Chickpea Curry recipe is here: rainbowplantlife.com/chickpea-curry/

@reedmiller1055

Жыл бұрын

Your recipes all look delicious! Can we buy them premade / just heat up somewhere??

@temperatechimp

Жыл бұрын

I make something pretty close to this, Nisha. I add cauliflower florettes, sliced carrots, diamond-chopped red capsicum and cubed potatoes, and sometimes shredded baby spinach. You know, to bulk it up "a bit"! Scrummy-umptious all on it's own, or with rice, chappattis, parottas, naans, even thosais! Sooo versatile, and oh sooo good!

@darshangill8510

10 ай бұрын

Nice

@tanderson2676

10 ай бұрын

I made this. Incredible!!

@demi6742

10 ай бұрын

❤❤

This has become a staple in my kitchen and I just can't get enough of it!

@RainbowPlantLife

Жыл бұрын

So happy you love it 😍

@steamerSama

11 ай бұрын

Chola batura and channa masala(chickpea curry) on evenings when I'm lazy to cook from a nearby restaurant. It's a staple India as well.

@GodSaithanhellheaven

9 күн бұрын

Your display name Irish buterfly and profile is superb

She doesn’t lie-this is a very nourishing, filling meal!

@Badboy52144

10 ай бұрын

What about your American burger?

@jackqun

9 ай бұрын

What about it? @@Badboy52144

@Badboy52144

9 ай бұрын

@@jackqun healthy ☠️

Can confirm this is delicious. I've meal prepped it for work lunches twice already!

@RainbowPlantLife

Жыл бұрын

So delighted to hear it!

This is one fantastic recipe! I’ve made it twice in two weeks. It’s delicious. The depth of flavors is a true delight. Make it as written. You won’t be disappointed.

Advice as an indian: *don't use garam masala at last* . Not only it will heat your body and increase acidity in your stomach, you won't even get as much of it's flavour as you will if you had mixed and fried it in the beginning with other base spices and veggies like here with onions. Garam masala, as the name says ("Garam" in Hindi means "Hot") heats up the body with its spicy and mixed flavour made from the mixture of 36 kinds of different hot spices. Frying it with other aromatics will mix it's rich flavour with the food well and will become easy to digest as well for your body. ❤

@Charlie08079

8 ай бұрын

exactly!

@parulltyagi2702

7 ай бұрын

Very usefull info

@idkidk-xs4jd

4 ай бұрын

True

@korayk1999

2 ай бұрын

Thank you ❤

@Dontbeahypocrite5

2 ай бұрын

Thanks

In India we call it "chole ki sabji"❤️

@swanlilly100

Жыл бұрын

I think the KZreadr is Indian.

@sandhyadixit9029

Жыл бұрын

@@swanlilly100 maybe, i think that too

@sandhyadixit9029

Жыл бұрын

@@kavy0111 yup ❤️😂

@praneetarao

Жыл бұрын

No we don't put any milk in chole

@lisanyugenhascancer6332

Жыл бұрын

​@@praneetarao it's vegan milk not cow tits

I made this yesterday, and it turned out absolutely PHENOMENAL. So delicious, rich and flavourful. Thank you for sharing the recipe!

In India we call it chola but coconut milk is not commonly used in chola recipe in India

@NoRiceToEat

11 ай бұрын

For vegan recipe you can.

@blooma1020

10 ай бұрын

​@@NoRiceToEatthere's no milk at all in chole though so you don't need to substitute milk

Wow, this Chickpea Curry recipe is a game-changer! The combination of spices is just perfect, and the chickpeas were so tender. Thank you for making it so simplified and healthier.

Anything chickpea is yummy but that looks 👌 imma try me some of this. Thanks for the upload😋

Our family recipe includes sesame seeds in the spice blend and I thought ours was the only one until I saw you added tahini. Shows that adding new ingredients doesn't deviate from the original 👍

This recipe is a game-changer! Can't wait to try it at home

My mouth is literally watering at the thought of making/eating this 🤤

This. Looks. Fantastic. And I feel you on the peppers. I made some home made penne alla vodka earlier today and rubbed my eye even after I washed my hands. I use chili peppers in my sauce. Left eye still has a slight burn lol

Thank you! I was just looking this recipe up yesterday!

I made this, and it is amazingly delicious! It is definitely going in my menu rotation. The only change I made was 2 cans of chickpeas instead of 1.

Wow! Definitely having this in the next 48 hours!

that colour 😮

Just made this today! So flavorful and easy. Thank you for all that you do!

Im obsessed with all your recipes. This one is amazing. 🎉 thank u!!!

An Amazing Creamy Chickpea Curry

This maybe your best recipe yet!! I'm dying to try THIS. It could make an A-M-A-Z-I-N-G thinner soup as well. The ingredients are ALL AWESOME!

Oh wow! She always brings a smile. Hope our paths intertwine 😂

🎉🎉looks so good!!! Can’t wait to make it!

this looks SO SO good, I‘m cooking this tomorrow for a guest!!

Oh my gosh, adding the tahini is such a good idea!

Made this recently and was blown away. One of the best meals I ever had. Coincidentally, I will cook it tonight again :) . Thank you for your amazing recipes, Nisha! (Oh, and yesterday I had your livornese bean stew, so delicious as well!)

@eriol_h

Жыл бұрын

Pro tip : do not use whole coriander seeds but coriander powder.

@medusa4944

Жыл бұрын

@@eriol_h Oh no, it is seeds for me! At least in this recipe they fit perfectly for my tastebuds. But to each their own!

@RainbowPlantLife

Жыл бұрын

So thrilled you love it and it was one of the best meals you’ve had!

Yea I'm a subscriber now these are some awesome recipes

Indian cuisine is the easiest to explore for anyone trying to go vegetarian or vegan. You'll find infinite authentic recepies and make them as they are with little to no replacements of ingredients (diary products). And you don't feel vegan or like you are eating anything less than a regular meal and skipping out on anything tasty. A lot of the indian cultures are Vegetarian or vegan. So it's a big part of our cuisine and it's developed through ages with all kinds of recipes new and old.

I made this. It’s a keeper. Delicious.

i didn't have all the ingredients here so I did a lazy version and it still came out amazingly delicious!

Looks so tempting 😋😋😋😋

Looks delicious & healthy! Thanks, Nisha!

Loved it Thank you for sharing this 💜

Yum yum, delicious 😋 ❤

Yeah... I'll definitely be making this ❤ Update: it was spectacular!

"I want to live in this aaaah" So cute! I will definitely create something inspired by this 😋

That's Indian cooking స్టైల్

Thank you for this recipe.

Love this recipe. I will try it when I start cooking

Not non-traditional. We make this curry in my region. But instead of coconut milk we grind the grated coconut after roasting with some spices and then add the whole thing to chick pea .

@jaswandiparadkar3569

Жыл бұрын

Same 😊 which region

@kzal421

Жыл бұрын

@@jaswandiparadkar3569 kerala...where u from

@jaswandiparadkar3569

Жыл бұрын

@@kzal421 maharashtra konkanside

Indian chickpea curry ❤🇮🇳

this is one of my favorite recipes. i used a whole 340g bag of frozen chopped spinach instead of kale or swiss chard and it turned out perfectly

This looks so good! Thank you ❤

I swear I think I heard the pan try to slurp this yummy food!

Okay but how do i save the video haha

@tiffanysalerno

Жыл бұрын

You can text yourself the link!

I haven't tried with coconut milk.. will try n come back ❤

Love the idea of adding tahini 🩵

I tried this and ❤❤❤❤ love love love. I also appreciate your video on vegan cheese. Thank you ❣️

This looks amazing and amazingly complicated. Still should try it. Looks like it makes great leftovers.

Is the best chickpea EVER!!! I love it!!

That looks so good!

So many herbs😊

That looks amazing. similar to some of the best curries I've thrown together when I didn't have much in the way of ready made food but a can of chickpeas and coconut milk in the pantry.

Gotta try this one

Love this ❤

The enhanced curry-sibling of hummus?

I made a similar version of this a couple of days ago without using half of these spices and it turned out delicious😋

I love the Indian spices! My favorite food! ❤️

I made my version of this tonight!

YUM!!! Excited to make this minus the tomatoes & Serrano pepper 😂

👍 Wonderful and excellente video. We greatly value it.

Looks yummy 😋

Your channel should come with a warning... "May cause uncontrollable drooling."

I’m drooling now

Thank you :)

I tried it. I was expecting more flavor seeing as I used fresh ingredients and spices. Gonna try Bumbi's curry and see how it turns out.

Looks amazing

Looks yummy!

❤❤❤❤❤❤❤❤❤

yummy 😋

Yum

Love chickpeas!

I know I will love this bc I love your BEAN DIP. By the way, can you make a play list of Recipes which does NOT require using Stove or Oven ? ______. I try NOT to use stove bc it make my Little Apt get too Hot during the Summers. TIA.

I love this but will probably blend up to the tomatoes before adding the rest.

I love chole with raita.

I love this dish. Wondering if it would be crazy making this during the 100 degree summer days that are comin up😢

Just wow

Looks forking delicious ❤

I'm not sure where I can get half the stuff mentioned in this video

Awesome

I love your videos sister but can we call dishes with their original names 😊. Channa Masala

@RainbowPlantLife

Жыл бұрын

This is certainly inspired by chana masala but it would be inaccurate to call it that. It has several non traditional ingredients like coconut milk, tahini, leafy greens, different spices. My mom makes chana masala regularly and these taste quite different and this version is creamy, where chana masala is more like a thick gravy and tangy.

@twoworlds8610

Жыл бұрын

@@RainbowPlantLife Thanks for responding. I will certainly try your version too. It looks very tasty. I am just tired of people calling all indian dishes curry 😂😂. Even we have a dish called cudhi(curry).

@Hokage982

Жыл бұрын

​@@RainbowPlantLife there are diff versions of that so you can and should call it by its original name

@NannyNoot

Жыл бұрын

​@@RainbowPlantLife maybe you can call it "A Different Variation of ChanNa MaSaLa". I am not Indian & while I was watching the Video I thought it was C.M. as I trying to Learn more of Indian Dishes.

@rainbowplantlife Thank you for this! Do you know if it will taste the same or taste yummy without tomato? I try to avoid nightshades. Thanks💚

Yummy

😋😋👌👌

You could do a healthy food truck, random thought, i always have a burlap sack of royal basmati in the house, this is convenient and delicious thanks, something i can do with the cans i have besides hummus, love it thank you🎉

❤❤❤

Awesome 💖

❤❤❤❤

Nice

I LOVE you and your channel but how is that a one-pot meal if you also have to cook rice lol, doesnt really matter just schemantics haha, looks delicious!

😋

Girl I like the way you cook,can you show me how to cook,if it's alright ,

I wish I had the ingredients to prepare and cook this for my familia, but I barely have food to survive fr week to week. I cook and I dont eat sumtimes. my family 1st

Thanks

What is the alternative for coconut milk?

Amy recommendations on how to get chickpeas soft?

@shalugupta2358

Жыл бұрын

Soak it in water overnight and then boil, it will soften

@eriol_h

Жыл бұрын

Shalu is right. Soak them overnight and then use them. Add a pinch of baking soda for accelerated softening of chickpeas while cooking.

Girl loves tahini like how i love hing

You can just use some boiled mashed potatoes if you don't want to use coconut milk.