This is a very customizeable recipe- what other variations would you make? For charts with the ingredient amounts for the half and quarter recipes, go here: facebook.com/groups/jarasmealsinajar/permalink/918337699680763/?mibextid=Nif5oz

So much work has gone into this video, and we really appreciate you Jara. Thank you so much .. Karen

I would do a chicken, broccoli and cheese with rice too.

Thank you for putting in the time to do quality content with clear directions. And thank you for leaving off all the theatrics so many creators use. Just clear and to the point.

🐔🍚 You put a lot of work into this video. It was very informative. TY for the great ideas. You ROCK!

I appreciate you showing how to adapt these recipes for smaller servings. Also love how easy these will be for car trips and/or hotel stays. 🐔🍚

I so appreciate the written recipes and links - THANK YOU!

This was another hit with my husband! I bet the curry is even better . May even throw in some coconut powder . He did not know it was freeze dried!!!

🐓🍚Two of my favorite items to combine into great meals!! Thanks Jars for the time you spent developing these recipes! Looks like I have a few extra items to add to my delivery😅

You are so good at giving directions! I love learning from you.

This is fantastic having a base recipe with three different variations. I hope you do more of these!

Perfect timing thank you. I have been building my thrivelife stock and need to put them together. Thank you for the printable recipes. Will be this weekend's project.

Presto still makes a nomad traveling cooker but it's rectangular rather than tall like yours. I think you have to put the food directly into the cooker. They run about $90 plus on Amazon. I loved the idea of individual portions in small mylar bags, it's a more economical alternative to mountain house meals in a pouch. Thank you. 🐔

This is amazing! I have been looking for exactly what you are prepping -- meals! Getting started for daughter's family and ours!! THANK you for great instructional videos!!!🐔🐤

@wickedprepared

4 ай бұрын

I'm so glad to hear that! ☺️ ❤️

Thank you for the recipe ideas!! I know for me it hasn’t been easy to figure out what to make, since I have to be Gluten Free (Celiac) and trying to figure out what ingredients would go with rice or potatoes just so I can get something filling and taste good. 🐓🍚

That looks delicious. I sitting here thinking that they could be made without chicken. Make it with cheese and broccoli or just broccoli. I could cook up chicken when i use them or use them as a side dish. Added. I bet adding the pepper jack cheese to the southwest chicken would be awesome.

Thank you for doing all the prep, creativity and showing options. I have adjusted several of your meals in a jar and meals in a bag to suit my husband's needs. You do a great job showing every detail without it being too much information.

I’m love yellow curry!!!

Thank you for your yummy receipts, I have IBS and ALL of the freeze dried foods give me NO problems. The freeze drying seems to make the foods digestible. We LOVE your receipts. I cant seem to find the Zappa Tuscany receipt though…… Thanks

These look amazing! I think i will buy some of those mylar bags to make my trucker 🚛 son some good meals for the road!🐔

definitely making these, thanks for sharing!

@jbell2910

6 ай бұрын

Chicken and rice

Your videos are so wonderful. I really enjoy them and learn so much. 🐔 🍚 🐓 Thank you for all your hard work!! ❤

🐔 new to your channel and loving it!

I place a whole bag of flour in the 5 gallon bucket in it's orginal packaging which is not air tight. I place a 3000cc oxygen absorber in the bucket, cover it then use my vaccum sealer to seal the bucket. I also put a bay leaf inside the bucket to deter bugs. I use food grade buckets that I can buy used for $3 cdn with the lids. I just bought 25 buckets for $75 cdn.

I have one of the small crock pots. I use it to warm my grand baby's bottle, and it works fine. I have to watch it or it will get too hot, so I think it would be perfect to heat up your freeze-dried meals. Thanks for the idea! I have not tried to actually cook anything from scratch in it.

Neat ideas! P.S. Dehydrated potatoes are not good. They're like rubber. I could not soak and boil to get them back to a good texture.

Great video! 🐔🍚

Great tips!

Excellent!!❤👏👍

Re a Nomad alternative. Thermous used to make a wide mouth soup tgermos. That can bevused to add your single meal, boiling water and let steep. Have used that method to cook wheat berries.

Meals in jars are super smart and handy. I do a lot of pressure canned meals. That measuring machine is fantastic! First, I've heard of the ghee packs and powdered sour cream. Crepes look delicious. Banana bread is going in the oven now. I missed out on emarchency... I'll catch some vids. 🍓

@wickedprepared

3 ай бұрын

I love love LOVE having jar meals on hand 😬😬😬 if you couldn't tell 🤣 Thank you for watching!!!!

YOU Could use a BABY BOTTLE TRAVEL WARMER For a food warmer🤔🤷‍♀️❤🐔

Lice these ideas and thank you for the breakdown for smaller meal sizes... 🐔🍚

🐣 🍚!! Great video! I want to try making some of those!! Saved the video!!

🐔🍚 I love the Mylar bag option! I think I would like to try some beef versions also. Would still be great with the rice and verges.

@carriegoff1813

6 ай бұрын

I just ordered the ingredients to make this. Do you think I would need to change the recipe at all if I ordered Freeze dried carrots from Thrive life instead of using dehydrated carrots?

@danniemcdonald7675

6 ай бұрын

​@carriegoff1813 Thrive Life's carrots are dehydrated. One on only a few (maybe the only?) of their foods they don't freeze dry. Jara explained it's because freeze-dried carrots turn whitish and customers didn't find them appealing.

@carriegoff1813

6 ай бұрын

@@danniemcdonald7675 oh ok. Thank you.

Great video! Thank you! ❤️❤️❤️

Thank you for all of your hard work making these 🐔🍚recipes for us. I would have to add cheese sauce and some freeze dried Rotel😊 to make Chicken Spaghetti.😋

Thank you Jara! From Oklahoma ♥️

Thanks for the suggestions. 🐓🍚

How many servings does the full quart recipe make? 🐤🐓

This looks yummy. I’m making it! But I had to laugh: plenty of Rum?? My parents in law and husband are from Casco. lol. So I wasn’t confused. It’s just one of those giggly pronunciations here. Here in the South words like room almost have 2 syllables. Rooooom

@reginahay5231

25 күн бұрын

Making the SW version also.

Love love love this! What a delightful idea

🐓🍚 Loved this video! Great job!

Great ideas🐓🍚

My favorite that might be made this way is called Cookout Rice. A one pot meal from my camp counselor days. Rice cooked in onion soup mix (nowadays I just use beef bullion), ground beef and peas.

Thanks, great as always 🐔🍚

Can’t wait to make these!!!

🐔🍚. Great recipes. Will be trying these soon.

This is a great video! 🐔

Very good video! FYI - I fall in the small percentage of people who doesn't like cilantro (tastes like soap). May I replace the freeze dried cilantro with parsley?

I would imagine risotto would be great w/ this recipe!

All I can say yummy yummy

Hi WP, I like your videos. In past I used a video of your regarding instant meals and made the one using Green Enchilada sauce and liked it but I didn't save the vid and can't find it. Can you pass that along please?

When you say shelf stable, how long do you mean?

Chicken and Rice 😊

Hello hopefully you are all staying warm in the nasty weather we been having. Question the mylar bag you used in the video, since the top area above the ziplock wasn't sealed, is the bag reusable? Also on last week's video about the pantrychic i have question. Once you have assigned an item to a canister does that canister always have to be refilled with that item? Example your baking soda and baking powder run out at the same time, once washed say you don't remember which canister is which an you fill the canister with opposite item can you change that on the machine? Or if you use different items seasonally can the canister be charged to new item? Thank you 🍚🐔

Thank you for this video! I have a quick question. How long would these jars last packed in this way? Would I still get the 20 years of FD food shelf life if stored in a cool dark place? Thank you for your time and great video!

@wickedprepared

5 ай бұрын

It's usually expected to get about 8 years shelf life from a properly sealed and stored jar meal. I can't say I've had any on my shelf longer than that to test it out, though!

❤❤❤

😊

I can't find the recipes for the smaller servings. I must be looking at the wrong place. Where can I find them please?

@wickedprepared

6 ай бұрын

Here they are, sorry about that! facebook.com/groups/jarasmealsinajar/permalink/918337699680763/?mibextid=Nif5oz

Do you have the calorie counts on serving sizes?

How long will these keep sealed with an O2 absorber?

These look like something I could really get on board with! I went to your Thrive site to look at the ingredients list. Since I have soy allergies, I have to be very careful of the ingredients I use. Looking at the Veloute, it shows modified food starch. It does not state if that is corn, soy etc. Is there a way I can know for sure if it contains soy?

@CarrietsHouseAndGarden

6 ай бұрын

Call Thrive-they can tell you.

@pickingpolkadots

6 ай бұрын

@@CarrietsHouseAndGarden I guess I didn’t realize I could call them… I didn’t even check to see. So many companies only have email replies that can take forever. Most of the time if I can call them, they state that they are unwilling to provide that information because it’s part of their “secret” recipe. I will give them a call and see if they are able to tell me. Thanks for the info.

If it was me I’d have done green onions and beef bouillon and celery flakes in stead of the cream and peas

Would it work the same if I use the Thrive Life Instant Rice? Guessing that’s a yes, but did not want to assume. New to using my TL that I’ve been accumulating.

@wickedprepared

5 ай бұрын

Yes absolutely!

@MommaT1970

5 ай бұрын

@@wickedprepared thank you. Tried it today and it’s very good. Made up 9 more single serve jars for the shelf. Thank you for sharing this recipe.

Hey gerald it's cynthia Cahoon and I need some help I noticed in one of your videos that you did descriptions in a black pack that you ordered from some company. I can't find it now. And I was wondering if you could send me the link please

How do I print the recipes from the link? I get them to open but can't print them.

🍚

I am curious do you purchase dehydrated black beans or do you dehydrate black beans your self.

@wickedprepared

5 ай бұрын

Personally I purchase then but some people do dehydrate their own. For me time is a factor.

🐔🍚

I have a question. Is volute the same as chicken bouillon? I couldn't find volute in the thrivelife menu?❤

@wickedprepared

6 ай бұрын

Hi Pattie, veloute is different from the bouillon; it is a complete sauce mix. Here is a link, it's in the "basics" category. wickedprepared.thrivelife.com/veloute-2766.html

@pattiemoseley8752

6 ай бұрын

@@wickedprepared ok, thank you ❤

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