Hi food lovers! 🍴 I hope this French Crepes recipe brings some joy to your day! 😍‍ Let me know in the comments if you have any questions or suggestions! 🤗

@romziromlet-eh2bw

4 ай бұрын

Hi! Nicest crepes i ejoy.. Thank a lot for this receipt.. I am from Mauritius 💓💓💓

@leylalauand6059

4 ай бұрын

Perfect!Thanks🙏

@tatheertanrkulu5929

4 ай бұрын

Please if you can tell how many crepes does this make ?

@rymtendance3894

4 ай бұрын

Bonjour, conseil les vrais crêpes française il n y a pas de levures, n y de citron , et pas autant de beurre. Une fois la pâte fini il vaut mieux la laisser reposer aux moins 1 h . Puis faire cuire les crêpes. Une française qui aime les crêpes 😁👍 🇨🇵 🇨🇵

@feliciageorgeson3607

4 ай бұрын

Better use just 400ml milk and instead of baking soda=chimichanga add 100 ml beer and less sugar and butter. Yummy!

French here, never heard of using baking powder too. I tried with or without butter/oil in the dough and you can't really taste the difference so no added fat is required. What makes a big difference in taste is adding dark rum! (Negrita is perfect for this). There's millions of variations to make crêpes ;)

@clementpauly967

4 ай бұрын

Same advice for the rhum, very cool flavour add !

@FastEasyRecipes

4 ай бұрын

That's awesome, Thor! Storm breaker must be the secret ingredient to perfect French crepes! ⚡🥞

@SweetChicagoGator

21 күн бұрын

Okay, I won't use oil, butter or baking powder. We'll try maple syrup, organic honey, molasses, or dark rum. Thx !

@TheROMaNProject

13 күн бұрын

In Paris on a week of business during 2004, one morning I was served crepes for breakfast and I could taste vanilla in the crepes. Every cook, often each region, has their own unique way to make foods.

@Tromatube

11 күн бұрын

@@TheROMaNProject Yup, I use it sometimes too. You can also use orange blossom. As I said there's an infinite way to flavor them.

In my country Slovenia, pancakes are so much easier to make. No baking powder, no butter... just flour, eggs, a pinch of sugar and salt, we add 3/4 of milk and 1/4 of sparkling water, to be light and mix. Are perfect.

@FastEasyRecipes

4 ай бұрын

That sounds like a delicious and simple pancake recipe! 😊🥞

@SoftDreamDoll

3 ай бұрын

Exactly like in my country. Just a few ingredients 😉 Greetings from Hungary 😊

@BarbapapaJ

3 ай бұрын

🙃greetings from Slovenia, your neighbouring country😊

@yowah-0617

2 ай бұрын

Agreed 🤗

@mislisrcem9658

Ай бұрын

U pravu si susjede...❤

I make this 4-5 times a week. For breakfast, lunch and dinner or as a goodnight snacks as well :D You can have them with fruit, nutella, meat or vegetable filling. And I can balance the protein by adding more eggs or protein powder. You can use them for everything literally. Commenting from Aalborg, Denmark

@FastEasyRecipes

4 ай бұрын

That's awesome! 😄👍 Enjoy your versatile and protein-packed French crepes!

I followed your recipe exactly and the crepes were PERFECT! Thank you!!

@FastEasyRecipes

4 ай бұрын

I'm so glad to hear that the crepes turned out perfect for you! 😄

I didn't change a thing with this recipe and it was absolutely delicious 😋 My family loved it too, so, thank you!

@FastEasyRecipes

4 ай бұрын

We're so glad you and your family enjoyed the crepes! 😄🥞

The only secret is : preheat your frying pan as you cooking the dough, it has to be very hot (7.5, 8 / 10), once it's ok spread BUTTER nut to cook your crepes gorgeously colored and tasty. 250g flour 4 eggs 1/2 liter of milk And that's it ! Vanilla is optional... Our grandmothers used to add some Fleur d'Oranger. If you add these reserve dough for almost an hour to give flavours the time to diffuse. Variant: once the crepe is cooked, spread some sugar then add few drops of lemon juice. Bon appetit ! Cheers from France !

@FastEasyRecipes

4 ай бұрын

Preheating the frying pan and using butter definitely adds flavor and color to the crepes! 😊👍

been making crepes for 60 years. BUT YOURS ARE THE BEST EVER took some out my local bar all asked for more As I expected dutch West Indies St Eustatius

@FastEasyRecipes

3 ай бұрын

Wow, that's quite the compliment coming from a seasoned crepe maker! Thrilled to hear they were a hit in St Eustatius 🍳🎉!

My grandmother was from Finland and she made these for me. Finnish Pancakes! No baking powder and less sugar. She sprinkled sugar on top when done. Yummy!

@FastEasyRecipes

4 ай бұрын

Thank you for sharing your grandmother's Finnish Pancakes recipe! 😋🥞

@urkent4463

2 ай бұрын

powdered sugar - the magical winner of topping here

@marheck7828

24 күн бұрын

@@urkent4463We make Norwegian pancakes the same without lemon. Yum!

I am from Quito, Ecuador and love cooking, specially desserts. Thank you very much.

@FastEasyRecipes

4 ай бұрын

¡Gracias por tu apoyo desde Quito! ¡Espero que mis consejos te ayuden a hacer los mejores postres! 🥐🍰

the way that you make anything perfectly is by following the instructions perfectly clearly, no greater advice has ever been given in the history of mankind

@FastEasyRecipes

4 ай бұрын

The secret to perfect French crepes is indeed following the instructions perfectly! 😉🥞

Много добре се получават и са много вкусни! Вече опитах. Благодаря.😊

@FastEasyRecipes

4 ай бұрын

Много се радвам, че ви харесаха! Благодаря ви за гледането на видеото! 😊

That was perfect thank you , so clear and precise and the crepes look delicious 👌may I wish you and your family a very merry Christmas and a happy and healthy new year and I look forward to watching your new videos in 2024 🥳Amanda xx🎄❤️

@FastEasyRecipes

4 ай бұрын

Thank you so much! 🥰 Merry Christmas and a Happy New Year to you and your family too! Can't wait to share more videos with you in 2024! Amanda xx️

I grew up in France (Annecy city) when i was a student i used to work in a crêperie. We do add baking powder (Alsa levure chimique) and corn starch (Maizena) to make it lighter, certain packaging of Alsa, you can read a crepe recipe including baking powder.

@FastEasyRecipes

4 ай бұрын

Yes, adding baking powder and corn starch can indeed make the crepes lighter! 🥞😊

@haou132

3 ай бұрын

Merci pour la précision. Blessings +++!!!

@nadegedesouza403

3 ай бұрын

I always use baking powder.

@georgek3527

2 ай бұрын

Adding yeast instead of backing powder is much better and it gives the crepe more beautiful color .. and the original french crepe is without lemon I think lemon is an American add

@ha-danhuynh1185

2 ай бұрын

@@georgek3527 yeast, you mean levure boulangere? I will try, i make salted crepes with ham and cheese weekly. Thanks for your suggestion

Thank you for your recipe. I tried it precisely as you did and they turned out beautifully.

@FastEasyRecipes

4 ай бұрын

I'm so glad to hear that! 😊👍

The crepes are great 👍🏻 👌 Thank you for sharing your recipe 😊

@FastEasyRecipes

4 ай бұрын

Glad you enjoyed the crepes! 😊🥞

This recipe is perfect, thank you. I enjoyed watching ❤

@FastEasyRecipes

4 ай бұрын

Glad you enjoyed watching! 🥞

My favorite method is putting ingredients into blender and mix on medium speed until smooth. Never added baking powder or vanilla or lemon. My crepes curve up around the edges after I flip them. Sweetened and sliced strawberries with whipped cream is our family favorite topping.

@FastEasyRecipes

4 ай бұрын

Your crepes sound delicious! 🥞🍓 It's great that you've found the perfect method for mixing the ingredients. Keep up the good work! 👍😊

@ProjectExMachina

4 ай бұрын

Turn the heat on the highest. Throw wet ingredients in a shaker. Shake for a 10 seconds Throw in half of the flour. Shake for 15 seconds. Throw in the other half. Shake for 15 seconds. Fry. Use more salt. Use any kind of fat or oil you want. Fastest/easiest crepes.

@JoelleBlaise-cx9dl

4 ай бұрын

Recette de crêpes françaises vue par un américain ou un anglais...

Thanks so much for sharing with us that awesome recipe, I can’t wait to try it, Blessings

@FastEasyRecipes

4 ай бұрын

Thanks for your kind words! I hope you enjoy making the crepes, and may you be blessed as well! 🙏😊

I FIND THAT IS SIMPLE AND WELL EXPLAINED TO MAKE GOOD, GREAT CREPES. THANK YOU.

@FastEasyRecipes

2 ай бұрын

I'm thrilled you found the instructions clear and helpful! Happy crepe-making! 😊🥞

Algerian living in london here watching at 5 in the morning , and noting to try and make it later in the day .cheers .

@FastEasyRecipes

4 ай бұрын

Hope you enjoyed the video, and thanks for tuning in all the way from London at 5 in the morning! 😊🥞

Cooking is an art and not everyone is gifted with it but everyone has the potential to learn it. I like it. Your style and big thumb 👍173 💕 ☕

@FastEasyRecipes

4 ай бұрын

Thank you so much! 🙏😊

@jkardez4794

4 ай бұрын

Well said !

First time making your crepes, they turned out way too thick but eventually I got the hang of it. And who doesn't love your special eggs from your very special chickens 😂 Thanks so much for sharing all of your amazing recipes! I truly learned (and continue to learn) so much from you since I came across your channel. I love making these for my family, friends and even my coworkers! Its so fun turning many of your savory breads into some of the best desserts!❤ Thank you so much my friend! A very Merry🎅Christmas and 🎄Happy New Year to you and all of your subscribers!!🍾 Here's hoping 2024 is even a better year!!🙏

@FastEasyRecipes

4 ай бұрын

Glad to hear you got the hang of it! 🥞🍳 Thanks for your kind words and for trying out my recipes. Keep having fun making crepes for your loved ones!

@BelleLopez312

4 ай бұрын

Add WATER to thin out your crepe. It's the secret French ingredient from a French chef.

@RobinMarconeCassidyRN

4 ай бұрын

@@BelleLopez312 I actually wasn't using enough liquid which is why my batter was too thick so I ended up adding more milk. I'm quite sure either one will work. Thanks so much! 🙏

@choupette_44

4 ай бұрын

@@BelleLopez312 agree!

@rosaiverson3475

4 ай бұрын

They turned out thick because of the backing powder.

Maravilhosa receita! Amo crepes. Obrigada. Vou fazer. ❤❤❤❤

@FastEasyRecipes

4 ай бұрын

Obrigada! Fico feliz que tenha gostado da receita dos crepes! 😊🥞

100% French here and even more from Brittany where the crêpes are from : never heard of baking powder in the recipe but some of us put a glass of beer in the batter for the yeast and the acidity which helps a lot with the flour so baking soda and lemon make sens but are not used here

@FastEasyRecipes

4 ай бұрын

🇫🇷 Merci beaucoup pour votre commentaire intéressant ! C'est génial d'en apprendre davantage sur les différentes façons de préparer les crêpes en France. 🥞🍻

North of France here, we don't use baking powder (crêpes should not rise), lemon nor vanilla in French crêpes. Here in the north, we sub 1/4 of the milk for beer. Your take on the recipe looks yummy, will try, without the baking powder. 😉

@FastEasyRecipes

4 ай бұрын

👍🥞 We appreciate your input from the North of France! Enjoy your crêpes without baking powder, lemon, or vanilla and let us know how they turn out! 🍺😊

@soldoutclothing

4 ай бұрын

I would choose not to use beer! This looks delicious

@georginabryan4772

4 ай бұрын

I was told when we had our holiday camping in north west France (Carnac) they used sparkling water not beer …they were delicious, my children were weened on them 🤗

@katherinesullivan5974

2 ай бұрын

Yes I concur that using beer is the best. The crepe is light as a feather> Let the mixture rest 4 at least 4hr - overnite if u wish.

@Celanish

11 күн бұрын

Pour moi, c'est moitié lait , moitié bière !

Looks delicious and yummy 😋😋😋😋 thanks for yummy sharing 😋😋😋

@FastEasyRecipes

4 ай бұрын

Looks delicious! 😋 I'm glad you enjoyed the video and found it helpful for making yummy French crepes!

I love your recipe💕 love making it for my kids. thank you!

@FastEasyRecipes

Ай бұрын

I'm thrilled to hear that your kids enjoy the crepes! Keep on cooking and sharing the love 😊👩‍🍳🥞

I am watching from Alexandria, Egypt..Great crepe recipe. I'll definitely try it.. Thank you 💐🙏

@FastEasyRecipes

3 ай бұрын

Thank you for watching from Alexandria, Egypt! I'm glad you enjoyed the crepe recipe and I hope you have success trying it out. 😊

I've been making crepes for decades - but I want to try your recipe! I want to prepare two times - once with baking powder and then without. Happy New Year!!

@FastEasyRecipes

4 ай бұрын

Happy New Year! That's great to hear! I'm excited for you to try my recipe both with and without baking powder. 🥞🎉

Made crepes and ate them as one of my favorite food. Being a French Canadian this could be not just breakfast but supper, with Canadian cheese, or molasses. At that time nobody paid attention, and being part of a family of 8 children, was a very economical supper. Now 84, and still relish them.

@FastEasyRecipes

24 күн бұрын

It's wonderful to hear how crepes bring back such fond memories for you, especially with that Canadian touch of cheese or molasses! Keep relishing them at 84! 🥞🍁

@SweetChicagoGator

21 күн бұрын

Canadian ham, cheese and molasses sounds wonderful & delicious ! 🤗 8 kids is nice ! I was an only abandoned child but I survived on the food threads anyway.

I'm from Texas, USA. I can't wait to try your recipe! Thank you.

@FastEasyRecipes

4 ай бұрын

Can't wait for you to try them! 🥞 Thank you for watching from Texas, USA!

Watching from Ghana Africa. Thanks for the nice recipe. I will try. God bless you. ❤

@FastEasyRecipes

2 ай бұрын

I'm thrilled to hear you'll be trying the recipe in Ghana! 🇬🇭 May your crepes be as golden as our coastlines and just as delightful. Blessings to you too! 🥞✨

@DavidPatterson-uu4tl

2 ай бұрын

@@FastEasyRecipes Amen!

Greeting from Houston, Texas in the US! I once spent about a week in Paris on business when I was in my 20's and I ate nearly every meal from the street carts serving crepes even though I was on an expense account at the time and could have eaten pretty much anything. It's strangely the first experience I ever had with Nutella... a Nutella and banana crepe was my go to. After I got back to the states I found Nutella in the stores but it was the trip to Paris that introduced me 🙂

@FastEasyRecipes

4 ай бұрын

I'm so glad you enjoyed your experience with Nutella and banana crepes in Paris! Mixing all the ingredients correctly is definitely the secret to perfect French crepes. 😊🥞

@captainnathan3690

4 ай бұрын

I love crepes, especially lemon/sugar ones where you sprinkle each crepe with a bit of lemon juice then a little sugar and fold. The tart lemon juice & sugar make a really nice breakfast, lunch or dessert for dinner. Yum. I’ve never added baking soda to my recipe but will give this a try. Pace of the vid is perfect. Some others take way too long by showing just about every second of putting it together, which is unnecessary. Or it’s way too fast and you can’t jot things down. I’ll look forward to others!😊

Perfect timing ..was just craving some crepes for tomorrow's breakfast 🥞 😋🤤❣️

@FastEasyRecipes

4 ай бұрын

Enjoy your crepes tomorrow morning! 🥞️

❤Thank you for sharing! I like the texture of the batter, and amazed your tricks of lemon and baking soda, works well. I might try a bit less flour and also I suggest medium heat instead of high heat. The crepes taste great! All gone by the time I was done cooking. ❤

@FastEasyRecipes

4 ай бұрын

Glad you enjoyed the crepes! 😊👍

Muy fáciles de hacer muy ricos cuando tenga mantequilla los prepararé gracias❤

@FastEasyRecipes

4 ай бұрын

¡Gracias por tu comentario! ¡Disfruta de las deliciosas crepes cuando tengas mantequilla! 😄🥞

I think your recipe was good👍 your crepes look perfect and delicious and I look forward to trying them. I'm watching you from Brisbane Australia 💜

@FastEasyRecipes

4 ай бұрын

Thanks so much! 😊🥞 Enjoy making the crepes and let me know how they turn out in Brisbane, Australia! 🇦🇺

As an authentic french dude (actually living in France), most of us don't use "baking powder" in the original recipe, I know it does exist but the majority of us don't use it. But he forgot one of THE MOST important ingredient : BUTTER which is the secret ingredient for most of the french recipes ! 😅 You can replace also the refined white sugar with "cassonade" which is natural cane brown sugar (it's even better). Of couse if you can put the content of a natural vanilla pod (just the tiny black grains inside), it will be insanely good ! Finally some of us french are adding just a tiny bit of rum (just the equivalent of a table spoon, no more, but you can do without also). And please for god sake do not grease the pan with oil ! A real french man will use butter (but be careful because butter is burning if there's too much heat) ! here's the recipe of one of our great Chef : Philippe Etchebest "Meilleur ouvrier de France" (which is a title reserved to our VERY BEST ONLY) Sorry but we're using the metric system 😅 : So for 4 to 6 persons : 40 g de beurre (butter) 4 oeufs (eggs) 250 g de farine (flour) 40 g de sucre en poudre (sugar) 60 cl de lait (milk) 1 cuil. à soupe d’eau de fleur d’oranger ou de rhum, Grand Marnier … (1 table spoon of Orange blossom extract, Rum or grand marnier, your choice) => this one is optional.

@FastEasyRecipes

Ай бұрын

Merci for the authentic tips, mon ami! I'll definitely try with butter and cassonade next time. 🥞🇫🇷

@escanor9920

Ай бұрын

@@FastEasyRecipes with pleasure my friend 😉 You’ll see butter really makes a whole difference !

@yinghuijiang7298

18 күн бұрын

He did include Butter in this video.

@Celanish

11 күн бұрын

My prefered recipe : the same , but half milk , half beer (light , lager type )

I am seeing your recipes from HK and love them ! Thanks!

@FastEasyRecipes

21 күн бұрын

So glad you're enjoying the recipes all the way from HK! Keep on perfecting those crepes! 🥞👩‍🍳

thanks for the reply I took your crepes to the 3 staff members at a Chinese supermarket today they were so happy as they had never tasted crepes before I love sharing food where it creates a wow . and back to the bar big smiles there again I am in your debt for this happiness

@FastEasyRecipes

2 ай бұрын

I'm thrilled to hear the joy your crepes brought, sharing food truly is a universal language of happiness! Keep spreading the love with your culinary creations! 😊🥞🌏

Cześć. Jestem z Polski. Często smażę naleśniki tradycyjne bez cukru i bez cytryny. Usmażę te według Twojego przepisu. Wyglądają bardzo smakowicie i aż "pachną" z ekranu. Pozdrawiam serdecznie ☺️

@FastEasyRecipes

3 ай бұрын

I'm glad you enjoyed the video! Smacznego! 🥞

Saludos . De quito ecuador que alegría, me da de tenerle en mi cuenta ya prepare los crepes y muy buenos gracias chefs,saludos de emma

@FastEasyRecipes

4 ай бұрын

¡Qué alegría! Me encanta saber que disfrutaste preparando los crepes. ¡Saludos desde mi cocina a Ecuador! 🌍👩‍🍳

I'm watching from Rio de Janeiro, Brazil! Thank you for sharing your knowledge my friend! Best wishes!

@FastEasyRecipes

4 ай бұрын

Thank you! 🙌 I'm glad you enjoyed the video and greetings from Rio de Janeiro, Brazil! 🇧🇷

Thank you. Your recipe looks delicious. Will definitely try it. From South Africa. 😊

@FastEasyRecipes

4 ай бұрын

Thank you! Enjoy making the crepes and let me know how they turn out! 🥞😊

From Shelby, Mt. Never made creeps before. This is new to me. Since all the recipes I tried from you have been successful, I will try this for sure. I laughed when you called them creeps because my German father said the same thing on purpose. Have a grand day. Thank you

@FastEasyRecipes

4 ай бұрын

Danke für dein nettes Feedback! Ich freue mich, dass du meine Rezepte bisher erfolgreich ausprobiert hast. Viel Spaß beim Ausprobieren der Crepes und einen wundervollen Tag! 😄🥞

@mutzireitz4123

4 ай бұрын

Du bist zehr interesting. Danke fur Dein gut worte zum mich. Spell check won't permit accuracy, but I appreciate all that you are trying to teach me with these yummy recipes. Mit ein glass wine, probst!

Parece bom, vou fazer pois adoro crepes - São Paulo/Brasil.

@FastEasyRecipes

4 ай бұрын

Legal, fico feliz que você goste de crepes! Tenho certeza de que vai adorar essa receita. 😊🥞

From USA. Love it! Easy and simple. 😘

@FastEasyRecipes

Ай бұрын

Thrilled to hear you're enjoying the crepes, fellow foodie from the USA! Keep it simple and bon appétit! 🥞🇺🇸

Watching from South Bend Indiana. Thank you for sharing your recipe, can’t wait to try it out.

@FastEasyRecipes

4 ай бұрын

Can't wait for you to try it out! 🤗

@jaimemburu5892

4 ай бұрын

@@FastEasyRecipes ♥️

Greetings from Amsterdam! Dutch pancakes are a lot thicker than French crepes, but not as thick or fluffy as American pancakes. When I grew up, we had them exclusively for dinner in the evening (in Dutch culture, we normally don't eat warm foods for breakfast) and we would make hearty pancakes by adding cheese, or sweet ones by adding powdered sugar or a thick caramel-like syrup. 😊

@FastEasyRecipes

4 ай бұрын

Dank je wel voor je interessante informatie! Ik ben dol op het ontdekken van verschillende soorten pannenkoeken. 😊🥞

Aqui de São Paulo Brasil fiz a receita e as crepes ficaram deliciosas amei 🤩

@FastEasyRecipes

3 ай бұрын

Que bom que você gostou das crepes! Fico feliz em saber que a receita deu certo para você. 😊

This is new recipe to me. Thanks for sharing. I am from India. We make similar crepes. But we use wheat flour and semolina. That is: 1/2 cup wheat flour+ 1/2 cup semolina. Mis it well. Add 3/4 teaspoon of sugar and a pinch of salt.mix it again and pour water in it to make same batter as french crepes. Spread groundnut oil on medium flame heated pan. Pour the batter and spread it with spoon slowly. Trunk it upside down twice till it's colour becomes light brown & crispy. Add more sugar if one like sweet taste. That's all. 😊

@FastEasyRecipes

4 ай бұрын

Your version of crepes sounds delicious! 🥞 Thank you for sharing your recipe from India! 🇮🇳

@vasantiapre4905

4 ай бұрын

@@FastEasyRecipes try it. Hope you may like. Similarly one can make using red chilli & coriander leaves. Also add half spoon Cummin+ coriander seeds powder. Rest is same. This will give little spicy taste. We eat this with pickles.😃

Thanks for the recipe, look forward to trying it this week here in London, Kentucky.

@FastEasyRecipes

2 ай бұрын

So glad to hear that! Can't wait for you to enjoy these crepes in London, KY! 🥞 Let us know how they turn out!

Dzięki za przepis, podoba mi się:)

@FastEasyRecipes

4 ай бұрын

Dzięki! Cieszę się, że przepis Ci się podobał! 😊

Thank you for reminding me of the pancakes of my childhood!

@FastEasyRecipes

4 ай бұрын

I'm so glad my video brought back those nostalgic childhood memories for you! 🥞🥰

Deliciously perfect! 🤩😋🎁 Thank you!!!

@FastEasyRecipes

2 ай бұрын

I'm thrilled you enjoyed it! Keep on cooking up those deliciously perfect crepes! 🥞😊

From Chicago Amazing recipy my family injoed the CREPES❤

@FastEasyRecipes

4 ай бұрын

'Glad to hear your family enjoyed the crepes! 😊'

Watching from Las Vegas, Nevada

@FastEasyRecipes

4 ай бұрын

Thanks for watching from Las Vegas! I hope you enjoy making perfect French crepes! 😊🥞

I’m a Louisiana Lady who now lives in south Mississippi. My mawmaw use to make these for us all the time. Her recipe was much simpler yet very delicious. I will have to try your recipe since they look so amazing.

@FastEasyRecipes

4 ай бұрын

Thank you so much! I hope my recipe brings back some fond memories for you too. 😊🥞

Thanks for sharing your recipe 😀 from Southern Alberta, Canada 🇨🇦

@FastEasyRecipes

4 ай бұрын

Thanks for watching and sharing your love for French crepes from Southern Alberta, Canada! 🇨🇦 I'm glad you enjoyed the recipe, and I hope it helps you make perfect crepes every time. 😊

Yummy,they look great and taste good ans the filling can be anything you like❤❤❤❤congratulations,great cook.

@FastEasyRecipes

4 ай бұрын

Thank you! 😊👍

Don't add baking powder in crepes, it's not needed. Also no lemon, it's never added in French Crepes! The rest is ok. Watching from Europe.

@FastEasyRecipes

4 ай бұрын

Appreciate your comment! ❤️

@Belfigora1102

4 ай бұрын

Exactly!

@choupette_44

4 ай бұрын

Ah bah non le citron on peut en mettre ça donne une touche énergique aux crêpes. C'est tout à fait délicieux

@S_Billig

4 ай бұрын

I so agree! My aunt from Paris would never put lemon or baking powder into her crepes. And instead of regular sugar one uses powered sugar. The crepes need to be thinner. For that one uses a special wooden crepes batter spreader. Her tip: you can read a newspaper through your crepe😊

@choupette_44

4 ай бұрын

@@S_Billig the Parisians don't know anything about crepes only the Britain people know! Haha (I'm kidding I'm a former Parisian) happy new year!🥂

Te assistimos da Cordilheira dos Andes Venezuelana, moramos em um vale isolado cercado de montanhas com mais de 4000m de altitude, imagine que para chegar aqui só a pé ou a cavalo, é realmente como voltar ao tempo! Nós vivemos como antigamente a não ser pela antena de internet por satélite! Para fazer compras é necessário um dia de viagem e por mais surreal que seja o lugar onde vivemos nós sempre te assistimos e curtimos seus vídeos desde uma casa ilhada por rios de águas termais com cachoeiras cristalinas no coração da selva andina e sem vizinhos!

@FastEasyRecipes

4 ай бұрын

Que incrível! Fico feliz em saber que estou alcançando pessoas de lugares tão remotos. Espero que minhas dicas de crepes franceses possam trazer um pouco de alegria para a sua vida no vale isolado das montanhas dos Andes Venezuelana! 🥞❤️

@user-wh3lx6mv3g

4 ай бұрын

Я, представила как же красиво у Вас! Привет из санкт Петербурга❣️

@user-rg6nn1rk8e

Ай бұрын

😮que bom todos amam crepes aqui em Portugal também recheados com manteiga e açúcar de cana

Saint-Petersburg. Using same recipe but without lemon and vanilla. But now I want to try it) Thank you)

@FastEasyRecipes

2 ай бұрын

🥞 Обязательно попробуйте добавить лимон и ваниль - это придаст блинчикам особенный аромат!

I've always been intimidated by crepes, but going to try these, thanks from Punta Abreojos, Baja Sur Mexico!

@FastEasyRecipes

4 ай бұрын

¡Gracias por tu comentario! ¡Espero que te animes a probar las crepas y que te salgan deliciosas! 🥞👍

My French grandma added a bit of bier to have them light and soft... never backing powder. Everything at room temperature and let rest for at least an hour on the kitchen bench. Enjoy!

@FastEasyRecipes

4 ай бұрын

Sounds like your French grandma has the perfect technique! 🥞💕 Enjoy your fluffy and light crepes!

This is the perfect crepe recipe! I suggested MickeyD add it to their breakfast menu but they declined....their $ loss. 😂 Here in Wisconsin we pour about a pint of syrup over a trio of crepes. Perfect start of day! Merry Christmas 🎄🎄🎄

@FastEasyRecipes

4 ай бұрын

Pouring a pint of syrup over a trio of crepes does sound like a perfect start to the day! 🥞🍯 Merry Christmas Carol!

@cecileroy557

4 ай бұрын

French Canadians do the same thing! 😉❣️

@pamelah6431

4 ай бұрын

Real maple syrup, not HFCS "maple" syrup. ❤

@pamelah6431

4 ай бұрын

A lot of people in the Swedish zone (Rockford, IL) do lingonberries on Swedish pancakes. ❤ I prefer scads of butter and maple syrup.

@carolmartin4413

4 ай бұрын

@@pamelah6431 Not with our woods! Totally agree!

Watching from Toronto! Love crepes! Thank you Like your utensils as well ;)!

@FastEasyRecipes

3 ай бұрын

So glad you're enjoying the crepes in Toronto! 🍁🥞 Thanks for the love on my utensils too - they make all the difference! 😊

Vielen,vielen Dank für dieses wunderbare Rezept ❤❤❤🙏🙏🙏

@FastEasyRecipes

4 ай бұрын

Vielen Dank für das positive Feedback! Wir freuen uns, dass Ihnen das Rezept gefallen hat. 😊

The acid lemon added late reacts with the alkoline baking powder and the result is a fluffy crepe that would soak up sauces like in a crepe suzette. Checking my brandy and Countreau reserves, need oranges. Kudos from Brisbane

@FastEasyRecipes

4 ай бұрын

Thanks for the tip! 🍋🥞 I'll make sure to add some acid lemon to my crepe batter next time for that extra fluffiness. Cheers from Brisbane! 🇦🇺

Finally, I found a new dish to go into lunch.

@FastEasyRecipes

4 ай бұрын

Glad you found a new dish for lunch! 😄🍽️

Gracias por compartir sus deliciosas recetas le mando un fuerte abrazo desde la CDMX

@FastEasyRecipes

3 ай бұрын

¡Gracias por tu comentario! Me alegra que disfrutes de mis recetas. ¡Un abrazo desde la CDMX! 🤗

Looks beautiful & and delicious. gonna try this over the weekend...from Johannesburg SOUTH AFRICA 🇿🇦

@FastEasyRecipes

3 ай бұрын

Looks delicious! Enjoy making the crepes and have a great weekend! 🇿🇦

美味しそうだ、次の朝ごはんに作ってみるか

@FastEasyRecipes

4 ай бұрын

おはようございます！ぜひ作ってみてください！🥞朝食にぴったりですよ！

Your recipe is correct except the baking powder which is not necessary at all but your ceepes looks incredibly more delicious than mines lol 😆 (French here)

@FastEasyRecipes

4 ай бұрын

Your crepes are indeed delicious! 😄🇫🇷

Fast and easy like always. Fantastic

@FastEasyRecipes

17 күн бұрын

Glad you found the method fast and fantastic! Keep flipping those perfect crepes! 👩‍🍳✨

Perfect ! Thanks for sharing.

@FastEasyRecipes

2 ай бұрын

So glad you appreciated it! 🥞 Keep on cooking up those perfect crepes!

Being french and cooking crepes quite often, I can tell you that there is no baking powder in the batter, your recipe is the American version of our french crepes, this is kind of weird, but I will give it a try ! 😊

@FastEasyRecipes

4 ай бұрын

No worries, give it a try and let me know how it turns out! 🤗🇫🇷

@tanwera

4 ай бұрын

No American would add baking soda to crepes either, unless they were following the recipe of someone who has no idea of what they are doing.

@Fujicator

4 ай бұрын

@FastEasyRecipes In fact some people in my area put some beer in the batter to make lighter crepes, it has the same effect it creates some gaz bubbles in the batter but I will try your recipe for sure, yes !

I'm from Serbia. We never put baking soda in pancakes, but if you want them to be soft put some mineral water instead.

@FastEasyRecipes

4 ай бұрын

Thanks for the tip! 🥞 I'll have to try using mineral water next time to make my French crepes even softer!

Savršeno,verujem i ukusno.Hvala iz Beograda

@FastEasyRecipes

3 ай бұрын

Hvala vam puno na podršci! Drago mi je da vam se svidjelo. 🥞

Watching from Ireland 🇮🇪 these look beautiful. I wouldn't normally add baking powder, and I add lemon for serving ❤

@FastEasyRecipes

4 ай бұрын

Sounds delicious! Adding lemon for serving is a great idea 🍋🇮🇪

Zrobiłam dwukrotnie, i zrobiłam jedne z nadzieniem sera białego, a drugie kapusta kiszona z pieczarkami. Tak jak krokiety.❤

@FastEasyRecipes

4 ай бұрын

O, brzmi pysznie! Cieszę się, że wypróbowałaś różne nadzienia - to świetny sposób na urozmaicenie smaku krokietów! 🥞🧀🍄

@user-wz1ev2bd2n

4 ай бұрын

Спасибо за рецепт.Но я хотела бы увидеть рецепт в граммах.В конце видео можно дать пропись ингредиентов.

Yes, but... the secret to *really* good crêpes is taking part in the Paris-Brest-Paris cycling event and eating them at the roadside from a stand that villagers have set up with a sign reading "Crêpes 2€50, free for PBP riders". Believe me, they're the best.

@FastEasyRecipes

4 ай бұрын

👍 That sounds like an amazing experience! I'll definitely keep that in mind for my next crêpe adventure! 🚴‍♂️🥞

Thank you for the delicious recipes❤

@FastEasyRecipes

4 ай бұрын

Thank you for your kind words! I'm glad you enjoyed the delicious recipes. 😊👍

The crèpe looks great. Watching from Mauritius 🇲🇺.

@FastEasyRecipes

3 ай бұрын

The crepe turns out great! Thank you for watching from Mauritius! 🇲🇺

My grandmother would turn in her grave. No baking powder, definitely no lemon, and too much butter. Use powdered sugar, or at least castor sugar. Batter looks a bit thick, and should be rested for an hour before cooking. Add lemon juide later to cooked crepes if desired

@FastEasyRecipes

4 ай бұрын

Thank you for your presence in our community. Your voice is important! 🌈

I think my country is called a living hell in the West....yep there's some hellfire blowing past my window.

@FastEasyRecipes

4 ай бұрын

🔥👀 Keep your spirits high and your crepes even higher! 🥞🔝 Enjoy the deliciousness amidst the chaos! 😊🇫🇷

I am watching from India for me this is new recipe .sure i will make. Thx for sharing. ❤

@FastEasyRecipes

4 ай бұрын

Sure, go ahead and try the recipe! 🇮🇳😄

I love crepes! Thank you for sharing your video. Greetings from Phoenix, Arizona and Chicago, Illinois, USA

@FastEasyRecipes

4 ай бұрын

🇺🇸 Thank you so much for your kind words! 😊 Greetings from the video's kitchen to Phoenix and Chicago! 🌮🍴

Looks mouth-watering❤

@FastEasyRecipes

8 күн бұрын

Absolutely, getting that mix just right makes them irresistible! 😋🥞 Enjoy making your own perfect crepes!

Thanks for sharing this recipe, watching from Philippine

@FastEasyRecipes

2 ай бұрын

Maraming salamat sa panonood from the Philippines! 🇵🇭 Keep on mixing and happy crepe-making! 🥞😊

Collbran, Colorado- Thank you for sharing.

@FastEasyRecipes

16 күн бұрын

So glad you appreciated the tips, Collbran! Keep whisking your way to crepe perfection! 🥞✨

Gracias por compartir te veo desde Cancún México un fuerte abrazo

Hola, saludos desde Lima, Peru, muy clara tu explicacion, gracias por compartir, se ve delicioso, saludos

@FastEasyRecipes

3 ай бұрын

¡Hola! Me alegra que te haya gustado la explicación desde Lima. 😊🇵🇪 ¡Espero que te animes a prepararlas y te queden deliciosas!

Looks great! I use buttermilk. But I am going to try adding lemon like you have here. Thanks.

@FastEasyRecipes

Ай бұрын

Buttermilk adds a lovely tang, and I'm sure you'll find the lemon zest gives a bright kick-happy cooking! 🍋🥞

Muy similar la masa a como la realizo yo !! Muy buenos se ven !!! Gracias !!! Saludos desde Argentina !!!

@FastEasyRecipes

Ай бұрын

¡Qué bueno que te haya gustado y que uses una técnica similar! Un abrazo hasta Argentina y gracias por el comentario. 😊🇦🇷🥞

خیلی عالی وجذاب بود مرسی از اموزش عالیتون 👌🙏♥️♥️♥️🌹🌹🌹🌺

@FastEasyRecipes

4 ай бұрын

خوشحالم که از اموزشم خوشتون اومده! امیدوارم بتونید خوب بپزید. ️️️❤️️️

Ontario Canada. love your recipes.

@FastEasyRecipes

24 күн бұрын

Thrilled to hear you're enjoying the recipes in Ontario, Canada! 🍁 Keep whisking your way to crepe perfection! 🥞✨

Ganz tolles Rezept. Dankeschön 👏👏👏

@FastEasyRecipes

4 ай бұрын

Bitte schön! Freut mich, dass dir das Rezept gefällt! 🥞😊

So many people here have something to add in this recipe, but friends, look at his finally product, crepes come out perfect

@FastEasyRecipes

4 ай бұрын

👍 Indeed, the crepes turn out perfect when all the ingredients are mixed correctly! Enjoy making them! 🥞😊