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An apple in a cup is a great dessert. I don't eat sugar. You will lose 10 kg! You have to try this! You will definitely love the taste. ✌🏻🥰
Cooking recipe and ingredients:
00:00:03 Recipe #1:
Baby puree 450 g (16 oz).
20 gr. (0.7 ounces) instant gelatin.
Mix.
Let the gelatine soak for 5 minutes.
Melt the mixture in a water bath.
Beat the mixture with a mixer for 20 minutes.
Fill a 19 x 14cm tin with the mixture.
Place in the refrigerator for 1.5 hours.
Lubricate the knife with vegetable oil.
Cut it.
00:03:06 Recipe #2:
2 apples.
Place the apples in a blender.
Grind.
100 gr. (3.5 ounces) Greek yogurt or sour cream.
2 eggs.
Grind.
Grease the molds (diameter 9 cm, height 4.6 cm) with vegetable oil.
Fill the molds with the mixture.
Bake in a preheated oven at 180°C (360°F) for 40-45 minutes.
00:05:57 Recipe #3:
1/2 banana.
½ apple.
To cut in pieces.
Grind in a blender.
1 egg.
25 gr. (0.9 ounces) unsweetened cocoa.
Grind.
Grease the molds with vegetable oil.
Pour the mixture into molds.
Bake in a preheated oven at 180°C (360°F) for 30-35 minutes.
Decorate with sugar-free chocolate (optional).
Bon appetit!
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