why do i feel like people are having a competition to get the least amount of ingredients into a chocolate mousse

@alexisrene5854

Жыл бұрын

Really lol I see it the other way around

@Bread16091

Жыл бұрын

“Here’s how to make chocolate mousse with only -6 ingredients!”

@Baking_Is_Life

Жыл бұрын

@@Bread16091 this would probably happen if you were homeless and someone gives you their chocolate mousse + money which is “coincidentally” the same amount as what would be needed to buy those 6 ingredients 😂😂😂😂

@malloryknox6802

9 ай бұрын

This recipe isn't new, you just live under a rock

@Merilirem

8 ай бұрын

@@malloryknox6802 Under the rock is safe and warm.

Finally A KZread short 2 ingredient recipe that actually only uses 2 ingredients

@ethanlivera-kv7yw

7 ай бұрын

Actaully water, sprinkles and chocolate sad 5 year old

@user-sf6lw4ce1o

7 ай бұрын

@@ethanlivera-kv7ywYea, but that’s a TOPPING, not an INGREDIENT. Also, in general, it’s basically just chocolate and water.

@MenacingDevil

7 ай бұрын

Bro didn't watch youtube shorts recipes carefully

@sporksto4372

6 ай бұрын

It's not a 2 ingredient recipe lol. Chocolate consists of so many different components, like sugar, cocoa oil, milk powder, etc. and so does water. By your flawed logic, a store bought cake is a 1 ingredient cake recipe.

@magenta5547

6 ай бұрын

​@@MenacingDevil ☝️🤓

for anyone (like me) that doesn’t have metal bowls and is instead using ceramics, when you get to the step with the ice bath you can put the bowl in the ice bath and in the freezer for 15 minutes. This helps the bowl cool faster before the ice begins to melt. Ceramics don’t conduct heat as well and so this is almost necessary if using one. After the 15 minutes you can then take the bowl and ice bath out of the freezer and began to whisk as normal 😁

@nathanbullaft3445

2 ай бұрын

Spread the wisdom! 💯

@navyasfabulousworld7275

Ай бұрын

Omggg i am trying it rn!

Is it just hot water and chocolate? 😳 Any special chocolate characteristic?

@benjaminthebaker

Жыл бұрын

Use a dark chocolate around 70% but other than that it is just chocolate and water

@gloriaromero5313

Жыл бұрын

@@benjaminthebaker thank you 🤗 I'll try it out

@Lovelace069

Жыл бұрын

​@@benjaminthebaker om goodness thank you sir

@Mushroom321-

Жыл бұрын

😄😄

@Al-isthatyou

Жыл бұрын

​@@benjaminthebaker You're the best. ♡

"Try my 1 ingredient chocholate mousse instead" -Chucington

@homebakedmemes394

9 ай бұрын

Hi, 1 chocolate mooooose plaise

@Lonk0063

6 ай бұрын

“0 ingredient chocolate mousse”

@Thatone_Texan

3 ай бұрын

Hi, one ingredient chocolate mousse, please ( brings an entire freaking moose)

@No-Limits-2-Creations

3 ай бұрын

@@Thatone_Texan a lifesized chocolate moose

@malevolentsnow9867

2 ай бұрын

Ingredients: store bought chocolate mousse😂

We did this with coffee in the restaurant definitely worth a try also!

@caprisun6910

18 күн бұрын

Bet its better that way

I like how the little bit on top is completely different texture 😂

Ok in love with the simplicity and ratios, on point 👉 back to back

Guy got real smooth for this one 😉

Looks delicious!

This is fantastic, I need to try it. Being dairy free I have missed chocolate mousse so much.

@Dontreadmynamee3

3 ай бұрын

How did it go? Do you still remember after a year?

@jessicaneal8553

3 ай бұрын

@@Dontreadmynamee3 I still haven't tried it 😅 🙃 😆

What kind of magic is this? I thought adding water to chocolate causes it to seize because of the fats in the chocolate…??

@unkreativeslauri5901

Жыл бұрын

It only seizes until a certain amount of water (or watery liquid like cream or milk) is added, after that point it becomes kind of a Ganache

@udderlylost1178

Жыл бұрын

He made a water ganache and whipped it for a mousse texture. You let the chopped chocolate sit in the scalding hot water for a few minutes. When you initially start mixing it will look like it seized but you just gotta trust the process and keep mixing. Personally I prefer making ganache with cream

@aguyonyt1

6 ай бұрын

they put mousse in the chocolate

Can't wait to try it. Thanks for sharing this 😊

Finally a person who counts water as a ingredient

Have to try this! ❤

Heston Blumenthal is a genius

Do we have to keep it in the fridge???

THANK YOU i have been looking for a simple mousse i love chocolate mousse and i don't go out to eat anymore and the mix stuff doesn't taste right

OK how much water and how much chocolate!?

Herve This is a genius for creating this recipe! I love science

Saw this via Heston Blumenthal years ago

This music makes me feel like I’m about to watch teletoon after dark, in 2003

Was the whole white bowl the mousse, or just the topping?

@cynergy7985

Жыл бұрын

I'm pretty sure the whole bowl is mousse.😊

Magic.

i made this w darkmilk + salted dark chocolate and it’s delicious. super easy, i just eyeball the ingredients lol it’s really forgiving

yummy

Ahhhh…beautiful!

Can I use milk chocolate??🤷‍♀️

You need to do a book with recipes and tips/hacks etc. I'd be 1st in line "self taught" baker/cook

Wow!

Random question, would this work with a bar of raspberry dark chocolate? (Mostly asking because of the raspberry factor.)

@SunnyArtNroblox

10 ай бұрын

I used rasberry dark chocolate! And yes! Its would work the exact same but with raspberry and nut chuncks!

@wonderlandious

10 ай бұрын

@@SunnyArtNroblox ok sweet! I hadn't even realized that was the kind of chocolate you used, that's so cool! Defiantly gonna try this recipe the next time I get a bar of rasberry dark chocolate!

so rich and decadent ❤

Wow😮

Sooo coool❤

Heston Blumenthals method 😊

Amazing

can you make it with hot milk?

I learned this recipe from Heston Blumenthal

can we use hot heavy cream instead or hot milk? cause I feel like the water would wash the flavor away or smth, idk I’m not a baker lol just lmk! id love to try it out :)

@farahmau

Жыл бұрын

If you add cream it would be a ganache instead. Still taste really good tho! But I find them way too rich to eat by itself, since ganache is often used on cake or as fillings :)

@jitteryhands16

Жыл бұрын

It would be a ganache, which is my fav and one of the easiest things to make. But as the previous commenter has said, it is very rich and can be very rich.

@Appaddict01

Жыл бұрын

Yes, many people use that as an egg free alternative to traditional chocolate mousse.

@Kt-cn2rq

9 ай бұрын

Um add some vanilla maybe then be 3 ingredients lol

@Kt-cn2rq

9 ай бұрын

If you put whipped cream should and fold melted chocolate but make sure the chocolate is cooled first.

Can we do this with white chocolate as well?

Can I use milk instead of water ?

"✌🏻 INGREDIENTS?!?!?!!!!" "Try my ☝🏻 ingredient chocolate🍫"

can u store it in the fridge?

So do you just melt chocolate and mix it over a bowl of ice or something?

Can you use coffee as well

Can I use half water and half milk

Mmmmm...looks so good! ❤

So it’s just super fluffy pudding

Do we keep it in the fridge?

😋

Heston Blumenthal

Do one ingredient next please! #one love

@WhyAreWeStilllHereJustToSuffer

8 ай бұрын

First ingredient: order it from a restaurant

Wait I have a doubt ! Can I use normal chocolate instead like dairy milk instead of dark chocolate??? I’ve been searching if I can use it or not but no one answered me 🥲

how much water do you use?

Wouldn’t cream be a better choice?

How much water to choc?

Measurements?

Does it really make a difference if you use water over milk or creme?

@BlackBird8964

Ай бұрын

The flavour becomes much more intense when you use just water, especially with dark chocolate. I followed this recipe and loved the result! And you can infuse flavor into the water-try adding orange zest, a hint of coffee... The options are endless! :)

So like? The consensus is: this guy is just a wizard at this point right?

@PatriciaResino

2 ай бұрын

🤣

I don't like bitter mousse or chocolate in general. Is there a way to do this with milk chocolate and get the same result? Or if is not possible, can I add sugar? How can I get a perfect, fluffy, milk chocolate mousse? By the way, your channel is brilliant!

@toomuchglitters7254

Жыл бұрын

I don't think the % cocoa really matters. As long as you use a chocolate with cocoa butter instead of vegetable fat it should work. You could probably use white chocolate if you really wanted.

@Appaddict01

Жыл бұрын

I’ve added simple syrup to dark chocolate ganache before to make it a little sweeter.

I did it but it was very watery

Does water count as an ingredient

I tried this out but it didn’t work. It never set up. I’m not sure why. I put it in the fridge and freezer, but that didn’t work either. I ended up throwing it away. Idk what went wrong?

This but heavy whipping cream instead of water >>>

Can it be used as cake filling?

@Erick-il9df

Жыл бұрын

Yes it can actually! This is just chocolate ganache that is cooled until it's almost set. Though, if you use this for a cake, I would replace the water with heavy whipping cream that has been brought to a boil. It just makes it a bit creamier and easier to spread over a cake.

*damn* i knew choc mousse could be just 2 ingredients _but i didn’t know 1 could be water_ 😳

@Kt-cn2rq

9 ай бұрын

Water is a ingredient if adding to it.

Isn't mousse just a whipped ganache?

that's one ingredient, water isn't a ingredient 😭

Why do i think all the people are competing to get less ingredients 😂

Milk chocolate pls

Left out one: elbow grease

Would cream or even milk be better

@Appaddict01

Жыл бұрын

Some people say the chocolate flavor is more intense with water. But, fat makes everything taste better.

This legend counted water as an ingredient. _Legend_

When will people invent 0 ingredients one version for me 😂

Scrambled chocolate

I tried it and it didn’t work

do you need to bake it

@Appaddict01

Жыл бұрын

No

I didn't know it was just watered down chocolate

What’s the recipe?

please please whip some cream and add in melted chocolate it’s my moms recipe and it’s the best I’ve had it’s still only 2 ingredients

it was good after i added wiping cream

how to make chocolate out of chocolate

ONLY TWO INGREDIENTS? that's a lot ingredients for a chocolate mousse. try my one ingredient chocolate mousse instead.

Oh... Wow, it really was only two ingredients... 👀

What is this devil magic

It’s better with milk tbh

Yall calling everything mousse

Would this be even sweet?

@lovelyrxse9457

9 күн бұрын

if you use milk chocolate or any type of sweet chocolate then it should be alr

@Softiegirly524

7 күн бұрын

Duh there's chocolate

DO NOT TRY IT W MILK - or I just did something wrong 😅

What Ratio?..

@MK-dt9jm

9 ай бұрын

566g dark chocolate 2 c (454g) hot water Pour hot water over chocolate. Whisk over ice bath until just begins to set

That's basically 1 ingredient, you don't count water

What Chocolate and water that's not how you make Chocolate mousse to make Chocolate mousse you need Chocolate and milk to make Chocolate mousse that's how you make Chocolate mousse.

I’m sorry did I see water?!💀💀💀💀☠️☠️💀😞😞😔😔😣😣🥺🥺😩😩💀💀💀💀💀💀

Interesting, I was always taught that chocolate doesnt like water... in fact if you were to try and dip a teaspoon of coco in water you'd find its hydrophobic

@tomokokurokiirl

Жыл бұрын

cocoa powder is different than chocolate

I tried this and it went horribly..

Don’t add water for even better mousse

Uh, every chocolate mousse is 2 ingredients? Chocolate Mousse

Use good tasting chocolate and water or else you will be eating watered down chocolate that looks like chocolate mousse but taste like nasty watered down chocolate water.

water not ingredient.

Fake news. Added sprinkles. 3 ingredients

@RandomFurry07

6 ай бұрын

That's chocolate gratings