We watched a man whisk hot water and chocolate for 5 minutes.

@betahumanx

5 жыл бұрын

exactly

@shawnd980

5 жыл бұрын

Fancy restaurant would charge $20 for that plate.

@BrotherTree1

5 жыл бұрын

Yep, goes to show how easy it can be to make! Minimal fuss, maximum deliciousness.

@Cyrribrae

5 жыл бұрын

@@BrotherTree1 and also how hard. I can see myself going through a lot of chocolate getting this wrong lol

@mitaskeledzija6269

5 жыл бұрын

@@BrotherTree1 and 100% foodgasm

1:15 “so basically you’ve heated it up, and now you’re cooling it down” Genius 👌👏👏👏👏

@kalencwil3924

5 жыл бұрын

Nino I don’t know why he’s even there tbh

@RichaPatranabis

5 жыл бұрын

MY NAME NINOOOOO

@HelloMyNamesNino

5 жыл бұрын

Richa Patranabis I do all the cleaning

@JudahMusicArchive

5 жыл бұрын

Ni‘~No

@disheswithdavid3848

5 жыл бұрын

😂

Amazing that he considers an electric mixer to obstruct vision when he could probably see through time and space with those glasses.

@wiseguy123

4 жыл бұрын

🤣🤣🤣😂😂

@halahala2886

4 жыл бұрын

Beautiful words

@omegasalexis

4 жыл бұрын

Haha, brilliant. I laughed in real life...

@Adam-ui3ot

4 жыл бұрын

Hahahahahahahaha

@-relentlessxchaos-

4 жыл бұрын

Goodness, that gave me a good chuckle.

It's easy to know when the mousse is at the perfect temperature when you can see the individual atoms.

@BlackQueenNetwork

3 жыл бұрын

the best comment

@jesusisthetruth4497

3 жыл бұрын

Ouhhh

@tomaszkaczmarek1769

3 жыл бұрын

Hahahahaha bits made

@californyaeh

3 жыл бұрын

😂😂🤣🤣😂😂 He can even see at the quantum level..

@tangbein

3 жыл бұрын

Why didn't I think about that.

I love that they bring on a guy known for crazy complex chemistry and for making a dish called "Meat Fruit", and have him whisk together chocolate and water for four minutes.

@vidzejti9595

3 жыл бұрын

These underrated comments

@princealmighty5391

2 жыл бұрын

Who the heck would try meat fruit

@ronanbudiyono2117

2 жыл бұрын

@@princealmighty5391 Graham Norton thats who

@ronanbudiyono2117

2 жыл бұрын

@@princealmighty5391 and Greg Davies, And Ashton Kutcher cuz they were all on the norton show

@bloodhoundgang1642

Жыл бұрын

and voted worlds best restaurant ...

This actually takes three ingredients: Chocolate, Water and Two telescopes glued together to look like glasses.

@benlee5039

5 жыл бұрын

4*

@vghit921

5 жыл бұрын

6 telescope lens and bullet proof glass

@lucianf89

5 жыл бұрын

Oh my god, I’m deceased 😂

@sohamroy7668

4 жыл бұрын

Omfg underrated comment

@PLANDerLinde99

4 жыл бұрын

So basically those binoculars covering his eyes?

His glasses so thick when he looks at a map he can see people waving.

@Adam-ui3ot

4 жыл бұрын

Hahahahahaha

@Jsaiis

4 жыл бұрын

Lmao

@thedandywarhol5729

4 жыл бұрын

Best!!!!!!🤣🤣🤣🤣🤣

@RitwikV

4 жыл бұрын

Pacificbaitchunk 😂😂😂😂😂😂😂😂😂😂😂😂

@drwisis6996

4 жыл бұрын

haaaaaaaa funny as hell. love comedy.

Just tried this recipe with the adjusted water amount (275ml), using Albert Adria's madagascar vanilla chocolate (70%) and a lot of faith. Yielded an awesome, watery ganache/mousse! Topped with raspberrys. Worth trying.

@plantedbasedman9845

Жыл бұрын

Great comment ❤

@hamedkhossravinia1120

8 ай бұрын

thank you for this comment, it finally workt for me

I can't stop laughing at the thumbnail, he literally looks like a thumb

@cringecreator6954

5 жыл бұрын

Fr😂

@jonahb5629

5 жыл бұрын

Lmao

@AanAntheroNo1

5 жыл бұрын

Fyuhh iam glad not the only one thinking about that 😂

@exoraturbo25

5 жыл бұрын

*YOU ARE EVIL*

@neilrobertson388

5 жыл бұрын

When I met him I couldnt get over the size of his massive head!

These bulletproof glasses must weigh a bit... they keep sliding off

@joshwaterman5526

5 жыл бұрын

Sans The Human 😂

@TheBASS2DARK187

5 жыл бұрын

Sans The Human hahaha

@chenugent

5 жыл бұрын

*XDDDDD*

@SRTBahndosi

4 жыл бұрын

This is the 14th take, the glasses fell into the chocolate in the first 13

@yucravechina

3 жыл бұрын

omg, stop.

The voice crack though... 3:27 WOOahOW😂😂😂

@disheswithdavid3848

5 жыл бұрын

bruh cracked me up

@myyKINDALOVee

5 жыл бұрын

I laughed so hard at this comment 😭

@wewe-kq8fw

3 жыл бұрын

sounds like a cat

@mystery6411

3 жыл бұрын

🤣🤣🤣

@raikalyan175

3 жыл бұрын

😂😂😂😂😂☠️

4:44 Chef: So pure isn’t it? Everyone: pity smiles

@rikx3662

4 жыл бұрын

-"Yeah sure" 😂

@veyyazel5042

4 жыл бұрын

HAHAHAHAHA

@venturepranjal

4 жыл бұрын

🤣🤣

@yaaaaasfire9621

3 жыл бұрын

Like when a teacher tries to relate to their students

@Billy2011C

3 жыл бұрын

Yeah, pure bullshit. 😂

Love Heston, I’ve tried a couple of his recipes and long live Master Chef Australia. It’s great to see people in a competitive setting being nice to each other unlike many reality shows 👏🏽😁

The other guy looks as Heston first boils water and then put bowl into ice water : "so you basically heat it up first and cool it down later?" What a bright lad, who would have thought of that. So smart....

@kalencwil3924

5 жыл бұрын

Beniamin Szwaczka his name is George...he’s a tripper

@BadSushi1

5 жыл бұрын

How observent.

@jordankidd4443

5 жыл бұрын

You didn't.

@reeffeeder

5 жыл бұрын

At least George didn't get his tweezers out

@mitaskeledzija6269

5 жыл бұрын

He is a fragile little boy. Do not break him please.

The key to this recipe is to focus the sun's rays through Heston's glasses to melt the chocolate. The water was just a diversion.

@thehammurabichode7994

Жыл бұрын

BEST comment

Optician: how big would you like your glasses? Heston: yes

@innerview6298

3 жыл бұрын

😆

Petition to buy him new pair of glasses

@christianhardwick6530

5 жыл бұрын

Um Uh ones that fit his face better.

@michaelguerra2081

4 жыл бұрын

WTF

@PLANDerLinde99

4 жыл бұрын

I think you mean a pair of binoculars

@tomobrien4182

4 жыл бұрын

Petition for you to learn how to use grammar?

@MissDafne92

4 жыл бұрын

I think getting him eye surgery would be better

I just tried this and it actually works and tastes very good, especially if you add the salt. You can adjust the ratio of the 2 ingredients down and it will still turn out great!

@kashyapgupta578

2 жыл бұрын

I couldn't get mine to set. Remained quite soupy. Can you share specific of the process pls

@aryanverma8344

Жыл бұрын

What's the ratio

Chef: mixes chocolate with hot water* Everyone else: wowowowoowwow

@wickywills

4 жыл бұрын

NIMALI RATHSARA Don’t forget the fake note-taking.

@diht

3 жыл бұрын

dont forget it is considered impossible to mix chocolate with water

@Xxcertaindeath23xX

3 жыл бұрын

@@diht to add to that, it's also not a traditional way of making a mousse like the people are probably used to seeing

@tysonlaakkonen9773

3 жыл бұрын

​@@diht who says that? its not just water, its any liquid containing mostly water which includes the classic... cream. A small amount of cream in a large quantity of chocolate is bad for it, just like water --it can thicken the chocolate and adding a little more cream would make it seize completely ... which would ruin the chocolate for specific uses HOWEVER if you continue to add more cream eventually it will thin out again and can then be used as a base for mousse or a general chocolate emulsion as a base for other things. So, small amounts of moisture in chocolate is generally considered bad, but larger amounts are good. since seized chocolate has limited uses.

@diht

3 жыл бұрын

@@tysonlaakkonen9773 "considered"

Hot water in chocolate. Stir. Place in ice. Stir until thick. *writes notes vigorously

No one is talking about the guy who just casually eating the moose in the bowl while Henston is presentating his dish in 3:54

This man knows nothing about cooking! He didn't use any Knorr stockpots! _Not a single one!_

@Zeppelin-io7ek

4 жыл бұрын

Or just a dash of olive oil, smh

@ephjaymusic

4 жыл бұрын

Wrong channel 🤣

@CatchyCauchy

4 жыл бұрын

Or white wine

@AlexB-dg9vv

4 жыл бұрын

You could definitely add 3 or 4 to the water

@madcad8918

4 жыл бұрын

Everyone knows true cooks just mash knorr stockpots into their face

"How many wristbands would you like?" Heston: "yes"

I have never been more mind blown ... chocolate mousse is not just two ingredients as it normally has more than just two.its all technique and method..wow..loved it

Love watching and listening to Heston he has amazing talents

So, Heston has another youtube video with this exact same recipe/technique, however, he calls for 270ml of water in that recipe vs. 425g of water in this video/recipe. 270ml of water works WAY better than 425g in my experience of testing both.

@catiaVanPT

3 жыл бұрын

Lmao

3 жыл бұрын

may be it is different kind of chocolate, i would try different amount of water with different types of chocolates :)

@indid36

3 жыл бұрын

this recipe did not work with a 54,5% chocolate, apparently...

@CookingWithCows

3 жыл бұрын

the amount of water in this video is plainly wrong. it's 1 part chocolate to 3/4th parts of water. So if you have 350 grams chocolate, you take 350 times 3/4 (75%) = 262g water (round it up to 270 because evaporation and stuff)

@gordonbennett5638

3 жыл бұрын

He does explain they have experimented with different quantities of water.

Heston continues to prove a mix of complexity and simplicity is the key to culinary advancement. Btw an insane flavour upgrade for this would be to out Sichuan peppercorns and dried tangerine peel in the water and letting steep. It works like god's own ambrosia with chocolate

@thehammurabichode7994

Жыл бұрын

I wish that @MasterChefWorld would pin this (not that I've tried it)

"Look doctor, I need a pair of glasses but could you make it so that it looks like a ski goggle? "

I have always been told that chocolate and water were meant to be mortal enemy and here they casually dumped water into the chocolate and mix it. *I have been lied to all my life*

@Galraed

5 жыл бұрын

Not really. Too little water and it'll just be a grainy mess. Too much and it will not thicken. Not hot enough to properly melt all of the chocolate, grainy mess. Water and chocolate doesn't mix well or easy. He is able to do it because he's done a lot of trial and error finding the right ratio and method.

@annah4090

5 жыл бұрын

@@Galraed ohhh I see. Thank you for the information! :))

@supersaiyanjin2199

5 жыл бұрын

its all about trial and error as heston mentioned

@ahpadt

5 жыл бұрын

Its a very hard technique to pull off.

@isaacsmith3529

5 жыл бұрын

why listen to people when you haven’t tried it yourself?

Heston is definitely my favourite Chef, his approach and creativity to cruisine and not being afraid to explore and experiment is the reason he's my favourite Chef.

I feel like inspiring music, 5 minutes of whisking, and like 10 amazed people don't fit

“So basically you’ve heated it up, and now you’re cooling it down.” Insightful commentary.

Plot twist, the staff forget to prepare the ingredient Heston : Now Imma show yall the real master chef with just water and choc

It's super-easy, but since there is nothing to moderate the flavor, you have to have the absolute best chocolate you can get (after lots of testing, I like Cacao Barry, lighter Valrhona, and Michel Cluizel). So it's pretty pricey unless you buy couverture in say, 10kg batches. That, by the way, is the minimal morally justifiable quantity. :)

I love it when they give us receipts 😍

I’m here after emmymadeinjapan

@cresdc8481

3 жыл бұрын

Same!

@MattBeckley

3 жыл бұрын

Same. She was perfect.

@doloresdsmith

3 жыл бұрын

jammed yams same

@Azura.Ashton

3 жыл бұрын

Somehow youtube algorithm direct me to this, even before I goggle it

The bullet proof glasses comment though 😂

Heston Blumenthal is a living meme.

Gordon Ramsey is one of my favorite chefs of all time. But Heston is simply my number one favorite. Something about his nerdiness and unique scientific techniques just makes him a joy to watch.

@rdu239

3 жыл бұрын

He is a perfect character for Harry Potter

Explained precisely and marvelously

350g of Chocolate for 425g of Hot Water. You're welcome

@wilsonnester750

5 жыл бұрын

Multiply the weight of your chocolate by 1.21 to get the right amount of water!

@GlebRysanov

5 жыл бұрын

Just generic 'chocolate?' That's not enough for a recipe. At least, the percentage of cocoa is needed.

@Sayajiin2

5 жыл бұрын

@@GlebRysanov I feel you are right on this

@Jafmanz

5 жыл бұрын

@@GlebRysanov Engage your brain and make 3 batches with different %'s

@GlebRysanov

5 жыл бұрын

@@Jafmanz oh, really? Now that's 'quality content,' indeed. Likewise, car manufacturers would probably no longer have to specify octane number of the gas that their cars are fueled with. Owners should engage their brains and try every option possible.

He makes a choc mousse with 2 ingredients and the whole world stands and gives him a standing ovation with grand music..

@jonsantos6056

2 жыл бұрын

@Shard Plays Games Why don't you release a video doing the same thing as that bloke (with passion) and lets see everybody cheering you on like a million dollars.

@AstroSully

4 ай бұрын

You fail to realize the skill behind it. Just because something has simple ingredients doesn’t relinquish the technique it takes to make it.

@jonsantos6056

4 ай бұрын

@@AstroSully T.W.O. ingredients. And also, what technique is that?

@AstroSully

4 ай бұрын

@@jonsantos6056 Whisking it to the right consistency with the right temperature. Did you even watch the vid?

@AstroSully

4 ай бұрын

@@jonsantos6056 A steak takes barely any ingredient and you think anyone can just cook a Steak? 🤣

Heston you are Bloody Awesome and genius.

I love this video. Adults watch as chocolate and water are mixed. It reminds me of sales programs with an audience. Thanks!

I bet those glasses can see the future.

George Calombaris always looks like he’s got a problem with someone.

@ItsThatMilkshake

5 жыл бұрын

Greek mate. Of course he does. And all he wants to do is get home to hose off his driveway slab

@Zipfei_Kloatscher

5 жыл бұрын

Eddy North He most probably does. Why not??... 😂

@brianbutterfield9081

5 жыл бұрын

Only with people that have been paid. George doesn't like people being paid.

@MackofejFTW

4 жыл бұрын

I hope he has, this barbarian is mixing chocolate with hot water xD

Finally, masterchef shows something thay I can try at home.

So the guy from the movie “UP” actually had a long, lost son.

@Sagardeep_Das

3 жыл бұрын

so accurate.xDD

The intro is so painful that when the other guy said "wow" I actually LOLd.

Puts hot chocolate in ice : So basically you heated it and now you re cooling it down ! This presenter is a very fine observer

@richardlobo88

4 жыл бұрын

He is George, one of the judges in masterchef Australia.

Simple but outstanding, no one tried before...what a culinary perspective he has...

Looks like he's gonna go scuba diving

Better than any comedy. And the LOOKS!

Heston Blumenthal is a GENIUS!

Heston is a genius.. Culinary artist and scientist

I just tried it and love it! My daughter loved it too and this will be our regular summer desert trying out different water substitutes. Thank you for this recipe

@amit7257

2 жыл бұрын

Your a good mum!

Water, Chocolate, and those protective goggles.

I love how the water choco ratio is imperative, but no specifics are given.

Perfect ganache or truffles, 3# 811 calubout chocolate 1# hot water 8oz kyro syrup mix until smooth then add 1# melted butter and stir.

Jeez are those glasses bulletproof as well?

@Flash_1689

5 жыл бұрын

#🐻⬇️ baby 💪🏾

@alistergoh9744

5 жыл бұрын

@@Flash_1689 no

@Flash_1689

5 жыл бұрын

@@alistergoh9744 #🐻⬇️

@twistedpreacher2455

5 жыл бұрын

Yes

@christianhardwick6530

5 жыл бұрын

Polycarbonate

LOL at everyone there writing notes, oooh'ing and aaaahh'ing over this guy melting chocolate.

@gracesinclair4275

5 жыл бұрын

aah yes, he's heating it up ooh nice, now he's cooling it down, i can't BELIEVE it

@jonahb5629

5 жыл бұрын

Atleast He is Not ripping Studios content and reuploading it

@lucianf89

5 жыл бұрын

The music though 😂

Looks and sounds delicious 😊

that is so brilliant that i almost didn't realize that after being in this industry for long enough that it is my first time to see a chef in uniform with so much accessories other than a watch

1:15 Sharp as a tack

The way this guy brings science into food is really admirable

@gerardjones7881

4 жыл бұрын

Theres science but its not rocket science, that makes him insufferably pretentious.

@lewiyonas3255

4 жыл бұрын

@@gerardjones7881 hater

@gerardjones7881

4 жыл бұрын

@@lewiyonas3255 Im retired after a 50 yr career as a French pastry chef. I know the difference between competence and baloney.

@lewiyonas3255

4 жыл бұрын

@@gerardjones7881 hes just a dude that wants to make cooking more fun (and also wants us to kno how food comes out the way it does) Hes not blowin smoke up our arses hes just heston

@gerardjones7881

4 жыл бұрын

@@lewiyonas3255 Trying to pass water ganache off as mousse is complete BS.

This blew my minddddd

The cameraman is in love with Elena

@adamchurvis1

5 жыл бұрын

Can you blame him?

@robertmcdonald8042

5 жыл бұрын

Her eyes are super bright 😐

@sniperbojy

4 жыл бұрын

Who wouldn't

“so basically you’ve heated it up, and now you’re cooling it down” AHHAHAHAHAHAHAHAH

I love how they're all taking notes........ pretty sure I know exactly what their notes look like ...... Water, chocolate scribbles scribbles and more scribbles...a few stars and maybe a few more scribbles

AMAZING!

A man who knows how to do simple things with confidence is the real expert.

im sure he can see the 4th dimension with those glasses

Ive had a long day. Im here for the comments to cheer me up

@ardraagatama2858

3 жыл бұрын

I've had a long year, and this video brightens me up

What a GENIUS..🔥🔥🔥

this guy is what you would describe "passionate". I just watched someone eat at his restaurant and man it was mindblowing.

What a genius

3:43 did anyone notice that guy runnin outside

@gusfalk

4 жыл бұрын

ok?

@username42

4 жыл бұрын

@@gusfalk nani?

Heston knows his stuff but I really came here for comments on the glasses . I'm satisfied

This is beautiful

I'm surprised Heston managed to fit all this in a single video. Can you imagine if this was a repeat of the roast chicken recipe

@twothreebravo2374

Жыл бұрын

Chocolate mousse. Season 3 Episode 9

@thehammurabichode7994

Жыл бұрын

​@twothreebravo2374 How the heck did you manage to make one of the best comments here

Those glasses. He's able to see his own future. Wow

The best chef ever :-) Heston is legend....

It looks very simple!

Legend has it that he is still making that chicken.

Heston Blumenthal is easily the most creative renowned Chefs.

@adwaitpandey2526

3 жыл бұрын

*kreative

well done!!

Adoraria que tivesse ao menos legenda!

Damn I was expecting him to ask them to come back next week to see it finished

He is not just a master master chef but also a culinary scientist. The way he understands the science and chemistry of food takes him to a level beyond the imagination of so many. True genius

350 grams chocolate 425 grams water -Simmer water, pour over chocolate. -Whisk until combined then place on ice bain marie while continuing to whisk. You will whisk pretty much non-stop until it is done. -will start to thicken -when reaches the mousse stage it is done -eat or chill It is a tricky emulsion created under a specific combination of temperature and mechanical energy.

Smart technique

I was wondering why they all looked so happy an healthy, then I realised it was in Australia,

"So, so you basically heat it up, and now you cooling it down." You don't say :D

Man stirs chocolate water Inspirational music builds up

Might try this while in quarantine..

Chef: So basically you've heated it up and now you're cooling it down. Me: Well .... duh!!!

Chef: “It’s so pure, isn’t it” Me: “Yes, it’s literally just chocolate and water”

Can it be chilled overnight to serve the next day? Or must it be eaten on the spot? the video gives me the impression of the latter since I feel like I remember the chef saying you need to do this just before serving.

Heston adjusting his glasses every once in a while is hilarious

This guy is a scientist..

@neloangelo771

5 жыл бұрын

Yet he says 450 grams of water instead of milliliters 🤦‍♂

@Am0n_Gus

5 жыл бұрын

neloangelo771 He is right tho, 1 gram of water is 1 mL of water.

@Jibakutei

5 жыл бұрын

@@neloangelo771 well because using electric scale is far more accurate than measuring jug.

@gunner975

5 жыл бұрын

@@neloangelo771 Someone failed their math classes.

@stijnmeenderink985

5 жыл бұрын

neloangelo771 one gram of water weighs just as much as one milliliter 🤦‍♂️