Fascinating cocktail experiment, good Sir!

Can’t wait to try this. Just happen to have a bottle of yellow at home, and espresso machine.

Hi! Follow your channel for a while and love your content! Recently a friend gifted me a cocktail shaker and a coffee liqueur from a local roaster, and my question is what would be a simple coffee cocktail to make with a shaker and a coffee liquor? Willing to buy more spirits in the future, but want to start slow 😂

Very nice! I will have to try these at our bar. My current favourite coffee cocktail is still the ever elegant espresso martini, but we'll see how this fares!

@DANFELLOWScoffeecocktails

5 ай бұрын

They’re very different drinks but both have something pretty magical about them! Looking forward to hearing your thoughts, it definitely was more than I expected.

The best choice cocktail I've had was a drink from a local coffee shop in Mexico. They called it the carajollo ancestral. It had espresso, mezcal, and a homemade distilled corn liquor! Mine blowing!

@Chungy96

5 ай бұрын

Do you recall which coffee shop? Sounds cool!

@UnofficialKmart

5 ай бұрын

@@Chungy96 yeah it's called Doce Cuarenta. It's about an hour from Cabo San Lucas, but they might have a location somewhere in Los Cabos now. It's a must stop if you're in the area!

Great work Dan. Have you tried other spirits (easier to acquire than Chartreuse!) steamed in milk for a cappuccino?

@DANFELLOWScoffeecocktails

5 ай бұрын

Thanks Paul! I haven’t, but I will. Have you? Any recommendations?

@PaulSmith5

5 ай бұрын

@@DANFELLOWScoffeecocktails I haven't tried any but I'm thinking rum would be my first choice

@pppptkay

5 ай бұрын

i have tried Frangelico, and it is great in Cappuccino, especially for those nutty profiled beans

When you hear "double espresso shot" Do you think the standard like 18 gram pull? Since the standard has become the double shot which is like 18-20 grams. Or do you think two of the standard "doubles" so like 40 grams total of coffee. I never know what people mean when they say double or single. Like defined traditionally or like we do now

@DANFELLOWScoffeecocktails

5 ай бұрын

My recipe was using an 18g dose for a 40g total yield, which I split in two us on a split portafilter. So essentially there was 20g in the drink and 20g spare (which I drank 😂).

Cool 👍 Really nice shirt, where I can buy the same ? THX And nice haircut!

@DANFELLOWScoffeecocktails

5 ай бұрын

Thanks for the complements 😁 Great question, it’s a Slayer Espresso t-shirt but they seem very limited. I’ll do some digging and find out if there are any available?

@Dejan_23Unlimited

5 ай бұрын

@@DANFELLOWScoffeecocktails Appreciate 🙏