I learn a lot of new techniques from your channel. I've been cooking for almost 50 years, it was my first occupation, which I started learning while still in high school. Several times your videos have taught this old dog new tricks.

@SpainonaFork

Жыл бұрын

Much love :)

Your timing is impeccable. I love eggs; my husband doesn’t. But he’s about to leave town for a week, so- thanks!

@jackiewinters5792

Жыл бұрын

Lucky you! You get to enjoy the entire meal all to yourself! 💜🍳🍄

@SpainonaFork

Жыл бұрын

lol....Much love :)

Perfect match... La Tienda and Spain on Fork!

@SpainonaFork

Жыл бұрын

Much love :)

I'm ready to try this omelette and practice the flipping technique!!!

@SpainonaFork

Жыл бұрын

Yes!! Much love :)

Great idea, como siempre. Thanks Alberto.

@SpainonaFork

Жыл бұрын

Much love :)

My daughter-in-law will love this!

@SpainonaFork

Жыл бұрын

Sounds great! Much love :)

That's amazing!

Nunca me canso de mirar tus nuevas recetas cada vez que pones un vídeo son todas deliciosas❤😊

@SpainonaFork

Жыл бұрын

Cuanto me alegro! Saludos :)

@alanpreston3111

Жыл бұрын

Love your reactions to the food you taste .. bravo !! 😂😂👍🏻👏🏻👏🏻👏🏻

Love spinach, love mushrooms- so must be nice !! Thank you so much!

@SpainonaFork

Жыл бұрын

Much love :)

Precise instructions and easy to follow as usual.

@SpainonaFork

Жыл бұрын

Much love :)

Love this recipe!

@SpainonaFork

Жыл бұрын

Thank you! Much love :)

SUPER EASY SUPER GOOD . Thanks Albert .

@SpainonaFork

Жыл бұрын

Much love :)

That looks amazing!

@SpainonaFork

Жыл бұрын

Much love :)

Bravo, Alberto! Esta tortilla es un exito. Gracias!

@SpainonaFork

Жыл бұрын

Muchas gracias!

Never thought of flipping with a plate. Great idea. I will use that from now on, thank you!

@SpainonaFork

Жыл бұрын

Much love :)

@stephaniesealy9375

Жыл бұрын

I just whack the pan under the grill tbh 😊

Love this, simple and delicious 😋 Thank you, Albert!

@SpainonaFork

Жыл бұрын

Much love :)

I know what I'm making this weekend! Thank you for sharing this with us. 💜

@SpainonaFork

Жыл бұрын

Hope you enjoy! Much love :)

Another delicious dish. Will definitely be making it. Thnx!😊

@SpainonaFork

Жыл бұрын

Much love :)

What an amazing recipe. I never ceased to be suprised by this channel. Thank you.

@SpainonaFork

Жыл бұрын

Much love :)

Chef on Forks thank you for your delicious recipes! 🇺🇸

@SpainonaFork

Жыл бұрын

Much love :)

Made it ! It was fab

@SpainonaFork

Жыл бұрын

Happy to hear that! Much love :)

gracias!!! looks great!

@SpainonaFork

Жыл бұрын

Much love :)

I can't wait to try this! 😋

@SpainonaFork

Жыл бұрын

Much love :)

Yum! Now I know what to make for our lunch tomorrow!

@SpainonaFork

Жыл бұрын

Yes! Much love :)

Hey Brother! This omelette was the best one I ever made! Thank you again for sharing your awesome recipes! Cheers!

@SpainonaFork

Жыл бұрын

So happy to hear that! Much love :)

Good morning, a nice way to include spinach to your diet. All the ingredients are easy to get, all the proteins and delicious flavours in one pan. Thank you for sharing. Kind regards.

@SpainonaFork

Жыл бұрын

Much love :)

Ohhhhhh! It looks like a frittata but better! Thks so much. I look forward to making this in the morning. Many thanks.

@SpainonaFork

8 ай бұрын

Hope you enjoy! Much love :)

Best omlette made by healthy ingredients i would give it a try once if i got mushroom easily its so hard to find them.

Very nice and simply made nutritious dish to be eaten any time of day ... thank you

@SpainonaFork

Жыл бұрын

Much love :)

I will cook this easy & nice recipe very soon ❤❤ you

@SpainonaFork

5 ай бұрын

Much love :)

That voice ❤

@SpainonaFork

Жыл бұрын

Much love :)

I'd like to try that with broccoli and peppers. Delish looking! And healthy. Def a great rotation meal. Muchas Gracias!

@SpainonaFork

Жыл бұрын

Sounds great! Much love :)

Totally Keto friendly!! Love it

@SpainonaFork

Жыл бұрын

Much love :)

Thank you for this easy recepie big regards to you from our stunning new York Manhattan America 😊

@SpainonaFork

Жыл бұрын

Much love :)

Ive made this twice and it is delicious. I would advise half the mushroom and 1/3 the onions the recipe calls for if you want a good egg to filling ratio.

Am sweltering here in Argie - so this will have to be served 'room temperature'... lol Thanks for the recipe...

@SpainonaFork

Жыл бұрын

Much love :)

Thank you so much for the most detailed recipe of the delicious omelette, 😋 very Healthy as well, ahhh, the technique of not breaking the omelette.. wooo look at that, the proof of the pudding is in the eating.. 😊

@SpainonaFork

8 ай бұрын

Much love :)

I have trouble getting my Spanish tortillas as fluffy as yours, but I'll keep trying. I'll give this a try tomorrow night and enjoy it with a glass of Spanish wine and a baguette.

@SpainonaFork

Жыл бұрын

Sounds great! Much love :)

Great recipe. I don't know about flipping the omlette though. Might be a learning curve on that.

@SpainonaFork

Жыл бұрын

You can do it! Much love :)

@robertadaversa2503

Жыл бұрын

My omelette pan is a wonderful, seasoned stainless steel, but too heavy for me to flip. So I slide the half cooked tortilla onto a larger plate, then use a second, wet, round plate (slightly larger than the tortilla) to flip it, and slide it back into the pan.

Spinach & mushrooms are a classic and very perfectly tasty combination. One of my favourites. Add crumbled feta cheese to the scrambled egg mixture.

@SpainonaFork

Жыл бұрын

Yes! Much love :)

Yum!

@SpainonaFork

Ай бұрын

Much love :)

Although I’m crazy for the classic tortilla de patatas, I appreciate this low carb suggestion. I will be trying this soon!

@SpainonaFork

Жыл бұрын

Much love :)

Scrumptious! The only thing that would take it to the next level would be adding some shredded manchego cheese! 😋❤️

@SpainonaFork

Жыл бұрын

Sounds great! Much love :)

@MothGirl007

Жыл бұрын

I was totally thinking it would be great with cheese too!

@stephaniesealy9375

Жыл бұрын

Helloooo!

Another beautiful simple but satisfying dish. I realized I cooked the spinach just a little too long causing it to release it's moisture and turning the custard green. Too bad I didn't make this for St. Patrick's Day. It is sooo good with vegetarian mushroom sauce drizzled over it.

@SpainonaFork

Жыл бұрын

Glad you liked it! Much love :)

I'll be having this for sure, though I'll be adding some roasted red bell pepper too :) Thanks again

@SpainonaFork

Жыл бұрын

Sounds great! Much love :)

@stephaniesealy9375

Жыл бұрын

Oooo like ya style! Will definitely try this! Thanks for the tip! 😊

Sold!!! 😊

@SpainonaFork

6 ай бұрын

Much love :)

2lb is about 900g not 450g but the more mushrooms the better 😊 and this recipe is delicious! Perfect work lunch with a green salad. Make this all the time!❤

Yuuuuuuuuuummmmmmy!!!!!!!!

@SpainonaFork

Жыл бұрын

Much love :)

Albert: Absolutely delicious! I’m not coordinated for this so I will certainly have someone else do it for me.😁 Thanks again, and have a great weekend. (Fan From San Francisco, California.) *!!~ PS: ¿No garlic (goodness) in this one?

@udosteger

Жыл бұрын

by all means, put some garlic in along with the onions. Garlic, onions ans spinach go along very well, same with mushrooms.

@jackiewinters5792

Жыл бұрын

@@udosteger Agreed! 💜🍳🍄🧄

@SpainonaFork

Жыл бұрын

Traditionally it does not contain garlic, but you can add some if you like :) Much love

I had no idea how easy it is to flip an omlette.

Can you please show us how to make Spanish meringue milk drink called leche merengada which is popular in Spain on this coming episode???

Going to make this for lunch, but will substitute the spinach with nettles 👍🏻

@SpainonaFork

Жыл бұрын

Sounds great! Much love :)

2:31 I think that you mis-spoke, you said '2 lbs of white mushrooms which is 450 grammes' but it's actually more like 900g, (907 to be more precise). 1 lb (pound) is c. 453.6 grammes. But hey, it looks super. It's on my list.

@SpainonaFork

Жыл бұрын

It is actually 1 lbs @ 450 grams :) Much love

Would love to make this as a half recipe, any suggestions on pan size?

@SpainonaFork

Жыл бұрын

I would use an 8 inch / 20 cm, much love :)

Can you please tell us how we can make this one vegan ?

My only problem, is i have to cook my mushrooms very Well, otherwise they taste boiled, ut i will copy everything else, love the passion in your video s

@SpainonaFork

3 ай бұрын

Sounds great! Much love :)

How was it that the eggs didn't start to cook when you added the hot mushroom mixture?

@SpainonaFork

Жыл бұрын

They do, just slightly, helps thicken up the mixture to make it easier to flip the omelette :) Much love

Cada vez que Albert llama "Omelette" a la Tortilla Española, me duele. 😀

Vegans could replace the eggs with potato (mashed) or tofu, and I'll skip all that fat (olive oil)

One oberservation: the mushrooms look as if they were washed - never ever do that, they will instantly suck up much water. Use a piece of cloth or a brush to take of any dirt. If washed, the mushrooms will release much more water than they usually do, and you need much more time and energy to eveporate the water or you end up with soggy taseteless mushrooms.

there is nothing so good as a mushroom and spinach omlette....you speak Spanish and English so well--if you ever decide on a second job--you would make a great translator....dts/usa

@SpainonaFork

Жыл бұрын

Thanks for the comment! Much love :)

Hey man, 11" is 28cm not 32cm. I love your recipes but 3/10 for science. Love your content.

I love how you give both measurements just so Americans & the rest of the world don’t moan about it, coz they’re too lazy to actually look up the conversions themselves, it’s not difficult

@jackiewinters5792

Жыл бұрын

It has absolutely nothing to do with laziness, as you say, but it's extremely inconvenient & can be a bit of a challenge for the elderly or the physically impaired, when you're trying to make a recipe & you have to stop to look up everything & write it all down. Not to mention that you have to buy the correct amount of ingredients & you have to measure everything exactly as written so you don't ruin the meal.

@TayWoode

Жыл бұрын

@@jackiewinters5792 sorry but if people moan that the ingredients aren’t in their units and can’t be bothered to look up the conversion when they have the internet to easily convert it that is laziness, nothing to do with being old, I’m what people would call old and I can do it. As for being physically impaired, if they can physically make a recipe, they can easily look up a conversion chart too. Not sure why you’re making excuses for something that’s easy to do

@jackiewinters5792

Жыл бұрын

@@TayWoode I'm not making excuses for anything or anyone. It's quite apparent that you just don't understand. Have a good day!

@TayWoode

Жыл бұрын

@@jackiewinters5792 oh I understood that it’s quite apparent you wanted an argument

@emmel4fun

Жыл бұрын

So what if we're lazy? If Albert gives is the measurements, all the better.

Too much talking.

If Spanish torta and Persian Kokoo egg dish had a baby, it would look Persian. You try it..