There's many ways to make them, this one it's just one more.

@msmarisol14

3 жыл бұрын

Right. There's no right or wrong. Period.

@bamidele0496

3 жыл бұрын

This is a taco in a leaf , not a tamal

@chanceDdog2009

3 жыл бұрын

Seen people make 6 tamales in the time they made one...

@elviawilus7366

3 жыл бұрын

@@chanceDdog2009 that’s what I was thinking

@MrTibbs220

3 жыл бұрын

Who is talking about right or wrong? This is definitely the best way I've ever seen tamales made.

The best way to make them is turn your whole family into a sweatshop that's the real way. Tah-dah! 😂

@katherinebravo4872

3 жыл бұрын

That what my mom made us do for Christmas haha

@user-sb4fd3jt3w

3 жыл бұрын

Yup, kitchen becomes 20 degrees hotter than the rest of the house

@chunkychica1376

3 жыл бұрын

Now THAT is funny 😄

@esedontworryabouttherest7482

3 жыл бұрын

💜😆

@jamram9924

3 жыл бұрын

Come on we’re making tamales! Hair up on a bun, hands washed, Estela washes the husks. Maria apples the masa, Guadalupe applies the meat and vegetables and Juanita puts them on the pan. You don’t help, you don’t eat tamales....Let’s go!!😂

For years I thought I hated tamales. But one day I realized I hated them because I was eating the shell on them

@emyarena9127

3 жыл бұрын

Jean Starnes lol

@user-rv5br1bu4q

3 жыл бұрын

i- ...

@xoxomaizey

3 жыл бұрын

Lol

@texastea5686

3 жыл бұрын

Are you serious?? Like, no one told you?!

@leongserna8156

3 жыл бұрын

Oh no!

Finally someone that puts a decent amount of filling! I love it.

@marilynwebster3151

3 жыл бұрын

You go girl!!!

@paxco4348

3 жыл бұрын

Still, not big enough lol just kidding😋

@jacknick429

3 жыл бұрын

Truth !!!

@m.lozano9970

3 жыл бұрын

You only get those full once at family events....the once you are talking about are the once you buy....for some reason they don't sell them with enough filling even though that's the make it-or-break it metric.

@benjamindominguez7436

3 жыл бұрын

My mom does it like that

Omg I’ve got everything to make them meats in freezer for 3 weeks this is the part I was fearing and you made it so easy ! I’m gonna go get a tortilla press this week ! Thank you for sharing... your awesome!!!!!💕

@sjboyer2536

3 жыл бұрын

Yep, that masa to corn husk ratio can be the challenge!

@rnupnorthbrrrsm6123

3 жыл бұрын

@@Javajavajav yummy, will you share your recipe for corn cakes ?

@tiffanyholman4028

3 жыл бұрын

Ohhhh, genius!

@charlenewhite4379

3 жыл бұрын

I agree!! I always have a hard time getting the mask spread out or sticking to the husk.

She's so cute; she said, "TADA" ;U;

@nattanpires

Жыл бұрын

shes also indian

I remember going with my mother to help the ladies at church make tamales. I started to roll up a tamale and one of the ladies opened it up and threw it away. I never helped after that. I would love to try this method.

@texastea5686

3 жыл бұрын

What an annoying lady lol

@ejnicks5644

3 жыл бұрын

I was the only white woman in a mexican owned business. After the regulars were used to me, and the owner stopped telling everyone I was immigration, LoL they called me Blanca and introduced me to a world beyond jalapeno poppers. The Masa looks dry this way. Has anyone mad them like this? If so what is the consistency? Are these sold to uninformed gringos? ROFL Trust me I did eat things that if given a choice, I would not have eaten!

@solarpony

3 жыл бұрын

Oh my gosh that sounds hilarious 🤣🤣🤣

@arieslondon92

3 жыл бұрын

Me and my husband tried it out one year my husband's Hispanic and I came from a big Hispanic family and to be honest it wasn't right the Masa just wasn't as good as everybody else's it was a lot of work it is not easy at all people think making tamales is easy no it's not to get the right consistency in the husk with the right consistency of meat it's a skill it really is and to be honest I never tried it again so 20 years later looking at this I would be willing to try this but I'm not going to sit and pretend that it's going to be as good as maybe people who can authentically make them properly I think this is a good hack for somebody like me who can't make them that way and this might be a way that I can actually pull it off and since I don't live in New Mexico anymore it's not like I can go and buy authentic tamales from someone in the neighborhood so this might be an idea.

@dianemoonstone4715

3 жыл бұрын

@@arieslondon92 : True.

Awesome solution... And speeds up the process... Cant wait to try. Thanks for posting!

@doloresleyva8810

Жыл бұрын

This takes longer than the spoon method. I could have made several with a spoon in the time it took to make one with this method.

This is amazing! It's so simple and takes away the mess I always have. My tamales come out great, but this is definitely something I'm going to try. Muchisimas gracias!

@doloresleyva8810

2 жыл бұрын

Just don't make your n Masa dry like this lady... too dry and will have no flavor. Masa needs to be made with creamy lard so they come out soft and moist. These look like they would be so ,so but maybe dry !!

@suchamomm1059

7 ай бұрын

​@@doloresleyva8810exactly what I thought cause usually mass for tamales is more mushy or it would stick to the plastic. this masa seems more like for tortilla which is firmer.

I think this is like an easier way for those who want to learn how to make them. I would do this because I'm not expert in Mexican tamales. I'm salvadorian so our tamales are different. I see my mexican mother in law make them super fast and she just rubs masa on the leaf and puts everything on it.

@jlei1995

3 жыл бұрын

@LENE Onme Our most popular tamales are made with hoja de platano which is a very different technique. Our tamales made with corn husk don't have a filling inside.

@paulaangelina7750

3 жыл бұрын

Im from argentina and ours are like you describe too. They all made very similarly.

@JSmedic1

3 жыл бұрын

@J Lei ... That's how I make mine, too. The way looks okay but takes longer.

It's not how fast or slow you go.. It's the love and the flavor! I thought this was beautifully done. Enough with you who have negativity..

My entire childhood has been refreshed. Thank you!🤣🤦🏻‍♀️

Interesting... I've never had rolled tacos tamales.

@riottonitedragon8344

3 жыл бұрын

😂

@rnupnorthbrrrsm6123

3 жыл бұрын

Oh that’s sad....they are soooo good !

@brujitacrafty

3 жыл бұрын

🤣

@alexumanzor5598

3 жыл бұрын

Thats exactly what I was thinking

@utsurobune3530

3 жыл бұрын

Who asked

What the hell that's the best way I've seen it so far I think I'm going to try doing that making tamales next time I thought that was pretty funny and that's cheating

I love it there is always someone with ideas

Yo I wish I never moved out of state when I was younger and lost my mexican friend his mom made the best food and I would probably be able to speak more spanish. Plus above all else I lost a good friend and a second family

@texastea5686

3 жыл бұрын

😔

@judithlloyd3326

3 жыл бұрын

Search for quesadillas recipes

@louie_loudstien

3 жыл бұрын

@@judithlloyd3326 I've tried to make TAMALES from recipes online they never taste the same as she would make. It's not hard to make a good quesadilla lmao

My mom is starting to deal with arthritis and she loves making tortillas this would be. Such an easy way for her!

@vinny--vennez5040

3 жыл бұрын

This is the only way to make tortillas...not tamales...😏...this item it is originally made to make tortillas..but if you find a new way of using it ...still fine ...kitchen is the place to improve new ideas ...😊🤓🤠

Mad respect, cuz if that were me and i couldn't make the maza a PETFECT circle i would LOSE it

@arlenegeorge2379

3 жыл бұрын

I tried making maza tortilla I gave up it was to hard to work with you have to have patience. And lots time it's a looooong process ..

@danniRamirez68

3 жыл бұрын

@@arlenegeorge2379 yea

The cuteness “are you video’ing” 😭❤️✨

I love this video this is one of the easiest I ever seen.. Definitely will try this one for my husband. Thanks for this video 😍

I actually love it I'm making them tamales like this

Had to pick up my jaw after seeing this...she said "ta-da"😂👏👏👏

Btw you can actually save a step by placing the actual husk in the iron along with the dough while you flatten

@Zennina

3 жыл бұрын

Genius!!!

@oAgL214

3 жыл бұрын

Exactly.

@arlenegeorge2379

3 жыл бұрын

Genius ..i f only the rest was easy

@legacycosmo

2 жыл бұрын

Yes it’s so much easier, that’s what I’ve been doing. I just sit there for an hr or two and make em. I made 5 dozen in a little over an hr with this method(placing the husk on the iron) it’s way easier. I figured why take longer, when everyone eats them in less time 😂

@ohnoyce

11 ай бұрын

🤯

Always going to be haters in the crowd. 🙃

@evangelinabobadilla5368

3 жыл бұрын

Freethinkers

@paulking962

3 жыл бұрын

@@evangelinabobadilla5368 One way of putting it. 😗

@oAgL214

3 жыл бұрын

@@evangelinabobadilla5368 huge difference between freethinkers and negative people.

@trurush

3 жыл бұрын

Sipping on the Haterade

@arthurramirez5665

3 жыл бұрын

When grown men use the wore haters. I thought that was a girl thing.

Yeah nice, but that is not the correct masa's consistence.

@claudia644

3 жыл бұрын

"Consistency"

@2552Zeus

3 жыл бұрын

@@claudia644 they used an apostrophe then S making the word consistence suitable grammatically speaking

@Tomes23

3 жыл бұрын

@@2552Zeus a better sentence would be: Yeah, nice, but that is not the consistency that the dough should have.

@2552Zeus

3 жыл бұрын

@@Tomes23 i would say it’s an easier sentence to understand yes..but what he said wasn’t incorrect

@solarpony

3 жыл бұрын

That's what I was thinking. It's going to come out dry and crumbly

I make 12 per minute by hand. I've been making tamales since 1976

@oAgL214

3 жыл бұрын

Yup. Practice makes perfect.

@BladeSkier1974

3 жыл бұрын

I’d love to see a video of this.

@oAgL214

3 жыл бұрын

@@BladeSkier1974 this tool/gadget is really good kzread.info/dash/bejne/k41p1cOeoLCcmZM.html

@ruthdederick7754

3 жыл бұрын

Pleeese make a video!!

@Strawberryyyyyyy1277

3 жыл бұрын

@@oAgL214 that's exactly the tool I use! It takes me about 20 seconds to spread 12 hojas, then about another 40 seconds to fill and roll them! That tool is priceless!! I will try to make a video this week!🙂

That is awesome! My niece and I make them with spoons spreading masa and they are always different thickness etc. This is perfect!

Would you please do a video on how you made the rest of it?

@marilynwebster3151

3 жыл бұрын

Please, please, PLEASE! Came from Alaska and didn’t know how much I would LOVE 💕 this food! Gringa who is more than willing to learn 👍

@blissfulacresoffgridhomest2098

3 жыл бұрын

Please!!! Me too!!! Can hardly wait!!!

@80sgirl775

3 жыл бұрын

Yes how do you make the meat filling what cuts to use and types. Thank you!

@geraldomorales3313

Жыл бұрын

Pork shoulder is probably the best cut of meat to use and it’s called red chili pork tamales if you want to google it

Awsome ❕easy way for those of us who want to make but dont know how GRACIAS MAMA💕

When I was a child, my class read a book that was about this little girl and her family making tamales together, I wanted to try them ever since reading that book.

I needed this tutorial. My way of making them was so much harder. Thank you.

If theirs two things I love it's tacos AND tamales and this blew my mind lol 🙌

@j.ksimmonsplaysmysticmine6656

3 жыл бұрын

Viva la tamales

Que chingón, wow 😳 lo importante es el sabor del tamal, y ese looks delicious 😋🙋🌵hi from BAJA

Great,graceful, wonderba!

Lol crap she’s a genius I’m going to do this next time no more spoon for me

Girl! . Thank you. Bless your heart! I currently make vegans ones for a local restaurant.... I had to open my big mouth and tell people that my dad knew how to make em and had taught me and now I make 12 dozens every month for this restauran..., aside from my regular responsibilities. So much on my plate (literally) 😂❤ But praise Yahuah for my old man and all that my Heavenly Father has put in my life.

There’s many ways but this one is just the last person one mi mamá los ase a pura mano compa

I bought some tamales for $2 each that were as skinny as these...never went back there again

@texastea5686

3 жыл бұрын

@lol ok agree!! They're all thick and full if masa or hard to eat because they're too overstuffed. I prefer "thin" ones...you can eat more in one sitting lol

Looks delicious and it seems very easy to do! Thank you for sharing.

Un aplauso a la Sra. y tiene su mérito... Ella quiere tamalitos y se los preparo como mejor pudo. Solo que de esta forma no sólo, no quedarán esponjaditos y deliciosos (se nota en la masa), tambien invierte más tiempo en prepararlos, porque mientras realiza un tamalito de la forma que lo hace; la forma tradicional es más sencilla, y hubiera hecho 7 ú 8 tamalitos,en el mismo tiempo. El secreto de la masa, es su humedad y el amasamiento envolvente, para que se desbaraten en la boca. Se que lo logrará es una mujer Luchona! 👍 Saludos desde Guadalajara,Jal.

Eso no es un tamal 😂

@texastea5686

3 жыл бұрын

Yes it is. There are lots of different kinds. These are the ones I grew up with here in south Texas.

@marisollopezsilva

3 жыл бұрын

Same thing I think. For me, un tamal es en hoja de plátano cuando es de mole rojo. En hoja de totomozle van los tamales en verde y rajas o dulces. Y tortiar es the whole point of making tamales

@victoriav.r9364

3 жыл бұрын

Confirmo, no son tamales... No entiendo esa "moda" de hacer comida Mexa a su manera, no es mala onda, pero, vengan a México y verán lo que es un buen tamal, o la CDMX por una guajolota 🤟

@myrnafitch7232

3 жыл бұрын

@@victoriav.r9364 👏🏽👏🏽👏🏽👏🏽👏🏽

Tamales are not meant to be prepared like that, this is the wevona way to do it

@J.HerbosHair

3 жыл бұрын

Lol. My mom's is making the masa Rn👍

@rosecanjura9799

3 жыл бұрын

🤣🤣🤣😃😂😂😂😂💜💕💖

@Tomes23

3 жыл бұрын

😂

@taniaarias3715

3 жыл бұрын

Please dont say shes wevona, shes trying where many men marry women that serve them a can of pork and beans or a can of chili or chef. Boyardee

@taniaarias3715

3 жыл бұрын

Whats important is the taste and filling your belly

This is FANTASTIC!! thank you so much for this tip/trick. Perfect distribution of filler to masa 👌❤️

Her “taran!” Was so cute! ❤️ also really love her idea.

Love me some tamales!!!

HEB in the house!

This is fucking brilliant omg. I’ve been doing it wrong for a decade lmao

Thank you for sharing this it’s not the hardship people make it to be!

Gracias por compartir otra forma de hacer tamales, muy práctico 👏👏👏hay personas que no preparan tamales por lo complicado de extender la masa sobre la hoja, así que está variante les será muy conveniente y se ve bien ricos y rellenos.

My new way of making tamales 😋

I appreciate how filled that tamale is. Sometimes they be 99% masa and 1% filling 😂😂😂

@agirlhasnoname7602

3 жыл бұрын

*🤣😂🤣That’s why I never liked them. When I started making my own is when I liked them plus I season the masa. I don’t like when it tastes bland.*

@MsRama509

3 жыл бұрын

@@agirlhasnoname7602 oooooo now that sounds good! Send some my way! Lol

This is brilliant. I've had tamales too thick or too thin, but these will be the same every time. Perfect.

So much easier than traditional!

Loved the ending "ta dan" 😂❤️

Well that really is the easiest way to make tamales 🫔😋

Are these Mexican tamales?? The masa for Mexican tamales needs to have enough liquid so they won't be dry and usually has to be smeared on the husks... I don't know about these...

I personally thought its so clever! I wish I would have thought about it. I will definitely try this easier method. Thank you and God bless you! Keep up the good work of making life a little easier for those of us who have been cooking since the early age of eight. I'm kind of tired of cooking.

Yes the chicken one's with the green sauce in the inside is so good one of my favorites

@terribradford7280

3 жыл бұрын

How do you make them?

@stacysalinas22

3 жыл бұрын

That's my favorite kind, too! I'm still hungry after the queso and pepper kind, and not a fan of the seasoning on the beef ones.

She actually put some meat in em too!!!😋

So clever! I bet they taste just as good. Thanks for sharing.

I've never seen a tamal Dough this thick, it looks like Cookie dough, is it well done?

@realtalkboxing.

11 ай бұрын

I’ve seen pretty thick tamales. I’m sure they’re good

@doloresleyva8810

10 ай бұрын

@@realtalkboxing. this masa is made like corn tortilla masa and will not render soft fluffy tamales. It is too dry ... everyone has their style though. Oh and a fluffier masa is very easy to spread with a spoon . I could have made 8 by spoon in the time one is made.

@realtalkboxing.

10 ай бұрын

@@doloresleyva8810 yeah see I’m used to softer masa spread with a spoon

Even, I mrs clumsy could do this to my husbands praise!

@evangelinabobadilla5368

3 жыл бұрын

Because he doesn’t know better There is nothing more satisfying than a tamal made the right way.

WOW!!! I’ve never seen this one. I’ve GOT to try this. Thank you!!

Well...I would miss the feeling of the masa all over my hands and clothes. Makes me smile just thinking about it. "This one needs more meat and olive." Love you Raza!

That was so fast!

My mom will bitchslap me if I ever made tamales like that... Also that takes double the time and adds extra steps.

Amazing! The easiest way yet! I love it!

They look so perfect!

AWESOME! What a perfect solution to an age old recipe!!! Thank you!!

That is not the best way to make them. Not even the fastest. Poor chicano.

@ukmedicfrcs

3 жыл бұрын

Maybe it's the best way for HER to make them. My God people in the comment section are dolts.

@80sgirl775

3 жыл бұрын

Wow you are a total asshole

People stop hating that's why we don't progress and things are the way they are. We should all get along and help each other out. We should appreciate that this lady is showing us how to make the Tamales in a easier way that's all. God bless her and everyone reading my comment. 😇🙏

@doloresleyva8810

10 ай бұрын

Not hating just sharing our experiences and views. This masa is corn tortilla consistency which leads to a dryer tamales. No hate just opinions.

WHAT!! Sweet.

Wow Mija! Now I need a tortilla press

@ohnoyce

11 ай бұрын

I need the masa recipe...

I love that she put a good amount of filling in them.

Thanks, for sharing I never thought you can make it this way. Will try it out.🤗

Damn I'd eat the hell out of that whole pan

Son tacos o tamales?

@texastea5686

3 жыл бұрын

We call them tamales

Never seen this method, looks a lot easier than the spread method. Will try.

@mariariveraortega6311

9 күн бұрын

this is for beginers only , real tamale pros , use the spread method. i mi self use an iron that holds 3 tamales at a time whit the shell already on it so i dont have to put the shell after , but like a said this video is only for beginers.

I loved the way to make taco tamales! 😋

That’s one way of making a tamale!🤣🤣🤣🤣

@oAgL214

3 жыл бұрын

Tamal = singular Tamales = plural "Tamale" is not a thing. Don't take it the wrong way please.

Jeje depends, in Veracruz the dough is liquid, while raw, so would be difficult to do that, but those are the best ones.

I’m Indian and I also have one of those dough pressing things but we use it for roti and like puri they are kinda like tortilla and like I didn’t now Mexicans use it to.

I truly 💗 this lady’s tamale technique 🫔🌽

Brilliant !

Nice tip

I like how strong and stable it looks. Tamales are the best.

❤❤❤ this is the best way to make them. After watching.... This is the only way to make them. THANK YOU ❤️

Awww she’s got the secret sauce! We used to buy tamales from somebody’s mom at school. Bless that mom for her next 5 lifetimes, Lord ✨🕊✨

Excellent! What a great way to simplify the task! 😊

@doloresleyva8810

10 ай бұрын

The masa is like corn tortilla consistency. Light fluffy masa will render soft tasty tamales. Soft masa is easily spreadable with a small spatula or tamale spreader even a spoon is faster. Don't cut corners on the masa or process. Believe me ..

Se ven bonitos 👍🏻☺️

Now that’s the way it should be. Easy does it. Nice and simple nothing complicated

My granma would die again to see how they are making these tamales 😂😂....... i would do it like this looks easier , but the old fashion ladies , no way 😂

It’s a very good idea but way to skinny for me, I won’t hear the end of it lol with my family 😜

@lovegirls2022

3 жыл бұрын

@@bunny4ever62 right girl to skinny lol

Amazing technique. I’m so ready for Christmas tamales

This is the easiest part of the whole process. So much more to it than people know.

I like this version better than just smearing the dough on the corn husk. Even dough distribution

@arieslondon92

3 жыл бұрын

Yeah true but smearing it in the husk and getting the right consistency is not easy it takes skill I give a lot of props to people that make these tamales and the ones that come out really well because it is not easy I tried it one time and it didn't come out right and I was just so discouraged and after all that hard work

@doloresleyva8810

10 ай бұрын

These will be dry. That masa is corn tortilla consistency.

Now I am getting a tortilla press for sure!

@sylviarivas741

3 жыл бұрын

Put plastic on bottom then wet corn husk add masa put others piece plastic on top press

Perfect method to get them all one size..they will all be steamed and ready to eat...you got my mouth drooling mama...Thank you for sharing your technique😘

My mom makes it wayyy different but soooo delicious I swear everyone that tries her tamales loves them

But how do I make the mass smooth? I've bought prepared mass at the market but it wasn't easy to spread... What did I do wrong??

@Lady_Foggiato

3 жыл бұрын

I always let my masa get to room temperature and it spreads like butter

@deenacolclasure9044

Жыл бұрын

Was it "masa preparada"prepared masa? Make sure that's what you ask for.

@doloresleyva8810

10 ай бұрын

Fluff some lard with a hand mixer and add to the prepared masa then if needed add small amounts of water or broth and the masa will be soft and spreadable. This mass is too dry. Dry tamales.