Пікірлер

• 
  @zhiyyy23 күн бұрын

  Your cheesecakes look amazing!!! Do you take preorders? I see more popups using Hotplate for that.

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  @KareenGervyQuisidoАй бұрын

  Your cheesecakes look amazing!!! Are preorders available? I’m seeing more popups take preorders through Hotplate.

• 
  @themorenofam38093 ай бұрын

  How much do you sell your cheesecakes in flanes for?? And does the flan not get bad after well of being outside?

• 
  @larrywasserman2945 ай бұрын

  Thank you so much I want to start something at farmers market and try to grow thank you. Yes you’re 19 that’s great you’re in the right path. It’s nothing like being your own boss you can’t really call in sick.

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  @larrywasserman2945 ай бұрын

  Oh my God you don’t know. Thank you so much. I’m married to Hispanic lady, but I don’t understand Spanish I try, but thank you.

• 
  @jazzthewayyoulikeit5 ай бұрын

  How much do you sell the cheesecake for at the farmers market?

• 
  @iamredeemed736 ай бұрын

  Your hands don't appear to be clean enough to be touching food that's edible and not just for decor.

• 
  @melissageorge76057 ай бұрын

  Did you have samples.. if so, how did you prepare your samples

• 
  @guadalupehernandez31148 ай бұрын

  Great tips! Thank you 😊

• 
  @anitamartinez93098 ай бұрын

  Yes I want to start a cupcake maybe pie or cookies I'm latina . It's like latina have flavors we like white they like and black they like. Any ideas on recipes and what flavors to sell mostly to African Americans and white Americans and only a few Latinos . I wanted try a guava flavor but they non Latinos were like yuck you should have sweet potato pie cupcakes or pumpkin if white it's hard to be yourself

• 
  @larrywasserman2949 ай бұрын

  It’s good to speak in different language I speak like different ones because my parents work for the American Embassy so I got to go different places when I was younger but that’s great thank you

• 
  @lissettemercado75699 ай бұрын

  That huge bow covers entire treats

• 
  @lissettemercado75699 ай бұрын

  I can't never made treats for my customers without gloves is a sanitizing thing for me

• 
  @Owa2410 ай бұрын

  Where did you take your courses at

• 
  @sherriristow345410 ай бұрын

  They all look amazing

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  @robertclay556110 ай бұрын

  your water broke before pushing?

• 
  @nekeshawatson50711 ай бұрын

  Where are you located

• 
  @anitamartinez930911 ай бұрын

  @sarahmare

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  @anitamartinez930911 ай бұрын

  Where did you get all the different size cheesecake pans and what sizes are they how u get customers? What about cottage laws etc ty. I am trying do cheesecake in my city but idk how to sell

• 
  @martiniquesumrall427911 ай бұрын

  You have great creativity 🏆 I see this video if from 2 years ago i can only imagine how much more talented you are now I hope all is well Keep up the great work 🥰

• 
  @giftedsoul77711 ай бұрын

  I had a sweet tooth and wanted some chocolate covered pretzel rods for some reason. My cousin had some at his 10 year wedding anniversary dinner a few months back and they were soo good, sweet, but good! She also had the dipped rice krispy treats as well which were good, but again super sweet! I found some already made on etsy, but after looking at the price ranges, I found that it'd be cheaper to make the pretzel rods at home myself. I don't think I will do an online business for it, but definitely considering local pick up and deliveries. I just have a fear of them arriving to customers broken so I don't think I'd risk making it open for people that don't live near by although I want to. Love this video! I've been watching a lot of them since I had a craving for these.

• 
  @navygurl4182 Жыл бұрын

  Please wear gloves when preparing for others.

• 
  @QueenGomez1111 Жыл бұрын

  Wow! The glaze on the strawberry is amazing how did you do that? 🥰

• 
  @candacewebb120 Жыл бұрын

  💞💕💞💕💞😆

• 
  @daurethachappell9447 Жыл бұрын

  🥰thank you for sharing…

• 
  @MedicineGodsWay Жыл бұрын

  Wow! What do you sell those for? You put so much into them! ❤

• 
  @vivi-uz7qq Жыл бұрын

  I am stuck on how to charge for the chocolate and sprinkles. Also molds and things like that.

• 
  @charlotteroze6451 Жыл бұрын

  I just wanna know who's throwing Dick themed Easter parties lmao this is such a random combination of themes 😂

• 
  @virginiamercun9597 Жыл бұрын

  Beautifully done! You mentioned taking courses were they online or did you go to a school?

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  @patmoreno5370 Жыл бұрын

  Just a tip… You need to wear band aids on your cuts on your hand and wear gloves.

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  @jennylapan3535 Жыл бұрын

  You are so blessed with this Talent! I suck at all this. lol Thanks for showing us. God bless you mija. 🎀🤍🌷😘

• 
  @martinsincanada4891 Жыл бұрын

  Can we get some car theme ideas

• 
  @idome1524 Жыл бұрын

  nice. do you not have to keep the cheesecake cold?

• 
  @patriciamendoza8294 Жыл бұрын

  Me encanta las variaciones qué haces en tu trabajo muy divertido me encantaría aprender hacer mucho de tu trabajo ahora que estoy sin empleó , como se llama la pintura de los Marcos de fotos y si el papel de las fotos es comestible y la tinta qué usas y como haces las fotografías sería bueno lo explicarás en otro vídeo, gracias bendiciones 🙏 tienes manos bendicidas.

• 
  @MsLeeleebaby Жыл бұрын

  Your hand was in the way.

• 
  @adrianamaldonado8290 Жыл бұрын

  Baking Holiday

• 
  @kayonajackson9758 Жыл бұрын

  Hiiiiiiii when is your next class

• 
  @peachy4713 Жыл бұрын

  THANK YOU SO MUCH! I LEARNED SO MUCH. This is my first year selling and i already spent a lot on supplies. I’m looking for a more economical chocolate since Ghirardelli melts are almost $5-6 per 10 oz for milks and $10 for 30 oz for white/dark chocolate:/ idk if that’s a good deal but i already bought some… I’m nervous bc i feel i over spent

• 
  @shayn8206 Жыл бұрын

  Yay thank you for.doing english!!!

• 
  @kianajohnson9984 Жыл бұрын

  I just found your page, did you ever launch your course? I’m definitely interested

• 
  @InspirateConLynn Жыл бұрын

  Absolutely gorgeous. Do you have Encantó theme?

• 
  @luzzuniga8595 Жыл бұрын

  Hi Veronica, Do you need a permit to make dessert from home and sell. Can you please guide me on where to go, or how you did it. I live on Chicago Thank you soo much!🙏💖

• 
  @shainazion4073 Жыл бұрын

  Look up the cottage laws where you live.

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  @emarodriguez4932 Жыл бұрын

  Tienes canal en espańol gracias muy buen trabajo pero no entiendo lo que dices 😊❤

• 
  @pamelamorris3148 Жыл бұрын

  Do you think that a divider would look better in your boxes as opposed to how you have them laid on top of the filler? Thanks

• 
  @linsampson178 Жыл бұрын

  Great content

• 
  @lore4357 Жыл бұрын

  hello where did you find those frozen images you place on the image?

• 
  @BusyBeekakes Жыл бұрын

  what was the upside-down chocolate?

• 
  @tetesasmith7189 Жыл бұрын

  Your designs are amazing!!

• 
  @annjurado7921 Жыл бұрын

  Whoa!!! Amazing everything looks yummy!

• 
  @rubyc.4311 Жыл бұрын

  Thank you for the tips. For the cream cheese, how do you set up if it’s an outdoor market, to keep them cold?ty