This bread recipe is 100 years old and still the BEST! Check on your own!
In this video you will discover the secret of how to make the best crusty bread. This recipe is 100 years old and still delights with its taste! You will see step by step how to make it delicious and perfect. This is a video for everyone who loves tasty bread and wants to learn how to make it themselves at home. Try it and surprise your loved ones with your baking skills! Easy bread recipe. This recipe is 100 years old. Grandma's recipe.
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Ingredients:
385ml (13 oz) lukewarm water
7g (0.25 oz) dry yeast
13g (0.45 oz) sugar
12ml (0.4 oz) oil or olive oil
60g (2.1 oz) whole wheat flour
560g (19.8 oz) wheat flour
12g (0.4 oz) salt
Knead and set aside in a warm place for 70 - 120 minutes
Form
Leave in a warm place for 40 - 60 minutes
Meanwhile, preheat the oven to 250°C (482°F)
Bake for 30 - 35 minutes at 225°C (437°F) (remove the pot with water after 15 minutes)
Last 5-10 minutes of baking at 210°C (410°F)
Enjoy your meal!
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