Tin Foil Wrap Cooking - EP 53
Tin Foil Wrap Cooking - EP 53
In this video I test cooking food in Tin Foil Wraps over charcoal. The idea is to simulate cooking while camping and see if it will be an option for me.
1. Bite size Sirloin, 1/4 cut Red potatoes and corn on cob.
2. Tator tots chopped up, breakfast sausage, 3 eggs and lots of cheese.
it was very easy to build the foil wraps, I cooked both wraps for 35 minutes, charcoal fire worked very well and the food tasted very good. A step up from my usual sandwich or honey bun. I did forget to PAM spray the breakfast wrap at very beginning and that caused some crusting.
Enjoy the video and if you have any experience or suggestions with tin foil wrap cooking leave a comment.
MUSIC :
00:17 Silent Partner : - Open Highway
00:33 Scandinavianz : - Campfire
03:11 Max Noremo : - Up the Mountains
07:03 Eric Feinberg : - Attic Love
Equipment:
GoPro HERO 7 Black
Пікірлер: 3
looks great, thanks for sharing that cooking idea!
Looks like the boy scout camp cooking I did with Jake and Jordon. We did it with ground meat and tater tots and then put the tin foil in the coals of a camp fire. Double wrap the tin foil to help avoid burnt food. Good video.
What? No drone shots in this video? I’m appalled. 😉