uvuvwevwevweonyetenyevweug5761
6 жыл бұрын
Saiful Anuar aweks kau masak lg sedap
@williamwong5844
6 жыл бұрын
Warisan2u mana sama....????
looks pretty good, gonna have some of those.
น่ากินมากคะ
old yet hard working. earned my respect.
Charcoal fired wok with a fan to boost the heat! Old school. I'm too old to travel that far anymore, but I would definitely have tried a plate. Bet it was delicious.
@howardkoh9528
5 жыл бұрын
Bro, he is frying 4plate portion together would it be still delicious..... I doubt
Great. My mouth I'd watering
best cooking Char Koay Teow !
no electricity.thats wonderful.thats traditional cooking.follow this for a better living.
@melchoroquendo3451
6 жыл бұрын
prabhu nantha