Ultimate Crispy Fried Steak Bites - Perfect Steak Snacks!

Тәжірибелік нұсқаулар және стиль

These crispy fried steak bites will be a big hit whether it's for dinner, appetizer, or a one-of-a-kind game day recipe. Even better, this easy recipe can turn even tough cuts of meat into perfect steak snacks! Because TASTY doesn't have to be expensive.
Cooking Gear:
Primo Ceramic Grill - Found at a local retailer near you
Lodge Cast Iron Skillet: amzn.to/2tWH4ro
Duxtop Countertop Burner: amzn.to/3gIscDe
Weber Kettle Grill: amzn.to/2Tmf3Zy
Grill Grate - Custom Grill Grate: www.grillgrate.com?aff=46
- Results in awesome, perfect sear marks, even heat across the grates, and no flare-ups
Weber Gourmet BBQ Hinged Grate: amzn.to/2EW9c4m
Sous Vide: amzn.to/2IZHfwi
Rockwood Charcoal: amzn.to/2JxvrSg
Code3 BBQ Supply: code3bbqsupply.com/
- Wide variety of Rubs, Sauces, Accessories and MORE!
Thermometers:
Wireless Meater Thermometer: amzn.to/38KPkhF
Instant Read Lavatools Thermometer: amzn.to/2Ur9YeV
Thermopro Waterproof Instant Read Thermometer: amzn.to/2DsmcQT
Dual Probe Maverick Wireless Thermometer: amzn.to/2Tn2zAB
- Perfect for BBQ & Smoking - a probe for the meat and a probe to gauge pit temp
Kitchen Gear:
Boos Cutting Board: amzn.to/3gCSUwY
Sheesham Wood Cutting Board: amzn.to/2IXsDxF
Vacuum Sealer: amzn.to/2tVIpPe
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Пікірлер: 14

  • @mar_gon.5063
    @mar_gon.50634 ай бұрын

    It looks delicious! I’ll try to make it, thanks for sharing your recipe

  • @ceciliaromero3661
    @ceciliaromero36614 ай бұрын

    I’m new to your channel. My husband is a meat lover. Thanks for sharing step by step recipes ❤️

  • @anniessmokingpot
    @anniessmokingpot4 ай бұрын

    The carnivore in me is very happy right now watching this 😊😊lol I can't wait to try this... thank you so much for sharing this wonderful recipe 😀 😊 ❤Annie

  • @Redmeatlover

    @Redmeatlover

    4 ай бұрын

    Thx for the nice comment and hope you enjoy, so good!

  • @bearwade3638
    @bearwade36384 ай бұрын

    These were really good!

  • @dagrillmasta4805
    @dagrillmasta48054 ай бұрын

    These look amazing! Thx for sharing the recipe, I’m making these this weekend 🙌

  • @Redmeatlover

    @Redmeatlover

    4 ай бұрын

    They’re soooo good!

  • @patstrawhouse4005
    @patstrawhouse40054 ай бұрын

    Looks great! ❤️ Huh! Cornstarch for velveting meat-coating for browning, yes. I’ve only heard of using baking soda for velveting chicken & beef. Sprinkle, let stand 30ish min, rinse, & pat dry.

  • @Redmeatlover

    @Redmeatlover

    4 ай бұрын

    Great comment! Yes, there’s a few ways to velvet and this one uses the egg white method.

  • @richardbailey4593

    @richardbailey4593

    4 ай бұрын

    Baking soda tenderizes the beef and cornstarch velvets it.

  • @patstrawhouse4005

    @patstrawhouse4005

    4 ай бұрын

    @@richardbailey4593According to Wiki, Masterclass, etc. they both are ways of velveting meet.

  • @DeathclawJedi
    @DeathclawJedi4 ай бұрын

    I've had store bough steak fries before but never homemade. The store bought ones were if you'll pardon the pun. A bit of a mixed bag. Some were good some were chewy and nasty. Mostly stuff others have had as appetizers or game day snacks. So I never bought them but this I may try. It looks easy and I may throw a little twist in to the coating to make them more like my homemade chicken fried steak crust. 👍

  • @Redmeatlover

    @Redmeatlover

    4 ай бұрын

    These are really tender due to the velveting technique used but please let us know how they turn out for you!

  • @DeathclawJedi

    @DeathclawJedi

    4 ай бұрын

    @@Redmeatlover Turned out great made them for dinner last night. Added a little ground red pepper into the dreg as I was out of paprika and a tsp of my local grocers homemade steak seasoning that is mostly a little extra garlic a little extra salt and a few other seasonings I don't remember off the top of my head. Air fried some store bought french fries and cooked up some greens to go with it. All in all a fun little Monday night meal! ate half the steak fries and saved the leftovers for a nice lunch today. Thanks!

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