My husband and I are both sick so I made the tomato soup and it was so easy and delicious and healthful! Thanks for the recipe!

@JapaneseCookingChannel

5 ай бұрын

Oh! Thank you so much for trying my recipe! Please take care and hope you both get better soon 😢🙏

Thanks to these recipes, I see parallels between Japanese cuisine and the cuisine of my homeland. This allows me to make "Japanese soups" more often and enjoy new flavors with ingredients I can easily find (also the soups are VERY healthy)... Thank you for the video! ❤

@JapaneseCookingChannel

5 ай бұрын

Thank you so much!! I'm so happy you liked my recipes! Please enjoy delicious Japanese soup 🥰

Yep! That's me... Ty

@JapaneseCookingChannel

5 ай бұрын

Thank you! Please give them a try! 😊

They all look yummy!

@JapaneseCookingChannel

4 ай бұрын

Wow! You've watched everything...! Thank you so much 🙏 I really liked these soup and onigiri. Hope you can try some of these recipes when you have a time 😊

I so enjoy your channel. I learn so much it's fun and super healthy, plus your portions are great. There are not so big thank you for sharing ❤

@JapaneseCookingChannel

5 ай бұрын

Thank you so much!! I'm soooo happy you liked my recipes! 🥰

Yay

@JapaneseCookingChannel

5 ай бұрын

Yay! Thanks!

@quinnhouk5369

5 ай бұрын

@@JapaneseCookingChannel you’re welcome

That second soup looks marvelous! You have a very lucky husband.

@JapaneseCookingChannel

5 ай бұрын

Thank you so much!! Hope you enjoy this soup when you have a chance!

The creamy soup with broccoli was super simple to make and so delicious! Thank you for the recipe 😊

@JapaneseCookingChannel

5 ай бұрын

Thank you for saying that! 🥰 Please give it a try!

Great tastes and also made simple, Sayaka. I love all the ingredients except umeboshi and milk in soup. My favs are the salmon/egg rice ball and the tomato soup. I know in Japan one can often buy small packages of many foods, very handy. Here in Romania many packages etc are for 4 main dishes for 4 people. Great episode again, arigato!

@JapaneseCookingChannel

5 ай бұрын

Arigato for always giving me warm comment. I'm so happy to hear that. Yes, I really like the small package of the food in Japan 😁 And, I remember you don't like umeboshi 🤣 Please enjoy the other type of onigiri hehe

The pork miso soup looks hearty and tasty; together with the onigiri rice balls it’s perfect lunch

@JapaneseCookingChannel

5 ай бұрын

Yes! This combination is perfect! Thank you so much for always watching my video and your comment 😊🙏 Please enjoy this meal when you have a chance!

All look so delicious!

@JapaneseCookingChannel

5 ай бұрын

Thank you so much!!

@myishacherry7242

5 ай бұрын

@JapaneseCookingChannel You're welcome, thank you for replying to me! This video popped up on my recommendations & I subscribed before I had even finished watching!💯🥰 My young niece visited Japan last summer; & my sister has a Japanese exchange student host daughter now, who is also like a niece to me now & I want to learn some dishes to remind her of her home❤️. My niece can speak read & write in Japanese/Kanji , but I am just now starting to learn a little bit lol🙏❤️🌹

@JapaneseCookingChannel

5 ай бұрын

Thank you for subscribing my channel! I'm so happy you liked my recipes 😆 It is very kind of you to want to cook Japanese food for her! Hope my video will help your cooking and you enjoy Japanese foods with your family 💕

That tomato soup looks good. I usually have all the things on hand. We have had days of very cold weather. Soup is good

@JapaneseCookingChannel

5 ай бұрын

Yea!! It's perfect for cold weather! Hope you enjoy this tomato soup when you have a chance.

Thank you for the inspiration. All looking very delicious!

@JapaneseCookingChannel

5 ай бұрын

Thank you so much for your "Super Thanks"! 🙏 Hope you enjoy this meal when you have a chance!

I love Rice Ball! I’m excited to try these recipes one day. 💕

@JapaneseCookingChannel

5 ай бұрын

Thank you so much for watching my video! Yea, please do so. Hope you will like it 😊💕

Thank you so much!!!!❤❤❤

@JapaneseCookingChannel

5 ай бұрын

Thank you so much as always 😊💕

looks delicious 😋

@JapaneseCookingChannel

5 ай бұрын

Thank you so much! 😆

❤Sort of Japanese style rice & soup🖤 Umeboshi* was loved by my father. I have not tasted it still though. Dashi* is I assume that implies stock. In🌎these world with my point of view: state of capsule* stock* will be good. Capsule state for making stoch has used well by me thus I decided trying to use some after moving to my house. Anchovy stock is best I always like the most but it causes sometimes worrysome if they are clean. Products of Thermos*! It has been famous long tradition maintaining hot or cold. Korean department(: store) stores have the brand have been using growing. I have bought myself before as well. Fully cooked Salmon* has great merit that there is no bone to mix rice. When I roll gimbap I want to substitute for canned tuna. Thanks for teaching. See you next week.

@JapaneseCookingChannel

5 ай бұрын

Thank you for your comment as always! Hope you could try some of these recipes 😊

Hi

@JapaneseCookingChannel

5 ай бұрын

Hi! Hope you enjoyed this video!

I wish for a wife just like you a good cooking wife when husband comes home 😊👍

@JapaneseCookingChannel

5 ай бұрын

Haha Thanks for saying that 😆