THE ULTIMATE BLOODY MARY | SAM THE COOKING GUY 4K
Ойын-сауық
This beast of a drink is the ultimate Bloody Mary! Lobster, chicken, shrimp - how can you go wrong?
00:00 Intro
00:25 Addressing the components
1:49 Addressing the Bloody Mary mix
2:44 Making the Bloody Mary
5:12 Trying the Bloody Mary
6:00 Grilling
8:04 Handling the lobster tail
9:11 Seasoning & Grilling continued
10:40 Basting the chicken
14:16 Addressing & building the tiny sliders
15:10 Building
18:47 First Drink & Sampling
21:01 Outro
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🔴 INGREDIENTS:
➔ Celery
➔ Asparagus
➔ Jumbo Shrimp (+seafood seasoning)
➔ Lobster Tail (butter + sriracha + salt + pepper)
➔ Meatballs
➔ Sausage (+ cheese)
➔ Biscuits
➔ Tomolives
➔ Baby Franks
➔ Party Wings( salt + pepper + soy sauce + Gochujang)
➔ Jalapeños
➔ Pork Belly (+ brown sugar + chilpepin)
⭕ FOR THE BLOODY MARY MIX...
➔ bit.ly/3mxXtPn
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New videos uploaded every MONDAY + WEDNESDAY + FRIDAY ❗️
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We really just have one goal - to make your food life better. Ok that, and be entertained at the same time. And have you learn a few things along the way. So let’s make it 3 goals then.
If you only want the steps to make something, like those vids shot from above with no people, no conversation no nuthin - then we are absolutely not for you. But if you wanna a little fun while you learn, then this is the place.
Cooking doesn’t have to be hard, it just has to be delicious.
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THANK YOU ❗️
Пікірлер: 982
Sam, my dad passed away 7 years ago at age 71. When he was alive, every Thanksgiving, he would whip up a batch of his famous Bloody Marys for the family, with a magical touch of ingredients, some of which you show here. For many years I would watch over his shoulder to see how he "got it right " every time. He made them by "feel". I haven't mastered it like my dad, nor will I ever, but watching you put this concoction of love and affection together, brought that moment back of my Dad at Thanksgiving and his best God damn Bloody Marys ever. Thanks for reliving my Dad's moment for me!! John
@garydorsey4243
4 жыл бұрын
That's a very touching story John
@mollyjoy7820
3 жыл бұрын
Beautiful story...thank you for sharing!
@jennifergridley8111
3 жыл бұрын
That's so sweet ❤ I'm sorry for your loss but glad you have such happy memories ❤
@rylankody8863
3 жыл бұрын
i guess Im kinda randomly asking but does anyone know of a good website to stream new series online?
@alexkeenan2575
3 жыл бұрын
@Rylan Kody I would suggest FlixZone. You can find it on google =)
3:05 Sam: You don't want it too strong _he says as he proceeds to pour half the bottle in_ 😂😂 Brings back _2 shots Vodka lady_ memories
@letsbecreative3725
4 жыл бұрын
MrSiriusAB hello
@MrSiriusAB
4 жыл бұрын
@@letsbecreative3725 hola!
@KiraKiraSekai1
4 жыл бұрын
Her name is Sandra Lee.
@JDistheLIQUOR
4 жыл бұрын
Everytime I pour vodka I automatically say “2 shots” and pour it up like Sandra Lee.
@serenagarces4758
5 ай бұрын
Looks like heaven
Add another element to your Bloody Mary. :Smoke! When you smoke something next, add an aluminum tray of ice. Ice, not water, it will become water. 30-60 minutes in your smoker, then take it out and pour it into an ice tray and place in your freezer. This is a truck that I’ve learned from competition BBQers for their Bloody Mary at the end of the day.
This looks delicious! As much as I love bloody Mary’s whenever I visit the U.S. I do prefer a Caesar when I come home to Canada! I recommend Extreme Beans if you can find them. Pickled green beans in a spicy brine (everything you need is in there). If you need an immediate dose of the hair of the dog, just make it with vodka, worcherstershire, a big splash of the extreme bean brine, Clamato, and garnish with a bean! It is incredibly simple and fast!
Clamato! I nearly stood up for Canada.
@bigrobeyouknow6089
4 жыл бұрын
The Mexicans stand with you my friend
@mattnsac
4 жыл бұрын
@@bigrobeyouknow6089 Beat me to it, but I doubt the Canucks know about Micheladas...
@sceneugh
4 жыл бұрын
@@mattnsac ya we do! you can buy styrofoam cups with the seasoning around the rim for micheladas.
@jojobar5877
4 жыл бұрын
Clameto! Clamato! Hasenpfeffer Incorporated!
@rockwelaj
3 жыл бұрын
Do you have a video of your set up? Not the cameras and shit, but how everything is arranged in your indoor a d outdoor kitchen.
I spent the 1st 46 years of my life thinking these were disgusting. I've discovered over the last year that they are insanely delicious. I can't get enough of them.
@mikebussart2575
4 жыл бұрын
I am the same way, for the longest time I thought they were nasty now I love them.
@armydw
8 ай бұрын
Don't forget May 19 is National Ceasar Day🎉
@Boogeyman1435
Ай бұрын
You just had some bad bloody marys
I may have to reconsider my definition of the word "sip"
@paulmurrell8492
4 жыл бұрын
That's a CANADIAN SIP!!!!!
@82guitarman
4 жыл бұрын
Sip aka straw chug!!
@JustMe_OhWell
4 жыл бұрын
A sip is but a mere small drink. If you are a gulper then your sip can much larger. 😜😂😊
I love that you channeled your inner Canuck in building a true Cesar, I remembered a trip to Ft Lauderdale in 1978 and I tried to order a Cesar, Nope! Clamato wasn’t in theStates yet! I’ve always got a jug of Motts in the fridge.....it’s good with beer too... beer n clam , nice change up!
@lovemesomeslippers
4 жыл бұрын
I remember Clamato from way before 78. It came and went by then. In fact, Clamato juice was a U.S. creation. Pretty sure.🤔
@kathleen2372
4 жыл бұрын
lovemesomeslippers Clamato is a product of Motts Food, a Canadian company., I live in a border city , on the Northern Michigan border. As the Cesar trend became popular in the 1970’s and we Canadians dined and drank across the border in our neighbouring US cities, some bars began serving Cesar’s using Motts ClamatoJuice, that they could buy across the border, cities like Detroit, Buffalo, Port Huron, Niagra Falls,NY, etc...other companies began producing a knock off Clam/Tomato juice but could not call it Clamato, but none match the original. It was and always will be the Canadian drink. Motts makes applesauce, canned Tomato products, and Clamato Juice...🇨🇦
Make an authentic Canadian poutine with cheese curds Cheers 🇨🇦
@IanBeaubien
4 жыл бұрын
Well to be authentic you need to have the Quebec cheese curds. Good luck finding that in California. They don't even have the right kind in Ontario.
@jimkrahn7079
4 жыл бұрын
Ian Beaubien rules? What rules 😂
@letsbecreative3725
4 жыл бұрын
John Locatelli hi
@mattabe99
4 жыл бұрын
Yesssss
That is the definition of brunch right there
Sam: "Meant to be a multi person event." Also Sam: *eats every skewer and continues to down the drink through a straw* 😂😂
@letsbecreative3725
4 жыл бұрын
Vince Garcia hello
@brunerthebetter3625
4 жыл бұрын
are we surprised though......
@johnpayne7823
4 жыл бұрын
He took it over. Wasn't sharing.
@guero7543
4 жыл бұрын
@@letsbecreative3725 hi
@guero7543
4 жыл бұрын
@@brunerthebetter3625 lmao no not really. Especially cuz its a drink 😂
Looks like we gonna get a new channel sam the bartender guy. Lol
@letsbecreative3725
4 жыл бұрын
Dragon Hitman hi
“It’s go time” is a Seinfeld reference. Lloyd Bridges played Izzy Mandelbaum and made the comment several times.
@adamgodouse7045
4 жыл бұрын
Well Done!!!!!!!!!!!!!!!!!!!!!!!!!!!!
@kkepdawg1
4 жыл бұрын
Tommy Boy also
@johnpayne7823
4 жыл бұрын
Best Dad in the world! You think you're better than me!!??
@deckmanager
4 жыл бұрын
“You think you’re better than us, DON’TCHA!”
@metromusic5725
4 жыл бұрын
Morty: [looks at #1 Dad shirt] Son, this is the most wonderful and thoughtful thing you've ever done for me. Jerry: You know,....I bought you a Cadillac. Twice.
THE LOOK WHEN YOU TASTED, WAS LIKE, 'SCREW THIS IM TAKING THIS PITCHER OVER TO THE LOUNGE CHAIR'
Native Texan. Had a Canadian make me a Caesar in South Korea when I was in the Army in 1985 and have never gone back to bloody mary's since.
I’ve never tried a Bloody Mary before. But the skewers on top look really tasty!😂😍
@legslipsandlashes9831
4 жыл бұрын
They sneak up on you because you can't taste the liquor so be careful and don't drink too many.
@amateurshooter6054
4 жыл бұрын
kzread.info/dash/bejne/k655sceNiJSyobA.html
@number51oco
4 жыл бұрын
What's it like to live on Neptune?
@letsbecreative3725
4 жыл бұрын
Vannie Eats hi
@imthegrinchthatstolechrist4384
4 жыл бұрын
Why would you want to eat a skewer?
"The doctor said it's ok to have one drink a day..."
YES.! Finally you did it. I didn’t think a Bloody Mary could look so damn good.! Thanks guys
"Or I will fuking send you back" 😂 & "damn that sausage can whistle" 😂
Absolutely love the channel. Completely got me into cooking! You guys should try making your own versions of a hot pocket or some super loaded potato skins!
Imagine that while being hungover, godsent.
@letsbecreative3725
4 жыл бұрын
zuliuga123 hello
Man, I never laughed so hard at you making this!!!!! After a couple of test sips I'm sure you were buzzed by the way you kind of gave the tutorial "yeah, I'm feeling good right now" vibe. 👍👍👍👍👍👍👍👍👍 That Bloody Mary looked awsome!!!!!!
@TheAarcher
3 жыл бұрын
I thought the same. So good, he does such a great job with the reactions with his food, I’m happy this stayed the course. Can’t wait to try this at home.
Watched this night & smiled, which felt (made me feel) better. Thanks for that & thanks for staying with it here during the "lockdown". Hubby is always happy when I'm in the kitchen, so he is really happy when he recognizes the voice of Sam & Max. And sings YOUR praises at what comes out of my kitchen. lol Thank you all for that (I mean, I'm lovin' it too, right?)!
Everytime he tells the fire to calm down... it does 😂
Sam. you're the only reason I leave my house and the reason I gained 30 lbs lol. I haven't watched the whole video yet but I know I'm gonna make it 🤪. Gotta go get some ingredients.
@JohnVC
4 жыл бұрын
Good to see you're glorifying inactivity and obesity. Just leave a message when you need a jaws of life to open the house a crane to lift from the bed.
@roczilla224
4 жыл бұрын
@@JohnVC Far from obese my guy, just saying with the quarantine and the gym closed I look at his videos and use it as a reason to get out of the house and go to the grocery store
"I'm having a Caesar, anyone want one?" "I'd have a Caesar." "Can't hear about a Caesar without wanting a Caesar." "That's how they market Caesars"
@grahamh1067
4 жыл бұрын
and it's so true. i can't count how many times i've changed my drink order because someone after me ordered a caesar.
@dustingrogan8811
4 жыл бұрын
letterkenny for the win
@bradallen8369
4 жыл бұрын
When Sam was trying to figure out where "it's go time!" came from I also thought of Letterkenny. Hockey players, boys!
@techrakatt
4 жыл бұрын
@@bradallen8369 tarps off boys!
@ChadSzorvas
4 жыл бұрын
Letterkenny, Ferda
it takes incredible amount of practise to cook all the different items cooking at different times... it's awesome to look at Sam flipping food on the grill.
That’s amazing! I’ve made a lot of the foods that you’ve shared ! I love cooking grilling n baking ! My grandmother and mother taught me how to cook ! I wanted to go to culinary school but my father had gotten sick with cancer ! I cook because I love the kitchen! It’s my sanity! Thank you for sharing all you do ! Take care !
DUDE YOUR GETTING HAMMERED, LOL! JUST ME, BUT WHERE IS THE ICE FOR THE BLOODY/CEASAR?
This is the second Caesar I've seen today. Is there something in the air? Sam, you forgot the celery salt on the rim of the glass/vase.
@jeffdean6835
4 жыл бұрын
Caesars>Bloody Mary's
@letsbecreative3725
4 жыл бұрын
John G hi
@matthewdeguire472
4 жыл бұрын
@@jeffdean6835 Absolutely. Such a more complex and interesting flavour!
I never made one single recipe of Sam, although I love cooking, but watched every single episode that came out over the past two years. Just love the format and crazy cooking style. Who else has this?
This feels like one of the most stoned episodes yet 😂
I like to infuse vodka with garlic cloves (raw or roasted) and rosemary. Really ups the savoury levels of a blood mary/caesar. Chilli vodka makes things interesting too.
@matthewjay660
4 жыл бұрын
Ooooh! 🤩 Roasted garlic would caramelize and make it sweet. 🤔 I think fresh sweet basil 🌿 would go well too.
I’m early!! my family loves you and we watch your videos every night!!💕😄
I keep seeing that knife in the videos so today I had to place my pre-order. Looks amazing, can't wait til it can show up so I can slice up some stuff!
i absolutely love your videos! i am ordering some big glasses vases today to prepare for my summer bloody Mary lunch party! thank you i also plan to take the back bone out of a chicken tonight for the family. have an amazing weekend!❤
Do a newfoundland red eye for all us good Canadians eh? My dad used to use it as his hangover cure.
@imthegrinchthatstolechrist4384
4 жыл бұрын
There is no cure for a hangover.
There is a new Clamato up here called the works awsome
@MeanMike7
4 жыл бұрын
Or pickled bean
Sam do more drinks!! I’d love to see your take on margaritas, pina coladas, daiquiris and other fun mixed drinks!
Sam is so happy to get his little buzz on after so long!! I love it! It all looks amazing.
I stopped working when I saw the notification😎
@letsbecreative3725
4 жыл бұрын
Dayten Rynsburger hi
You forgot the ice. Don’t know that I ever had a warm bloody.
@TrueDevine
3 жыл бұрын
He had it in the frig so I think that helped .... I like ice in mines too
Rapidly approaching 2 Million subscribers!! I remember just a few months ago turning the clock on 1 million.
Omfg that ending was perfect Max! 😂
“Annnnd we mix” “Annnnd we taste” “Annnnd we grill” “Annnnd I need to pee” “Annnnd we zip” “Annnnd we wash our hands” “Annnnd we sleep”
One of my favs~
That sure looked like a "one-person event" Sam! You guys crack me up...you are by far my favorite chef on KZread! Made the bourbon chicken yesterday and it was amazing! Keep America cooking!
Love your cooking and videos !!! Totally use your respires on my family
Max needs to come up to Alberta Canada and work in the patch to toughen his hide.
Gotta love the Caesar! Masterpiece, that's all I'm saying.
It's 2:30 pm on a Monday and I'm heading out for a bloody mary. Don't judge me! Love to see more drink videos. 🦞🦐🍡🍔🥓🌶🥒
That was awesome!!! I will be making that on the 4th of July. Thank you very much, Sam.
Happy Hour at Sam's backyard...
I NEED THAT DRINK IN MY LIFE!!!
Pure luxury , the way you start eating at the end is hilarious
If they are shooting this video in the morning their day is going to be amazingly fun!
... and it was created in my hometown of Calgary, AB!!
@matthewjay660
4 жыл бұрын
Howdy from Houston. 🤠Calgary, that’s where y’all do Stampede, right?
@imthegrinchthatstolechrist4384
4 жыл бұрын
Nope, it was not created in Calgary, Alberta, you liar!
All the food groups ~ 🤗
That "drink" by itself would make a helluva brunch. It's got everything; I don't know what you could even add to make it a meal. Nice job.
I both laughed and was disturbed by the creepy stare (eye contact with the camera). LOL Great episode !!! I need to try those wings
I wonder who killed Mary and made a drink out of her🤔🤔
@obijuankenobi6565
4 жыл бұрын
And who trapped in her a bathroom mirror ?
@letsbecreative3725
4 жыл бұрын
100 subs without a video hi
@droxyy
4 жыл бұрын
the most commonly accepted theory is that the Bloody Mary was born at Harry's American Bar in Paris in the 1920s, spurred by the arrival of the first tins of tomato juice from the United States, according to Dale DeGroff in "The Craft of the Cocktail". Vodka was relatively new in Paris at the time, thanks to Russian emigres fleeing the Bolshevik revolution, and bartenders were mixing it with just about anything. The man credited with the drink's invention is Harry's bartender Ferdinand Petiot. When Petiot crossed the Atlantic in the 1930s to run the King Cole Bar in the St. Regis Hotel in New York City, he made a few changes to his creation. He used gin, according to DeGroff, because vodka was not yet available in the United States. And he renamed the drink the Red Snapper because the term "Bloody Mary" wasn't deemed acceptable at the time. When the drink flipped back to vodka, it resumed its original name. That name may have blue-blooded roots (the English Tudor queen) or a more blue-collar origin (a Harry's regular named Mary). Another theory appeared in The Chronicle's 1975 obituary for Petiot: An American entertainer who sampled the cocktail at Harry's said it reminded him of a Chicago club called the Bucket of Blood. Over time, the basic recipe has evolved to include vodka, tomato juice, horseradish, Worcestershire sauce, lime or lemon juice, celery salt and black pepper, with Tabasco sauce optional. Just as coffee can run the gamut from black to caramel-mocha-frappa-whappa, the Bloody Mary is prone to variation. These include the Bloody Caesar (made with clam juice), Bloody Maria (tequila), Bloody Bull (beef bouillon), and others made with beer and sake.
Bloody Mary? Yeah, I've done it.. After tasting it I had to flush it down. Not down my throat of course.
@dexx13mh
4 жыл бұрын
PD > SS.
@shadeshiest22
4 жыл бұрын
Huh you don’t like V8 juice??
@statikkshiv2235
4 жыл бұрын
@@dexx13mh :(
@statikkshiv2235
4 жыл бұрын
@@shadeshiest22 Vegetable juice? Big no from me. Tomato juice without anything else is awesome though, but not with carrots, onions or something like that.
@shadeshiest22
4 жыл бұрын
Statikk Shiv LoL you obviously have never had V8 juice before
Watching you eat/drink this leads me to believe you are high AF during this one. Looks great. Keep rocking on man.
Love the videos. I was wondering if you could do a show on side dishes.
NEVER CAME THIS EARLY! oh wait I did
Idk, I just can't get down with a Bloody Mary. Every one of them that I've tried is just so gross to me.
@luistorresarreguin6152
4 жыл бұрын
Change the vodka with beer
@shadeshiest22
4 жыл бұрын
Got to use original V8 juice... Salt, lil pepper, and MAYBE a dash of Tabasco or Crystal if you like some spice, then garnish with a celery stick is THE PERFECT simple Bloody Mary anyone will love... nothing like a couple bloody Mary’s in the afternoon to pregame with or the day after a rough night to nurse a hangover...
@HarshSingh-iu3xs
4 жыл бұрын
It makes me puke.
@DerekBolli
4 жыл бұрын
Great, more for me :)
@bsce100
4 жыл бұрын
Nick Hall I’ll have to give that a try, but I’m very skeptical lol
This made me laugh out loud at how ridiculously beautiful this looks
Punch us punch us 😂😂. This guys hilarious
What would they charge in a restaurant for this? $$$
@JoshCartman
4 жыл бұрын
I was wondering the same thing. $50 at least?
@ambrospike2
4 жыл бұрын
Yeah probably $50. It would have to be like a signature drink of a bar open during brunch.
@jessnoval3063
4 жыл бұрын
Worth every penny!!
@step4560
4 жыл бұрын
That's at least a $120 dink/meal. It's at least 4 bloody mary's, all the other stuff plus shrimp and lobster, come on, 50? you're dreaming... 4 people walk into a bar and order BMs and other bar snackages - that's at least at least 30 bucks a pop IF you're lucky, proly more (at least where I live). Just do some math... ❤️🐾
@powertuber4.068
4 жыл бұрын
@@step4560 You're closer to the truth, and it would depend on the city too.
3 hours by the pool with this to survive sounds perfect lol
19:10 Me at 3am throwing random ingredients into my ramen noodles trying to be like Sam
Made the jalapeno poppers over the weekend. Fantastic!
That is the most amazing bloody anything I’ve ever seen!!, it is fricking gorgeous! A healthy sprinkle of celery salt over the top .... and BAM!!!
Great video as always, this is kind of random....but can you do a video on how you clean your grill after you cook. It always looks damn near brand new
That really does look like the ultimate bloody mary! Great video!
This looks like an edible flower arrangement you send an alcoholic for a birthday
Damn Sam!! This is the ultimate barbeque party drink. Get hammered and full at the same time.. Great Job!!!!
I've been watching your videos for a few weeks now. This is the one that made me hit subscribe. I love Caesar's, my "recipe" is almost exactly the same as yours, and I love to load them up. I have never, ever, put a lobster tail in my Caesar. I have much to.learn from you. 😄
When the world falls apart make one of these to forget all your worrys lol 😂😂😂
Great "recipe" today! Perfect for a Monday.
@indydawson
4 жыл бұрын
Or really any day ending with a y
I'd order that just for the garnishes alone! Cheers my man!
My girlfriend randomly brought home Bloody Mary Materials from work this morning. We had just mad them when you posted this episode. It must be a bloody day. Cheers!
So that’s where my martini glass went!! LOL
Yea baby! Bloody Mary Monday!!! No better way to sober up from an intoxicated weekend! Now if we can grill without lighting ourselves on fire...
you taking little bites of everything is spectacular, and that looks delicious !!
Damn that is a nice Bloody Mary!! Great job guys! Absolutely love a BM on the coast!!!!
Nope, not stoned at all...Ahahahahaha, love you guys!
Got my Knife. Great! cutting is a a pleasure,and yes it is exquisitely sharp and comfortable to use. Thanks Sam!
MAX! We needed a time lapse of Sam drinking it all!
Looks awesome! You should make a homemade spaghetti and red clam sauce video!
Dude...this was SO epic. Great job. Despite a couple of insignificant snafus, your dish/drink was perfect. I have just one thing to bellyache about: ¿DONDE ESTA EL AGUACATE?
This is amazing. I want to try.
LOVE a good Bloody Mary that’s chocked full great stuff. This one takes the cake, but awesome nonetheless! I’ll have to try the Clamato juice.
'It's go time'. I remember that coming from the Seinfeld episode with Lloyd Bridges. Nice Bloody..., but it's a meal for sure.
This is some of the most beautiful grilling I've ever seen! I don't drink alcohol anymore, but I would definitely try this as a virgin bloody Mary!
@TheThornyBryer21
4 жыл бұрын
This is some of the most egregious grilling I've ever seen. That lobster tail will be so rubbery you could sell it as a bouncy ball. The shrimp will be equally as terrible. If he had known, the fisherman that caught those shellfish would have rather sailed into Hurricane Katrina than sell "Sam" his shellfish. The "cooking guy" should be absolutely ashamed, and I fully expect a complete and sincere apology regarded his mistreatment towards shellfish. Best regards, Anyone who has grilled before.
@SaraH-mo4sv
4 жыл бұрын
TheThornyBryer21 imagine being this upset about GRILLING LMFAOOO I CANT
In Canada Clamato makes pre made Ceasers ...they r great...perfect for a Ceaser party on a Friday night !!...love this recipe!!🇨🇦
I just realized after having some extra time on my hands lately and trying my best to replicates Sam's recipes that I have acquired some Sam extra Covid 19 protection around my mid section. And I'm loving it!
I do everything the same but add old bay seasoning and a little olive juice plus pepperchino peppers ... looks awsome though sam
This could possibly be the most magnificent thing on the face of the earth. You out did yourself.
This was awesome 👏🏻 lol