h woo

h woo

hi i'm h woo. i'm just a lil' self-taught bloke who likes food, shares recipes, and hosts pop-up dinners.

the 'h woo' sour

the 'h woo' sour

how to make miso carbonara

how to make miso carbonara

shakshuka.

shakshuka.

chicken katsu sando #shorts

chicken katsu sando #shorts

Пікірлер

  • @glenthompsen
    @glenthompsenСағат бұрын

    Looks yummy

  • @eats4cheaps305
    @eats4cheaps3052 сағат бұрын

    Gotta trim that dry age nastiness off bruh

  • @Ta-ni-26
    @Ta-ni-262 сағат бұрын

    Pork haram bro 😅

  • @donnabu
    @donnabu4 сағат бұрын

    Winnie the pooh ~ ☺️ Hehe. The little things.

  • @40rockfish
    @40rockfish5 сағат бұрын

    トリミングしないで食うの凄いな‥

  • @batowski7044
    @batowski70446 сағат бұрын

    I saw heartbeat

  • @-ssong8013
    @-ssong80138 сағат бұрын

    This is art

  • @ChristianC-gy1ym
    @ChristianC-gy1ym10 сағат бұрын

    People saying honey isnt vegan, hey listen. There is nothing nothing about anything. Its a DEFINITION you made up. We're not talking meat vs veggies. Or fruits vs nuts. "Vegan" is a made up sh1t. So please shtthefckup about honey bot being vegan. It is vegan.

  • @o-big-1513
    @o-big-151313 сағат бұрын

    Japonese what ? I need it !!

  • @richardadorno9187
    @richardadorno918713 сағат бұрын

    DUDE😮😮😮 the slice into the meat was heavenly 😂

  • @sreykmao69
    @sreykmao6914 сағат бұрын

    No thanks to everything on this plate. Lots of butter in sweet potatoes, eeew. Not sure how long the chicken was seasoned. Usually, if less than an hour, chicken will be plain inside. Salad, nah. Maybe it's the video cutting.

  • @quincymugisha3153
    @quincymugisha315318 сағат бұрын

    These mashed potatoes bruh, smooth

  • @414reece3
    @414reece320 сағат бұрын

    😂😂

  • @Harunavid
    @Harunavid21 сағат бұрын

    Bone apple theeth

  • @paulomanansala9207
    @paulomanansala920723 сағат бұрын

    you forgot the butter

  • @MordorProject
    @MordorProjectКүн бұрын

    i recently worked for a MOF ( meilleur ouvrier de France ) chef who also have been taugh by Joel Robuchon. Very demanding job but really satisfying. But i prefer simplier cooking. Simplier but still fresh and delicious.

  • @bachcaoviet8040
    @bachcaoviet8040Күн бұрын

    Why? Silva

  • @garethdiamond1048
    @garethdiamond1048Күн бұрын

    Actually looks soooo good 👍

  • @stevocanuck
    @stevocanuckКүн бұрын

    for the super fine dicing of the onion at 14:00 why can't you just use a machine to dice it all up? Seems like such a waste on time and effort

  • @Studda_Andretti
    @Studda_AndrettiКүн бұрын

    Small ass plate . I need 12 pieces atleast and 4-5 spoons full of that creamy mash. and a biscuit

  • @aimeerenee
    @aimeereneeКүн бұрын

    .

  • @MKultrapdx
    @MKultrapdxКүн бұрын

    You dont remove the edges of the meat? Strange, but whatever tastes good to you.

  • @mackjones5018
    @mackjones5018Күн бұрын

    Beautifully executed, looks delicious.

  • @_xone_352
    @_xone_352Күн бұрын

    Bro just had a mini orgasm😅

  • @SheeBeenThugin
    @SheeBeenThuginКүн бұрын

    Buttttt not any HONEY FLAVOUR huh 🤔

  • @A91W
    @A91WКүн бұрын

    Dogfat?

  • @JakubSafar-jm3ws
    @JakubSafar-jm3wsКүн бұрын

    thanks, i am going to have my instant ramen bowl 😂

  • @george3chiu597
    @george3chiu597Күн бұрын

    Come on his not stupid enoug to eat those thoug he did trim it before he bake it with butter 😅

  • @momoi5577
    @momoi5577Күн бұрын

    How the holl let you cook that is fucking shomel for daily what's

  • @HOLES69
    @HOLES692 күн бұрын

    Eating pelicle is disgusting

  • @user-di8zo1dn1z
    @user-di8zo1dn1z2 күн бұрын

    everclear sux bro ngl

  • @obliviouz
    @obliviouz2 күн бұрын

    Wait wait. That's amazing but did you NOT trim the pellicle??

  • @moniker1102
    @moniker11022 күн бұрын

    Cocaine.

  • @2er747
    @2er7472 күн бұрын

    Please no white pepper

  • @jackmarkham9163
    @jackmarkham91632 күн бұрын

    Will Clarke is goated Great vid

  • @mitchdarra6199
    @mitchdarra61992 күн бұрын

    Potatoes (Yukon gold?) look unreal!!!!! Visual and ingredient perfection

  • @b.turner5460
    @b.turner54602 күн бұрын

    Looked like alot of pellicle left on that no? I mean it all looked amazing and I'm not that guy but every other dry aged steak video cleans em up way more I could be wrong

  • @shotarok9142
    @shotarok91422 күн бұрын

    japanese sushi chef: favorite fish? japanese B: salmon (?) japanese sushi chef : 😫😫

  • @XMetalChefX
    @XMetalChefX2 күн бұрын

    Fridge C*CK.... Instant sub...

  • @lincolnf.4626
    @lincolnf.46262 күн бұрын

    Wow Doobydobap influenced this whole KZread niche. Glad to see others are making good videos too.

  • @Junior-fd8ux
    @Junior-fd8ux2 күн бұрын

    Wow

  • @jacob51024
    @jacob510242 күн бұрын

    Bro where have you been we need some updates

  • @Okogg
    @Okogg2 күн бұрын

    Ur not even gonna trim the steak? 🤢 disgusting af

  • @olavspirig7082
    @olavspirig70822 күн бұрын

    man this makes me miss working in restaurants

  • @nickg1895
    @nickg18952 күн бұрын

    You cut off the edge of that dry age steak, right?

  • @trevnevit123
    @trevnevit1232 күн бұрын

    Looks delicious, I’ll take 10

  • @user-eo3in5mt4e
    @user-eo3in5mt4e2 күн бұрын

    soo yummy

  • @jonahwhitman9509
    @jonahwhitman95092 күн бұрын

    Not trimming the dry age is wild af

  • @JustinCase679
    @JustinCase6792 күн бұрын

    Don’t you dare say Jesus Christ before you die

  • @TupacShakur69
    @TupacShakur692 күн бұрын

    Bro give me a piece please