Van life Tasmanian winter- fresh caught Aussie Salmon on the Kayak.
Raw Australian Salmon carpaccio, Ceviche & Sashimi, catch and eat, delicious and sustainable.
Exploring and adventuring in the unknown deep south.
Days spent adrift to keep afloat, never lost and hardly seen, thinking of deep blue worlds unseen and depth so far beneath me.
Still there is a world in the dark beneath, unlike the any we could live, fossils of ages spent and found, yet still they swim endlessly.
Reaching hand beneath a glassy surface, fingers drifting to a known yet unowned land, a visiter to float and harvest but a little, to keep ones vessel full and complete, on another complete day on an incomplete journey, a traveller on self defined line of time.
Thank you to the Palawa, what a soul searching place.
Thanks for watching :)
Пікірлер: 8
Whow! Amazing pictures again, thank you Richard to always make me dreaming
@BushCubsAdventures
11 ай бұрын
Thank you for support Olivier! Gives me motivation and glad you can join on the adventures 😊👍👍
Love beautiful underwater shots and music too. So tranquil. So appreciate you sharing your adventures 💕🙏🌷
@BushCubsAdventures
11 ай бұрын
Thanks very much! 😊👍❤️
Why do these videos always make me so hungry?!? Looks awesome, Cub. Nothing better than fresh sashimi and carpaccio.
@BushCubsAdventures
11 ай бұрын
Thank you brother!! 😆👍 you’ll be having loads of fish soon on your adventures yewww 🤙👏🏝️
Nice looking food 👍 But I would like my fish cooked 😱
@BushCubsAdventures
11 ай бұрын
Thanks for watching David! Fair call, uncooked is definitely not for everyone 😊👍👍 yum cooked up too!