TUTORIAL: HOW TO COOK NSHIMA
Hey guys!!!!😁😁😁 it's been a while I know 😅 but yeah. also I know it's not Monday but I had some technical difficulties 😒.
Anyway here's the video😋 and yes it's about food😉. I'm gonna show (kinda) how to cook Nshima. Also I'm gonna talk about similar dishes cooked around Africa🌍.
Full recipe and instructions
(For this specific medium sized pot)
*************
First part you'll need:
2 1/2 cup of mealie meal
1 cup cool/ room temp water (you wont use it all though)
A medium sized pot
boiled water in a kettle/pot
a cooking stick (wooden)
and a stove of course 😉
What to do:
STAGE ONE
Turn on the stove🔥Add the mealie meal into the pot then add about half of the cool water and mix until you have a paste like consistency. Then move your pot to your hot plate. immediately start adding the hot water slowly and carefully unti the pot is about half full. Then mix until it's becomes little thick like a light porridge, put the lid on and leave to simmer for 7-10 min.
STAGE TWO
Once your "porridge" has simmered begin to add the rest of the mealie meal and carefully mix it up. ( Depending on how thick you want your Nshima to be, you could add some more mealie meal😊)
After a minute of mixing. Put the lid on and and let the raw mealie meal cook for about 6-10 min. And once that's done take it off the heat and serve as shown in the video😉🔥
Show some love❤ and like, share and subscribe
Also leave me a comment 😉
Here's a link to my last video:
"Some advice to get you through this year"
• Video
Music by Joakim Karud / joakimkarud
Пікірлер: 83
Hey guys. Comment below if you'd like me to do a full Nshima meal😁
@kd1405
Жыл бұрын
You may cook zambian food but you have a name of a greek food (musaka) ;P
@sweetchocolate7113
Жыл бұрын
@@kd1405what are you talking about?
@kd1405
Жыл бұрын
@@sweetchocolate7113 mousaka is a popular pasta dish in greece
@sweetchocolate7113
Жыл бұрын
@@kd1405 yes but what does this have to do with the video
@kd1405
Жыл бұрын
@@sweetchocolate7113 the creator of the video is a humanoid version of that dish
baby girl just saved a life. it's 12 AM and this the only Nsima tutorial that helped me. I am Malawian but this helped me and I had a kick ass meal. Thanks
@musaka15
6 ай бұрын
I'm so glad I could help❤
You've saved me 😂💀 I hope my Nshima comes out proper buttah😂😭🙏
@musaka15
2 жыл бұрын
😂😂😂 I'm glad I could help💕
My chi cousin who was supposed to cook the nshima has blacked 👿👿👿 so here I am
@musaka15
6 ай бұрын
🤣🤣
This came out nicely indeed, thanks for making this tutorial! Iyaloo shili 😘
I completed your tutorial without any burns and the nshima was perfect 😮💨
@musaka15
6 ай бұрын
Nice!!!🎉
Looks great for stew!
Last time I had Nshima was when I was in Broads Backpackers just off of Church Road. I’m back in Ireland now and have had a recent craving for Zambian food, thanks for this video!
@musaka15
3 жыл бұрын
Oh wow!!!! Interesting. Glad you love the video😊😊
Thank you so much 🙏🏿
Love you video ❤
That was nice Muss, thanks for sharing.
@musaka15
3 жыл бұрын
Glad you liked it❤😁
there is a version of this tradicionaly made in east europe,out of corn, same cooking method texture nd everything ,the name is mamaliga in case u wanna check it ,very popular in romania,mostly among old people
@musaka15
6 ай бұрын
😮😮 I had no idea! Thanks for the info, I'll look it up.
Hey Musaka. Thank you so much for the recipe. So amazing!
@musaka15
2 жыл бұрын
Hey Levy! You are welcome😁💕
Thanks for sharing, it’s helpful 👍
@musaka15
2 жыл бұрын
You are welcome 💕
U r fun thank u 4 the ka cocking nshima 😀😄😁😆
@musaka15
2 жыл бұрын
Lol no problem...and thanks😂
Thank you!!!!
@musaka15
6 ай бұрын
You're welcome!❤️
My laaayddeee was trying to explain to me what this was, I get it now. Thanks.
@musaka15
3 жыл бұрын
Haha. You're welcome
Hey 👋 I loved it but I'm from USA and still I loved it a lot WOW
@musaka15
2 жыл бұрын
I'm glad you did😊
Thanks alot, Musaka. Every time i forget how to make Nshima, I come here. Great tutorial
@musaka15
6 ай бұрын
😊 you're so welcome Mundea❤ you must be really good at it by now.
In Jamaica we have Turned Corn Meal. It is the yellow meal of the corn, not as fine as flour that is turned in a similar way. We add coconut milk, escallion. salt. It is loved with steamed fish. It is iur African connection.
@musaka15
6 ай бұрын
😮that sounds really delicious!
Looks good!
@musaka15
3 жыл бұрын
Thank you☺
I had this for the first time in 2019 when I visited Zambia. I was there for 2 weeks and loved every minute. Your English is amazing btw.
@Kodak718
Жыл бұрын
Duh, this is an ignorant comment.
@petronellakamundongo4829
9 ай бұрын
@@Kodak718 chill bruh. We're all just tryna learn how to cook nshima
@musaka15
6 ай бұрын
That's awesome! Glad you had a good time. And thank you very much ❤
Nice
My saver
Best cooking tutorial ever 😂👌🏾
@musaka15
6 ай бұрын
😂❤thanks MH!
you got my like 10s into the video, attitude che😂😂
Problem people in the house want chimbwali💀💀💀 tutorial helped alot❤
@musaka15
6 ай бұрын
😂😂😂
Thank you so much I learned to cook nshima for the first time and it was great but not perfect😊
@musaka15
6 ай бұрын
That's amazing❤! I know my reply is super late but I'm sure you're a pro at it now yeah?
Your intro was just mind-blowing and anyway real situations especially on the part of the in-laws 👺
@musaka15
6 ай бұрын
😂 I'm glad you liked it!
Ubwali
Love your presentation, I was following it ok until the second part. Adding a different flour, is there another name for it? I have looked in our stores here in New Zealand but cannot find it.
@musaka15
3 жыл бұрын
Thanks... No its not different its the same one. Mealie meal, maize meal, ground dried maize or ground dried corn. Try and ask for those 😊. Here we just call it mealie meal
@niuleni
3 жыл бұрын
@@musaka15 thank you very much ❤👍
Thank you for the tutorial, right now some Chinese are documenting the life of them as foreigner Africa, and I see Nshima everywhere on the screen. Which I makes me interested in that food also. But in some videos I watched, the locals in the video said that Nshima is sour, what did they put to make it sour? And is it possible to use juice to replace the water? Is it also possible to add other sauce such as sugar, jelly, chips or other snack during the process of cooking?
@musaka15
2 жыл бұрын
You're welcome😊😊 As far as I know they may be adding cassava meal, which is ground cassava. If added it to the mixture, it becomes sour.....and adding juice or snacks or sugar is a no 😂 its a salty meal eaten with other foods like chicken, meat, fish or veggies. But cooking is all about experimenting so if you'd like to you could try adding some of those things 😌😊. I just don't think it'd taste too good😂😂
@InkGoesFree
2 жыл бұрын
@@musaka15 Haha, thanks for the information
👌👌aka NTONGO AKA BEVLA AKA FINGA
@musaka15
3 жыл бұрын
😂 wow thanks for these AKAs I had no idea😅
Watching her mention all the coutries that make nshima or its equivalent and patiently waiting for her to mention Malawi and get disappointed when she doesnt. Our own neighbour forgeting we share the same culinary experience. 😅😅
@musaka15
6 ай бұрын
Oh David, I don't even know why I didn't mention Malawi ❤😭😂. What's the equivalent of Nshima called over there?
Awesome video 🙌🏽🙌🏽🙌🏽, now how do you not spill when mixing 😅
@musaka15
3 жыл бұрын
Thanks😁 honestly it's hard to avoid but if you mix it slowly you'll spill less only thing is you risk getting burnt by those bubbles 😅😂
The measurements come from the gods sis!😂and please find out why it's called breakfast twapapata
@musaka15
3 жыл бұрын
😂😂😂😂 I agree!!!....and yes I will cause I've been wondering for years now 😅
@sweetchocolate7113
Жыл бұрын
@@musaka15??What's called breakfast? Nshima?? 🤣🤣🤣🤣🤣Impossible
Thanks so much my mom made me cook alone snd i know im late but i hope me subscribing will help 💗
@musaka15
2 жыл бұрын
You are welcome...I'm glad it helped😊 ....and thanks for subscribing❤
I want to learn but the stirring is the hard part
@musaka15
6 ай бұрын
😭especially in the beginning ugh! I feel you, but the more you do it, it gets easier
Sanchu
😂😂🤣🤣🤣😆😆
im sorry, but im getting black panther vibes from this girl.
@petronellakamundongo4829
9 ай бұрын
But why?🤷🏾♂️
@musaka15
6 ай бұрын
No need to apologize, I was super extra back then, I get it 🤣🤣