Tormek T8 - Kitchen knife sharpening + tomato & paper trick

Тәжірибелік нұсқаулар және стиль

Sharpening a kitchen knife sharpening on my Tormek T-8, with the tomato and paper trick!
Here I take another kitchen knife and give it some really nasty beatings.. It's 10 years old and has been discarded many years ago. So why not?!
Filming this took 1-2 hours but this can easily be done in about 5-10 minutes.. Or less if you stick with the SG-250 stone.
There's a lot of comments about sharpening knives on the Tormek T8 vs. flat stones. Some people prefer flat stones over a Tormek and of course.. I would do the same, if you only need to sharpen a couple of knives or one.
But when you sharpen 20, 50 or even 100 at the time, this machine can't be beaten by flat stones.
I use this for almost all my sharpening: axes, knives, gouges, turning tools etc. And of course for customers: scissors, kitchenknives etc.
ASMR for the people!
www.woodcraftbyjonasals.dk
/ woodcraftbyjonasals

Пікірлер: 813

  • @tobiasskylstadjohansen5107
    @tobiasskylstadjohansen51074 жыл бұрын

    Hey you! Stop beating that defenseless old knife!! 🤬

  • @formgjortbyJonasAls

    @formgjortbyJonasAls

    4 жыл бұрын

    The worst knife beater ever! 😅

  • @mrhaze8451

    @mrhaze8451

    3 жыл бұрын

    I felt violated watching it!

  • @formgjortbyJonasAls

    @formgjortbyJonasAls

    3 жыл бұрын

    That’s how it is 😄

  • @josevillasenor1041

    @josevillasenor1041

    2 жыл бұрын

    @@formgjortbyJonasAls y

  • @user-pc9ro9fk6m

    @user-pc9ro9fk6m

    2 жыл бұрын

    kzread.info/dash/bejne/Y3-ors-QocjbaKg.html

  • @DarrinTaylortails
    @DarrinTaylortails2 жыл бұрын

    finally someone using a tomato to test the sharpness, thank you, now i know it is sharp

  • @senordookie7357
    @senordookie7357 Жыл бұрын

    Best sharpening video I’ve ever seen. Watched a lot but this is the only one I didn’t find anything to complain about.

  • @Apollo440
    @Apollo4402 жыл бұрын

    Tomato and paper shaving, this is a first for me! Watching this makes you want to have such a round, self-turning & watering whetstone.

  • @janospajer5123
    @janospajer5123 Жыл бұрын

    Szeretném megtanulni! Csodálatos !!!!!

  • @athanassiosdesigner
    @athanassiosdesigner2 жыл бұрын

    Never seen cutting a paper like this; …. You’re a Master 😌

  • @eduardu.5309
    @eduardu.5309 Жыл бұрын

    Wow! What a sharp result! Respect to real Pro! 👍👍👍

  • @user-TJK
    @user-TJK2 жыл бұрын

    Beautifull machine and craftmanship dude. Kudos.

  • @paddylandreville8501
    @paddylandreville85012 жыл бұрын

    Talk about set up, you have it down pat. Thanks for posting.

  • @global.explorer
    @global.explorer Жыл бұрын

    Very therapeutic to watch.

  • @xxxB3nNyxxx
    @xxxB3nNyxxx2 жыл бұрын

    Ich hab das Gerät zwar nicht aber es ist richtig nice zu sehen was man damit rausholen kann...klasse Video

  • @davidruby7408
    @davidruby74084 жыл бұрын

    Awesome job I'm one who believes that you sharpen/cut the steel into/towards the blade not away from it creating a burr or roll out same way I sharpen into my bar on my stihl chainsaw chain into the tooth or cutting edge not away from it love the informative videos no ego of so much meaningless talk as 90% of all youtube videos thank you

  • @SquishyThing

    @SquishyThing

    Жыл бұрын

    He is, the stone spins cockwise

  • @choirudinabdulgani6351
    @choirudinabdulgani63513 жыл бұрын

    The best demo sharpening knife

  • @thebentzenable
    @thebentzenable4 жыл бұрын

    Exelent Work! Both in front and behind the camera 💪👍

  • @formgjortbyJonasAls

    @formgjortbyJonasAls

    4 жыл бұрын

    Tak ven! ;)

  • @alfonsocomin5941

    @alfonsocomin5941

    3 жыл бұрын

    cualquiera de los que hablamos referente a la al almuerzo el ultimo precio del., . b .,, , , ., , ,., .,n .,., , , , , . , ,. ,,. . , ., . , b, ., b . , , . , . . , , . , . ,,. , . . ., ,. , . , . . , z , , ., , , , , , ,. , ,. . ., . , , . . , ., . , .. , ,, . , ,,, , . . , ,

  • @arielmonge2570
    @arielmonge25703 жыл бұрын

    Muy buena máquina. Es la mejor manera de afilar cuchillos porque no calienta la hoja y no afecta al tratamiento térmico. Exelente vídeo 👍👍👍👏👏👏

  • @juliancruz9755
    @juliancruz97558 ай бұрын

    Excelente demostración gracias por compartir.y como cuánto cuesta una afilador como esa?

  • @TdSharp
    @TdSharp3 жыл бұрын

    I almost started crying when you were going through the dulling/chipping process

  • @formgjortbyJonasAls

    @formgjortbyJonasAls

    3 жыл бұрын

    Yeah, it was so wrong to do too ;)

  • @basiliobastardo255
    @basiliobastardo2552 жыл бұрын

    let's agree, he has the discipline and an innovative tools.

  • @larrycater-tx613
    @larrycater-tx6133 жыл бұрын

    I didn’t know there was a machine like this.

  • @delsabir2398
    @delsabir23986 ай бұрын

    Best knife sharpner

  • @michaelnguyen9087
    @michaelnguyen90877 ай бұрын

    The second wheel you put on I assume was a finer grit wheel? Just wondering where you purchased that, couldn’t find it on their site. Great job, awesome video, thanks!

  • @Misutoslope
    @Misutoslope2 жыл бұрын

    I need one of these, my God is that satisfying

  • @giuseppestramaglia8501
    @giuseppestramaglia85014 жыл бұрын

    Excellent, precise.

  • @EnriqueOchoaMaldonado-uc8kl
    @EnriqueOchoaMaldonado-uc8kl4 ай бұрын

    Que buen afilador de cuchillos, la piedra pasa por el agua y asi, no se calienta el cuchillo, y la piedra no sufre desgaste por el agua, que buena herramienta me gustaría tener uno de esos afiladores..!! Muy buen tip para sacar filo..!! Excelente video..!!

  • @undrachevr
    @undrachevr4 жыл бұрын

    *Hits knife with file* "you monster, stop your hurting it"

  • @formgjortbyJonasAls

    @formgjortbyJonasAls

    4 жыл бұрын

    Sadistic knife sharpening! 🔥😅

  • @Micheal31046

    @Micheal31046

    4 жыл бұрын

    This just like AMSR

  • @dirkalleman3344

    @dirkalleman3344

    4 жыл бұрын

    undrachevr keuk is

  • @dirkalleman3344

    @dirkalleman3344

    4 жыл бұрын

    Houtbewerking

  • @user-ni8nv5qx5g
    @user-ni8nv5qx5g Жыл бұрын

    First time ive seen a machine like this

  • @jamilchannel
    @jamilchannel Жыл бұрын

    Videonya bagus banget.dengan alat ini pisaunya pasti tajamnya awet..sukses selalu bro

  • @fxpestoperator5527
    @fxpestoperator55272 жыл бұрын

    As a guy who makes knives occasionally, that first part was hard to watch, but necessary I guess. hahaaa ")

  • @Marco_My_Words

    @Marco_My_Words

    Жыл бұрын

    Poor whetstone though, not just the knife. He hammered the knife against the whetstone 😮

  • @freeforester1717

    @freeforester1717

    10 ай бұрын

    Doing that to a good Raadvad knife is sacrilege, just start with a Chinese one!

  • @michaelhanna7720
    @michaelhanna77204 ай бұрын

    Lovely narration.

  • @davecurda2350
    @davecurda23503 жыл бұрын

    Great sharpening video.

  • @formgjortbyJonasAls

    @formgjortbyJonasAls

    3 жыл бұрын

    Thanks a lot Dave!

  • @grzegorzbal1223
    @grzegorzbal12232 жыл бұрын

    Ostrzenie tego noża to bajka- sam bym tak chciał to robić. Ile trzeba mieć praktyki żeby to zrobić. Widać porządne wykonanie tej pracy. Ogląda się bardzo przyjemnie

  • @Bialy_1

    @Bialy_1

    Жыл бұрын

    heh, przecież on to maszynowo ostrzył w uchwytach i w ogóle... to nie jest ostrzenie z wolej ręki jak na wielu filmikach. Ostrości też tu nie zaprezentował jakiejś wybitnej. Bez problemu znajdziesz filmiki dobrych noży z alliexpres (bodajże xinzuo) gdzie koleś tnie kartki prawie równolegle do ostrza i nie zaczynając od krawędzi tylko samo wybrzuszenie na powierzchni kartki wystarcza do tego żeby nóż jak w masło wchodził... a do ostrzenia noży z wolnej ręki to polecam filmiki z kanału burffection.

  • @malcolmpaull9324
    @malcolmpaull93242 жыл бұрын

    Looks so relaxing

  • @formgjortbyJonasAls

    @formgjortbyJonasAls

    2 жыл бұрын

    It was!

  • @keithkrone77
    @keithkrone774 жыл бұрын

    You can’t argue with those results.

  • @marciobiason128
    @marciobiason1282 жыл бұрын

    Bom dia , essa faca ficou tinindo muito bom 🙏

  • @XXDJOZXX
    @XXDJOZXX2 жыл бұрын

    my grandpa used to do this at my village, of course one hand spinning the will and the other sharpening it. No electricity or a holder like this, everything manual and self control.

  • @BennyCFD
    @BennyCFD Жыл бұрын

    Looks like a very good product. It better be for the price of the T-8

  • @ImpGimp
    @ImpGimp Жыл бұрын

    I actually cried out loud when you made the first nick in the knife... my wife looked at me like I was insane...

  • @user-vc8cf8xc2o
    @user-vc8cf8xc2o10 ай бұрын

    토맥T8 최고입니다 행복하세요 건강하십시요

  • @rajasamuel1970
    @rajasamuel19703 жыл бұрын

    Wow. Super Sharp Man. Whoooooooooo.

  • @95ffd
    @95ffd Жыл бұрын

    That hurt my ears when you ran it over the tormek wheel! hahaha. Great video!!

  • @furkanpabuscu3868
    @furkanpabuscu38684 жыл бұрын

    Verry Relaxing

  • @vasiledigori2920
    @vasiledigori2920 Жыл бұрын

    That’s lovely!

  • @christophertorres114
    @christophertorres1143 жыл бұрын

    I audibly gasped when he slapped that chisel into the edge, oh god. I thought he was just gonna drag it across the edge to dull it >_ Though when you have a tormek even a chunk like that aint hard to get rid of I'm sure.

  • @albertchailleux9719
    @albertchailleux97194 жыл бұрын

    Excellent !

  • @shinoobsoman9269
    @shinoobsoman9269 Жыл бұрын

    Great work

  • @lordshin73
    @lordshin7310 ай бұрын

    This is skill. Having the equipment means nothing without it.

  • @terzimavimoda3479
    @terzimavimoda34794 ай бұрын

    Eline sağlık harika iş çıkardın

  • @adoniranmarquesmiranda5209
    @adoniranmarquesmiranda5209 Жыл бұрын

    Wow what a nice top machine , job well done , shame not having this machine here in Brazil , if you had a more compact version to send to us , I sharpen hairdressing scissors and knives but my machine is very rustic so changing the grinding wheel is difficult and dresar also , if you have something used there even get in touch , thank you .

  • @outofsyllabus9306
    @outofsyllabus93064 жыл бұрын

    Nice one ! 👌👌 thanx

  • @phadeon
    @phadeon2 жыл бұрын

    Thank you for the video.

  • @formgjortbyJonasAls

    @formgjortbyJonasAls

    2 жыл бұрын

    You're welcome

  • @davidruiz5383
    @davidruiz5383 Жыл бұрын

    Great work, my question:the 1st stone SG250, what was the 2nd stone. thanks

  • @fido8366
    @fido83662 жыл бұрын

    Great, i have the similar tool at home, i'll repair it and try to use for sharpening my knives...🤔😏

  • @theskip1
    @theskip13 жыл бұрын

    what a delight to finally see someone dressing and using a wet stone, and have it traveling towards the blade as it should. most of the so called tool sharpening videos make me wince when i see sparks flying of the metal on a dry stone that is revolving far far to fast.

  • @pjttaylor7186

    @pjttaylor7186

    3 жыл бұрын

    why should the stone travel towards the blade?

  • @theskip1

    @theskip1

    3 жыл бұрын

    @@pjttaylor7186 it stops the unnecessary burr on the honed edge. and when that burr is rubbed of it leaves lots of tiny blunt points

  • @pjttaylor7186

    @pjttaylor7186

    3 жыл бұрын

    @@theskip1 Ahhh ok ta, i was worried that the blade might dig in thanks

  • @OllieVK

    @OllieVK

    3 жыл бұрын

    Always confused me that many knife sharpeners sharpen away from the edge, yet machininsts sharpening drills/lathe tools etc sharpen properly towards the tool.

  • @michaelmennuti4414

    @michaelmennuti4414

    Жыл бұрын

    @@OllieVK a lot of water stones are soft enough that the edge digging in can actually be a problem, much as you wouldn’t strop a blade on leather towards the edge. I would be surprised if the sharpening tools a machinist used were soft like that.

  • @istvanmellar1686
    @istvanmellar16864 ай бұрын

    WOW! Thank you!

  • @formgjortbyJonasAls

    @formgjortbyJonasAls

    4 ай бұрын

    You’re welcome!

  • @muralisr2863
    @muralisr28634 жыл бұрын

    Good job.from Mysore.

  • @thadblackwell2180
    @thadblackwell21803 жыл бұрын

    The way it dented makes it look like extremely soft steel. How is it with AEB-L at a 61 RC or some of the properly HT'd CPMs

  • @formgjortbyJonasAls

    @formgjortbyJonasAls

    3 жыл бұрын

    I have no idea to be honest. But, it is a cheap knife. Should try some more expensive ones then.

  • @klausschultz9829
    @klausschultz98292 жыл бұрын

    Perfekt!

  • @getreal3336
    @getreal33362 жыл бұрын

    That was awesome to watch. Great job! You should put description links in for anyone who wants to purchase the tools you used in you vid. From the machine, to the stones, to the control apparatus that guides the knife angle straight across to that knife holder clamp that goes across the knife angle apparatus. Again, thumbs up and super cool vid. Thanks for it.

  • @SergZatochka124

    @SergZatochka124

    2 жыл бұрын

    Он не правильно точил нож, так двигать держателем нельзя.

  • @CloudfeatherRusticWorks
    @CloudfeatherRusticWorks7 ай бұрын

    These things always sound like the motor is about to catch on fire. Lol

  • @franciscojocerlandio6139
    @franciscojocerlandio61394 жыл бұрын

    Essa ficou cortando até um pum em Cruz 👏👏👏👏👏👏

  • @percival23
    @percival232 жыл бұрын

    ....the chef choice is good enough.

  • @cichy00711
    @cichy007113 жыл бұрын

    Bahco ❤❤❤❤ the Best tools in the world!!!

  • @formgjortbyJonasAls

    @formgjortbyJonasAls

    3 жыл бұрын

    Nah, not really. Average quality

  • @thebentzenable
    @thebentzenable Жыл бұрын

    5 millioner visninger kom nu 💪💪

  • @formgjortbyJonasAls

    @formgjortbyJonasAls

    Жыл бұрын

    Det går stødt derop af!!!

  • @TerrapinCreations666
    @TerrapinCreations6663 жыл бұрын

    Can you tell me how far apart the vertical bars are on the jig holder assembly, measured from center to center?

  • @userthor7386
    @userthor73864 жыл бұрын

    Finally someone who does not pivot the knife/jig when sharpening the belly and tip of the blade :-) But then again - you are a dane ;-)

  • @formgjortbyJonasAls

    @formgjortbyJonasAls

    4 жыл бұрын

    Yeah, that’s the problem.. we don’t really care?! :D

  • @userthor7386

    @userthor7386

    4 жыл бұрын

    @@formgjortbyJonasAls No we dont 👍😊

  • @antoniopiombo1983
    @antoniopiombo19832 жыл бұрын

    Sistema bellissimo e sicuro

  • @olusabaolukayode9191
    @olusabaolukayode91914 жыл бұрын

    Great and cool way of sharpening knife. More grease to your elbow. Is there manual of this machine?

  • @kilroym1a1

    @kilroym1a1

    3 жыл бұрын

    Its called a whetstone

  • @ruanniemann2604
    @ruanniemann2604 Жыл бұрын

    The beginning of this video is a war crime 😁

  • @formgjortbyJonasAls

    @formgjortbyJonasAls

    Жыл бұрын

    I agree! 😄

  • @aeroport043
    @aeroport0434 жыл бұрын

    Станок оригинальный, я ещё такого не видал 👍

  • @formgjortbyJonasAls

    @formgjortbyJonasAls

    4 жыл бұрын

    It's a bit expensive, but you can earn it all back very fast by sharpening knives for people. It's worth every penny :)

  • @user-cm7xi2zr5c

    @user-cm7xi2zr5c

    4 жыл бұрын

    Друг,посмотри станок Аdems ты обалдеешь.И стоит дешевле,прост в использовании

  • @andrewwatts8485
    @andrewwatts8485 Жыл бұрын

    You have a good eye.. well done

  • @andrewwatts8485

    @andrewwatts8485

    Жыл бұрын

    Still a strop would have made it even sharper.. not entirely sure why.

  • @ABDULLA777MUSAWA
    @ABDULLA777MUSAWA4 жыл бұрын

    👌🏽شـي فـاخــر .💫. من الآخــر👌🏽 . 👍🏽. 👏🏽. 👍🏽 .👏🏽 .👍🏽 .

  • @markdaboll4001
    @markdaboll40014 жыл бұрын

    What angle did you set for each side?

  • @grindinglicks
    @grindinglicks2 жыл бұрын

    Wow!!!

  • @draganajevtovic8002
    @draganajevtovic8002 Жыл бұрын

    Great video. I enjoy my Tormek Super Grind 1200.

  • @formgjortbyJonasAls

    @formgjortbyJonasAls

    Жыл бұрын

    Old but gold ❤️

  • @officialnewgeneral4693
    @officialnewgeneral4693 Жыл бұрын

    Nice precisen eye knife

  • @rokyshit
    @rokyshit Жыл бұрын

    This is how everyone can do it! By hand on a water stone, that's art😉

  • @dustynn.9030
    @dustynn.90303 жыл бұрын

    oh come on that tomato looked rock hard!

  • @formgjortbyJonasAls

    @formgjortbyJonasAls

    3 жыл бұрын

    Hah, yeah.. Rock hard tomatoes, you're fake!

  • @_boxing.Rus.
    @_boxing.Rus. Жыл бұрын

    Браво вот это супер заточка..👍 потому что когда на большой оборот заточить ножей, как бы не старался все равно режущий часть ножей теряет твердость, и потому что режущий часть ножей она тонкий.. ну нашей Таджикский мастера нам так сказали

  • @anthonyrespass3090
    @anthonyrespass30903 жыл бұрын

    Nice work

  • @formgjortbyJonasAls

    @formgjortbyJonasAls

    3 жыл бұрын

    Thanks a lot Anthony!

  • @vidiodisekitarkitasemua
    @vidiodisekitarkitasemua Жыл бұрын

    wow great job

  • @charlienyikos1564
    @charlienyikos15644 жыл бұрын

    jòlcsinálod koma! évek neg a rutin!

  • @JamesFunkify
    @JamesFunkify4 ай бұрын

    well done. I noticed you used the small jig for the knife. Any reason why? I'm new to Tormek-got my machine last week. Serious learning curve!

  • @waqarahmed-gv4vf
    @waqarahmed-gv4vf Жыл бұрын

    I am waqar from pakistan...........karachi city.........nice viedo that how to shirp knife

  • @AI-ec2qb
    @AI-ec2qb2 жыл бұрын

    best video in the world

  • @formgjortbyJonasAls

    @formgjortbyJonasAls

    2 жыл бұрын

    I know.. !?

  • @Stevep51d
    @Stevep51d2 жыл бұрын

    You lost me beating on the stone with your knife!

  • @brouderpri575
    @brouderpri575 Жыл бұрын

    Moin dies ist Eigentlich die Beste Erklärung hone Worte aber man SIEHT es wie das Ergebnis zu sein Scheint ich brauche eigentlich kein Großes Geplauder dabei habe Ja noch Augen im Schädel Tolles Video danke

  • @drakedoragon3026
    @drakedoragon30264 жыл бұрын

    Cool video, great job, and thanks for sharing. I do have one question though. Do you have the ability to put up descriptions on screen to explain more as you do it in post? For example: showing 250 grit vs 1000 grit when you use the grating bar? Just a suggestion. Thanks again.

  • @miroslavtrendafilov2708

    @miroslavtrendafilov2708

    2 жыл бұрын

    777

  • @christophvonpapenburg

    @christophvonpapenburg

    2 жыл бұрын

    @@miroslavtrendafilov2708 he use 2 grits

  • @drraghu1965
    @drraghu19653 жыл бұрын

    What grain size grinding stones do you use and its order

  • @omarnei
    @omarnei4 жыл бұрын

    The first wheel is the tormek t8 and what's the second one called? Please answer i really want to buy it?

  • @oswynkn
    @oswynkn3 жыл бұрын

    thats one cool trick there mister, shaving paper.

  • @formgjortbyJonasAls

    @formgjortbyJonasAls

    3 жыл бұрын

    Yeah, it's a pretty awesome sharpness indicator!

  • @chadhauck1
    @chadhauck1 Жыл бұрын

    Jonas, just got my Tormek. Trying to figure out the whole angle piece. How accurate are you with figuring out the existing grind angle and matching it as closely as possible. Thank you.

  • @formgjortbyJonasAls

    @formgjortbyJonasAls

    Жыл бұрын

    Hello Richard! Congratulations, that’s one bad addiction you just started ;) I always sharpen knives at 20-25 degrees.. that works for me. But just play around. Less angle means very sharp, but not durable at all. Big angle means less sharp but very durable.

  • @jeffreeman9499
    @jeffreeman94993 жыл бұрын

    Great job! I think? Not a clue as to what or why you did what you did. Some context to why you did everything you did would be nice. I could show you how to tune drums and guitars but why I did each step would not mean squat without why I did them.

  • @marekzado3508
    @marekzado35083 жыл бұрын

    To mi się podoba.

  • @nurscathwill
    @nurscathwill Жыл бұрын

    My grandfather had one of these run like a bicycle back in the late 50s

  • @formgjortbyJonasAls

    @formgjortbyJonasAls

    Жыл бұрын

    Hehe, this is just the lazy modern version ;)

  • @Englandsbestlover
    @Englandsbestlover Жыл бұрын

    After you beat the shit outta that knife, it looked just like my kitchen knives

  • @formgjortbyJonasAls

    @formgjortbyJonasAls

    Жыл бұрын

    Same 😃

  • @mikeogrady1317
    @mikeogrady13172 жыл бұрын

    Nice video. You went from a beat up blade to a shaver. What stone transitions were used?

  • @simoneverett6081

    @simoneverett6081

    Жыл бұрын

    It's a shame the producer doesn't appear to answer questions.

  • @claudioraynald6421
    @claudioraynald6421 Жыл бұрын

    Magnífico 👍

  • @formgjortbyJonasAls

    @formgjortbyJonasAls

    Жыл бұрын

    ❤️💪🏻

  • @andriibohomol1810

    @andriibohomol1810

    Жыл бұрын

    @@formgjortbyJonasAls hello, what angle should you hold for a meat knife, thanks

  • @2007bambino
    @2007bambino2 жыл бұрын

    Love your video, people talk to much!

  • @andreasjonsson8075
    @andreasjonsson8075 Жыл бұрын

    Herrejävlar!!! 😍

  • @GM-cm3qc
    @GM-cm3qc4 жыл бұрын

    Great job!

Келесі