Mama Han

Mama Han

Hello, and welcome to my channel!
As a mom of three (all-grown!) kids, I have been cooking and developing recipes for years. Here I share how I make my home-cooked meals, all family approved! Follow along for some delicious and fulfilling recipes and tips for easy cooking.

#mamahancooks

How to make Kimchi at home

How to make Kimchi at home

Making Homemade Mandu 만두

Making Homemade Mandu 만두

Пікірлер

  • @KP-zd3hc
    @KP-zd3hc13 күн бұрын

    Damn… I should’ve made it this way. Oh well… next time

  • @jjjude.
    @jjjude.2 ай бұрын

    yummy

  • @laurabelluzzi7204
    @laurabelluzzi72042 ай бұрын

    I found one of your reddit posts and came here to get a refresher on mandu! I haven't made them in a while and your video was very helpful in reminding me of the steps and technique. Thank you so much <3

  • @hoyeonist
    @hoyeonist3 ай бұрын

    Hi, what size is the ddukbaegi?

  • @hoyeonist
    @hoyeonist3 ай бұрын

    the one I’m looking to buy is 680ml / 140mmx75mm(5.5inchx3inch), will this be fine for one serving bibimbap?

  • @Alexa-eo4tf
    @Alexa-eo4tf5 ай бұрын

    What kind of rice are you using? Jasmin rice? Can I use regular white rice?

  • @probablypossible8130
    @probablypossible81309 ай бұрын

    This is such an interesting way to make this dish. I'm so used to the Chinese version Congee, so i'm very interested in trying this method oout, since it doesnt seem like the rice needs to be prepped beforehand, like with chinese congee.

  • @jessicadellarocca6354
    @jessicadellarocca635411 ай бұрын

    Cabbage kimchi is a tedious preparation but the result is just… wow! 💕

  • @jeffreyjackson5229
    @jeffreyjackson5229 Жыл бұрын

    It looks so good and similar to mine. Mine consists of yellow squash, celery, and carrots. The addition of the whisked egg was interesting. I may try that. Bon appetit 😊

  • @olivierbrionne9302
    @olivierbrionne9302 Жыл бұрын

    What kind of rice is it please it looks not long ?

  • @AM-uh6ox
    @AM-uh6ox Жыл бұрын

    Going to give this a try today since I’m not feeling good. Thank you for the video and simple recipe!

  • @ellenwalker9978
    @ellenwalker9978 Жыл бұрын

    I have been looking at a lot of juk recipes and everyone else’s seems to have a 6:1 ratio of liquid to rice. Is this correct that your recipe is only 1:1 ratio??

  • @Anonimul921
    @Anonimul921 Жыл бұрын

    👍👏

  • @tanyajoshi2486
    @tanyajoshi2486 Жыл бұрын

    Can sushi rice be used ?

  • @MamaHan
    @MamaHan Жыл бұрын

    Sure, hope you like the recipe!

  • @freddieliveson5703
    @freddieliveson5703 Жыл бұрын

    Which rice cal l use instead of sweet rice? We don’t have that here in my country

  • @MamaHan
    @MamaHan Жыл бұрын

    I tried with short grain white rice, jasmin rice or sushi rice. Haven’t try with long grain rice yet. You can give a try, it can be a new recipe!

  • @HoangLe-mf7zi
    @HoangLe-mf7zi Жыл бұрын

    is shiitake mushrooms optional?

  • @MamaHan
    @MamaHan Жыл бұрын

    Yes, it’s’ optional. Hope you enjoy the recipe!

  • @tempoblackstar6103
    @tempoblackstar6103 Жыл бұрын

    I was groovin to the tunes 🎹🎵👍

  • @missmoomin
    @missmoomin2 жыл бұрын

    Hi Mama Han! These recipes are exactly what I've been looking for. These wings look delicious and I am so excited to cook some of your recipes! Thank you so much for sharing. :)

  • @MamaHan
    @MamaHan2 жыл бұрын

    I'm glad that you found me! 😄 Hope you enjoy the recipe!

  • @ranjitkaurgill6838
    @ranjitkaurgill68382 жыл бұрын

    In Indian we call khichdi/kanji but we don't add chicken/egg(others will but not me)

  • @NikPen7
    @NikPen72 жыл бұрын

    i've learned to smash the rice in mortar/pestle type to break up the rice after washing, makes the porridge tastes better. doesn't have to be complicated- just adding minced carrots, tuna or even abalone, crushed seaweed & of course sesame oil/seeds and a bit of soy sauce makes it great. also eating it w/ cubed radish kimchi is so good

  • @RSKoli-kr8uj
    @RSKoli-kr8uj2 жыл бұрын

    In Bangladesh we call it Jaow rice ( জাউ ভাত)

  • @bbbymiu
    @bbbymiu2 жыл бұрын

    I would eat it everyday

  • @LetsTalkAbout-n8h
    @LetsTalkAbout-n8h2 жыл бұрын

    WOOW! I ACTUALLY WANNED TO TRY IT AND HERE I GO 😁😁😁😁

  • @thegolfcartshop
    @thegolfcartshop2 жыл бұрын

    Very nice

  • @AEL.3
    @AEL.32 жыл бұрын

    That looks so good! Udon is my favorite

  • @MamaHan
    @MamaHan2 жыл бұрын

    Mine too! 😄

  • @neilbaba2352
    @neilbaba23522 жыл бұрын

    Love from India 🇮🇳

  • @neelanjanasingh3408
    @neelanjanasingh34082 жыл бұрын

    Hi there, can I use Indian rice instead of Korean sweet rice as they are not available at my place, please reply, Thank you.

  • @MamaHan
    @MamaHan2 жыл бұрын

    I didn’t try the Indian rice yet but pretty sure that you can. It would just have the different texture. Let me know how it went after you try!

  • @rockitGT
    @rockitGT2 жыл бұрын

    Made this for me and my mom 😋 i used chicken broth instead of water and it was very yummy! Thank you for this recipe 🙂

  • @MamaHan
    @MamaHan2 жыл бұрын

    I’m so glad you like the recipe and thank you for letting me know! 🥰

  • @AEL.3
    @AEL.32 жыл бұрын

    Looks great. Subscribed.

  • @MamaHan
    @MamaHan2 жыл бұрын

    Awesome, thank you! More videos coming soon, hope you enjoy!

  • @ananyakhan1793
    @ananyakhan17932 жыл бұрын

    Can I eat it for my diet?

  • @MamaHan
    @MamaHan2 жыл бұрын

    This is low calorie food, so it should be good for diet, I think

  • @plasmahandoku1073
    @plasmahandoku10732 жыл бұрын

    It's a pretty healthy diet. You can always adjust it by vegetables and it can be filling.

  • @apollucero4100
    @apollucero41002 жыл бұрын

    Thanks Mama Han for the wonderful recipes! Will you be taking a break from KZread?

  • @MamaHan
    @MamaHan2 жыл бұрын

    Oh, no! I will be working on the new video soon! Sorry for the long wait! 🤗

  • @apollucero4100
    @apollucero41002 жыл бұрын

    Almost thought you are, 😅! Thanks for the update, looking forward to your next video!

  • @MamaHan
    @MamaHan2 жыл бұрын

    Thank you! 😊

  • @_seosimu_
    @_seosimu_2 жыл бұрын

    Nice!! But,,,,,I'll prefer khichdi (indian food made with rice 🍚)😅

  • @faldoosbabu3164
    @faldoosbabu31642 жыл бұрын

    yeaghhh.. indian

  • @shailanishu3791
    @shailanishu37912 жыл бұрын

    Looks delicious 😋

  • @MamaHan
    @MamaHan2 жыл бұрын

    Thank you!

  • @ranjanlalith5695
    @ranjanlalith56952 жыл бұрын

    cant we use normal rice instead of sweet rice

  • @ranjanlalith5695
    @ranjanlalith56952 жыл бұрын

    did you add cooked rice or ?

  • @MamaHan
    @MamaHan2 жыл бұрын

    Sure you can! It just have different textures. Hope you enjoy the recipe!

  • @ranjanlalith5695
    @ranjanlalith56952 жыл бұрын

    @@MamaHan of course

  • @kookiezia3506
    @kookiezia35062 жыл бұрын

    Best and easy recipe 💜✨

  • @Peanutbutterrrrrrrrrrr
    @Peanutbutterrrrrrrrrrr2 жыл бұрын

    How long do you have to boil it?

  • @MamaHan
    @MamaHan2 жыл бұрын

    It will take about 20 minutes on medium low heat. Don’t forget to stir occasionally!

  • @wren6311
    @wren63112 жыл бұрын

    so delicious

  • @UtkarshaMishra864
    @UtkarshaMishra8642 жыл бұрын

    We call it khichadi here in India 😄 we don't use egg and sesame oil other than that it's same. 💛💚💙💜

  • @nandaraviteja
    @nandaraviteja2 жыл бұрын

    everything was well untill i saw raw egg at the end. Btw we use lentils in khichidi.

  • @rosebileo4076
    @rosebileo40762 жыл бұрын

    Is it nice to overcome alcoholic hangovers?

  • @MamaHan
    @MamaHan2 жыл бұрын

    It would be easy for your stomach to digest. I would recommend warm honey teas (1 cup warm water + 2 tbsp honey), which help to burn alcohol fast. Have eggs, banana, and a good rest! 🙂

  • @rosebileo4076
    @rosebileo40762 жыл бұрын

    @@MamaHan didn't expected such great and quick advice...thanku so much really respect you...and yes I will subscribe and like..😊😊

  • @Naoton579
    @Naoton5792 жыл бұрын

    Hwte

  • @Pamela-ju5lq
    @Pamela-ju5lq2 жыл бұрын

    Hello! It looks really good and appetizing, can I do this recipe without egg? What’s the purpose of adding egg to it?

  • @MamaHan
    @MamaHan2 жыл бұрын

    Sure, you can make it without eggs. The egg makes the soup thick and gives rich texture. Hope you enjoy the recipe!

  • @zafartilovov3543
    @zafartilovov35432 жыл бұрын

    I think that is so bitter and hot ! but I'll prepare

  • @Peppapig-qo4vo
    @Peppapig-qo4vo2 жыл бұрын

    my homework made me want to make porridge😂😂

  • @MamaHan
    @MamaHan2 жыл бұрын

    Good luck! Hope you like the recipe! 🙂

  • @Peppapig-qo4vo
    @Peppapig-qo4vo2 жыл бұрын

    ty

  • @linoyshal7122
    @linoyshal71222 жыл бұрын

    I cooked to my brothers and loved it ! Thank you 👍🏻!

  • @MamaHan
    @MamaHan2 жыл бұрын

    Thank you for letting know! You made my day!!! 🙂

  • @seonghwa211
    @seonghwa2112 жыл бұрын

    im going to make this . It looks so delicious

  • @MamaHan
    @MamaHan2 жыл бұрын

    Thank you, hope you enjoy the recipe!

  • @arpitaghosh84
    @arpitaghosh842 жыл бұрын

    That was a really quick and easy recipe! I will try it some day. Your channel needs for attention it's just awesome!

  • @MamaHan
    @MamaHan2 жыл бұрын

    Agree! 😄 Thank you so much, hope you enjoy the recipe!

  • @__ankitasharma__2527
    @__ankitasharma__25272 жыл бұрын

    Can you please make a video on vegetarian Korean dish means no meat no eggs

  • @MamaHan
    @MamaHan2 жыл бұрын

    Sure, I will upload it soon. Thank you for requesting! 👍🏼

  • @MamaHan
    @MamaHan2 жыл бұрын

    Try this recipe before I upload on KZread. instagram.com/reel/CT3IByPAzO9/?

  • @yehaniwijekoon3212
    @yehaniwijekoon32122 жыл бұрын

    Looking for this recipe after watching oh my ghostess❤️

  • @MamaHan
    @MamaHan2 жыл бұрын

    Hope you enjoy!

  • @ohhevaaaa
    @ohhevaaaa2 жыл бұрын

    Great video! So easy to follow along and love the visuals 👌🏼

  • @MamaHan
    @MamaHan2 жыл бұрын

    Glad you enjoyed it, thank you!!!

  • @rowdystar1948
    @rowdystar19482 жыл бұрын

    Normal rice I can use???

  • @MamaHan
    @MamaHan2 жыл бұрын

    Sure, you can. It will be just different texture of rice. Hope you enjoy the recipe!

  • @mdjameelahmadahmad6545
    @mdjameelahmadahmad65452 жыл бұрын

    Will the egg added will be fully cooked or there will be any foul odour of egg 🤔.. Just a query can you answer please

  • @MamaHan
    @MamaHan2 жыл бұрын

    You stir until egg is cooked, you won't smell or taste the eggs. Good luck!