🐷 Air Fryer Crispy Pork Belly Recipe (空气炸脆皮烧肉) | Lunar New Year | Chicharrónes ASMR | Rack of Lam

Crispy pork belly is a crowd pleaser and one of the most popular Chinese roast meats. Follow my recipe to achieve golden, crackling skin and juicy meat directly in your air fryer, just in time for Lunar New Year!
PRINTABLE RECIPE:
➜ rackoflam.com/air-fryer-crisp...
MY CHAR SIU (BBQ ROAST PORK) VIDEO:
➜ • 🐽 Air Fryer Char Siu C...
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#crispyporkbelly #porkbelly #airfryerporkbelly #roastpork #chineseporkbelly #rackoflam #空气炸脆皮烧肉 #chineseroastmeat #chineseporkbelly #chineserecipes #crispyporkbellyrecipe #asianrecipes #chinesefood #Chicharrón #Chicharrones #lunarnewyear #cny #chinesnewyear #newyearrecipes #asmr #asmrcooking

Пікірлер: 1 300

  • @rackoflam
    @rackoflam9 ай бұрын

    PRINTABLE RECIPE ➜ rackoflam.com/air-fryer-crispy-pork-belly-recipe/

  • @1gx619

    @1gx619

    7 ай бұрын

    I have been debating buying an air fryer for months. I saw one like yours at Costco the other day on sale. After watching this video I think I will definitely be buying one very soon. Thank you😊

  • @noabert
    @noabert8 ай бұрын

    Looks great, functions great, and highly recommended.The buttons are touch (not pressure activated "touch"), which was a nice detail kzread.infoUgkxD4Qeo-HRLxMfom_PDinM_SBfes00qJsB Perfect size for normal every day meals, and it cooks food very thoroughly. On preset settings upon first use, it cooked my chicken breasts to a crisp. Boarder line too dry, so next time I'll either decrease temperature or time. Not a bad thing, just a minor adjustment for next time. No oil was used, so food was clean to the touch. Excited to see how other meals will turn out.Will recommend to friends and family in the future!

  • @brentonjamieson8388
    @brentonjamieson83882 жыл бұрын

    Thank you Maggie. Thanks so much for letting us in on your perfect pork belly cook.

  • @niloayong6354
    @niloayong63543 жыл бұрын

    Thank you so much for the simple method of preparing a crispy pork belly. I’m going to try cooking it tomorrow.

  • @rackoflam

    @rackoflam

    3 жыл бұрын

    Thanks for watching! I hope you enjoy it!

  • @peachyraver1981
    @peachyraver1981 Жыл бұрын

    I’ve made this two days in a row in my Ninja grill / air fryer! Absolutely amazing!!!

  • @rackoflam

    @rackoflam

    Жыл бұрын

    Thanks so much! Glad to hear 🙂

  • @KnockEmmm
    @KnockEmmm2 жыл бұрын

    This is my first time viewing a video from your channel. I actually really respect the fact you showed that the meat wasn’t done the first time around, and you mentioning everyone’s cooking time will be slightly different. The end result looked VERY worth it!

  • @rackoflam

    @rackoflam

    2 жыл бұрын

    Thank you so much! Dishes don’t always turn out perfect!

  • @maxineb9598

    @maxineb9598

    Жыл бұрын

    @@rackoflam Rather than cut the meat, use a thermometer and take its temperature. Should read 165° F

  • @cathynguyen4775
    @cathynguyen47753 жыл бұрын

    OH MY GOD!!!! CRISPY PORK BELLY ASMR made my day and the sound made me so happy. I only wish I was the one chopping... I find it satisfying to chop crispy things

  • @rackoflam

    @rackoflam

    3 жыл бұрын

    It was very satisfying 🤣

  • @flyingsolo7253

    @flyingsolo7253

    2 жыл бұрын

    This is soo bloody awesome... From Perth Australia.. Love the video too 🇦🇺

  • @ABab-jf2jb
    @ABab-jf2jb3 жыл бұрын

    Great demo! Thank you!

  • @haiyunhuang2491
    @haiyunhuang249110 ай бұрын

    Honestly, I have never had a chance to try Jamaica dishes before. When the first time I saw this style of cooking curry chicken, I was fascinated by the colour of their curry chicken! Oh, I love it!❤❤❤

  • @agneslidya9974
    @agneslidya99742 жыл бұрын

    I tried it and it just PERFECT ❤️ Thank you..

  • @rackoflam

    @rackoflam

    2 жыл бұрын

    Thank you! So glad you liked it

  • @conym9147
    @conym91473 жыл бұрын

    As a Malaysian, I really love Chinese cuisine. Thank you to you for sharing recipe using air fryer that is very time saving.

  • @rackoflam

    @rackoflam

    3 жыл бұрын

    Thank you for watching!

  • @edmundchin1227

    @edmundchin1227

    3 жыл бұрын

    i am malaysian too, live in montreal

  • @irwinyuen7789
    @irwinyuen778910 ай бұрын

    Thanks for your video. Our belly was cut already in strips and fridge air dried. we cooked for 30 minutes and it was perfect

  • @adonian
    @adonian2 жыл бұрын

    Love how you say a family of 3 can’t finish it buy themselves 😂. I can eat the whole thing in 1 sitting. (I know it’s gluttony but 😋).

  • @rackoflam

    @rackoflam

    2 жыл бұрын

    😋

  • @thesavorychopstick

    @thesavorychopstick

    Жыл бұрын

    Yeah it’s definitely some real Self control not to eat the whole slab 😂

  • @kwickeb99

    @kwickeb99

    Жыл бұрын

    Me too i could eat all that easily..x

  • @kwickeb99

    @kwickeb99

    Жыл бұрын

    Me too..

  • @sobetterwithyou

    @sobetterwithyou

    Жыл бұрын

    Girl, same. I'll eat that with rice. 🤤🤤🤤🤤

  • @168mooncakes
    @168mooncakes3 жыл бұрын

    Music to my ears!!! Thanks Maggie...I was going to bring out my razor and shaving gel. Thankfully, you provide clear instructions. Happy Chinese New Year to you too!!! Love your videos. Especially, the Cha Siu (aka BBQ pork one). Keep up the great work! ❤️ from Canada 🇨🇦

  • @rackoflam

    @rackoflam

    3 жыл бұрын

    Is there a specific brand of shaving cream you’d recommend? 😂 Thanks for watching and for the love! Happy new year!

  • @168mooncakes

    @168mooncakes

    3 жыл бұрын

    @@rackoflam Thanks Maggie. I personally prefer Gillette (The best a man can get) foam ocean breeze scent. Not sure if it will be suitable for horticulture. Keep up the great videos. Love your creativity. 😉

  • @rackoflam

    @rackoflam

    3 жыл бұрын

    @@168mooncakes 😂

  • @marxel6231

    @marxel6231

    Жыл бұрын

    @@rackoflam Pastor please pray for the release of curses and magic. Please pray to facilitate the brain and be given intelligence. Please pray to get rid of the disease in the body. Please pray for smooth finances and be given wealth.

  • @lmoein
    @lmoein2 жыл бұрын

    I would never wait for Chinese New Year, I'm afraid. That looks absolutely amazing, and I would cook it frequently! Belly pork is my favourite meat.

  • @jamesellsworth9673
    @jamesellsworth96733 ай бұрын

    Thank you for teaching me this recipe and how to use an air fryer to cook the pork.

  • @mimilee2897
    @mimilee28973 жыл бұрын

    Came across your posting on IG by accident. Got curious and looked you up on KZread. So glad I did!! Wonderful video. Inspiring me to experiment and cook more in my air fryer. Also giving me recipes to try. Look forward to watching your char sui video. Thank you. 😍

  • @rackoflam

    @rackoflam

    3 жыл бұрын

    Thank you so much for watching! I love my air fryer and think you will grow to like and use it more too!

  • @guycalabrese4040
    @guycalabrese40402 жыл бұрын

    I skipped the vinegar and in the fridge bit, scoring the pork belly with a carpet knife (Cheap+you can lock the blade so it doesn't cut in to the meat). Turned out perfect! Also the scoring of the skin helped me cut perfect slices. No prep time to talk about! I blanched it. After blanching the scores in the skin opened and I rubbed salt all over and did like you did with seasoning and the airfryer. Important to let it rest for at least 30 minutes when done.

  • @charleswhite8603

    @charleswhite8603

    7 ай бұрын

    Good shout on the Stanley knife/exaco blade locked length mate

  • @jovpal5685
    @jovpal56852 жыл бұрын

    "No way a family of 3 can finish this piece" Well you haven't met me and my brothers lol

  • @rackoflam

    @rackoflam

    2 жыл бұрын

    😂 Maybe I should’ve emphasized two adults and a small child lol

  • @jovpal5685

    @jovpal5685

    2 жыл бұрын

    @@rackoflam yep hahahah cause even we 5ft "men" can devour this delicious meat

  • @johnnorman1793
    @johnnorman17932 жыл бұрын

    Fantastic Maggie, i'm definitely buying myself an air fryer after watching this. I love pork belly, and i just learned a hell of a lot after watching your video. Merry Xmas & happy new year..!!

  • @rackoflam

    @rackoflam

    2 жыл бұрын

    I hope you like it! Merry Christmas !

  • @TheUballe
    @TheUballe4 ай бұрын

    Still bumping this for Christmas Eve, 2023! Thank you, ma'am!

  • @rackoflam

    @rackoflam

    4 ай бұрын

    Thank you!! 🩷

  • @scarey2me
    @scarey2me3 жыл бұрын

    My mouth watered when you were cutting it at the end. This is sooooooo good.

  • @rackoflam

    @rackoflam

    3 жыл бұрын

    Thank you!

  • @dawnbliesener7679
    @dawnbliesener76793 жыл бұрын

    I have to try this! Finally, a pork belly recipe I can actually see and hear clearly! Easy steps and using my air fryer is PERFECT! 40 min Pork Belly?! Yes and TY!

  • @rackoflam

    @rackoflam

    3 жыл бұрын

    Thanks so much for watching!!

  • @haitch04
    @haitch042 жыл бұрын

    That's another recipe for my air fryer, I LOVE Pork Belly and that looks perfect. Thanks for sharing.

  • @rackoflam

    @rackoflam

    2 жыл бұрын

    Thank you 🙏

  • @NAMOR5000
    @NAMOR50003 жыл бұрын

    Happy New Year, is on my To-Do List this week, just love this Crispy Pork Belly :) Thanks for sharing your version, gonna give it a try... drewling here lol

  • @rackoflam

    @rackoflam

    3 жыл бұрын

    Thank you I hope you’ll like it!

  • @micheleclark1324
    @micheleclark13243 жыл бұрын

    I tried this. It definitely worked out. So now I found another use for my air fryer. I should have added garlic. Otherwise I cooked a 2 lbs. piece at 390 degrees for 40 minutes. Not undercooked and it was juicy. The crackling wasn’t too hard and it was yummy and crunchy. Not too bad for a first attempt. I checked on it a couple of times and blotted any excess fat from the top. It really worked. Thank you for your recipe. I will definitely try this again.

  • @micheleclark1324

    @micheleclark1324

    3 жыл бұрын

    By the way, I’m in Toronto, Canada

  • @rackoflam

    @rackoflam

    2 жыл бұрын

    Thank you! ❤️

  • @chloerapley4090
    @chloerapley40902 жыл бұрын

    Just made this and it is amazing 😍 thanks for the recipe!

  • @rackoflam

    @rackoflam

    2 жыл бұрын

    Thanks so glad you liked it!

  • @marxel6231

    @marxel6231

    Жыл бұрын

    @@rackoflam Pastor please pray for the release of curses and magic. Please pray to facilitate the brain and be given intelligence. Please pray to get rid of the disease in the body. Please pray for smooth finances and be given wealth.

  • @stevenyuan8808
    @stevenyuan88082 жыл бұрын

    Thanks for your recipe, I made it today. They taste good.

  • @flavoursbymariem6224
    @flavoursbymariem62242 жыл бұрын

    This is really a great recipe. This video proved that cooking is an art and you are the artist. Thank you so much for the recipe.

  • @rackoflam

    @rackoflam

    2 жыл бұрын

    Thanks for the kind words! ❤️

  • @junegoodwin9345
    @junegoodwin93453 жыл бұрын

    Thank you for sharing it’s so fast and it came out can’t wait to make it but all I have is a Emeril Lagasse air fryer is that OK have a blessed day stay safe and know that I am watching your channel

  • @rackoflam

    @rackoflam

    3 жыл бұрын

    Thank you so much! As long as the air fryer goes up to about 400 deg Fahrenheit it should work, but please refer to the manual for the appropriate times and temps

  • @tommyliu4683
    @tommyliu4683 Жыл бұрын

    Thanks for the video! Best crispy pork belly recipe I've seen. Also, I've always wondered if aluminum foil could be used in an air fryer.

  • @rackoflam

    @rackoflam

    Жыл бұрын

    Thanks so much for tuning in!

  • @StephEatsnTravels
    @StephEatsnTravels3 жыл бұрын

    I can eat pork belly any day!! I've read so many pork belly recipes, yet not made it myself. Ty for the protips, and I'm glad we can cook it in an Air Fryer!

  • @rackoflam

    @rackoflam

    3 жыл бұрын

    Air fryer makes our life so much easier! Hope you enjoy if you try!

  • @robertjason6885

    @robertjason6885

    2 ай бұрын

    @@rackoflam5 spice was a revelation to me when I first bought and used it. Like my hero Harry Soo, I use it on my St Louis ribs on my smoker.

  • @lizzieru9466
    @lizzieru94663 жыл бұрын

    Woo, that sizzle!

  • @DooWops4U2
    @DooWops4U22 жыл бұрын

    I'm starting to love my Gourmia air fryer more and more each day when i find amazing recipe's as this one Great Job Thanks for instructions

  • @rackoflam

    @rackoflam

    2 жыл бұрын

    thank you!

  • @ancs1231
    @ancs12312 жыл бұрын

    I love roasted pork belly! I had thit heo quay for the first time at a vietnamese place in Australia, and I've been trying to recreate it ever since with mixed success. I'll be trying your method soon, it's very similar to what I've done before but this seems a bit more streamlined of a process than the recipes I was using.

  • @sperera5916

    @sperera5916

    Жыл бұрын

    Here is another thing you might love. Cut thin slices of roasted pork belly (0.5cm thickness) then fry them until they are golden brown (no need oil to fry). Enjoy!

  • @xijinpig7978

    @xijinpig7978

    7 ай бұрын

    was against my religion but after i tried it, i became christian

  • @lexwaldez
    @lexwaldez Жыл бұрын

    This looks like a great job for sous vide and air fryer. That looks amazing.

  • @rachelmay2
    @rachelmay22 жыл бұрын

    Tried this. Superb. Love you so much. Thanks for making it possible for full time working mom to be able to cook effortlessly at home.

  • @rackoflam

    @rackoflam

    2 жыл бұрын

    Aww thanks for the kind words! I understand the struggle. Hope to share more recipes to simplify cooking for full-time parents! Stay safe! ❤️

  • @vanhkhuyenle
    @vanhkhuyenle2 жыл бұрын

    It look so delicious. Thank you!

  • @gengolds887
    @gengolds8873 жыл бұрын

    So I’m currently trying this because I just had to! It’s looks delicious. But the skin on mine is smaller and thinner and I was wondering what would happen if I left it in the refrigerator for a shorter amount of time. What would happen if all of the moisture didn’t come out of the skin?

  • @rackoflam

    @rackoflam

    3 жыл бұрын

    Thanks for trying out my recipe! If moisture is retained or if u didnt poke enough holes, the skin may not be as crispy. You may also notice blotch spots on the skin due to excess juice surfacing. Hope that helps!

  • @davidhall8049
    @davidhall80492 жыл бұрын

    Love it all thank you again 👍🏾

  • @HyperactiveNeuron
    @HyperactiveNeuron Жыл бұрын

    Yum! I'm definitely making this. I bought a 2lb slab of pork belly and have been looking for a good recipe and THIS is it 😁🤤

  • @rackoflam

    @rackoflam

    Жыл бұрын

    I hope it turned out well!

  • @winnieyeoh9812
    @winnieyeoh98122 жыл бұрын

    Tried this recipe many times and it works everytime !!

  • @rackoflam

    @rackoflam

    2 жыл бұрын

    Thanks so much! ❤️

  • @ucsdvc
    @ucsdvc3 жыл бұрын

    Like because of you spoke Cantonese in the video!

  • @rackoflam

    @rackoflam

    3 жыл бұрын

    Thank u so much! 🤗

  • @vickygrothe7217

    @vickygrothe7217

    3 жыл бұрын

    Very Nice Love it Sis Noted So Really Yummmy Thank For Your Sharing Recepie From the Philippines God Bless You Always More Power Sis

  • @user-gk7zx2ks5h
    @user-gk7zx2ks5h8 ай бұрын

    This is so cool Incredible Recipe . Looks absolutely delicious .. Just made this and it is amazing thanks for the recipe!.

  • @rackoflam

    @rackoflam

    3 ай бұрын

    Thank you!!

  • @Rylo888
    @Rylo8882 жыл бұрын

    Looks delicious! Will try this out

  • @travisbasabas7626
    @travisbasabas76263 жыл бұрын

    lol i specifically got an air fryer for lechon kawali, which is essentially just the filipino version. because i was tired of the messed crispy pork made when you would fry it in oil. Turns out the air fryer is also great for other things, so it ended up being a great purchase haha.

  • @01fuzzylogic01
    @01fuzzylogic013 жыл бұрын

    soooooooo funny. I loved the laser hair removal bit! :P

  • @rackoflam

    @rackoflam

    3 жыл бұрын

    😂

  • @kimkhengkim2529
    @kimkhengkim25293 ай бұрын

    Thank u for sharing your important recipe❤❤❤

  • @stp0570
    @stp05703 жыл бұрын

    Absolutely gorgeous!!! oh, yeah, the pork belly recipe was good.

  • @spendlessrecipe2022
    @spendlessrecipe20223 жыл бұрын

    Wonderful presentation, easy to follow I can't wait to try it out in my Air Fryer and create that crunch!

  • @rackoflam

    @rackoflam

    3 жыл бұрын

    I hope you like it! Thanks for watching!

  • @anthonydombrigues9945
    @anthonydombrigues99453 жыл бұрын

    Thank you !! I have tried other recipes and never got the skin to come out right . Watching your video . I see that you poke through the skin deeper :) . I will try this

  • @Smileisgood4yourhealth
    @Smileisgood4yourhealth Жыл бұрын

    Yummy! Thank you for your work! Will do . Blessings!

  • @mcintoshfamily3184
    @mcintoshfamily31842 жыл бұрын

    My family like crispy pork skin. I will surprise them on Christmas Day. Thanks for the recipe.

  • @alexkasacous
    @alexkasacous2 жыл бұрын

    Your hard work making a great meal for your family is so incredible. One day I hope your children tell tales to their grandchildren about your meals

  • @rackoflam

    @rackoflam

    2 жыл бұрын

    Aww thanks! I’ll tell these tales to my grandchildren 😂

  • @tshedisofrancis

    @tshedisofrancis

    10 ай бұрын

    😮

  • @rosariocalosur7802
    @rosariocalosur78023 жыл бұрын

    i like your method

  • @rackoflam

    @rackoflam

    3 жыл бұрын

    Thank you!

  • @davidwan6646
    @davidwan66463 жыл бұрын

    Wow! Awesome.Looks easy enough and will certainly try your recipe.Thank you.

  • @rackoflam

    @rackoflam

    3 жыл бұрын

    Thank you! I hope you enjoy it!

  • @HueTran-vk1re
    @HueTran-vk1re3 жыл бұрын

    Thank you Lam, for sharing this recipe in English and English subtitle

  • @rackoflam

    @rackoflam

    3 жыл бұрын

    Thanks for watching!

  • @edwinedwin645
    @edwinedwin6453 жыл бұрын

    Thank you Maggie for sharing that looks absolutely amazing.. I'm definitely gonna give this a try... The cha siu I did according from your video was really awesome !! Fantastic videos !!

  • @rackoflam

    @rackoflam

    3 жыл бұрын

    Thank you so much! So glad you liked it!

  • @nunivilgamerz2231
    @nunivilgamerz22313 жыл бұрын

    i saw this on tik tok and it showed how to fully do it in under a minute XP

  • @AlvinLeowProperty
    @AlvinLeowProperty2 жыл бұрын

    No need overnight and use air fryer... Awesome, I like it... I will try it out, thanks

  • @DTBC7
    @DTBC72 жыл бұрын

    Thank you, tried this recipe today and everyone loved it.

  • @rackoflam

    @rackoflam

    2 жыл бұрын

    Thank you! So glad you enjoyed it!

  • @geemoney138
    @geemoney1382 жыл бұрын

    I would like to see you do the same recipe with a conventional oven

  • @homecookingtv1434
    @homecookingtv14343 жыл бұрын

    Good content you have on this channel, thank you for sharing your style of cooking this piece of meat, very detailed explanation and I can imagine how delicious it is. Keep cooking and stay safe. New supporter here

  • @marojapacia4635
    @marojapacia46352 жыл бұрын

    This is the way I cook and I already shared to others.

  • @joechi6881
    @joechi68813 жыл бұрын

    Thanks for the video! I will attempt to make this crispy pork belly this weekend. Wish me luck!

  • @rackoflam

    @rackoflam

    3 жыл бұрын

    Wish you lots of luck!!

  • @MikeSTUDIO-fg8wj
    @MikeSTUDIO-fg8wj3 жыл бұрын

    I realize that using Nair was a joke right?!? Haha! Looks amazing I can’t wait to try this!

  • @rackoflam

    @rackoflam

    3 жыл бұрын

    It was 😂

  • @toddjenest3212
    @toddjenest32123 жыл бұрын

    Yeah, I agree... That's too small for an American family of three! LOL Maggie, I could probably eat that all by myself with some nice white rice! ;)

  • @rackoflam

    @rackoflam

    3 жыл бұрын

    😂

  • @toytulog576

    @toytulog576

    2 жыл бұрын

    maybe her family skinny n sexy :O but yah i can finish that myself too :O

  • @lingqishang1047
    @lingqishang10472 жыл бұрын

    谢谢你教的这个五花肉做法!这是我最喜欢吃的一款五花肉像烧肉

  • @KuyaWinsKitchen
    @KuyaWinsKitchen3 жыл бұрын

    wow this is a great recipe, thanks for sharing.

  • @fromgardentokitchen4509
    @fromgardentokitchen45093 жыл бұрын

    My stomach is ready! I'm gonna try this for sure!

  • @rackoflam

    @rackoflam

    3 жыл бұрын

    Thank you! Hope you enjoy it!

  • @alohatvj
    @alohatvj3 жыл бұрын

    Looks absolutely delicious 😋. Have the most amazing day.

  • @rackoflam

    @rackoflam

    3 жыл бұрын

    Thank you! You too!

  • @AnimalsLovers369
    @AnimalsLovers36910 ай бұрын

    Thank you ! ❤

  • @crazy_lollipop_nightcore1634
    @crazy_lollipop_nightcore16342 жыл бұрын

    Wow” a lot of prep times but it looks delicious 🤤 thank you so much.

  • @rackoflam

    @rackoflam

    2 жыл бұрын

    Thank you!

  • @WiseGuy02
    @WiseGuy023 жыл бұрын

    An instant read thermometer would help.

  • @mockilok
    @mockilok2 жыл бұрын

    Cooked meat??? "Hell to the NO!" LOL!!!!!

  • @Vacardi
    @Vacardi3 жыл бұрын

    Thanks for this! Did not think about using the air fryer!!! Dinner is pork belly this week!!!

  • @rackoflam

    @rackoflam

    3 жыл бұрын

    Thanks for watching! Hope you enjoy it

  • @sunnyinsanya2
    @sunnyinsanya22 жыл бұрын

    Just made this with my new air fryer, great result....to make the holes I use a few bamboo BBQ skewers, which are perfect to prick the surface.

  • @rackoflam

    @rackoflam

    2 жыл бұрын

    So glad you liked it!

  • @toddjenest3212
    @toddjenest32123 жыл бұрын

    The "rack" inside your air fryer basket is identical to the Instant Vortex air fryer. Too funny,

  • @rackoflam

    @rackoflam

    3 жыл бұрын

    Lol is it??

  • @garnettspontini1011
    @garnettspontini10113 жыл бұрын

    My favorite!

  • @nore8141
    @nore8141 Жыл бұрын

    Really happy I fell on your KZread channel. Looking forward to making this for my in-laws 👍👍

  • @rackoflam

    @rackoflam

    3 ай бұрын

    I hope u liked it!

  • @loutrotechaud2598
    @loutrotechaud25983 жыл бұрын

    Microdermabrasion removed the hairs okay. I like the way your sink is set up with the wire rack. Clever! Thanks for your excellent comprehension explaining and sense of humor.

  • @rackoflam

    @rackoflam

    3 жыл бұрын

    thanks so much for watching!

  • @unogazzy84
    @unogazzy843 жыл бұрын

    I have to try this when I get an airfryer. Check the pork with a meat thermometer instead of slicing it. Less work that way.

  • @joyceyeo2786
    @joyceyeo27862 жыл бұрын

    Such wonderful and simple instruction to follow! Thank u

  • @rackoflam

    @rackoflam

    2 жыл бұрын

    Thank you!

  • @emeljadetavera444
    @emeljadetavera4442 жыл бұрын

    Looks so good thank you for sharing...this juicy yummy pork belly...Happy eating !

  • @roberthemsley2
    @roberthemsley23 жыл бұрын

    "There is no way a family of three can finish this piece" - urrr, have you met my family?

  • @rackoflam

    @rackoflam

    3 жыл бұрын

    It’s 2, plus a toddler for us 😂.

  • @jasoncrespo1397

    @jasoncrespo1397

    3 жыл бұрын

    I think i might be a family of 3 just by myself, lol

  • @sallywijayautama612

    @sallywijayautama612

    3 жыл бұрын

    I think what she meant is her family

  • @lillyv9430

    @lillyv9430

    3 жыл бұрын

    Same here. I can eat that whole thing by myself lol.

  • @eyezkreem1211

    @eyezkreem1211

    3 жыл бұрын

    @@sallywijayautama612 We know but some people are dinosaurs 🦖🦕😂😂

  • @monkonthikamandha6514
    @monkonthikamandha65143 жыл бұрын

    The pig had sinned so using salt to remove impurity from it!

  • @rackoflam

    @rackoflam

    3 жыл бұрын

    😂

  • @FarewelI
    @FarewelI Жыл бұрын

    Omg, I love crackling roasted Chinese pork belly, it's the best. Chinese five spice just hits different every time

  • @rackoflam

    @rackoflam

    Жыл бұрын

    😋

  • @learnthoracicradiology8260
    @learnthoracicradiology8260 Жыл бұрын

    wow almost 2M videos congrats!! this recipe is solid!

  • @rackoflam

    @rackoflam

    3 ай бұрын

    Thank you!!

  • @geebee44
    @geebee443 жыл бұрын

    Damn I wish I had a bite...

  • @rackoflam
    @rackoflam3 жыл бұрын

    What do you enjoy cooking during Lunar New Year?

  • @shaggydawg5419

    @shaggydawg5419

    2 жыл бұрын

    none but I enjoy eating whatever is served.

  • @rackoflam

    @rackoflam

    2 жыл бұрын

    @@shaggydawg5419 likewise!!

  • @leetashagregg688

    @leetashagregg688

    2 жыл бұрын

    Lp

  • @trueseeker262

    @trueseeker262

    2 жыл бұрын

    Give you one tip, burn the skin and scrape off after, it will make the skin more crispy and less hard.

  • @meganmartin6453

    @meganmartin6453

    2 жыл бұрын

    , T6Q

  • @roysterboyster5684
    @roysterboyster56842 жыл бұрын

    Of all the Pork Belly recipes I have tried, yours is the best!

  • @rackoflam

    @rackoflam

    2 жыл бұрын

    Aww thanks so much! So glad you like it!

  • @CyndyTangerineyyyy
    @CyndyTangerineyyyy3 жыл бұрын

    Love the ASMR in the beginning!

  • @rackoflam

    @rackoflam

    3 жыл бұрын

    Thank u!!

  • @gregsworldkitchen6764
    @gregsworldkitchen67643 жыл бұрын

    Hi. I've experimented with a few chinese crispy pork recipes and I have to say that yours looks the best. I just need an air fryer!

  • @rackoflam

    @rackoflam

    3 жыл бұрын

    Thank you so much!

  • @rozalindwatkins3536
    @rozalindwatkins35369 ай бұрын

    ❤ so fun watching and listening to you narrate your video. Thx! God bless.

  • @rackoflam

    @rackoflam

    9 ай бұрын

    Thank you!

  • @setthegooseloose
    @setthegooseloose2 жыл бұрын

    Great video, thanks! Do you rub 5 spice & salt onto the surface skin as well, or just the underneath & sides?

  • @douglasstehr3877
    @douglasstehr38778 ай бұрын

    Thank you.❤

  • @myfoodcravings6456
    @myfoodcravings64562 жыл бұрын

    wow thank you! i'll tryy this!

  • @HughJazz13
    @HughJazz133 жыл бұрын

    How would this work if you used smoke pork belly 腊肉 instead? Since it's already dehydrated, would you get even better results, or would the skin be too charred to get that crunchy?

  • @marcosteffano
    @marcosteffano3 жыл бұрын

    I’ve got the best Chinese chef 2 miles from here but I still like watching these vids.

  • @rackoflam

    @rackoflam

    3 жыл бұрын

    😂 thank you!

  • @rigitana7497
    @rigitana74972 жыл бұрын

    for a moment i forgot that this was pork cooking video...it actually felt like beauty tip for pork skin

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