The Mind Blowing Ways That Reishi Can Grow (It's ALIVE!!)

Тәжірибелік нұсқаулар және стиль

Reishi mushroom is powerful, beautiful, and has one of the most interesting growing cycles in the 5th Kingdom. Check out some of Tony's current Reishi growing projects and see for yourself how fierce these fungi truly are.
LINK TO FREE E-BOOK BELOW!
#mycology #mushroomgrowing #reishimushrooms
0:00 Intro
0:23 How Does Reishi Normally Grow?
2:14 Antler Form in the Growing Bag
4:09 The Many Colors of Reishi
6:12 Reishi Just Wants to Grow
🎉 The FreshCap team is launching our enormous mushroom E-Book!! Get yours for FREE by signing up here:
👉 freshcap.link/ebook 👈

Пікірлер: 98

  • @flamealky26
    @flamealky262 жыл бұрын

    Love the Tenacious D reference. Keep up the great work. I've learned so much from you and now want to start my own mushroom farm

  • @FreshCapMushrooms

    @FreshCapMushrooms

    2 жыл бұрын

    hahahah glad you liked it :) and glad you like the videos! good luck in your mushroom growing adventures

  • @polarspirit

    @polarspirit

    8 ай бұрын

    Tits or destiny?

  • @DanaVastman
    @DanaVastman2 жыл бұрын

    Wonderful... Thanks for an inspiring and informative vid! ❤️

  • @ObjectTimelapse
    @ObjectTimelapse Жыл бұрын

    Thanks you for introducing Reishi mushroom.

  • @dreadadmin230
    @dreadadmin230 Жыл бұрын

    a note about the mushroom growing from the toilet from an experienced contractor and fungi nerd. I agree that it is a Ganoderma species however it's extremely unlikely that the mushroom came thru the drains. it's far more likely that the mycelium was developing on the wooden subfloor under the tiles due to moisture from a leaky wax ring seal under the toilet. subflooring is often made of hardwoods like birch and is a very good environment for rapid mycelial growth(with adequate moisture). I once tore out a similar tile from a pizza kitchen and in the process found several small groups of dried yellow oyster mushrooms that had grown throughout the entire kitchen subfloor in the four years since it was installed, deteriorating the subfloor so much that it tile no longer adhered to the subfloor beneath.

  • @kdavis4910
    @kdavis49102 жыл бұрын

    Reishi is so magical. I don't even have to look for it. It came into my yard this year. Shitake mycelium is strong too. I have a small block of tree trunk growing in my shower lol. I stood the chunk up on a small board for support and now they can't be separated.

  • @Its_me12759
    @Its_me127592 жыл бұрын

    I'm mushroom grower from India I always watching your useful video Thank you

  • @soledadtoralbarros3407
    @soledadtoralbarros34072 жыл бұрын

    I just downloaded the book and it looks so complete! Thank you very much for the information! Now i'm growing reishi in jars and trying to get that wonderful antler form

  • @adelalgharabawe7762

    @adelalgharabawe7762

    2 жыл бұрын

    I'd like a book link, please.

  • @donhetrick6768
    @donhetrick67682 жыл бұрын

    Very helpful thank you

  • @benjaminljcattana76
    @benjaminljcattana762 жыл бұрын

    Thankyou for share the wisdom 🙏💚🧙‍♂️

  • @owendavies711
    @owendavies7112 жыл бұрын

    Thanks so much for your inspiring and educational videos. They are AWESOME!

  • @FreshCapMushrooms

    @FreshCapMushrooms

    2 жыл бұрын

    Glad you like them!

  • @daala6698
    @daala66982 жыл бұрын

    He offers a free ebook at the end. Remember to get it. The airfilter is the source of the Oxygen in the bag. That is what the reishi was doing. It isnt any more rocket science than that a plant grows towards the sunlight. You are genuine and enthusiastic. I have a need to add the science. (source: was a bio major)

  • @americanrebel413
    @americanrebel4132 жыл бұрын

    Cool man! Thanks!

  • @arnoldasskulskis9276
    @arnoldasskulskis92762 жыл бұрын

    Beautiful review of reishi. Im actually growing them right now. Its so interesting what form they will show up:)..

  • @LTV746

    @LTV746

    2 жыл бұрын

    How’d it go?

  • @arnoldasskulskis9276

    @arnoldasskulskis9276

    2 жыл бұрын

    @@LTV746 they grew beautiful,antler form. Made tinctures out of them:)

  • @nolhoi4112
    @nolhoi4112 Жыл бұрын

    Always informative videos Tony, you are a great teacher. Thank you

  • @quinny707
    @quinny7072 жыл бұрын

    That reishi sprouting up through the toilet looks to be coming from the floor underneath rather than out the drain

  • @FreshCapMushrooms

    @FreshCapMushrooms

    2 жыл бұрын

    I think the plumber had pulled it out of the toilet and laid it there, but hard to know for sure

  • @quinny707

    @quinny707

    2 жыл бұрын

    ​@@FreshCapMushrooms I see, it's just from the picture it looks like it's growing from the gap between the toilet and the tiles but you're right it's hard to know for sure. Could be a crack in the porcelain that's causing damp in the wood floor boards, which could of then lead to Reishi growing through the crack in the toilet and out of the drain. There's a somewhat relevant video I saw recently by Journey to the Microcosmos about toilet drain ecosystem if you've not seen it I recommend it. Love the content, thanks for the reply! kzread.info/dash/bejne/l5-ombiumqS9fqg.html

  • @CMZneu
    @CMZneu2 жыл бұрын

    It wasn't in the drain lol! it probably colonised some wood in the floorboards and squeezed out of the first crevice it found.

  • @BCTGuitarPlayer
    @BCTGuitarPlayer2 жыл бұрын

    Always very interesting;)

  • @sinhnguyen4815
    @sinhnguyen48152 жыл бұрын

    Those are some beautiful substrates that you have, man. I can't think of a better way to spend my time doing.

  • @karenlowe7472
    @karenlowe7472 Жыл бұрын

    I have watched a lot of various teaching videos but you are a master at content and speed.

  • @milliondollarartist
    @milliondollarartist3 ай бұрын

    Beautiful

  • @muniaisworthit
    @muniaisworthit2 жыл бұрын

    It was an interesting video. Nowadays I'm quite into mushrooms so yeah I enjoyed the video

  • @AmyDonohue
    @AmyDonohue Жыл бұрын

    I've been growing all sorts for many years, but just started with reishi this past year. It's a slow grower, but super cool to watch.

  • @kdavis4910
    @kdavis49102 жыл бұрын

    Lions mane mycelium is fragile and easily contaminated. Shitake mycelium also turns brown like Reishi does also. I have never tried it but I'm sure those Reishi metabolites are incredibly medicinal. AHCC or Active Hexos Correlated Compound, a polysaccharide mycelial extraction, saved my life literally. It, plus Reishi and Turkey Tail, helped me clear a virus that always leads to cancer if not cleared. I was on the biopsy table right before I started the therapy. Western medicine had nothing to do with this viral clearance. Their solution was to wait to surgically treat until the cancer developed and I was right on the cusp being biopsied in multiple locations. Today I am alive and well. No viruses and I never did develop cancer. I also started growing my own mushrooms, many species, and I never stopped taking them. I also create myco-medicinal products for those around me, including those with HIV, who do very well with Maitake. Maitake takes a long time to grow just like Shitake and Reishi do.

  • @inphinitezero5499

    @inphinitezero5499

    Жыл бұрын

    Wow thanx for sharing! Yea they really are powerful medicine, ive read papers proving they successfuly treated cancer and hiv with shiitake extracts, also any mushroom boosts and trains the immune system cuz the immune system reacts like it would when faced with a harmfull fungus, so its like training ur muscles in the gym lol

  • @KOKO-uu7yd

    @KOKO-uu7yd

    Жыл бұрын

    I'm so glad you used these wonderful mushrooms for your health! My mother died of cancer a few years ago. At the time, she and my stepdad only said "don't talk to us about crazy crystals or mushrooms or crap like that. We don't have time for (fairy tales)" 😥 Oh well Mom. She always was weird with her "logic". So very very glad more are following your logic, and trying it anyway. Good to have you here!🤩 So very very good of you to help others, thank you so much!!! Hope you don't run into many like Mom, who won't LET you help🤞🤞🤞

  • @ScottWConvid19

    @ScottWConvid19

    Жыл бұрын

    It would greatly benefit you to look into the actual scientific evidence that's been published about viruses causing diseases. Look beyond the narratives and search out viral isolation and purification. Also see if you can find ANY publications that have a proper scientific controlled study that definitively shows any viruses causing disease, ever. I've been looking for years and have never found one and a couple of Nobel Laureates have published their lack of discovery of this very foundational tale that we've been told to be true

  • @brainzend
    @brainzend2 жыл бұрын

    beauty!

  • @imagreatguy1250
    @imagreatguy12502 жыл бұрын

    Damn bro, u really got me into mycology with these vids, lol 👍

  • @JorgeMartinez-bruy
    @JorgeMartinez-bruy2 жыл бұрын

    Does Reishi produces its spores on top or under itself? I want to collect its spores to make spore syringes and I don't know how to do this. Could you, please, explain to me how I can do this?

  • @danielgladish2502
    @danielgladish25022 жыл бұрын

    Just subscribed! Super neat channel and excellent production value on the videos!

  • @FreshCapMushrooms

    @FreshCapMushrooms

    2 жыл бұрын

    Welcome aboard! Thanks for the kind words :)

  • @titsbeerbong4203
    @titsbeerbong4203 Жыл бұрын

    The city I'm in I seen it low on a tree like a crispy fresh tortilla chip, seen it as big & little blobs on some log stumps & some lawns get a little here there or a lot often. I have used a bunch b4. Last yr had a great find in one spot that just seems to always have them. I actually have a big one too hard to use from 2021 as like a display piece. WhAt I normally do with em is crock pot hot water infuse with 🌱🌿,🍄 & ginger sometimes or alone. Water I have used for soup broth b4 & will use it for my reishi, store bought hot cacao chocolate drinks & too brew coffee & tea. Might of drank on own b4. Can be too bitter in mushy state & latter too hard for easy eating.✌🍄🤗💖

  • @Gorkilein
    @Gorkilein Жыл бұрын

    I had the same with my strong oyster mushroom from nature. It escaped from the petri dish as well tze liquid culture through the syringe filter over 2cm distance.

  • @del5.0
    @del5.02 жыл бұрын

    I give up .... Everytime I try to get the ebook, nothing happens. I've tried like 5 times now, and nothing.

  • @FreshCapMushrooms

    @FreshCapMushrooms

    2 жыл бұрын

    Hey Mark! So sorry this is happening, please send an email to support@freshcap.com, and I will send you a link directly to the book :) Sorry you are having trouble, not sure what might be the issue

  • @someoneelse9768
    @someoneelse9768 Жыл бұрын

    Interesting about the mushrooms immune system.

  • @ScottWConvid19
    @ScottWConvid19 Жыл бұрын

    I really enjoy most of your content. Your passion for myco knowledge and sharing that with us is priceless. Thank you. I know you sell supplements, but do you sell cultures or strains of mushrooms? Have you got any U S. Suppliers that you recommend?

  • @toddhodgson2130
    @toddhodgson21302 жыл бұрын

    Reishi in the instapot 2H, 1 to 2 quart batches. Not too bitter, nutty and mushroom notes come through. A splash of heavy cream does it for me. Much less bitter than steeping on the stove. Hope I'm not over cooking it??

  • @warcopolo

    @warcopolo

    2 жыл бұрын

    you can’t really over cook mushrooms

  • @kdavis4910

    @kdavis4910

    2 жыл бұрын

    When I made decoction for dual extraction the Reishi smelled like baking chocolate. You can't really overcook them in water.

  • @laziacoff503
    @laziacoff5032 жыл бұрын

    I use the hemlock reishi from the woods in central Ontario. They look similar but grow as shelves on side of dead hemlock and tamarack. I hope they are as good as the other species.

  • @kdavis4910

    @kdavis4910

    2 жыл бұрын

    I use G. tsugae as well, but in Maine. They are absolutely good enough. The only difference is G. lucidum has the scientific literature to support it, but science has shown all species within the genus have similar properties.

  • @Nephilim12340

    @Nephilim12340

    2 жыл бұрын

    Shelves are the natural form of reishi

  • @gavinvandam3469
    @gavinvandam34692 жыл бұрын

    Love the video, odd clicking sound on the left channel ;)

  • @Kuider1
    @Kuider12 жыл бұрын

    Could you do a video with agaricus bisporus clonation ? :D

  • @sgrinev
    @sgrinev2 жыл бұрын

    Hi Tony, excelent video. What this mushroom mycelium needs ? Can I use yeast and malt -enriched agar?

  • @Ray.5446.

    @Ray.5446.

    2 жыл бұрын

    Yes, my reishi grew well on malt yeast agar.

  • @inphinitezero5499
    @inphinitezero5499 Жыл бұрын

    It eats wood and looks like wood , one of the coolest lookin med shrooms I think mushrooms are sentient! I saw an experiment were they innoculated a maze with multiple paths to a food source and the mycelium always took the shortest path to the food source :o

  • @user-gi3fg8wz1x
    @user-gi3fg8wz1x Жыл бұрын

    Can you take a look at a picture of a mushroom that grows in my back yard. I think it looks like Reishi. It grows on an old dead oak stump.

  • @pavleljujic9344
    @pavleljujic93442 жыл бұрын

    didn't get my book, what to do?

  • @armandoisaurralde3377
    @armandoisaurralde33772 жыл бұрын

    Reishi 😍😍😍😍😍😎🙏💪

  • @jacobosborne912
    @jacobosborne9122 жыл бұрын

    I cannot figure out what is behind you. At first I thought it was a reflection of some trees on a window, but as the video went on i started to see it as some abstract painting of broken down skyscrapers with all kinds of ivy growing on it and trees sprouting? If you see this please I need to know X

  • @FreshCapMushrooms

    @FreshCapMushrooms

    2 жыл бұрын

    LOL! I thought it was skyscrapers as well when we first moved into the space. It is literally just a plate of rolled steel.

  • @jacobosborne912

    @jacobosborne912

    2 жыл бұрын

    @@FreshCapMushrooms Huh, Very cool effect

  • @armandoisaurralde3377
    @armandoisaurralde33772 жыл бұрын

    😍😍😎💪🙏🏻reishi

  • @adtatatumtemporis7111
    @adtatatumtemporis711110 ай бұрын

    Guys please, what grain spawn and then what substrate in the bag? Thank you for your responses

  • @stevevet3652
    @stevevet36522 жыл бұрын

    I am aware of four different varieties of Reishi mushroom. Which one has the best medicinal benefits?

  • @FreshCapMushrooms

    @FreshCapMushrooms

    2 жыл бұрын

    Ganoderma lucidum is the most commonly cultivated and consumed for medicinal/functional purposes

  • @stevevet3652

    @stevevet3652

    2 жыл бұрын

    @@FreshCapMushrooms Thank you for the reply. I purchase my mushroom powders from FreshCap. I really enjoy your products. They have made a world of difference.

  • @kdavis4910

    @kdavis4910

    2 жыл бұрын

    G. Lucidum has the most literature, yet compounds are common among the species.

  • @nolhoi4112
    @nolhoi4112 Жыл бұрын

    Is the ebook still available? link doesnt seem to be working

  • @kevinkiem2959
    @kevinkiem29592 жыл бұрын

    Been watching all your Video what can you do with the spores?

  • @FreshCapMushrooms

    @FreshCapMushrooms

    2 жыл бұрын

    in terms of medicinal use, they need to be "cracked open" (mechanically or through CO2 extraction) and then they can be used like any other resihi supplement. They contain triterpene and other beneficial compounds.

  • @kevinkiem2959

    @kevinkiem2959

    2 жыл бұрын

    @@FreshCapMushrooms I was really meaning if spread on a dead wood pile will the grow

  • @rhagaraart8072
    @rhagaraart80723 ай бұрын

    Please include legendas in the vídeos, thaxs

  • @hosseinnassirian4566
    @hosseinnassirian45662 жыл бұрын

    I did subscribe but the book hasn't been sent.

  • @kdavis4910

    @kdavis4910

    2 жыл бұрын

    Seems to be the case for many. Info online is free, FYI. Rather than buying books.

  • @williamdburton-xl9hk
    @williamdburton-xl9hk Жыл бұрын

    I perform for those who have eaten shrooms! William D. Burton

  • @gavinvandam3469
    @gavinvandam34692 жыл бұрын

    I've got one Reishi that got to close to a Cordyceps, Cordyceps growth off of the Reishi. How can I share a photo?

  • @JoseRivera-fm5fo
    @JoseRivera-fm5fo Жыл бұрын

    You said in the video that you can only grow reishi outside, but if you grow the antlers in the bag, sounds like you can also grow these in your home. Which one is it?

  • @justinehanrahan802
    @justinehanrahan802 Жыл бұрын

    Are they more nutritious/ have more medicinal properties when they’re in “konk” (sp?) form?

  • @Beyondbuttonmushrooms1738
    @Beyondbuttonmushrooms17386 ай бұрын

    Is it just that one species that will grow in antler form, or will others do it as well? G. curtisii for example.

  • @LongerIntelligence
    @LongerIntelligence Жыл бұрын

    Do you need to cycle reishi? Like 5 days on and 2 off?

  • @nabilleyvazazueta2670
    @nabilleyvazazueta2670 Жыл бұрын

    Can reishi grow in water???

  • @technocracynow9339
    @technocracynow93392 жыл бұрын

    Can i use these Blocks after they grew and combine them with some new substrate? What would be the perfect mix? Just some sterile grains and wood chips? Or would some honey/water mix to start a liquid culture also a way to reproduce them?

  • @melparadise7378

    @melparadise7378

    2 жыл бұрын

    Why not both? :D

  • @charlesficherwcoffeebreaks7521

    @charlesficherwcoffeebreaks7521

    2 жыл бұрын

    Shalom Greetings! I wonder in the case organic sugar and alkaline water would be great or just 8 stage neutral water 8.3PH.

  • @vasilisk-66
    @vasilisk-662 жыл бұрын

    Куда делась возможность перевода?

  • @dr.snehalkumar6994
    @dr.snehalkumar69942 жыл бұрын

    Have so many in my back yard , but don't know wt to do with it

  • @kdavis4910

    @kdavis4910

    2 жыл бұрын

    Pick and dry first off. Extract in vodka and water to make a tincture. They grow all over my property also.

  • @ScottYdo
    @ScottYdo Жыл бұрын

    👍👍🎯

  • @smcongdon
    @smcongdon2 жыл бұрын

    Hey! I'm due for a re-order and heard that y'all quit your third-party testing. What's the story with that? I really saw my cancer metastases put on hold with Turkey Tail, but now I'm a bit worried about the sourcing. Please give me some peace of mind before I start looking for another supplier!

  • @FreshCapMushrooms

    @FreshCapMushrooms

    2 жыл бұрын

    Hey Shann! Not sure where you might have heard that, but we always do third party testing, nothing has changed there. Feel free to reach out directly at support@freshcap.com if you need any more specific info.

  • @kdavis4910

    @kdavis4910

    2 жыл бұрын

    @@FreshCapMushrooms it sounded like a question for you directly. I too have been pushed off like this by you before. It doesn't build confidence.

  • @kartalbaba981
    @kartalbaba9812 жыл бұрын

    👍👍👌👌👏👏

  • @Gorkilein
    @Gorkilein Жыл бұрын

    Thats not a protective crust that's primordia

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