The secret recipe for the melt-in-your-mouth French cake!Cake that melts in your mouth!

The famous French cake that melts in your mouth! Everyone is looking for this cake recipe!
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available in all languages!
🧡I look forward to seeing each of you on my channel!
💜200g water.
💛200 grams of milk.
💚1/2 teaspoon salt.
🧡Sugar 1/2 teaspoon.
💜160 g butter/margarine.
💙light until the butter melts.
💛As soon as the butter melts, remove from the heat.
🧡260 grams of flour.
💜stir so that there are no lumps.
💙Put it on the fire and extinguish it a little.
💚Remove the dough from the heat and let it cool down.
💛5 eggs.
🧡You may need a smaller quantity.
💜Once the dough has cooled, add the eggs little by little.
💚The right dough should have the right consistency.
💙This is the kind of dough we should get, great.
💛For convenience, pour into a piping bag with a nozzle.
🧡We bake 6 cakes, you can bake one at a time.
💜There were 12 pieces in total.
💚 Brush with the remaining eggs.
💙Sprinkle with almond blossoms.
💛Bake at 190°C (375°F) for 30 minutes.
💜Cool.
🧡2 eggs.
💙150 grams of sugar.
💚50 grams of starch.
💛500 grams of milk.
💜cook until thickened.
🧡Let cool completely.
💙100 grams of cold whipped cream.
💚mix two creams.
💛Collect our cakes.
💜Sprinkle with powdered sugar.
🧡Thank you for watching to the end and liking it!
💜If you liked the recipe, let us know what you think in the comments!
💜Have fun baking!
🧡See you in my next video!
Recipe in cups 👇
🧡I'm glad to see each of you on my channel!
💜1 cup of water.
💛1 cup milk.
💚1/2 teaspoon salt.
🧡sugar 1/2 teaspoon.
💜3/4 cup butter/margarine.
💚put on fire until the butter melts.
🧡Once the butter melts, remove from heat.
💛1.5 ​​cups flour.
💚stir so that there are no lumps.
💙put it on the fire and put it out a little.
🧡Remove the dough from the heat and cool.
💜5 eggs.
💛You may need a smaller amount.
💚Once the dough has cooled, add the eggs gradually.
💜should get the right consistency of the right dough.
🧡This is the kind of dough we should get, great.
💛For convenience, transfer to a pastry bag with a nozzle.
💚We make 6 cakes, you can bake one at a time.
💜There were 12 pieces in total.
🧡brush with remaining eggs.
💜sprinkle with almond petals.
💛bake at 190 C (375 F) for 30 minutes.
💚cool.
💙2 eggs.
💙3/4 cup sugar.
🧡5 tbsp starch.
💛2.5 cups of milk.
💚cook until thickened.
💙cool completely.
💙1/2 cup cold whipping cream.
🧡mix two creams.
💜collect our cakes.
💛sprinkle with powdered sugar.
💚Thank you for watching to the end and liking it!
💙If you liked the recipe, share your opinion in the comments!
💜Happy baking to you!
🧡See you in my next video!
2 recipe:
🧡1 egg.
💛100 g sugar, a pinch of salt.
💙1 tablespoon starch.
💚200g milk.
💜Vanillin optional.
🧡cook until thickened.
💛20g butter.
💙100 gr coconut flakes.
💚cool down.
💙4 eggs.
💛a pinch of salt, 80 grams of sugar.
🧡Beat well with a mixer.
💜Add egg yolks.
💚beat with a mixer for another 1 minute.
💙20 g vegetable oil.
💛100 gr flour, vanillin, 1 teaspoon baking powder.
💙do as in the video carefully.
💚Let cool for 10 minutes.
💜Pour boiling water over 100 g of almonds.
🧡Let stand for 1 minute.
💙clean and fry.
💛Disc.
💜Add 100 g of cream cheese to the coconut cream, mix.
💚Let it rest in the fridge for 1 hour.
💙Coat with white chocolate and garnish with coconut flakes.
💛It turned out to be a very tasty and tender bounty roll!
3 recipe:
🧡Hello everyone!
💙125 grams of warm milk.
💚90 grams of sugar
💜1 tablespoon dry yeast.
🧡Let it rest for 5 minutes.
💛there is foam, then the yeast is good.
💚Zel of 1 orange.
💜Juice of 1 orange.
🧡4 tablespoons of warm butter.
💙500 grams of flour.
💜I add flour little by little.
💚1 egg.
💛kneading the dough.
🧡Vegetable fat.
💜Cover with a bag and let rise in a warm place for 1 hour.
💚Place in the oven at the lowest setting with the door open.
💙so that the dough rises quickly.
💜60 grams of any nuts, I have three types of nuts.
🧡the dough rose well.
💛roll.
💚grease with butter, sprinkle with sugar.
💙Nuts and dried raisins.
💜do it like in the video.
💚Let it rise for 15 minutes.
💛grease with butter and sprinkle with nuts.
🧡Bake for 25-30 minutes at 180°C.
💜Drizzle with powdered sugar and orange juice if desired.
💚Thanks for watching, liking and subscribing!
💙ORANGE CHAMBELLON WITH DRIED FRUIT CRMBLE is ready! It turned out very soft and delicious!
💙Enjoy your meal!
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#tasty_with_Ann#recipe#cake

Пікірлер: 29

  • @charlotteveltin9382
    @charlotteveltin93824 ай бұрын

    Bravo ! Ce dessert est très appétissant ! Je ferai ! Merci pour le partage !❤😊❤ Une Française de Nancy en France !

  • @charlotteveltin9382
    @charlotteveltin93824 ай бұрын

    Merci pour ce gâteau brioche ; j'aimerai ce gâteau... Bravo d'une Française de Nancy en France 😊❤😂❤😊

  • @reinasil3170
    @reinasil31704 ай бұрын

    Mmmm que delicia me encantó la receta muchas gracias por compartir dios la bendiga desde Guatemala 👍👍👏👏❣️

  • @karonspisak3379
    @karonspisak33793 ай бұрын

    The cake looks so tender and delicious

  • @helenakunz6162
    @helenakunz61624 ай бұрын

    Super Danke!Sieht lecker aus ❤👍

  • @leckermitAnn

    @leckermitAnn

    4 ай бұрын

    Hallo! Vielen Dank!🙏

  • @lindaemery4476
    @lindaemery44764 ай бұрын

    I will definitely give this recipe a try, looks delicious

  • @leckermitAnn

    @leckermitAnn

    4 ай бұрын

    Hello! Thank you very much for writing! 🙋‍♀️🥰🙏

  • @carmencatalan9963
    @carmencatalan99633 ай бұрын

    Me encantó se muy rico 😋 Voy a guardar la receta y un día de frío o lluvias con una taza de chocolate mmns 😋 😮😮😅😅

  • @anitaarmandinacarneroarena6798
    @anitaarmandinacarneroarena67984 ай бұрын

    Es una delicia, gracias por compartir 😍

  • @leckermitAnn

    @leckermitAnn

    4 ай бұрын

    ¡Hola! ¡Muchas gracias por tu comentario!🥰🙏

  • @marcelamonroy2163
    @marcelamonroy21634 ай бұрын

    ❤ deliciosa receta gracias por compartir muy bien esplicada BENDICIONES!!!

  • @giovanninabellan712
    @giovanninabellan7123 ай бұрын

    Interessante deve essere veramente buona la farò grazie

  • @mariamercedeszuniga6147
    @mariamercedeszuniga61476 күн бұрын

    Que rico😊

  • @deganzot4320
    @deganzot43203 ай бұрын

    Looks delicious 😋😋 thank you for sharing

  • @leckermitAnn

    @leckermitAnn

    3 ай бұрын

    🙋‍♀️🙏🥰

  • @valentinranz9692
    @valentinranz96922 ай бұрын

    Hola, la harina es de trigo o de maiz?

  • @ioner3711
    @ioner37113 ай бұрын

    Delicioso .mas teim que ser em portuguez .

  • @lyngo1468
    @lyngo14682 ай бұрын

    Thanks for cakes delicious ❤❤

  • @leckermitAnn

    @leckermitAnn

    2 ай бұрын

    🙏🥰

  • @timhaddrell4457
    @timhaddrell44574 ай бұрын

    ❤❤❤❤😊😊😊😊

  • @Kitchenlabofficial
    @Kitchenlabofficial4 ай бұрын

    Hello my dear nice and beautiful sharing full watch video

  • @edneidepereira5321
    @edneidepereira53214 ай бұрын

    Delicia😊

  • @leckermitAnn

    @leckermitAnn

    4 ай бұрын

    🙋‍♀️🙏🙏🥰

  • @neilhaas
    @neilhaas4 ай бұрын

    🇨🇵🇨🇵😋😋❤❤😊🤩😍😁😀⭐💯

  • @AmeliaKajtazi
    @AmeliaKajtazi3 ай бұрын

    🖤💚🖤💚🖤💚🖤💚🖤💚🖤

  • @leckermitAnn

    @leckermitAnn

    3 ай бұрын

    🙋‍♀️🙏🥰

  • @merchegutierrez9104
    @merchegutierrez91044 ай бұрын

    Lo siento el del molde nada de nada no megusta mucho roto lo demas muy rico de verdad el roscon no loaria

  • @reinasil3170

    @reinasil3170

    4 ай бұрын

    Que delicia me encantaron los 3 postres se merece un millón like gracias por explicar bien desde Guatemala 👍👏🎉🎉🎉

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