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Nice sharing dear ❤❤❤thanks for sharing new dear 👍🎁
Thank you so much dear❤
@@LETSDINEANDALLOTHERTHINGS welcome dear
Nice
Thanks ❤
🎉🎉🎉🎉
Nice❤❤❤
Thank you so much ❤❤❤
😮😂😮😂😮
Nice 👍 and I am new friend here and I am just subscribed to your channel
Thank you😊 and thanks so much for subscribing ❤. I see you also have a food channel, I’m running there to subscribe 🫶🏽
Looks delicious 😋 Thanks for sharing
Looks so delicious 😋
So yummy and I am new friend here and I am just subscribed to your channel
Thank you so much for subscribing friend🫶🏽
Next time take out the guts and middle bone. Looks good though 👌
Thanks, I took out the guts not the middle bone🤦🏾♀️ I’ll just stick to the canned one, the frozen one has a lot of work ❤
led dira le di pizza aowa I should visit
This recipe looks so good! I would love to try this one out! Let’s stay connected! 😃
Thanks 🫶🏽 try it with your oranges peels on and tell me how was it😋 I removed mine cos the orange weren’t so fresh
At what temperature is the oven and how long do you bake it for?
@@MariesLittleKitchen180 degrees for about 40-50, check your cake after 40 minutes if your knife comes out clean it’s done ✅
Thank you for letting me know! I’m putting it in the oven right now!😊☺️
@@MariesLittleKitchenyou’re welcome 🤗, thank you for watching and trying it out, please let me know how it came out
Wow delicious naman Ganda ng presentation thank you so much for sharing
Its how many kgs
Kindly check the description for the ingredients if you meant that💖
Yummy😋😋😋❤❤
Thank you❤ it was really yummy 😋
good
Yummy ! So delicious! Thanks for sharing 4:23
Esa no es salsa de tomate ?
No it’s not, it’s a boerie relish sweet tomato with garlic, Miami brand
@@LETSDINEANDALLOTHERTHINGS ah okay
Adorei. Vou fazer para o pequeno almoço de amanhã.
😊Good...thanks for sharing
Promo'SM ☀️
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🆒