its interesting how your meals are similar to ours....Okra and Egusi!!!

@PreciousKitchen

7 жыл бұрын

SisiYemmieTV we are basically the same people only separated by territorial boundaries. Wait until you discover more Cameroonian dishes!

@odettebongfenmbuntum

4 жыл бұрын

Wow sisi Yemmie Is here,my both best food youtubers,am learning from both of you as a new youtuber from Cameroon too.

Am in Dubai Using your recipe to cook And my friends said to me bro you know how to cook, keeping doing It All the way from Dubai

@PreciousKitchen

6 жыл бұрын

Fomenap Yannick so glad to hear that, bro!

Madam precious the best thing i enjoy in your cooking id the tadting time, you just kill me with your appetite 😋😋😋😋😋 u sre a beautiful cook. Thanks 👍👍👍👍

You inspire me,am Kenyan I've tasted garri but wanted to see how it's prepared and now I know...I will do with dry fish and meat plus okra.Thanks so much

Precious that ur blender is really doing a great job

I do enjoy your cooking my dear for you are good in what you do. Each time I finish watching you cook something I smile because of the way you taste the food.

@PreciousKitchen

7 жыл бұрын

Della Nana Shubong glad to always put a smile on your face. Thank you!

Thanks a lot. What about okra pepper soup? Can you please make a video on that?. Thanks

wow an gonna become a chef sooner, thanks alot precious kitchen 💪💪💪🇨🇲🇨🇲🇨🇲🇨🇲

Fantastic. I don't like Okro, I'm definitely going to make this Cameroonian white Egusi soup without the Okro. I was already salivating while watching. Thanks Precious.

Your husband is so so blessed 🙏🙏🙏

O boy! This one na egusi soup abi na okro soup easy going.

😍😍😍😍on point as usual definitely trying it

@PreciousKitchen

7 жыл бұрын

Awa Hedrine thanks darling! Please let me know how it goes.

Nice one I really enjoy your tutorials

@PreciousKitchen

7 жыл бұрын

Austen Morgan thank you!

I liked before watching because your dishes are always finger licking good and I love love okra with egusi.

@PreciousKitchen

7 жыл бұрын

Insing R. Tacho thanks so much dear!

Happy new year and thanks for sharing. Which part of Cameroon are you from, do you share border with the Akwa Iboms of Nigeria?

@mokifavourfomonyuy4117

5 жыл бұрын

That's good keep it up

Am trying this recipe now.

this is my favourite soup. thanks precious

@dellananashubong173

7 жыл бұрын

I've been watching your cooking for sometime now and I really love the way you cook with our Cameroonian local spice, with your pretty smiling face making it more interesting. I've learnt a lot from you so far my dear...keep up and thanks.

@PreciousKitchen

7 жыл бұрын

Ijang Ruth you're welcome dear.

@PreciousKitchen

7 жыл бұрын

Della Nana Shubong awww thanks for the sweet words! Glad you enjoy watching me.

hmmm soo sweet, langa langa

Delicious 🤤🤤

Fascinating the only difference is that in Ghana we would add green leaves to the Okra with no Egusi and Palm oil would be added as well

@PreciousKitchen

5 жыл бұрын

Interestingly, we add green leaves too!

Very good 👍. The test of that wooow. Le gout de ca hmm

Do you add oil?

please what is your blender name and where to buy it. thanks

@PreciousKitchen

7 жыл бұрын

Dorine Chuate it's a Ninja blender and you can get it from amazon.com.

So yummmi

i like your cooking show!

@PreciousKitchen

7 жыл бұрын

Iya Bijengsi thank you so much!

@iyabijengsi1759

7 жыл бұрын

even this one too.

I like washing and draining my garri to take out some of the excess starch. Will try out your recipe without oil. looks nice.

@PreciousKitchen

7 жыл бұрын

Nkengefeh Nkeng washing and draining garri sounds interesting. Hope you enjoy the recipe!

Thanks

oh wooow.pls dr make a video of kati kati

@PreciousKitchen

7 жыл бұрын

Grace Mba I already made one! View it here: m.kzread.info/dash/bejne/g22Kpc6iftu3nZM.html

Please dr,make a video on how you smoke your fish since some of us ain't home like u

No oil MADAME?

Hmm I can't imagine any soup without palm oil. Isn't that what gives it the signature taste?? Would love to try it though.

@PreciousKitchen

7 жыл бұрын

O it tastes really good without palm oil. You should try it.

massa dat pepper small.. put above pepper ,,,,,u r doing a great job

wow..langa go kill me ooo..still waiting for the porridge plantain (contry) i ask you oo

@PreciousKitchen

7 жыл бұрын

Wiffi Ngoumpe the plantain porridge is coming.

@wiffingoumpe9270

7 жыл бұрын

ok..am waiting....

I want to eat.

Stoere you from CAMERON? Of nigeria

Egusi mixed with okra is another soup not okra soup. When you cooked okra soup you do not mixed it with egusi, but when you cook egusi soup you can added only a small quantity of okra and egusi has to be more than the okra. You're getting me messed up and confused . Anyway thank you for your presentation.

Why are you calling it okra soup instead of egusi soup ????????

why do you like the heat with your sons?

@iyabijengsi1759

7 жыл бұрын

I mean realley just why?

@iyabijengsi1759

7 жыл бұрын

Hi Precious, please my son wrote to you and I just found out. But as you can see, I really do like your show and I watch it with my 9yr old son. He wrote to you without my knowledge. Actually he asked me why I did not comment like the others have done; and I am sure when my answer was not forth coming he took the battle in his own hands. Sorry about that. But while I am here I have learnt some pretty good tips to cooking Cameroonian meals. Thank you. Iya.

@iyabijengsi1759

7 жыл бұрын

You see what I mean? sorry. Iya

@lazyreaderalex5069

6 жыл бұрын

Iya Bijengsi 😂😂😂 my 9 year old son cannot stand heat.even a little ginger n white pepe,he will whine till tomorrow