Achi murukku,tamil(indian)tradisional food.😀😀😄👍👍

Wow ..cantik betul kejadiannya...the most perfect shape setakat ni...want to try these...

That's a perfect kuih loyang

Tips: 1 Hotter mould will yield thicker shell cookie. If you prefer thinner shell, lower the temperature of the mould accordingly, it will require some practice, thinner shell cookie will be smoother and brown more evenly. 2 There will be some oil left on the batter after each dipping, stir the batter before making another dip. 3 Use a paper towel to absorb excess oil from the mould before each dipping. 4 This recipe make 50 thin shell cookies, or about 40 for thicker cookies. Recipe at: mykitchen101en.com/how-to-make-thin-and-crispy-honeycomb-cookies-kuih-loyang-rosette-cookies/ If you find this video interesting, please Share and Like the video. Don’t forget to Subscribe Our KZread Channel.

@sharilshafiq8421

5 жыл бұрын

buat kuih ni pki tpong apa ya

@MyKitchen101en

5 жыл бұрын

Tepung beras

@wodezhu

6 ай бұрын

My problem with hotter mold is when I pick up the batter.. it slip right off the mold before I have a chance to place it into the oil. After some adjustment it turn out nice. This recipe is really nice and think and crispy!

Made these today and they came out perfect. I added a little rose essence as my mom made with it. Next time I go back to Singapore I need to get the bigger mold. Thank you for sharing ur recipe.

Thank you for uploading and sharing though i just discovered your video almost a year later 😅 this brings so much of a good ol memories of my late grandmother. Add on to the nice and soothing music background. 💕

So neat. So beautiful.

Wow what an ingenious way to prepare this cookie.

This is one recipe from Tamilnadu, India.. Actually it's name is"Achu Murukku".. Will be yummy...😍😋

This is one of my favorite cookies...

Wow so yummy I loved this food

Tqq... 🤗 Your recipes...

Wow, beautiful.... yummy too. 😋😋😋

Thank you for sharing this recipe 🙏😊

Thank you.

Wow so yummy recipe Dear

Yummy yummy.. i will try 😍🤝

Looks so yummy 😋

Thanks sharing... support ✌️

Wow beautiful

I've never seen this technique before, how cool. I was wondering how the intricate design was made.

She made a perfect flower

Superb dear 😍

i Like good job thank you

Rose cookies are yummyyyyyy

Very very nice recipes

Best video

hey this is accu murukku

Wow nice😋

Its look like srilankan kokis Wow Beautiful

Nice

It became wow

TQ for sharing😊cuz this really bring back memories when i first make this way way back since young probably around 10 years old 😅. Ps...Will try to make this kuih again using your recipe for 🌸Chinese🐀New🐀Year🌸 next month...

Ohhh God they make these here in Nigeria too, I've always wondered how it's made. Crunchy goodness

Very nice

Maine denedi ve sonucu Jat😊

I tried it and it became very beautiful ly am very happy in first time I made it

@MyKitchen101en

6 ай бұрын

Great 👍

love love love remind me of my childhood thank you so much

Good👍

Brings back so many good memories. Where

@helenfoong3696

3 жыл бұрын

Where can we buy the mould?

@MyKitchen101en

3 жыл бұрын

I bought from bakery supplies shop, you may find it online too.

👌👌👌👌

Esta peça tem um nome especial?? Você tem o contato do fabricante??? Muito bonito seu trabalho, parece delicioso!!😁

@juannaomar4926

Жыл бұрын

Rosette cookies using Rosette molds. I believe it's available in your country.

bagus

ACHI MURUKKU , TRADITIONAL INDIAN RECIPE

Yummyyyy

I've tried making these but mine really puffed up (maybe I used too much egg) yours holds its shape and is light! Thanks for your video!

@MyKitchen101en

4 жыл бұрын

Follow the recipe as it is and the cookies should turn out as shown in video. Recipe at mykitchen101en.com/how-to-make-thin-and-crispy-honeycomb-cookies-kuih-loyang-rosette-cookies/

@liliandcruz

4 жыл бұрын

How does one know how much to heat the mould and what about repeating the step? How long does the mould have to be re heated??

@putriemmamelati7293

4 жыл бұрын

@@liliandcruz a lot of trial and error, but this recipe is about 140°C-150°C(280°F-300°F)

@icybear3040

3 жыл бұрын

Mine puffed up too but when i add more water and salt it became smoother and tastier

مشبك ظريف وحلو

👍👍👍🌹🌹🌹

Do you have the measurements in cups? I don't have a weighing machine

🥰😋😋😋

Where can I find

👍👍 thank you for sharing. May I know where can I buy the mould? I’m from PJ.

@MyKitchen101en

5 жыл бұрын

I bought from bakery supplies shop Bake with Yen.

@MyKitchen101en

4 жыл бұрын

You may find it online, search for "rosette cookies mould".

👍

Thank you for recipe.. Its very deliciously. Rekomen channel.. Tq👍😋

Where can I purchase

Tq for sharing your recipe. I love the texture and the taste. However, it's very oily and I did drain it on the kitchen tissue paper. Pls advise.

@MyKitchen101en

3 жыл бұрын

If you make larger portion, you need to change the cooking oil when you notice the cookies start to become oily.

En France

Where did you buy this rose cookie mould ? It's very strong and sterdy

@MyKitchen101en

4 жыл бұрын

I bought from bakery supplies shop.

@gracieleong2508

4 жыл бұрын

Baking Frenzy

Hi cn i use pkt coconut milk

@MyKitchen101en

4 жыл бұрын

Yes.

I think we should just enjoy eating.....instead of argueing about the orgin of the food.....cheers😋😋😋😋😋😋😋

Thanks for sharing this traditional Malaysian “biscuit”. I notice that you use only rice flour and others’ recipes use corn flour/ all purpose flour. Would tell me the difference will make if I use the mixture of flours?

@MyKitchen101en

3 жыл бұрын

All-purpose will yield different texture because of gluten content.

@chengwon

3 жыл бұрын

@@MyKitchen101en Thanks i tried your recipe with black and white sesame using only coconut milk, it was perfect!!

In india (kerala) we called this achappam..... our traditional snack....

@jenefa8981

4 жыл бұрын

Its similar to acchu murukku

for new mould got any things we should do? to prevent sticky

@MyKitchen101en

5 жыл бұрын

I use new mold too, it won't stick. Make sure the batter does not go over the top of the mould when dipping.

Very beautiful cookies, can I add equal portion of all purpose flour and rice flour? Will the cookie come out perfect? Please guide, I'm planning to prepare it today.

@MyKitchen101en

4 жыл бұрын

I haven't try but it should be ok, not sure whether it will come out perfect though.

@myth714

4 жыл бұрын

@@MyKitchen101en Thanks for your reply, I tried using all purpose flour and rice flour, it just came out perfect.

can i not to add egg? im using blended rice after soak it for 2 hours.

@MyKitchen101en

5 жыл бұрын

I haven't tried without egg, you may try.

Very nice,Is it dry rice powder or wet powder

@MyKitchen101en

Жыл бұрын

Dry.

Achappum

Dimana sy bs beli cetakan nya di Indonesia?

@MyKitchen101en

4 жыл бұрын

Beli dari bakery supplies shop, boleh beli online, cari "acuan kuih goyang".

Where can I buy the cookie maker Can’t find it on eBay Amazon Etsy

@MyKitchen101en

3 жыл бұрын

Try search for "Swedish rosette iron", there are similar ones.

Vos créations sont magnifiques ou trouvé cet ustensile svp?

@MyKitchen101en

4 жыл бұрын

You should able to find them online, search for rosette cookie mould/iron

Where are you buy this mould

@MyKitchen101en

4 жыл бұрын

I bought from bakery supplies shop.

Hi...i made this recipe just now...it was very crispy & tasty but why there is alot bubbles like on the cooked rosette?

@MyKitchen101en

4 жыл бұрын

Too much of batter on the mould, coat less batter and you will get a smoother surface, to do that you need to slightly reduce the temperature of the mould, try not to submerge too long in hot oil. Use try and error to get the right temperature.

@jiwanajohity2759

4 жыл бұрын

@@MyKitchen101en tq so much dear... Next time surely i will try it...but outcome taste was superb mind blowing. God bless you for sharing the recipe👍

Which rice to use? Boiled or white rice ?

@MyKitchen101en

4 жыл бұрын

It is store bought "rice flour".

Dimana. .yah sy bs dapetin cetakan kue.mirip kembang goyang.ini yah....tlg infonya yah....tks.

@MyKitchen101en

4 жыл бұрын

You can find them online.

@rohaniomar7588

4 жыл бұрын

Di malaysia banyak....online jugak boleh.wow shop.sho per.lazada

I am from sri Lanka. Where buy this mould?

@letmetalk2240

4 жыл бұрын

www.joeysbakeshoppe.com.sg/product-category/kueh-molds/

@letmetalk2240

4 жыл бұрын

shopee.com.my/(S)-Acuan-Loyang-Kuih-Rose-Kuih-Goyang-Honeycomb-Brass-Mold-Mould-i.1757944.995144567

Like

Use maida &rice flour in the proportion of 2 cups maida & 2 tbsp rice flour!!

Where did you buy your Mold?

@MyKitchen101en

3 жыл бұрын

Bought from bakery supplies shop, available online too with different pattern, you may search for "acuan kuih loyang" or "rosette cookies mold".

Whare can I buy the biscuit maker

@MyKitchen101en

4 жыл бұрын

You may find it online, try searching for "rosette cookie mold".

مكوناته ممكن باللغه العربيه

Can use milk not coucont milk??it's the same résulte ?and sorry for m'y english i'am from Algier's

@MyKitchen101en

5 жыл бұрын

You may try using evaporated milk.

@fahimabenhamadi7320

5 жыл бұрын

@@MyKitchen101en OK Thank you

@radiahdollah65

4 жыл бұрын

radiah

Hai.150g coconut milk means 150ml ?

@icybear3040

3 жыл бұрын

No its in gram

May I know what brand rice flour do you use pl.tq

@MyKitchen101en

2 жыл бұрын

I use Blended Rice Flour (Tepung Beras Campuran), there are a few brand: Cap 3 Gajah Erawan, Cap Teratai

Hi,May I know why do we need to add water?

@MyKitchen101en

5 жыл бұрын

To make the batter thinner, so that the cookies will not be too thick.

What size is the loyang mould?

@MyKitchen101en

3 жыл бұрын

Diameter=8-cm.

Хочу такой хворост,но не знаю где купить такую палочку!Много лет назад у меня была палочка,но при переезде в другую страну потерялась.Помогите мне приобрести её!Рецепт я сохранила!!!

@MyKitchen101en

4 жыл бұрын

You may find the mould online, search for "rosette cookies mould".

@allanemtsov3176

4 жыл бұрын

Ответ не помог,не читаю по английски!!!

@allanemtsov3176

4 жыл бұрын

@@MyKitchen101en если можно ответ по русски,не владею английским

@MyKitchen101en

4 жыл бұрын

Я тоже не говорю по-русски, просто переведите через Google Translate.

baru nemu channel ini, beli cetakkannya dimana yaa..? sy di Jakarta

@MyKitchen101en

2 жыл бұрын

Beli dari baker supplies shop (Malaysia). Boleh cuba cari online, search "rosette cookies mould".

Suhu minyak sederhana atau perlahan?

@MyKitchen101en

4 жыл бұрын

140°C-150°C(280°F-300°F), refer detail recipe at mykitchen101en.com/how-to-make-thin-and-crispy-honeycomb-cookies-kuih-loyang-rosette-cookies/

@ainulmardhiah8392

2 жыл бұрын

100% rice flour atau brand apa

Lindos ,mas o problema que os molde não existe p comprar no Brasil,queria tanto fazer mas ficarei na vontade 😅😭

@MyKitchen101en

4 жыл бұрын

You may fine it online, search for "rosette cookie mold".

How can I get the mold

@MyKitchen101en

4 жыл бұрын

You may find it online, search for "rosette cookie mold".

I don’t like coconut milk can I add cow milk?

@MyKitchen101en

4 жыл бұрын

You may try.

This Indian traditional food.

Hi, may I ask how long does this cookie last?

@MyKitchen101en

3 жыл бұрын

I usually serves within 2 weeks. It won't turn bad, but if you keep deep-fried food for too long, it will have unpleasant oily smell.

@josephinecheong8499

3 жыл бұрын

@@MyKitchen101en Thanks

How much does this recipe make?

@MyKitchen101en

3 жыл бұрын

This recipe make 50 thin shell cookies, or about 40 for thicker cookies. Refer to recipe page, all detail is written. mykitchen101en.com/how-to-make-thin-and-crispy-honeycomb-cookies-kuih-loyang-rosette-cookies/

how can i get the that tools ????

@MyKitchen101en

2 жыл бұрын

You may try to find it online, search for "rosette cookie mould".

Hi ...What brand of rice flour u used?

@MyKitchen101en

3 жыл бұрын

I use blended rice flour, any brand is fine.

macam cara nk bg kuih ni tk melekat masa mengoreng

@MyKitchen101en

4 жыл бұрын

Ikut cara dalam video, kuih tidak melekat.

80% flour 1 egg 50% sugar 75% milk coco 50% water 1/2 tsp salt

L,one

In my place, South India, Kerala we call it acchu-appam ...

@bonhamcarter4488

5 жыл бұрын

Who cares