Bass ceviche | Akis Petretzikis
Ойын-сауық
Bass ceviche | Akis Petretzikis
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Recipe: akispetretzikis.com/en/catego...
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Chef: Akis Petretzikis
Director: Leonidas Pelivanidis
Production: Akis Petretzikis Ltd.
Official website: akispetretzikis.com/
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Video Editor: Mihalis Barbaris
Featured Partners: Mary-Rose Andrianopoulou, Giannis Mpourodimos, Katerina Vasilakopoulou, Maria Vasilakopoulou, Kellina Dimitriadi, Markos Papakostantinou, Giannis Margaris, Eri Christogianni, Anna-Maria Volanaki, Michalis Zanakis, Kyriakos Papaemmanouil
Пікірлер: 45
Ceviche is from Perú. The Tiger Milk to Marinade the fish need garlic, cellery, Limes, Chili habanero, Red onions, Ingwer, coriander Salt and pepper, Not oil!! Serve with sweet potato and corn
The menu for today has one of my best meals ever.... ceviche!
@druidboy76
6 жыл бұрын
Akis Kitchen ceviche is wonderful. I am surprised you know how to cook Mexican food , Greek Daddy
@orixanicreations3654
6 жыл бұрын
Thanks for sharing your recipe. I must admit I've never tried to eat or make ceviche before, even though I love to eat grilled fishes. So this will be quite a challenge. Also, I have to give a positive comment to your other videos, they are not too long or complicated and as you seem really precise person anyone can remember important details of a dish. Anyway, I hope you're ok since the weather is acting crazy in those days. TC & greetings from Slovenia.
@Namer869
6 жыл бұрын
Thanks for the video. Can you eat the ceviche the day after you make it?
@massielur
4 жыл бұрын
@@Namer869 You can.... source: I'm peruvian :P
@edwarddallas1292
4 жыл бұрын
Druidboy76 its peruvian originally
This is amazing!!!!!! Thank you!!!! Also, gotta love that proud grin @4:15 when he mentions "olive oil" :D
We already love you and your channel sir
Aquaman's favourite dish. 🌊🌊🌊🐟🌊🌊🌊
I can listen to you talk all day!
Very different from a Peruvian ceviche but looks and must taste very well
Nice Greek ceviche 😋👍the one from Peru is also very good👍😋
Lovely! 🐟
So fresh, thank you.
Why don’t you use one whole lime instead of 3 only in parts? :D
Lovely ceviche! Yomi chomi!
Looks, delicious awesome vid Thank you, Akis
I do love you, your channel, and cannot wait to try Bass ceviche! Thank you!
love your channel!
I already love you!! You make mealtime fun time in my house!!
Here in the Philippines 🇵🇭 we call that dish kinilaw but we usually marinate it in vinegar. Luv to try your way though 😊
Thanks Aki. Hope you’re doing well and happy
Nice!😊
Delicious 😍👍
Like!!😊👍👍 In the PH 🇵🇭 they called them kilawen..
Will this work for freshwater fish like bass, pike, or walleye?
Yammy
Bell gang =))
Akis, Great recipe. I'll be doing this later in the week using squid.
Very good ... May you give us your recipe of tahini and maionez
Nice dish but something to be eaten every once in a while. In other countries they add vinegar and the acid in vinegar along with those citrus juices may be hard on ones liver and kidneys.
😋😋😋😋😋
1:06 : " Take your faeces and slice them " , what ??
Hey,akis can you show how to make burritos I would like to see it on your way!!😊
Dear Akis, Looking delicious. My secret: add some juice of celery/sellerie.
Yummy! It sounds delicious! Greetings and thanks from Turkey 💕
I'm confused, did you cook it or refrigerate it?
@lambros40
6 жыл бұрын
Lavender Arj refrigerate! The fish is "cooked" in the marinate, in the fridge
Next year I'm coming to Greece. Can I come to your kitchen?
Try some Indian dishes ..they are great as Italian
Peruvian ceviche is the best dish in the world 🌎
The Peruvian man in me is confused. The creative home cook in me is aroused. I'm not sure which one is winning :)
You should tell Henry Cavill that he stole your look for the new Mission Impossible Fallout movie!
You need to cut off the blood bit on the fish..