Veg Hyderabadi Nizami Handi | Rich & Delicious Mix Vegetable Main Course | Chef Sanjyot Keer
Full Written Recipe - Veg Hyderabadi Nizami Handi
Ingredients:
For Quick Makhani Gravy:
3-4 medium sized tomatoes
2 Nos. Green chillies
1 inch Ginger
4-5 cloves of garlic
8-10 cashew nuts
1-2 Bay leaves
A pinch of salt
500 ml water
Method:
• Set a pan & add all the ingredients into it. Stir well & cover & cook for 10-15 minutes on high flame. We are prepping a quick makhana sauce to be added later on in the preparation. Restaurants have this ready in their kitchens.
• If the makhana gravy would have been for a butter chicken kind of preparation, some more ingredients would have gone into it.
• Once done, cool down & grind into a smooth paste.
For the boiled veggies:
Boiling water
A pinch of salt
½ tsp turmeric
250 grams Cauliflower
100 grams French beans
100 grams Carrots
100 grams Green peas
You can add any veggies as you like!
Method:
• Set water to boil & add some salt & turmeric.
• Boil the cauliflower in the boiling water on high flame for 5 minutes.
• Now add the other veggies & cook for another 3-4 minutes. The veggies should be cooked only until 80-85% done.
• Strain & set aside until added into the gravy. You can replenish the veggies with cold water to stop the cooking process.
• Tip: You can blanch the spinach in the same water which is to be used in the recipe later on.
For Cashew paste:
25-30 cashew nuts
Water to boil
Method:
• Boil the Cashew nuts for 8-10 minutes & grind them into a fine paste.
For final cooking:
Oil 1tbsp
Ghee 2 tbsp
Jeera 1 tsp
Ajwain 1/2 tsp
4-5 Green cardamom
1-2 Bay leaves
Cinnamon 1 stick
Chopped onions 3-4 medium sized
Gg paste fine 3 tbsp
1 tsp Turmeric
Chopped tomatoes 3-4 medium sized
Salt to taste
Red chili powder 1 tbsp
Jeera powder 1 tsp
Coriander powder 1 tbsp
Garam masala 1/2 tsp
Add the cashew nut paste
Add the quick makhani gravy
Add the boiled vegetables
Chopped green chillies 3-4 nos.
Julienned ginger 1 inch
Add boiled veggies
Blanched & chopped spinach 1 bunch
4 tbsp Fresh Cream
1 tsp Kasuri methi
Fresh coriander as required
Method:
• This recipe is a rich preparation & ingredients like ghee, cashew paste & malai are important & Also the preparation takes some while.
• Set a vessel on the flame, preferably a handi. Add oil & ghee into it. Let the fat heat up & then add ajwain & jeera into it & let them crackle.
• Now add in the whole spices & cook the spices until fragrant on low flame. Make sure the spices do not burn.
• Now add the chopped onions & cook on medium flame until the onions are translucent.
• Now add the ginger garlic paste & cook until the rawness of the garlic has gone.
• Now add the turmeric powder & cook for a couple of minutes.
• Now add the chopped tomatoes, salt to taste & cook until the tomatoes are mushy.
• Now add in the powdered spices & cook well. Keep the flame low at frist so that the spices do not burn, you can also add some hot water to cook the spices easily.
• Cook well until ghee is released.
• Now add the cashew paste & cook well for 4-5 minutes. Remember to stir continuously otherwise the cashew paste tends to stick to the bottom.
• Now add in the makhana gravy & cook again for 4-5 minutes on high flame.
• Now add the boiled veggies, blanched spinach, we had cooked the veggies until 80% done. So now just cook them for 4-5 minutes. Or until the veggies are done.
• Lower the flame & add the cream, toasted kasuri methi & mix well. Do not overcook or else the cream, will release its fat.
• Finish with fresh coriander & serve hot.
• I paired it with some roomali roti which goes really well. Cheers!
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Пікірлер: 1 300
I was really excited to cook this one up in my kitchen because whenever I cook a non-vegetarian recipe which demands for some time & patience, I just love it & usually it is a preconceived notion that what’s there in vegetarian cooking. But this recipe is so rich & the processes involved are easy, yet the layers just made me drool over this recipe while I was cooking it in my kitchen. In fact, I had so much of fun while cooking this recipe as it is such a rich preparation with the ghee, cashew paste, cream & yes, the recipe demands some patience too. Hyderabadi cuisine is a very rich cuisine & it’s known for its deep flavours & rich cooking. Majorly when we think about Hyderabadi food, non- vegetarian food is what comes to our mind first. But yes, there are some very interesting vegetarian dishes as well. I tried this recipe in 2018 when I was there for a wedding in Hyderabad & then I researched about it, the recipe is prepared with some changes here & there by different chefs & establishments, but this is my best interpretation of it. The flavours are mind blowing & I am sure all the vegetarians would love this recipe & it is a must try! Pair it up with some roomalis or some garlic naan & just relish the moment! Cheers!
@foodandtravelmnj7869
3 жыл бұрын
I'm your fan from paneer frankie chef..the best of the best..I just like your presentation
@devaraj6753
3 жыл бұрын
Bro do something with mushrooms 😍 ♥️From Tamil Nadu....
@DCravings
3 жыл бұрын
This recipe is so rich and looks very tempting 🍽thanks for sharing this recipe plus your memories of this recipe
@veenakhetawat4549
3 жыл бұрын
Amazing recipe. I’m going to make this tomorrow and I’ll let you know how it turned out. Looks so rich and creamy. Thanks for this delicious vegetarian recipe 😋😋
@veenakhetawat4549
3 жыл бұрын
209 comments in 1 hour ?? How cool is that !!! It just goes to show how popular you are. Your subscribers just love you and YFL. Keep up the good work 👍👍
Dear cameraman, Show your face too...the art of making so special,!!!!!
@priyankabandgul789
3 жыл бұрын
No need ...
Today in our MBA class we studied your success story as one of our case study ❤️
@swathi5410
3 жыл бұрын
Wow that's amazing..pls share the story
@vishakharahate9160
3 жыл бұрын
Which clg?
@ritikadhoot6189
3 жыл бұрын
Which college?
@mininair896
3 жыл бұрын
Wow, superb, no doubt chef SANJYOT s story is definitely a success story, which college?
@angelinmyhand
4 ай бұрын
Wow..really?? Dats amazingggg😊😊😊
Gordan ramsey would now become a vegetarian after eating this
The fact that I hit the like button even before the video starts😄 The video is a BEAUTIFUL piece of ART.🤍
@jeniaparveen855
3 жыл бұрын
Me too 🙋♀️
@sisterniveditamemorialtrus1228
3 жыл бұрын
I've seen your comment on many of this channel's videos...it's so great of you to motivate good talent😇
Sanjyot, I've tried most of your dishes during this lockdown. Shared your recipes to relatives, you are a household name now😂
@CODING_Institute
3 жыл бұрын
Mai 1 Gareeb ghr se hu PLEASE mera KZread channel Subscribe krlo 🙏🙏
@user-vl8bv5jt9m
3 жыл бұрын
@@CODING_Institute stop begging otherwise you'll always be poor.
@sashibalakushwaha2603
3 жыл бұрын
@@CODING_Institute Post good content.... people will definitely watch your videos
@CODING_Institute
3 жыл бұрын
@@sashibalakushwaha2603 ok
Cooking is secondary...there is something special in your presentation ❤️❤️
Wow I'm in love with everything! 😍 The shots from different angles, the clear instructions, the copper pot! It makes me want to go into the kitchen and make this rn.
Mouth watering recipe Sir... Big fan of yours..U inspired me to start my own KZread channel. Love and support 👍
Minimalism is the best ever thing in your videos! Not here to butter you or something like that but genuinely saying I'm actually getting inspired by you Sanjyot Sir. You don't need to cook famous Indian food but whatever you cook gets famous coz of you! Loved you creativity:)) Stay blessed n safe.
The cameraman +the chef= ❤❤❤❤
I must say chef..your recipes are turning me slowly into foodie and Yes, that's true that you the chef and your the channel is making me more interested in the cooking day by day. I am very grateful to you for making me foodie so that I can make a new dishes for my family🥰. I wish you could teach me cooking tips and new cuisine too😘😍..Thank you chef thank you very much... and take care ..
Even though he cooks using all things available at home don't know why he don't get much recognition.....lots of love 💕 for ur recipe ❤️❤️
Dude, my brain cells brought each ingredient taste and flavor in mind nd I can literally feel the taste of the dish🔥 and you made me mouthwatering .. 🎉I think this is the best recipe .. !!
Awesome dish and music. the song "body to body - sture zetterberg" totally suite the background music.
@rashidaabdulkader8352
3 жыл бұрын
Thanks ashish, I was searching for this song, got it.
@shivanibishnoi2891
3 жыл бұрын
Thanks...was searching for it
The production and video editing is lovely 💮 it's more of an art than just cooking ❤️
Delicious Hyderabad nizami handi by a passionate chef. Thanks for giving us these delicious recipe. 😁😁😁😁
“Do what you love and love what you do” your work reminds me of the above line.
I made this...and believe me this is a masterpiece... Thank u chef
Falling in love with the chef's attitude
@gouridevi2893
3 жыл бұрын
ME TOO ❤😀❤❤❤❤❤
@doctorsasha6810
3 жыл бұрын
O my God
@bismitadutta6225
3 жыл бұрын
Really... I wsh to meet him
So the dislikes could well n truly from someone who lost their taste buds. Could easily get the taste from the visuals itself, such a great presentation and art of cooking.
@gopalkrishankataria9137
3 жыл бұрын
Congressi hongay , kyonki sabzi bhagwa rang ki jo hai..😆😆😆😆
Everything was amazing..the receipe, background music, camera effects and the way it was shot..
Literally I need someone who cooks this patiently yet yum food and I'll just sit in front and stare and appreciate and off course eat..❤️ btw he is so cute😍 And yes the videography is amazing, it makes this video look so good,clam and soothes the eyeballs 😑😑😑
Wow chef... Finally believed in this quote.. haatho mein jaddu hota h.. sach mein.. dekh kar hi lag rha h .. there's some magic in your hands.. awesum chef 😍😍😍😍😍😍
It was like watching cooking ad ✨ I don't remember why I'm here, to learn this recipe or to lost in this beautiful video✨😊 Edit:tqsm for the likes❤
@soniyaraj3
3 жыл бұрын
Very nice receipe you r too good
He is just like an artist...he himself enjoys cooking so I am .... very nice 👍👍
@homestylecookingwithrajend7654
3 жыл бұрын
Please sar I want to see paneer Kundan Kaliya recipe
Dekh kr muh mai pani aagya maine bhot sari mix veg dishes khai mjh lagta ye unmai se best h
This is my favourite channel.. I was very bad at cooking until I found this channel.. I have tried so many recipes thandai, kabuli chana what not.. it's amazing.. I get complements every time I make some all thanks to you
Your videos are more like a magician is doing a magic in front of camera revealing all his art. It's so relaxing to see you cooking. Love the way you cook so calmly.❤️❤️
तुमचे हाथ एकदम नाजूक सुंदर मुलीसारखे आहेत, एकदम कलात्मक फिरतात, लय बद्ध तालात👌👌👌💞
@sanketkhodke4920
3 жыл бұрын
Aishwarya Tyale marathi nahi samjat, punjabi bol tyachya sobt.
@aishwaryavaijapurkar9671
3 жыл бұрын
@@sanketkhodke4920 महाराष्ट्रात राहणाऱ्या लोकांना मराठी समजलच पाहिजे, नाही समजले तर तो त्यांचा प्रॉब्लेम आहे👍
@sanketkhodke4920
3 жыл бұрын
@@aishwaryavaijapurkar9671 bapooo tule kasa mahit ka hya maharastra raite manun
@aishwaryavaijapurkar9671
3 жыл бұрын
@@sanketkhodke4920 विचारा त्यांना कुठे राहता, समजेल तुम्हाला
@bhaktidesai8595
3 жыл бұрын
@@sanketkhodke4920 chef mumbait hote khup varsha tyana marathi khup chaan bolta yeta
Tried this today n it turned out to b super delicious.. Everyone in my fam just loved it..thank u so mch for making our lives easier through ur delectable recipes
I made this recipe on this 2021 raksha bandhan festival . Its mind blowing . It took me much time to prepare this but when I tasted I couldn't believe I made such tasty sabzi and all my tiredness vanished . Thanks for sharing chef .
First time I loved the song played in the background...
@ashishkumarbajpai
3 жыл бұрын
body to body - sture zetterberg
I tried this recipe today and it turned out to be very scrumptious and delicious thanks chef for this wonderful recipe, cheers !!
You are wonderfull Sir,everything you cook,not many people understand that the Art of Cooking is Love and Respect for everything God give us,is Respectfor God!!!!God bless you and Bohot Shukuria,from Europe!!!!!Simply charming,is a Therapie what are you doing here,the way you ,,touch,,the food with the salt,can not be compaired!!!!BEAUTIFUL,CHARMING,TOO TASTY AND VERY INTELIGENT !!!!!Keep that way,you are an Champion,a real one!!!!!!🤗🤗🤗🤗🤗🤗🤗🤗🙂Preech with the flavours Maestro,preech!!!!!
Wow. If I could ever replicate this at home as good as it looks, Im never to a restaurant again.
Never heard of this dish but looks brilliant. Lots of love from Scotland :)
I won't eat vegetables but after watching this recipe I am willing to have vegetables I am definitely gonna try this .u inspire me a lot I love ur presentation chief ur recipe s r just awesome
@moonstruckrevera6861
3 жыл бұрын
Kya roz nonveg kathi ho moti
Wow😋i wanna learn every cooks with this chef....mind blowing 😍...
I just fell in love with your way of cooking and presentation of food..... No words... 😍👍😊
This took a lot of effort to make but by God, it was so delicious! Thank you!
When will u open a restaurant of your own? Like.. seriously..will be waiting for that day. I love your recipies, the presentation, the camera... everything. The food u cook, looks so delicious. Open a restaurant.. soon.
@manaspotdar1552
3 жыл бұрын
And also he should talk in his videos🤗
@samyaksinha1632
3 жыл бұрын
@@manaspotdar1552 His camera guy and he does all the talking
@sachinjoshi3780
3 жыл бұрын
Even when it was a small channel he always focused on quality!
Prepared this recipe today,and it turned out to be very delicious.Thanks a lot chef for this mouth watering recipe.
Slap on those you tube creators who says audio matter when u speak... This guy didn't speak.. Just did what we expected.. Kudos.. Will try definitely
I’m Filipino and I really love Indian food more than. Our food
Wow!!your all recipes are mind blowing😍😍Today your recipe is the special dish in ma house😊😊Thanks bhayya for to share easiest and unique dishes🤩🤩 And can you do a oat's spcl recipe?? Plz it's ma request🙏🙏🙏
The One n Only good thing Covid-19 did to me was to get acquainted to Chef Sanjyot 🙏 Mind-blowing recipes and this is byfar the best food channel . I can never replicate Gordon Ramsay , Marco Pierre White or Shannon Bennett nor you ofcourse . But your channel rocks and Chef you're a Rockstar ❤️ for bringing out those superb dishes for us . Paaji Tussi Great Ho 🙏
@abhidesh2693
3 жыл бұрын
@Nisha Singh Kitchen Definitely Mam 🙏
Your's background music is wonderfull❤
I’m in absolute love with your recipes and specially you ofc🙈❤️❤️
@saumyagupta441
3 жыл бұрын
Kya ho agr iski wife ko pta chl jaaye😂
@CODING_Institute
3 жыл бұрын
Mam mai 1 Gareeb ghr se hu PLEASE mera KZread channel Subscribe krlo 🙏🙏
@CODING_Institute
3 жыл бұрын
kzread.info/dash/bejne/lIJ9ppiThNa-lLA.html
@sshami6504
3 жыл бұрын
I too cook gud but don't upload Please love me too 🥺🙇
@CODING_Institute
3 жыл бұрын
@@sshami6504 mam mai 1 Gareeb ghr se hu PLEASE mera KZread channel Subscribe krlo 🙏🙏🙏
Sir, the vegetable prices are getting high . Can't even try only gets satisfied by watching.
@udayratnaparkhi6101
3 жыл бұрын
Not so high
I think the same process for butter chicken, except vegetables just add chicken. Very nice recipe and video.
KZread should add a salivating heavily button just beside the like button. Surely it's going to blow up.
When I started making this dish today I was cursing myself as I found the steps very tiring. But the end result is absolutely mind-blowing...if you are in a mood for something exotic and delicious you MUST try this recipe at least once. Turned out amazing,just perfect.....be careful not to over boil the cauliflower. Thank you Chef for sharing this authentic Hyderabadi recipe ❤️❤️
Watching this while eating simple dal roti n trust me the dal roties tasted so good coz am watching this while eating
@rajashreesable3095
3 жыл бұрын
The one who hates the dal roti in ur home show this vedio to them they also starts loving dal roti 🤭🤭😂
@jksai
3 жыл бұрын
It even happened to me once,.... not even kidding.... gusse the dish ( Loki ) 🤢
@kanhajilifestylewithanchal893
3 жыл бұрын
No no my mother in law cooks the dal so delicious n today she make lauki so much delicious love u my sasu MA....
Background music 👌👌👌
So good yrr tq so much hum Hyderabadis ka koi javab nhi...
Just made this recipe , followed everything correctly and the recipe turned out to be amazing !!❤️❤️❤️❤️ Everyone loved it !! This is now a new addition to our lunch , thanks a lot for this wonderful recipe ! I keep searching for lunch recipes that do not contain potato and this is very healthy, contains all the good fibrous vegetables!!
@bhaktidesai8595
3 жыл бұрын
Avantika Ma'am please tell me your favourite lunch recipes
@awantikagupta3990
3 жыл бұрын
@@bhaktidesai8595 my favourite lunch dishes are Bhindi fry Rajma chawal Chhole chawal Dal makhani and aloo naan Lauki kofta Kadhi Curd rice Stuffed capsicum
@bhaktidesai8595
3 жыл бұрын
@@awantikagupta3990 Ye sari recipes Your Food Lab ki hai kya?
@awantikagupta3990
3 жыл бұрын
@@bhaktidesai8595 nahi alag alag channels ki and mumma ki recipes
@bhaktidesai8595
3 жыл бұрын
@@awantikagupta3990 😍😍😋😋👌Thank you Awantika 😊🙏
I will Open a restaurant Named After Your Channel and the menu will be according to your uploads !! ❤
@wnsabu
3 жыл бұрын
Are you serious 🤔
@anshitagarg6399
3 жыл бұрын
Give royalty to chef sanjot😅
@kjkansara
3 жыл бұрын
Are you real Xavier who makes meme?
@tasneemsayed7045
3 жыл бұрын
Are u real, I hv seen u in many memes ..?
Aapka cooking innovative hai, colourful, aur royal with lots of cleanliness lagta hai
Bahut yummy and Easy Recipe h thanks for sharing 😊
How many Telugu people's are here?
@sabitamaharana5060
3 жыл бұрын
Army 😍
His fingers are so long and hairless, I was sure he was a girl 🙄... shocked me when I saw his face🙄🙄😂
@suchitrarajani1426
3 жыл бұрын
😀😀 I too thought the same
@alinaanjum2064
3 жыл бұрын
Same here 😊🥺
@MadhuriGuptawhousesthisanyway
3 жыл бұрын
Thank god I was not the only one who felt that ! Phew
@alinaanjum2064
3 жыл бұрын
@@MadhuriGuptawhousesthisanyway me too 😉😂
@AfeefaAdventure
3 жыл бұрын
Same here😃😃
आपकी जो भी डिश ट्राई की वो सब गजब टेस्टी बनी 😃😃आपकी डिशेज सरल और लाजवाब होती है
I have started to love ur recipes.. not because they are different but the way u present and create them is so mesmerising.. it asks you to try them.. I have tried a few and they tasted out really well..
Dear Friend, I would like to add one step, after boiling vegetables,stir fry them in ghee/butter which will impart a soft ,aromatic taste to them , rest ur recepie is good. I like how u sprinkle magic with salt. Thanks
@ar.heenafathima1332
3 жыл бұрын
Dr. Sasha, the vegetables lose all their nutrients to the water when boiled...what do you have to say about this?
@doctorsasha6810
3 жыл бұрын
@@ar.heenafathima1332 dear Ms.Heena Its true that increased temperature cause loss of nutrients to some extent certainly but just don't overcook/overheat them for long, Its also true that boiling enhances their flavour e.g. u can't eat raw potato,right.... A little bit heat doesn't make any difference but flavour. Thanks
@LisaSerene
3 жыл бұрын
@@ar.heenafathima1332 I never understood why all these chefs boil the vegetables and drain the water. I always add a bit of ghee and oil and steam the vegetables on low heat. The water extracted from the vegetables cook and steam them really well and i directly add those vegetables into the curry. This way they dont lose their nutrients. I never boiled.
Man, this song gets me crazy. It's feels so good after listening to it. 🥰🥰🥰
@YashSharma-hz9id
3 жыл бұрын
@@avichalmurab2864 body to body by sture zetterberg
@avichalmurab2864
3 жыл бұрын
@@YashSharma-hz9id thanks much
@YashSharma-hz9id
3 жыл бұрын
@@avichalmurab2864 you're welcome 😊😊😊
I tried ur recepie today and think what happens...........they gives me best cook of house award...... Thanks buddy for this *#wonderful* dish.......!!!!!!!!
Hi chef. Since its weekend in muscat.we want something special homemade.Tried this recipe today .Awesome 👌 . You have miracle hands👏👏👏👏👏👏
It’s a must try recipe chef.... would love to share the pic with you.
The best thing is you don't add more masala to it.
Wow so yummmmmm....your all receipes are just so easy going & convenient. And the presentation just makes the viewers to must try. Thanks Chef 👍😊
Bohat zabardast I love your all recipe...Mene bohat si recipe try ki aapki or sari bohat maze ki bani thi
This is art! He created one of the best dishes with the worst vegetables!
@dollysahoo7234
3 жыл бұрын
Haa haa haa
@krishnankarthikeyan6058
3 жыл бұрын
Worst vegetables ah 🙄
If you ever think of opening a restro...I will personally fund you
@qwer3881
3 жыл бұрын
Count me in.
@bismitadutta6225
3 жыл бұрын
Mee also... Wil b ur regular customer
You are magic.,ur recipes turns out to be awesome and your way of presenting is mind blowing..aesthetics, ingredients measure, cooking style.. it’s bang on and you make it look so easy that we are tempted to try out dishes at once!! Thanks for that incredible taste Sanjyot .
Beautiful video. Beautiful camera work. Beautiful song. Above all, beautiful recipe! Chef's kiss!
It looks too delicious 😋... Thank you man for this recipe.... You are too perfect... Hats off to you🙌 love from Maharashtra 🍴🍽👍💕
Why double round of cashew paste....when added with Tomatoes, does that enhance taste
@abhishekkashyapaqua3566
3 жыл бұрын
Hii
@venkatk6414
3 жыл бұрын
Cashew with tomato earlier brings in the smoothness to the paste and the actual cashew paste the taste and richness
@anushah3734
3 жыл бұрын
Indeed both gives same taste and texture.....cashew and Tomatoes are meant to blend and give that do called rich flavour........I have tried both ways without adding n with adding cashew paste twice..!
You are too good. Awesome dishes you make in your channel keep doing such things. It shows completely different from other chef's.
Your receipies are amazingly simple and I love the way you cook your food with so much paitence and passion .
3:19 did anyone notice that beautiful logo of your food lab in Mr. Sanjyot's kitchen?
@devaraj6753
3 жыл бұрын
Where bro
@sowndarya7743
3 жыл бұрын
kzread.info/dash/bejne/gmiWmrpxmtq6esY.html
Cashew paste🙄🙄🤑🤑 Who knows the rate of cashew will only 😉understand....
@srk54989
3 жыл бұрын
Exactly what my sister said!!! But I told her we should be fine if we are making in smaller portions 😁😉
@priyankashekhawat1617
3 жыл бұрын
Just 12-15 nos is more than enough for a small family of 4-5 people
@shivgupta2067
3 жыл бұрын
@@priyankashekhawat1617 that only will cost a huge...
@terabaap1775
3 жыл бұрын
@@shivgupta2067 I don't know exactly how much 12-15 cashews will cost, but I estimate it will be around 100-150? 150 Rs is not a big deal.
@shivgupta2067
3 жыл бұрын
@@terabaap1775 then, u must not belong to middle class
Kya ek no. Video and recipe hai, aaj hi bnate hai 👌 your editor and the one who's shooting the video is doing the commendable job
@YourFoodLab
3 жыл бұрын
Thank you so much 🙏
The way you cook is beautiful. It keeps me motivated 😀
I loved the music. Can anyone tell me name of music
@samikshasingh3114
3 жыл бұрын
Same here Looking for the name of song in comment section 😂
@ashishkumarbajpai
3 жыл бұрын
body to body - sture zetterberg
Ek katori🍚 sabji milegi?? 🤗🤗🤗
@ricky4680
3 жыл бұрын
Awwwwwww
@SharukhShaikh-un1tv
3 жыл бұрын
Yaha Like Comments mil sakta hai Bhai , Khana nhi! Hahaha!
@beantsingh5981
3 жыл бұрын
😂😂😂😂
This is not just cooking, your videos are art💖
Sir apko food bnate dekhkr mujhe khana banane ka or jyada mann hota hai😚😚😚😚😚😚😚😚😚
Seemed like you were giving those veg some honor 😋😂
Is that possible for music detail ? Loved the words of songs.
@amansood4817
3 жыл бұрын
Checkout his description, the link to that music is given there
@samikshasingh3114
3 жыл бұрын
@@amansood4817 Nope its not
@lenosesahadevan5131
3 жыл бұрын
kzread.info/dash/bejne/h4B9zK2so6y7hJc.html
I love all his videos, short, simple and yummy recipes
Wah kya Andaz hai yaar mann gayeh Awesome....the art of making so special,!
can anyone tell the name of the song plzzz❤️🎵
@samikshasingh3114
3 жыл бұрын
Even I want to know !!!! ☹️
Oo god.।। Such a deadly presentation.।। I actually started feeling the taste .।।।
So finally sunday is the day I am going g to try this recipe. Amazing way of presenting and mouthwatering.
I really fell in love with the way you make delicious receipes, and music wow
Never knew vegetables could look so mouth watering daaamn
The music, and the best recipe of all!
The art of representation it just wow😍🥰love your food
This handi with lachcha paratha is heavenly❤️❤️