I've been watching your videos for years and years and it never ceases to amaze me how beautiful all your tableware is! Great recipes too :p

@gazoakleychef

11 күн бұрын

Thank you! Collected on my travels

I just love how you've curated your wardrobe to match the gorgeous colour scheme of your new kitchen. Très chic! It also lends itself to the artist that lurks within. Artist's brush in the right hand, palette in the left, canvas on the easel. Oh là là! Oh, and the focaccia is a heck of a creation too. Well done Gaz!

@gazoakleychef

10 күн бұрын

Yes! Thank you!

Your videos offer such a tranquil viewing experience, they're truly meditative.

@gazoakleychef

10 күн бұрын

Thank you

@andreabono3437

10 күн бұрын

Cooking is my meditation so I am inspired my these videos….

Tom has the best job in the world ! Lucky Tom 😂❤

@xXHarleyMaeMcAfeeXx

10 күн бұрын

Agreed 😅

@TheNat11

26 минут бұрын

And Tom does the best job in the world ! Great Tom!

Ive been following you for yearssss but now I use your videos as sleepcasts to help me fall asleep lol the most therapeutic tranquil voice ever

I have made your Vine Tomatoe, Basil & Rosemary Focaccia bread, simply amazing. I will try this one also. BTW, 90% of our meals my wife and I eat for the month comes straight out of your books. We can not get enough of these amazing dishes. Keep up the creative work. You have earned that Kitchen!!

@gazoakleychef

10 күн бұрын

Thank you so much

It’s sooo beautiful! As is the kitchen and Gaz’s spirit 🕊️

@gazoakleychef

11 күн бұрын

Thank you! 😊

I made it using a combo of 00 and whole wheat flour ... topped with bell peppers, black olives and green garlic ... soooo good! That crunch is real

This was pure artistry and love for the craft at work. From the curated colors and materials of the clothes complete with beret, the colors in the kitchen, garden and the piece de resistance-that beautiful focaccia. Love the passion and effort you put into what you do. It doesn't go unnoticed. Thank you!!

@gazoakleychef

10 күн бұрын

Wow, thank you!

I love the chill and rustic vibe you are transitioning your videos 😍

@gazoakleychef

3 күн бұрын

! Thank you!

The bread looks amazing! Not to mention that crunch! You are living my dream life I hope to have someday. To leave the city and the stress of working for coorporate America and live of what I plant and grow. Living a peaceful, rewarding life with such tranquility and beauty all around 😊.

That focaccia is quite inspiring. It’s so elegantly simple and I love the idea putting the dandelion flowers on it.!

It looks absolutely amazing! And that crunch when you bite it is mouth watering...I'll definitely bake it!

@gazoakleychef

11 күн бұрын

Hope you enjoy

The rusticity of this bread is absolutely gorgeous 🖤

@gazoakleychef

11 күн бұрын

It really is!

Never thought Muamar el Gaddafi would teach me to make a dope focaccia, can't fucking wait to try it! Cheers comrade!

this channel is such a GEM

@gazoakleychef

11 күн бұрын

Thank you

There are kitchen shower caps that can be used for the bread proofing. It’s great that you did an Etruscan recipe, it looks beautiful and would probably be tasty spread with pesto as well.

I’m Loving your new kitchen! Amazing. These videos are delightful- thanks for welcoming us into your space and sharing the sights and sounds! Beautiful.

You look so happy creating in your dream kitchen!!🎉 ✨🫶🧜🏼‍♀️🫶✨

@gazoakleychef

11 күн бұрын

Thank you!! 😊

Watching your videos, is like going into some kind of meditation, so beautiful and peaceful, with excellent authentic recipes. Thank you for sharing and being you ❤

@gazoakleychef

10 күн бұрын

Thank you ❤️

I felt so much joy and peace watching this. And all the innuendos were so funny😂😂

Your pottery and dishes are so beautiful- truly the dreamiest cooking channel on KZread. Everything you do + you + your home is so beautiful 🥹

Great stuff Gaz, You really motivate me to cook and grow my own food.

@gazoakleychef

11 күн бұрын

Good to hear👌

My wife tried it, turned out amazing, thank you!

@gazoakleychef

3 күн бұрын

THANK YOU 🙏

That's a thing of beauty 😮

I Love the sound of the crunch ❤

What a Lovely Kitchen💚💚💚💚

Yum! Thanks for such a delicious-looking and inspiring recipe! ❤

The crunch, man. The crunch. 🤌🏼

A true labour of love! 💚🌱😊

That looks absolutely banging Gaz - wow!🤩

The kitchen is lovely. The bread looks delicious. ❤

That's so enticing! Thanks for another great recipe in your usual warm and generous way❤

Baking is pure joy! I love your hat 💚

@gazoakleychef

11 күн бұрын

Thank you! 😊

Will definitely try this!

Your videos are so comforting and always make me hungry! I’m going to have to make this, hearing that crunch convinced me

Weird comment section today. Sorry people stink. The bread looks amazing!

@gazoakleychef

11 күн бұрын

I take no notice ❤️

Thoroughly enjoyed seeing the great foccacia, plus the genuine enthusiasm for you to eat it.

What a masterpiece

Amazing recipe, great filmography, beautiful setting. Thank you!

Thank you for always calming me down and bringing peace and joy to my day 🌿💛 That looks great 🥹

A chickpea sourdough would be awesome!

Bread heaven!! Getting to watch you cook in that kitchen is so wonderful to watch!

Oh wow that looked amazing, I am going to give it a go this weekend.

The aesthetic of yoir videos is everything. I will try the focaccia!

Can’t wait to try this recipe when I’m home from my travels! Beautiful video as always Gaz - can always tell how much love and effort is put into each and every one of them :)

You're an inspiration Gaz

@gazoakleychef

11 күн бұрын

Thank you ❤️

I love making focaccia I need to try this recipe. Thank you for sharing!!

Man, I've been wanting to make foccassia lately, and now you've truly inspired me. ✨️ Thanks Gaz!

Beautiful kitchen, as is the simple recipe but with so much flavor coming through.

Oh my days! That focaccia is a thing of beauty ❤ and your delivery is divine! Thank you, Gaz 🙏🏼

That is some romantic bread. ❤️

Wonderful video as always Gaz. Love all your content and the peaceful humble way your videos are created . And I won’t lie the sound of you biting into the bread was the bestttttttt!!!

Your passion for plant based food is contagious I love you ❤

Once again Gaz.....over the Top...Love You Brother🙏

Man I love your kitchen

Beautiful Gaz! Definitely going to give this one a try!

amazing recipe, will definetly try this when i get the chance!

I have so many garden herbs and edible flowers right now, I’m going to make this today!

This looks fantastic! Focaccia is just the ultimate comfort bread with all its fluffy yet crispy characteristics and I absolutely love how simple it is to make! I must say, yours turned out spectacular and I am sure the toppings added and an extra layer of deliciousness!

Wow, that's a beautiful focaccia ❤

What a beautiful bread! I will try to make it out of our makeshift kitchen as there are no mixers needed. Thanks for the inspiration!

I wish I could like this video more than once. You’re such an inspiration for me and my garden/cooking and you’ve even helped me cut more meat from my diet. Sending positivity from California 💚

The kitchen is absolutely gorgeous 😍 i love the green and gold and the oven! I'll definitely try the recipe since I love bread and asparagus 🫶

This is edible art. I would have this for dinner 😋

Hey Gaz, greetings from Brazil! I've been following you for many years, and I cannot thank you enough for all the beautiful, inspiring and lovingly created content. Looking forward to your version of sourdough focaccia, one of the recipes I've been wanting to try for a long time 💖

Great recipe! I love making focaccia too, it's such a fool-proof bread :) And I love your home and garden, Gaz! So beautiful!!!

I love so much your stile ❤❤❤

Your videos are truly a work of art. Every single detail is perfectly thought out and executed. The food, as always, is sublime. Well done.

@gazoakleychef

10 күн бұрын

Thank you so much 😀

Wonderful video, Gaz. ❤️ Love the vibe. Waiting for the sourdough foccascia because I have a beasty sourdough starter! 🫧

Beautiful video! I can smell that bread from here!😊

Soooo delish, making it now, I was just doing a simple , rosemary,garlic...now going to add some dandy petals on this rainy flgulf day 🌱🫶😋

Love your videos, so relaxing and reminds me when my mother and I would watch the food network together ❤️

@gazoakleychef

11 күн бұрын

Love that! ❤️

I bet this is what heaven tastes like 💚

That’s Gaz el Che Oakley!!

This video is just a work of art, thank you. I'm looking forward to your sourdough focaccia!

Looks so good!!!🤤

@gazoakleychef

11 күн бұрын

Thank you

Looking forward to the sourdough version. After seeing this im not sure i can wait actually. Might have to start experimenting. Thanks for the inspiration!

I use a shower cap for fermenting all my bread!! Fully reusable and washable with an elastic band to keep it tight, you can get really cheap packs or much nicer individual ones which are easier to clean

I'm watching this as I'm waiting for mine to proof and I absolutely cannot wait! I just wish we had the same variety of wild garlic here in Australia

I just love your kitchen. Is it connected to a pantry? Your kitchen garden is luscious.

@gazoakleychef

11 күн бұрын

Check out the tour I posted recently

Awesome video Gaz! Do you think anyone can grow their own plants with a full time job? Because it's seems like a dream but also like it takes up a lot of your time.

@gazoakleychef

11 күн бұрын

I work so much & I can do it! 1 full solid day per month or split up over the month is all I do really

Thanks!

@gazoakleychef

11 күн бұрын

No problem!

I can understand how you describe how romantic you feel when working with focaccia dough, as I also make focaccia and appreciate the way it feels. Here in Ohio, we have a wild garlic we call “ramps.” And I’ll bed the ramps in my area are flowering as well. I believe I’ll have to make some focaccia very soon!

What a lovely video.

I love focaccia! OMG-NESS is that hibiscus tea? That's where my favorite tea is to drink. I'm not sure if you've ever tried they have what's called "passion tea" from tazo. It's one of my favorites to drink during the winter time especially but I'll drink it all year long. When making my own combos I love to use hibiscus in it. I love tart tasting teas and foods. The passion tea taste like cranberry to me. There is no cranberry in it either. ❤❤❤❤❤❤❤ My tomato plant that I just got from the local community garden has two baby tomatoes and I've only been caring for her for 2 weeks!! I sing to her and I gave her all that I can to support her and my other plants.

The wild garlic is back 🎉

Dear Gaz, dear Tom, a huge thank you for your fabulous teamwork. Tom is such a talented director, it is always such a joy to discover and rediscover the beauty and energy of his filmmaking achievements. Tom is a wonderful cameraman and director and his hand-held camera style transforms Gaz's cooking into a masterpiece. Please: shoulder-mounted camera and not static cameras spread around the kitchen and added to the montage. The beauty and timelessness of the videos seems to me to depend on this way of filming.

Glad you will do sourdough version - for me, there’s nothing tastier than sourdough focaccia, and in this combination, I think it is unbeatable!

every time i watch another video it’s like you’re just blossoming more and more! i love your new kitchen and the evergreen accents and texture of everything, even your shirt! the bread looks so amazing, would it be able to be made gluten-free using just bob’s red mill gf 1:1 flour? you’re amazing, Gaz!! 🌷

@gazoakleychef

11 күн бұрын

Glad you’re noticing the attention to detail ❤️ it’s difficult with gf flour sadly

@OpalAuras

9 күн бұрын

@@gazoakleychef it’s hard not to notice! my friend and i were talking about how charming and rustic it all is! if you weren’t a chef you could do interior design lol. ah okay i figured it wouldn’t work but if anyone knew it’d be you so thank you, Gaz! I appreciate u! 🫶🏼

Gaz, please make some vegan palestinian dishes!

Great video, and I love your kitchen. The garlic chives in my garden would be good in this recipe. Your look in this video reminds me of Che Guevara.

Loved this video. Your kitchen is so warm and inviting, and that beautiful crunchy focaccia looks delicious! I'm looking forward to the sourdough focaccia video. Do you ever use wholemeal flour? It's all I use and I'd love to see some bread recipes that are 100% wholemeal. Wholemeal rye flour too. :)

You could get a reusable silicon pot cover to use instead using the clean film. Thanks for the amazing recipe! Love from Brazil

Yum ❤️

Let me say, I'm dying to try this recipe 🤤 and also, I loved the backing track on your vídeo. I had to go a few seconds back sometimes just because my attention would be on that guitar sounds 😅 ❤

Hello mate watching from Bangladesh 🇧🇩:))))

@gazoakleychef

11 күн бұрын

Heyyyy I love your cuisine!!

Delish!! 😊

@gazoakleychef

11 күн бұрын

It was!

Looking forward to the sourdough recipe ❤

Found you on Instagram. Wow! Looks delicious! I will try it with Caputo Gluten free flour. I live in Liguria 🙌. Your kitchen and the colors are beautiful! Where did you buy your gorgeous kitchen towels? Love them! Thank you for the gorgeous video and recipe! Cheers!