I remember having these for the first time when I was about 10. My dad used to drive us to New Jersey as he used to have someone help with taxes. (Talking about mid to late 90s). The couple we used to visit was so nice and used to buy us these tarts. But the top was caramelized. It was the fondest memory I used to have going to their home. Dad did taxes, my big bro and I played in the back yard and we ate these ❤❤❤

어쩜 식탁일기님은 못하는게 없어요~ 앙증맞고 이쁘고 맛있는것만, 아~~~ 감동~~~ 😄👍🧡

the recipe is really extraordinary, it's not bad and the people of the house love it. thank you, the recipe is amazing

Супер!! Красиво и вкусно . Спасибо большое за рецепт перевод и Ваш труд.❤❤❤❤❤😊

식탁일기 유튜버는 천재세요^^ 요즘 팬이 됐어요^^

I absolutely love these … they are the best part of dim sum.

작품이네요 힐링되겠네요

Se ven super ricos y suaves

Gracias por compartir la receta

오늘도 너무 맛있어 보이네용

I remember having these at dim sum. They're delicious, and I especially love the texture contrast and the fact that they're not overly sweet...but just right.

@DbnbyF

Жыл бұрын

Хочется лимон добавить

Супер вкусно и красиво 👌👌😋💖

Mantap resep nya

Adorei. Deve ficar muito bom, vou fazer.

Wow amazing my favorite 🍥

Super yummy 😋💜

So yumm,, yummm, wanna recook this.. ☺

you already *know* i gotta make these

Must try one day. This look like the simplest and most doable recipe!

Посмотрел много ваших видео❤. Считаю, что вы - великий мастер 🎉!!!

Ficaram lindos👏👏👏👏👏👏👏👏👏👏👏👏👏👏

Good recipe

Quiero hacerlas pronto¡¡

Na verdade esse é o meu doce preferido depois da torta alemã que eu faço ❤❤❤

This channel is amazing! I love all the recipes you share. I'm always trying out new dishes and it's so helpful to have a resource like this to find new ideas. I'm also impressed with the quality of the videos. The visuals are great and the instructions are easy to follow. Keep up the great work! 😍

Obrigada pelo vídeo. E pelas dicas de como substituir o cortador da massa.

поразительно что только не придумают , класс

와~보기좋은 떡이 맛도 좋다는 속담이 떠오네요 영상 두개 시청했는데 너무 먹고픈 디저트 메뉴들.. 구독 꾹~~~누르고 갑니다

연유를 안넣어도 되겠죠?

SOyummy yummy .i like its .

I like it delicious yummy 👍 👌

so amazing

Cela me rappelle Boys Over Flowers avec Kim Hyun Joong à Macao🤩

I have never tried making this but ive made pumpkin pie this way

Thank you so much!❤

와 대단하세요 진짜 먹고 싶어요

I love this ...yumyumm😍😍😍🥰🥰🥰

Delicious!!!

Harika bir tarif oldu

❤❤wow so awesome 🤩 thanks for sharing 😋😋😋😋

Your way so easy to lean . Love your recipes . I will to make egg cake for my family ! Thank you for sharing !

Beautiful

Can condensed milk be substituted? Pls advise. Thank you.

Hey, I've been doing the exact same recipe, but my filling didn't mount at all like yours while baking, someone would have a idea why ? Thank uu

Magnifica complimenti per la ricetta

This is a beloved pasty of Cantonese Chinese creation. Inspired from Portuguese outpost in Macau. Chinese families order this at the end of every dim sum for a century. Or at Chinese bakeries.

에그파이가 갠적으로 더 취향

Да слов нету 🎉 это класс 👍

컵케이크 틀에다가 해도 돼나요?

Wow wonderful your video quality is really amazing village flavour ❤💗❤❤💗❤💗❤💗❤💗❤💗❤💗👍🏽

Kue kering seperti ini banyak dijual di pasar kue subuh hari di pasar Senen khusus kue

Looks so delicious, great recipe!

Se ven deliciosas.gracias por el video.❤️

Супер!!! Необычно!!! Спасибо за Интересный и Красивый рецепт!!!👍👍👍👍👍

Do you have to put condensed milk?

Nhìn ngon quá cám ơn bạn nhiều

I’m making this right now! About to put them in the oven 😍

@ourbucketlist8880

Жыл бұрын

how did it turn out?

@PrairieDogFan

Жыл бұрын

@@ourbucketlist8880 sorry for the late reply - i actually overcooked them, but even then they were still super delicious! the custard was nice and smooth once cooked. my tins were not as deep as the ones used in the video, so i had custard left over. if you have more shallow tins, half the original custard recipe

@catherinetsoi5051

11 ай бұрын

How many can you make with this portion? 6?

Руки у Вас золотые! Очень красиво и аппетитно! Очень хочу попробовать приготовить! Спасибо за рецепт!

СПАСИБО БОЛЬШОЕ, ПОЛУЧИЛА ОГРОМНОЕ УДОВОЛЬСТВИЕ, ПОСМОТРЕВ ВИДЕО. 👍👍👍

Perfect egg tart. Thank you for the recipe

Sangat lezat 👍

It's look so simple I will definitely try to make egg tarts thanks for sharing

I love watching your video. All the recipe is very yummy and delicious.. I've learn a lot. Thank you for sharing your knowdge.. It's so very helpful.. 💖❤️

Can add fresh milk with cake I like this cake I will cook it

Спасибо за красоту в ленте😍🙏❤🌺!

this looks really good.

Wow

سوبر يامي واو روعة انتم كوريين

Amazing 👍👍👍❤❤❤❤

Can I use water instead of milk??

Это грит будит меня от сонного дня))) Конечно, мне яичницу сделать то лень, а тут столько мороки!

Best recipe ever! Thank you for sharing 🤗👍✅

I cooked it but didn't try yet, I really enjoyed to cook it,thank for recipe

レシピをありがとうございます。

Hi may know this receipt can make how many pieces of eggs tart.

Looks yummy

It looks like a flan pie

남은 계란물은 어케 해요?

تسلم يدك لامام روعه

Deve ser uma delicia 😋

Thank you , it looks delicious ❤

So delicious 😋 😊

Parabéns ficou perfeita 😍😍👏👏🥰🥰🇧🇷

Que rico!!!

Bravoooo 🎉

Great video! It was very interesting to watch 👍 Thank you for sharing with us! May Allah prosper to your channel

Yum 👌

You are an art maker 😍😍😍

Cake flour means Maida

구독하고 가요❤❤❤ 너무 맛있어 보여요

This is so Pretty and delicious 😍👌

Yummmm

Delicioso postre 💛💚💛💚

완제품이 너무 예뻐요! >

에그타르트 진짜 깔끔하게 나왔어요.

어쩜 저렇게 모형처럼 예쁘지

wow😊

كي روعة

@ayrakhankitchen9998

Жыл бұрын

Please subscribe my channel and comments 🥺🥺🥺

Exlent and amazing recipe thanks for sharing 🤤😋😋😋👍👍👍

I'm not a sugar lover but i like this I think I'll prepare it :)