വരഗ് അരി കൊണ്ട് എളുപ്പത്തിൽ ഒരു ദോശ | Kodo Millet Pesarattu Recipe

Тәжірибелік нұсқаулар және стиль

വരഗ് അരി കൊണ്ട് എളുപ്പത്തിൽ ഒരു ദോശ | Kodo Millet Pesarattu Recipe #millets #viral #kerala
#millets #viral #trending #milletrecipes #kerala #healthy #guthealth #guts
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Пікірлер: 7

  • @abhilashgr4111
    @abhilashgr41118 ай бұрын

    Nice👌👏👏

  • @MomChefLakshmi

    @MomChefLakshmi

    8 ай бұрын

    Thanks 😊

  • @vipinrajkt8221
    @vipinrajkt822111 ай бұрын

    😋👌🙏🙏🙏

  • @rohinichinnu6680
    @rohinichinnu66803 ай бұрын

    Can u share link for unpolished millet

  • @MomChefLakshmi

    @MomChefLakshmi

    3 ай бұрын

    Please check the video description below the video for the links.

  • @binisalin2258
    @binisalin22586 ай бұрын

    How many hours millet to be soaked? No need to ferment?

  • @MomChefLakshmi

    @MomChefLakshmi

    6 ай бұрын

    6-8hrs. For this specific dosa no need to ferment the batter

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