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• 
  @thierryniord666112 сағат бұрын

  Thank you Akis, this recipe is one of the best !

• 
  @TheBillyweasel15 сағат бұрын

  Please could you tell me if I can use UHT milk for this recipe as we don’t get fresh milk here on the island? Thanks for all your delicious Greek recipes.

• 
  @ardemisaguirre808817 сағат бұрын

  Sooo yamy

• 
  @watermelonmanied18 сағат бұрын

  Any suggested substitute if you don't have coriander seeds? I suppose it would work without them. Thanks!!

• 
  @diakopes-athanasia19 сағат бұрын

  Very nice 👌 👍 τέλειο μπράβο σου

• 
  @ardemisaguirre8088Күн бұрын

  Awesome, thank you for this recipe 🥰

• 
  @mikasiek4370Күн бұрын

  😃🤩😛👨‍🍳👌....great reccipe for etra & home made...,cheesee.🤩😃😎😄🍀🌞

• 
  @mikasiek4370Күн бұрын

  😃🤩😛👨‍🍳👌....great reccipe for etra & home made...,cheesee.🤩😃😎😄🍀🌞

• 
  @mikasiek437023 сағат бұрын

  😄😃🌺🌻 thanks 👨‍🍳🌸 for 💛 & greetings 😎🌞🍀👍

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  @mikasiek4370Күн бұрын

  😃🤩😛👨‍🍳👌....great reccipe for etra & home made...,cheesee.🤩😃😎😄🍀🌞

• 
  @KlingonGamerYTКүн бұрын

  CORIANDER .... replacing the parsley was a game changer

• 
  @kikifit5179Күн бұрын

  ❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤😋😍👍🏻

• 
  @usharawle5493Күн бұрын

  Hi I really like your recipe. I am a vegetarian, so I Appreciate it did not Add no additives to it. Come down to Trinidad and make some fresh matcerala for me.😂❤

• 
  @lu9464Күн бұрын

  Deliziosa la mozzarella.... AKIS sei UNICO...👍💪❤️❤️❤️❤️🔝🔝🔝

• 
  @XrianosКүн бұрын

  Thank you so much . l will try tomorrow ❤ 🤗😍👏👏👏👏

• 
  @sebastienmontandon8458Күн бұрын

  Nice ;-) It's possible to do without Microwave ?? Thx

• 
  @akispetretzikisen15 сағат бұрын

  You can try to heat it up with hot bain marie!

• 
  @kiriap1Күн бұрын

  Hmm well, it IS mozzarella, it doesn't matter how its made, I have seen Italians use the same method to make their mozzarella, I think you did a great job, that salad looked delicious and I am sure it was delicious, thank you for sharing your knowledge with us all.....xxx

• 
  @aleksandrolkhovskiy4075Күн бұрын

  Thanks Akis!

• 
  @Maziko_LeeКүн бұрын

  Yummy!!!! 😋 I love this channel so much!!!!

• 
  @simonjohnwright5129Күн бұрын

  Vinegar ratio?

• 
  @mariastastykitchenКүн бұрын

  Hello my friend thank you for sharing another amazing recipe. Turned out so delicious. I just need a loaf of bread for that.😂😂😊 thank you for sharing. Looks so delicious. Enjoy your family and God bless everyone.🙏😋💕🇬🇷🌎

• 
  @dwaynewladyka577Күн бұрын

  Looks awesome. Cheers! 👍🏻👍🏻✌️

• 
  @vickilonghitano4821Күн бұрын

  Looks so good, must taste nice too. Thank you for sharing that I will definitely try it Akis

• 
  @ncc1701BBКүн бұрын

  Così buono! Τοσο καλα! - Ευχαριστώ / Grazie

• 
  @sandracarli1110Күн бұрын

  I am Italian. I make a vegan one. :D kzread.info5QsofOUKELc

• 
  @romelakaracic3954Күн бұрын

  Love this recipe! As I don't have a microwave can I do it in the oven, if yes at what temperature?

• 
  @akispetretzikisen15 сағат бұрын

  You can try to heat it up with hot bain marie! 😉

• 
  @user-gl8fv1gd1rКүн бұрын

  Vi are incredible

• 
  @miriamarnold6503Күн бұрын

  OMG!!! Thankyou for this recipe 7.00pm from Australia

• 
  @Eltoca21Күн бұрын

  What?! No extra virgin Greek olive oil, 😉???

• 
  @saltybarenutsКүн бұрын

  Awesome recipe thanks man

• 
  @anaspasic9135Күн бұрын

  Is there a substitute for a microwave?

• 
  @TheWibboКүн бұрын

  nuclear reactor for 10 seconds

• 
  @akispetretzikisen15 сағат бұрын

  You can try to heat it up with hot bain marie!

• 
  @anaspasic913515 сағат бұрын

  Thanx👍

• 
  @sandie321Күн бұрын

  You continue to amaze me. Just watched the whole process with my mouth open 😮 haha

• 
  @tangoangel2782Күн бұрын

  What can you do if no microwave?

• 
  @akispetretzikisen15 сағат бұрын

  You can try to heat it up with hot bain marie! 😀

• 
  @taichisuzuki1207Күн бұрын

  big like

• 
  @taichisuzuki1207Күн бұрын

  like this

• 
  @kanzenchowa9868Күн бұрын

  very good

• 
  @lucifernosКүн бұрын

  👎🏻 nein, nein, nein, nein.

• 
  @paperbutterfli2 күн бұрын

  I love it! Genius! But the jai-rose agh! Year-ohs please! My poor ears!

• 
  @paperbutterfli2 күн бұрын

  Does it taste like tyropitha?

• 
  @daphnerodriguez99802 күн бұрын

  THANKS YOU GOODNESS 🌟 DAPHNE COTTON ALWAYS 💜 AWESOME

• 
  @DancerSakura2 күн бұрын

  La salsa tzatziki no lleva perejil sino eneldo, un chorrito de aceite de oliva además de salpimentarla

• 
  @nicholascox64112 күн бұрын

  These are my favorite burgers !

• 
  @ecirish832 күн бұрын

  So when you add cheese to a béchamel sauce, it now becomes a mornay sauce .... just to be clear

• 
  @mikasiek43702 күн бұрын

  😯😉😋 eeexpreees recipe for extra dessert...🤩👌👨‍🍳👍 & 🍀🌞🌸🎵🎶👌

• 
  @mikasiek4370Күн бұрын

  🌸🌿🌸 thanks 👨‍🍳Akis for 💚 & have a nice day 😎👌🍀😉🌞

• 
  @daphnerodriguez99802 күн бұрын

  AMAZING LOVELY THANKS YOU GOODNESS 🌟 DAPHNE COTTON ALWAYS 💜 AWESOME

• 
  @daphnerodriguez99802 күн бұрын

  AMAZING LOVELY THANKS YOU GOODNESS 🌟 DAPHNE COTTON ALWAYS 💜 AWESOME

• 
  @Romalvx2 күн бұрын

  You are so good Akis! Greetings from Italy!!

• 
  @daphnerodriguez99802 күн бұрын

  PITA CHIPS AMAZING T SAUCE YUMMY 😋 DAPHNE COTTON ALWAYS 💜 AWESOME,

• 
  @narryssa2 күн бұрын

  Ευχαριστώ πολύ, η μουσική είναι επίσης πολύ ωραία🥰

• 
  @ApostolosKatsioulas2 күн бұрын

  I see, Mr. Akis is trying to kill two birds with one stone here. As if the original eclair isn't a delight, damn. P.S. I hope the French approve.

• 
  @lu94642 күн бұрын

  Fantastico AKIS 🇬🇷🇮🇹....sei NUMERO 1️⃣...👍🔝💪❤️❤️❤️