I’ve made this No Bake Apple Dessert a few times already during this holiday season it was a total crowd pleaser!!! I received so many compliments! Want to know my secret shortcut? I use canned apple pie filling! But shh don’t tell anyone!😅. And if you are a apple pie lover you are going to love this dessert!
No Bake Apple Dessert
Ingredients
18 graham crackers sheets (2 sleeves)
1/2 cup sugar
3/4 cup (1 1/2 sticks) butter, melted
2 x 21 oz canned apple pie filling
8 oz bar cream cheese, softened
1 cup powdered sugar
16 oz cool whip or fresh whipped cream
Directions
Crush graham cracker crumbs in a food processor or blender.
Combine gram cracker crumbs with 1/2 cup sugar and stir in melted butter. Reserve about a heaping tablespoon of the crumbs for later. Transfer the rest onto a 9 x 13” baking dish and press down to form a crust. Store in the fridge while working on the other layers.
Combine softened cream cheese with 1 cup powdered sugar. In increments fold in Cool Whip or fresh whipped cream.
To assemble, pour canned apple pie filling over graham cracker crust. Spoon cream cheese/whip cream mixture over the apple filling and spread evenly. Sprinkle over reserved graham cracker crumbs. Refrigerate for a few hours before serving.
Notes
-Fresh whipped cream, beat 16 oz (2 cups) of heavy whipping cream and 1/2 cup powdered sugar with an electric mixer. Start at low speed then increase speed to high and continue to beat until stiff peaks form. Do not over mix!
-This dessert can be prepared the night before.
Canned apple pie filling
Duncan Hines Comstock More Fruit Pie Filling & Topping, Apple, 21 oz a.co/d/iE74UV1
The one I used in the video, just as good!!
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