Like you said, pretty labor intensive, but it looks so worth it. How about a jalapeño popper stuffed wing? Fill it with chopped jalapeños, cheddar cheese and cream cheese mixture. With your creativity, the variations are endless. Thanks!

@Snark218

4 ай бұрын

God almighty that sounds so good.

@williamparker8318

2 ай бұрын

Sounds great. Could get messy though. How about two sausage stuffers. One with jalapeno popper mixture and the other with just the chicken sausage mixture. First stuffing with the Jalapeno mix and then use the sausage mix as the plug. This way the cheddar and cream cheese doesn't ooze out. Cheers

You are the Bob Ross of grilling. “Just some little cuts” “scrapey scrapey” 😂

@Snark218

4 ай бұрын

And we're just gonna add some happy little pepper over here.....

Thanks Bradley for showing us how to Debone wings, chorizo stuffing might work well also. Cheers Bradley, your the best mate.

You've successfully programmed me to say "ding ding" whenever I tell someone to "Pat 'em dry". 😂Love the channel Bradley. Cheers from Kansas City.

@jaquestraw1

4 ай бұрын

Thought that today myself 😄

@ianmerill8712

4 ай бұрын

I now automatically say "pat 'em dry" whenever I open any meat package... even when they are frozen...

@AustinOpenshaw

4 ай бұрын

Literally never heard this… now it’s all I hear. Haha

@briangailey6485

4 ай бұрын

Every. Single. Time.

@michaelholliday6037

4 ай бұрын

Me too!

Ooooh … boudin stuffed wings. Yum!

I don't see them very often when I go to Thai restaurants, but some places serve "Angel Wings"; whole boneless chicken wings stuffed with a mixture of vermicelli noodles and seasoned ground pork, or sometimes also crab meat, and then deep fried with a panko coating, and served with a delicious dipping sauce made with sweetened fish sauce, vinegar, and red chili. It's like fried chicken on crack in the best possible way.

I bet those would be really good stuffed with boudin as well. Very cool idea.

@wkdavistx

4 ай бұрын

I make a cheesy boudin stuffing for pork loin. I'm going to try it in boneless wings!

Thank you Brad for calling out the commercial "Boneless wing" for the chicken nugget dipped in hot sauce it is! Yours look so much better

Now you just complicated my super bowl menu! Lol. I gotta do at least a few!

This might just break the Internet! I am going to have to try this!

Wow! Great idea. I have some wing portions that are already separated and I will try it both ways. You cease to amaze me with your recipes. I'm a novice who just got into sausage making, and you have been my go-to guy for recipes. Family and friends are raving about them. We grew up from little children on the grill and smoker, but you've taken it to another level. I pray your ventures are profitable for you. Keep it up, big guy and my holidays will be much better. God bless.

I wish I could like this more than once. Mind blown 🤯

OMG, I'm going to stuff wings like this! Wow! The possibilities!

I’d pay good money to be Bradley’s friend or neighbor. I’d love to try everything he cooks. Thanks for all you do Bradley.

Great! Never thought of wings. Similar to leg quarters in my restaurant days, but different stuffing. To all all you out there, I have done hundreds of quarters, maybe thousands, with pratice, it is fast and easy. TNX!

That is soooo cool…definitely got to make those…thanks Bradley

Jalapeno popper stuffed wing, fill the jalapeno with cream cheese mixture, wrap the whole deboned wing in bacon and smoke til crispy

This is brilliant! My immediate thought was stuffing them with ground pork. I used to to that with boneless quail. There's another idea for you Bradley.

Dang man... that was crazy! Just when you thought you have seen it all. Very cool video

You just shoved an chicken's ground up thigh muscle into their arm muscle. It's medieval and I like it.

8:20 "girthquakes" 👍🏻👍🏻

A new way to do wings for sure...definitely a blue cheese guy.

Ok im actually drooling watching you eat these wings. They look sooo delicious.

You’re a legend, love every video you do! Would really like to see your take on sheftalia! Cheers from South Africa!

That is fascinating! I think I need to try the sausage-stuffed version!

Man Bradley those look INCREDIBLE! Love the channel and GEAUX CHIEFS!

Good job Brad!!! you inspire me with your videos!!!

Amazing cook!! You are the master of meat and metal.

Brad, WoW, Thx! These stuffed wings are gonna go viral!

Chud, I did a variation of these but stuffed with jalapeño crawfish cornbread dressing and smoked them. Buffalo garlic sauce on some and soy/ginger/whiskey glaze on others. Amazing! Thanks for sharing!

Mix up chud rub and cornstarch and then toss wings in it, then grill to charred. Sauce and you're a happy boy. Deep fried is best, but second best is grilled with seasoning and cornstarch crumble

Adding that to the "To Try" list.

phenomenal) thanks for this recipe. I'll definitely cook it

For the algorithms bay bay!!!!

Really want to try this! Awesome, love the channel!

Looks fantastic! I will definitely be making this.

As always.. somthing new and delicious I need to make.. keep it up Brad😎👍

Great video Brad,chef approved!

Another great video. I want to try this with a crawfish dip

love the fire in the background for ambiance hahah

I've learnt quite a bit from watching u're videos and now I've just learnt how to do these boneless wings and I have to try it out now cheers brad

Awesome! So many other sauces to go on those as well. Great stuff!

Those look amazing. I am going to try this.

Great video! Thanks for sharing.

Wings that are on the next level. Cheers, Bradley!,👍🏻👍🏻✌️

I am in awe of this 😂 will need to try this!

Those look so good

Chicken and blue cheese works so good together you most definitely have to try blue cheese stuffed wings man

Chicken wing popsicles. Yes please!

Your buffalo chicken sausage with blue cheese mixed in as a stuffing. My next project 🥰

good god this looks fantastic

Man those look delicious great video chud!

Amazing work and reciepe. You were spot on with the 'tedious' part. But at the end of the day,,,,, damn son, good stuff.

You're a Mad Man!

Bradley asks himself: "What do I like more, sausage or chicken wings?". Looks straight at the camera, straight faced and says "Definitely chicken wings". Classic humour, right there.

Wow! 😂this is the craziest wings I’ve ever seen

From one Bradley to another, I seriously approve of this recipe.

Amazing recipe! Now make chorizo argentino and choripanes

Interesting video Mr. Chud. Really going to be interesting to see how you make the black pudding for the English Breakfast video.

Hi Bradley, I am from Germany, close to Cologne and I´m watching your videos as much as I can. After your video, as soon as possible I will make a stuffed chicken wing. If you do that once again…..maybe you could stuff it with spiced chicken stripes/peaces, put it in flower an breadcrumbs twice to fry it then. Probably that works whithout partly coming out.

I'd love to see other versions of this.

I'd love to see this with turkey wings! Or some turkey wing recipes in general!

These look great!

We make these fairly often, really good fun and you'll get quicker each time

Mackerel stuffed wings for Bones!?! 🐟🍗

BOUDIN would be amazing in these

Snakebite is definitely my go to rub for everything lately. Frying up some boudin balls for the neighbors tomorrow for Mardi Gras party.

When making the stuffing try. A broccoli-Rabe and cheese sausage. Pork or chicken.

Loving this! I do notice a distinct lack of red however... Cheers from KC!

Wow! Just, Wow!

👍 yep gonna try that!

The Asian version stuffed with noodles is amazing. I also think boudin would be great.

CorkBBQ invented the 'If Pigs Could Fly' wings; method as yours and stuffed instead with Irish pork sausage! These look absolutely incredible, but I'm a game day purist. A simple chicken wing on the bone, dare I say, allows the beer-drinking-game-watcher to observe a natural pause that comes from gnawing round the bone and finding some way of disposing with the detritus; all of which is thirsty work and leads to a requirement to rehydrate, with more beer. My concern with your easily consumed goodness is they would go down too well, too fast and result in a need to give up before final whistle, followed by other questionable life decisions.

Looks amazing but don’t know if I would have the patience to debone all them chicken wings both looked awesome loved the video thanks

Pepper Jack cheese sticks stuffed in there would be awesome 👌

Stuffd Wings in Houston has some stuffed wings too. I believe they fry theirs too.

I wanna try these with egg roll filling.

you should try a BBQ version of the filipino rellenong manok... whole boned out chciken stuffed with pork mince etc..~ but I think a Tx BBQ version of the chicken boned out and stuffed with a meatloaf and cooked on the smoker woudl be quite fun!!

You could definitely do a chicken parm with that. Stuff it with an Italian seasoning chicken sausage or mozzarella.

I like the fried rice stuffing idea. Then toss them in some sweet and sour sauce.

Love ya!!!!😊

Cool, have been wondering how to do that! There's a Thai truck here that makes awesome stuffed wings.

Brad! Season and smoke wings till fully cooked Fridge over night Flash fry and toss in buffalo sauce LIFE CHANGING

Thoughts on spicing / seasoning when inside out? Could do interesting flavours outside v in

I need to try one with stuffed mozzarella

Love both ideas. For the stuffed, I think I would try something other than just more chicken. Hmmmm, thinking cap on.

@raulcruz365

4 ай бұрын

Chorizo

@user-fm7mv7ix9v

4 ай бұрын

Bacon. The answer... it's bacon. I havn't tried it, I just know it is.

@itildude

4 ай бұрын

@@raulcruz365 Oh hell yeah!

@Watson4346

4 ай бұрын

bacon wrapped jalepeno popper @@user-fm7mv7ix9v

@itildude

4 ай бұрын

@@user-fm7mv7ix9v Bacon is pretty much the meaning of life. That might be a tough cook though. Partially cooked or cooked limply might work just fine.

It's great how he's trying to be neutral but secretly Love's the deep fried

We recently made a bacon bleu venison sausage. I bet it would be amazing in one of these!

Stuffed Jalapeño inside the boneless wings... thats the next logical thing! Got to try that.

The new and improved Buffalo chicken wing. Fill it with shredded Buffalo chicken

Theres a food truck in dallas that does these stuffed with velveeta mac and cheez and both fried and smoked. They sell out almost instantaneously.

Boudin stuffed boneless wing #FromLouisianaWithLove

I think I will make these and mix chorizo with the chicken thighs for the stuffing mixture.

Excellent! I havent done with wings, but have done with legs and thighs using stuffing. Instead of ground chicken, I think I'd rather have pork sausage. Or maybe even bacon inside. Maybe grind some quality bacon with pork sausage. Now I have to try this too.

Curious if the deboning process is easier/faster if you break the wings down in to flats and drumettes first?

Good job Bradley....only improvement would have been to season the wings when u had them inside out

Going to stuff some with mozzarella and deep fry this weekend👍

You have officially took boneless wings to an entirely new level! Congratulations!!! Please excuse me while I go buy some wings and thighs.......

Heck yeah

Not 100% sure on the dark / white meat wing thing but I believe the drum is white meat and the flat is dark meat