Tommy's Cherry Bourbon Glazed Double Smoked Ham｜ Z Grills
Тәжірибелік нұсқаулар және стиль
Come Christmas, make a double-smoked ham your centerpiece of choice. You can use smoke of your chose and experiment with cherry glazes that will take that holiday ham to the next level. Learn how to make this perfect Christmas ham favorite of the butcher case.
Ingredient list
1 Spiral ham bone in smoked
Heath Riles BBQ Cherry Rub: amzn.to/3WycFed
For the Cherry Bourban Ham Glaze
1 can 21oz Cherry Pie Filling and Topping
1 cup brown sugar
1 cup cherry coke
3 TBS Bourbon
1 TBS Heath Riles Cherry Rub
3 TBS Honey
Printable Recipe: blog.zgrills.com/double-smoke...
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Пікірлер: 16
Amazing….. I buy extra hams post Easter just so I could have these bad boys throughout summer. Kids love it big time. Thank you
I had no idea Ringo Starr made barbecue videos! I’m super pumped to try his smoked Christmas ham recipe this weekend!
Absolutely outstanding! Now I know how I am going to prepare the smoked him that my company gave me for Christmas. Thank you so much!
looks like a great ham... Merry Christmas . tommy and family and Z grills
@thegalleryBBQ
Жыл бұрын
My man.... Merry Christmas all.
Just made this today. One suggestion. Smash the cherries when you make the glaze (my wife’s idea…of course). That way they stay on the meat and don’t roll off all over the place.
@thegalleryBBQ
7 ай бұрын
Thanks-
That looked awesome. Merry Christmas to you and your family Tommy!
@thegalleryBBQ
Жыл бұрын
Troy. Thanks buddy. Merry Christmas!
I'm not allowed to smoke or use charcoal at the house I'm renting, so I tried my best to do this all with the oven. It was one of the best hams I've ever had.
@thegalleryBBQ
7 ай бұрын
Thanks. Get ready for this years version! Out next week.
Man Tommy beautiful! That definitely looks amazing . Flavor is probably off the charts, 👏. Merry Christmas and Cheers 🍻🎄🎁
@thegalleryBBQ
Жыл бұрын
BAT... ill be doing this recipe Christmas day! Cheers!
Yessssssiiir!!!
@thegalleryBBQ
Жыл бұрын
Dan. Cheers!
Hey Tommy! Why the cherry pie topping versus the cherry preserves?