Ever since I moved to Joshua’s cabinet, I’ve missed my family, but the smells are nice and he let me have some pecan pie today!

@jancestr1054

3 жыл бұрын

nice

@eliotsennett3003

3 жыл бұрын

My company isn't enough? I get it

@dexterekayu2003

3 жыл бұрын

nice

@sahayeda5220

3 жыл бұрын

how much is the rent lol

@VerySoggyBread

3 жыл бұрын

Lmao I’ve been living in the basement for 10 years

I just Love his balance between shit post and professional culinary skills

@kjmagginoodlez9537

3 жыл бұрын

EEEEEEEEEEEEE

@deadspyderrr2384

3 жыл бұрын

@@kjmagginoodlez9537 EEEEEEEEEEEE

@Mrchips469

3 жыл бұрын

EEEEEEE E EEEEE E EEEEEEEE

@denkgod2272

3 жыл бұрын

Fuck it, E

@andrewgreason564

3 жыл бұрын

E

Thank you SO MUCH for this - recently became a single dad, so the kids and I have been baking together to bond. We're now four pecan pies deep and the kitchen is full of laughter and love

I’m really confused as to why you would have leftover pie...

@cplmackk1

3 жыл бұрын

Yeah I've never heard of it either it was bewildering.

@aron137

3 жыл бұрын

I have never even heard of that

@gameguru42392

3 жыл бұрын

Not everyone is a diabetic fatty

@vojtasjedyny

3 жыл бұрын

My thoughts exactly. There's no sane person who would left a pie unless: - pie is bad - health problems.

@maplelump

3 жыл бұрын

I'm genuinely confused by this concept. Why have leftovers when you can eat it all at once and then feel nothing but gluttony, satisfaction, and a little bit of self-loathing?

never thought of Joshua collaborating with Cody Co, it’s like christmas already

@ayushmanbhowmik2139

3 жыл бұрын

Lmao same. I love Cody!

@reagansmith9509

3 жыл бұрын

i love it!

@oopsassy

3 жыл бұрын

I should’ve known, Kelsey mentioned him in her last video

@scorpleeon

3 жыл бұрын

A short king collabs with a kitchen king. Or is Papa also a short king? I can’t tell lol

@DARKENINGTIMES

3 жыл бұрын

ik thats why im here. i havent been here in months

Pecan Pie is one of those pies that is either delicious or it takes your teeth out back and shoots them.

@DismemberTheAlamo

3 жыл бұрын

thats the diff between bad and good lol

@angadgrewal9324

3 жыл бұрын

how?

@degotas

3 жыл бұрын

@@angadgrewal9324 you get that corn syrup proportion slightly wrong you make it very sticky.

@DismemberTheAlamo

3 жыл бұрын

pah-kahn ( :P ) pie is one of thouse things thats deceptively difficult to get right.

@goldensilence5841

3 жыл бұрын

😂

You prob won’t see this but you should make a “Easy” playlist for quick meals ppl can whip up and it’s good

@lolallday08

3 жыл бұрын

I work 10hr shifts, four nights a week. I'd HELLA appreciate this.

@trevor5373

3 жыл бұрын

Yes!

@cartermoore9362

3 жыл бұрын

But faster would be a good name

@samcherin8727

3 жыл бұрын

Yo that’s a good idea

@armaanjhajj8211

3 жыл бұрын

Yes pls

The guys commented on the “bourbon” in the soft serve? Did I miss where you added bourbon? That’s what I add to my pecan pie. It takes it to a whole other level.

Look, there is no such thing as "leftover pie." Those two words next to each other have no English meaning.

@girly2647

3 жыл бұрын

All my pies go to waste no one but me will eat them :(

@Antaios632

3 жыл бұрын

@@girly2647 That's just pie you haven't eaten yet. LOL

@TheWabbelmann

3 жыл бұрын

Exactly what i thought. Thx for making my day. :D I once made pumpkin pie and ate the whole thing in like two days. I really dont know how someone can have "leftover pie".

@_skib_

3 жыл бұрын

"Leftover pie" is just the wrong way to say "breakfast pie"

@alexanderfo3886

3 жыл бұрын

"Leftover pie" doesn't exist in any vocabulary of the four languages I speak either. Let alone in my house.

Joshua when reviewing anything he makes: "I don't know what else to tell you" "What do you want me to say"

@NoCokeOnlyIce

3 жыл бұрын

But like yea. You can’t roast your own food can you

@kameronskyosborne5126

3 жыл бұрын

@@NoCokeOnlyIce depends on how much you hate yourself

@mandmatthews13

3 жыл бұрын

Don’t forget a good table slap 😂

@kameronskyosborne5126

3 жыл бұрын

@@mandmatthews13 Haha oh yeah of course :')

Thanks once again Josh. My first sober Thanksgiving in over a decade and I get to show off my usefulness to my new gf and her kids. The rewards of sobriety 💪

I had been meaning to try to make my own crust for the first time and the easy instructions in this video were just what I needed to overcome my fear. I followed each step and it turned out so amazing! Not perfect because it was my first try but definitely good enough to motivate me to do homemade crust from now on.

You keep saying “leftover pie” but my brain cannot fathom what term could possibly mean.

@SuperFlatrock

3 жыл бұрын

It is what remains of the pie after you have reached your calorie saturation point for the time being.

@Kitkat-nr4zj

3 жыл бұрын

@@SuperFlatrock bruh 😂 sarcasm

@fortress50

3 жыл бұрын

It's the second one that you make for later

@mwstacomawa1717

3 жыл бұрын

@@fortress50 yes what is this thing you call "left-over'pie" ?

@pariscapri1594

3 жыл бұрын

My thoughts exactly🤣!

Pecan pie was my mom’s favorite. Unfortunately she passed away today. She did enjoy your videos though. Thank you for posting this.

@RoyaltoonzHD

3 жыл бұрын

Damn, I'm really sorry about that.

@nicolesh7844

3 жыл бұрын

I'm so sorry for your loss. May you and your family find some peace in these trying times

@fuc8896

3 жыл бұрын

Why did she pass away?

@Theguy946

3 жыл бұрын

@@fuc8896 she had stage 4 ovarian cancer and had it removed. We think the chemo just made her weak and she passed in her sleep. I don't know all the details as I live 3000 miles away from her.

@moonjellypins

3 жыл бұрын

I’m so sorry for you. Maybe make some pecan pie today. Hope you are going okay during this time.

"Easiest Pecan Pie Ever (2 Ways)" *_Requires ice cream machine_*

@thegingenesis6552

3 жыл бұрын

Well it’s easy if u already got a machine ig.

@chiaraippoliti

3 жыл бұрын

The PIE doesn't require an ice cream machine. The pecan pie ICE CREAM does.

@cheesesnadwich815

3 жыл бұрын

@ but its going to be a tedious process

@melonpan5696

3 жыл бұрын

@@cheesesnadwich815 better than paying 300 dollars for an ice cream machine

@Chrisaveri

2 жыл бұрын

@@melonpan5696 Better alterative is a hand mixer.

I super appreciate the ingredient list. Actually talking during your videos, and you just doing a great job in general.

Josh : "Like life, but more buttery" *But papá I am a butter farmer*

@levidodson1610

3 жыл бұрын

Lmfao

"Mom and dad are making out by the fireplace and it's really uncomfortable" ah yes, my favorite childhood memory 😂

@prathikkalamegam6689

3 жыл бұрын

Lmao 😂

@Dr.Doomblaze

3 жыл бұрын

after you eat that pie theres plenty of love

@madalynno9329

3 жыл бұрын

@Stuti Neelam you had both a mom AND dad?

@okinoboo4743

3 жыл бұрын

Ew

@anitaparisi1259

3 жыл бұрын

Cracked me up so funny !

I'm a serial Food KZread fanatic, and I'm addicted to your channel! I've never once left a comment on YT videos in my 10yrs of subscriptions but I had to give homage to your Pie Dough... how, why ... in 20yrs of making Pie Dough is it now that I've finally found a recipe that 'just works'!!! I bow down to you Sir Joshua; you've changed my world of Pie Dough forever!

This is my dads favorite pie, I plan to make this for either thanksgiving or Christmas along with your pumpkin pie recipe! Thank you so much!

I've literally been looking for a pecan pie recipe for days now this came just in time 😂

Who would have leftovers of any pie lol. I'd eat that whole thing alone

@angadgrewal9324

3 жыл бұрын

you would get really fat

@lordfloren5253

3 жыл бұрын

@@angadgrewal9324 yes. But i will be happy

@ItsJustLisa

3 жыл бұрын

I don’t know what these “leftovers” are that Josh speaks of, especially with pecan pie. It’s one of my favorites along with French silk and key lime. Angad can flock off.

@VNdoug

3 жыл бұрын

@@angadgrewal9324 Pie makes you fat?!

@richardmasterson659

3 жыл бұрын

@@VNdoug hell no, just makes ur belly big boned

I just started watching cody ko and I’ve been binging hin for a few days straight. I’m super excited for this collab

this pie is amazing I had it for the first time at an american friend's house and it's all I've been thinking about ever since !!!!

I've never eaten pecan pie and I never intended to until now

@ubcgirl32299

3 жыл бұрын

you have been missing out

@TempoHack

3 жыл бұрын

I like it with a scoop of vanilla ice cream.

@itsnicole11

3 жыл бұрын

Same. I feel like I’m missing out

@BewareTheLilyOfTheValley

3 жыл бұрын

@@TempoHack Yes, with vanilla ice cream! French vanilla is my preference.

@trisharanda5891

3 жыл бұрын

Make it! So good

"Mom and Dad are making out by the fire place" Bold of you to assume there is love in my household. Anyway Merry Chrysler.

@SugaryStarzie

3 жыл бұрын

Merry Chrystler to you to! (I thought only I said that.) :(

@yasmimbenevides8457

3 жыл бұрын

@@SugaryStarzie same here

@blondie9909

3 жыл бұрын

Mery chrismsmsms

Thank You for taking time out your day to film this. It means alot to us. This Thanksgiving some people will not be with family due to Covid-19. I LOVE YOU!

I made this two nights ago and it was DELICIOUS. I've tried other recipes and this is my favorite so far.

reminds me of this restaurant here in Toronto that serves apple pie milkshakes, where they literally just throw a slice of apple pie (crust too) into a vanilla milkshake. deeeeelish

@SD-gn7xf

3 жыл бұрын

Omg where is Toronto?!?! I want it😭😭

@rmanios

3 жыл бұрын

SD KARD www.tripadvisor.ca/LocationPhotoDirectLink-g155019-d686366-i142158668-The_Lakeview_Restaurant-Toronto_Ontario.html

@SD-gn7xf

3 жыл бұрын

@@rmanios THANK YOU😁😁

Josh abt Starbucks drinks: it's just sugar Also Josh: pecan pie is my favorite

@okinoboo4743

3 жыл бұрын

He put like every form of sugar in there

@nyltiac169

3 жыл бұрын

@@okinoboo4743 shhhh and canadian maple syrup

Yum! Can’t wait to watch Cody’s video, it’s very heartwarming to see you bake a pie for the elderly 😌

Just a heads up for anybody that attempts this, I had to bake mine for about 70 minutes total at 350 and it domed quite a bit. Caro's own website says to cook til the internal temp is 200°. Definitely tent some tin foil as that extra time will potentially burn your pecans.

@breytonbarber9781

3 жыл бұрын

Yeah I tried cooking it like he has it in the video and it came out a soupy mess :(

@jlhjedi

3 жыл бұрын

@@breytonbarber9781 Mine too, i was super bummed!!! and a little pissed.

@michaelhashimoto1650

3 жыл бұрын

Ahhh shoot, thanks! I ran into this problem and I thought it was because I had the recipe wrong

@sachinmehta9941

3 жыл бұрын

same mine was a disaster, I’ve made pies before but this recipe was awful

@courtjmills

3 жыл бұрын

Ahhh thank you!!! I attempted this twice as I thought maybe I did something wrong the first time. But nope still soupy the second time. 😬

Joshua be a Weissman and make some cannolis. Who agrees?

@harshudaytalwar4152

3 жыл бұрын

You're a wiseman too joshua

@joshuagabriel7122

3 жыл бұрын

@@harshudaytalwar4152 since Joshua is Papa, doesn’t that make us all Weissmen?

@markmallecoccio4521

3 жыл бұрын

Fun fact: cannoli is actually already plural!

@RagingFireFart2000

3 жыл бұрын

@@markmallecoccio4521 that wasn't fun

@harshudaytalwar4152

3 жыл бұрын

@@joshuagabriel7122 that does, we're all weissmenss, and we all live in his cupboard

I don’t understand the concept of “leftover pie”... just doesn’t happen around my house.

I was planning on making this for thanksgiving! So glad you uploaded a video on it

After watching 30+ of your video's, this will be the first recipe that I make!!! It's just too tempting.

'' add sugar, then sugar and finally some other kind of sugar. Eventually add some pecan'' Every american pie recipe - Forever

@anderander5662

3 жыл бұрын

Kale pies aren't very good.....

@dalatuy104

3 жыл бұрын

Legit this is what I was thinking. I don't know how anyone could eat so much sugar.. I want to eat it but if I did it'll hurt my teeth from the sugar not the nuts.. 😂😂

@blainemitchell

3 жыл бұрын

To be fair they add different flavors along with the sweetness.

@nikitaandrew8065

3 жыл бұрын

About 500 grams in that whole pie. I calculated it.

THANK YOU! I am literally about to make your pumpkin pie so naturally I went to pull up your recipe and BAM, new recipe WITH how to do it without a food processor. I was about to wing it and hope for the best. Somehow you always pull through. Glad you're finally getting the recognition you deserve!

This popped up as I’ve been thinking about making a pecan pie for weeks... it’s happeninggggg 😍😍😍 my favourite pie! Looks amazing!!

Me, who is highly allergic to all nuts: *interesting*

@SuzanneBaruch

3 жыл бұрын

There are so many things you can use in place of the pecans. Try bananas, raisins soaked in bourbon or other flavorings, apple slices, etc. Get creative!

@nomura9998

3 жыл бұрын

Well fr you it’s to die fr

@wilberdebeer4696

3 жыл бұрын

Replace the pecans with breadcrumbs and make a treacle pie.

@SuzanneBaruch

3 жыл бұрын

@@wilberdebeer4696 ewww!

@Zoom_User

3 жыл бұрын

hm *introsting*

Josh, I dare you to the impossible challenge... “Making Nutella but better”

@ajaymurali974

3 жыл бұрын

Someone on youtube actually made a video on why homemade nutella tastes so much better

@connerrathbun5296

3 жыл бұрын

Josh already did it find it on his KZread or his TikTok

@connerrathbun5296

3 жыл бұрын

And I just found it it is on his TikTok so hopefully you can find it!

@nemi-ru5318

3 жыл бұрын

@@ajaymurali974 kzread.info/dash/bejne/Z2dt29Cho8XIn7w.html I'm assuming you mean this one by Adong

@kjmagginoodlez9537

3 жыл бұрын

@@ajaymurali974 ye it’s becuz they actually used hazelnuts and didn’t add 30 pounds of sugar

BEST PIEEEE!!! I don’t really care about baking so I never really looked up how to make pecan pie, but it’s always been by FAR my favourite!!!

I remember watching you back at 100k. Love the success. You definitely deserve it man.

Pecan pie is one of my favorites! This looks super delicious 🥺😋

Cody and Joshua is a crossover I desperately needed but never thought I would see

The leftover pecan pie ice cream desert was awesome out of this world delicious!! 👍👍👍👍👍

I made this a few days ago for thanksgiving and it was amazing! It was delicious and not way too sweet and my whole family loved it. Thank you so much for this recipe!

@dina_b_

3 жыл бұрын

Did you chill it in the fridge to set?

@mayukhatalinki7173

3 жыл бұрын

@@dina_b_ I didn’t because I was in a bit of a rush. But it was ok

The awesome food and memes from Josh never lacks! Really inspired to me cook 🔥

I'm so glad you're still doing this show; it's super useful during human malware times.

The food is amazing. But this guy’s personality elevates it even further. Glad I ran into this channel. 🤗

I just discovered this channel today. I have been watching these videos with so much "who is this crazy human being-oooo very instructive"

The moisture of the cooking environment for most pies or cookie bars makes it impossible for the maillard reaction to occur so generally nuts actually will not toast in the oven even during extended baking, aside from perhaps the topmost pecans, so I always recommend lightly toasting your nuts prior to making your pie. Pecan pies are my absolute favorite, but bourbon must be in the equation hahaha

I feel betrayed. Imagine making a pecan pie during no nut November

I’m going to make this pie simply because I love the guy who’s hosting the video, super funny and what a great recipe!!! 👌👌👌👌👌👍👍👍

I love love LOVE Pecan Pie!! It's my all time favorite! Thanks for the recipe!!

This is a new favorite pie however, it did need a much longer cook time than was said in the video. It took about 55 minutes to solidify. It was worth the wait!

@jlhjedi

3 жыл бұрын

i did mine for 55min and it still didn't solidify. the flavor was awesome but a liquidy mess.

@arlindasaenz349

3 жыл бұрын

I had to literally leave my pie or almost 2 hours!! Didn't burn the pecan to much but definitely got more cooked then what it should have. But it was annoying just to have pie in there so long to get more solid

@courtjmills

3 жыл бұрын

@@arlindasaenz349 Me too. And I attempted this recipe twice just to see if I had messed it up somehow the first time. And on the 2ed try I blind baked my crust. The filling was still a soupy mess

For those having issues with the pie being runny, I didn’t quite add a whole 1/4 cup of maple syrup and I added about 1/4 cup of flour to the filling, baked for approx. 60-65 minutes (I tented the edge of the pie crust with foil to prevent burning) - baked until the center was set and bounced back when lightly pressed and an internal temp of 200 degrees Fahrenheit (approx. 93 degrees Celsius) - came together perfectly and it was delicious :) Be sure to temp check directly in the middle of the pie.

Has anyone else seen his ad!!! I just saw it and came here immediately, y is no one talking about this. CONGRATULATIONS!!!!!!!!!!!!

even 3 years later I'm still coming back to this video time and time again to make it myself, thank you Josh.

This man is either reading my mind or coincidentally making the videos of the exact food I wanted him to make.

I swear my pie never pops out like that. Looks incredible!

Just made this...and OMG. Everything on point!

I made this today for Thanksgiving, and it came out soo good! 😋

Joshua: "Let's go on a little journey." Me: Where are you taking me Papa?

Pecan - the king of pies! Hands down.

That filling is NUTS! Pecan't wait to try it

You are now my cooking sensei. Just found you 'on the youtube' and already my cooking is better. Thank you!

Day 6 of asking Josh to make a series where he shows us where things can go wrong when we make his recipes

I’m moving from a apartment with a kitchen so small only one person can fit; to a house that has a kitchen that can comfortably fit 5 people in it while cooking 🧑‍🍳😭

@hampter5445

3 жыл бұрын

Congrats!! 🎉🥳🥳

@RamtheCowy

3 жыл бұрын

have fun cooking! ❤️

@Teirless

3 жыл бұрын

The come up

@heatherm.3546

3 жыл бұрын

Can we move into your cabinet on weekends?

@NoCokeOnlyIce

3 жыл бұрын

Fuck yea. Nice to hear you are moving up in life.

I come back to this pecan pie recipe every time I make a pie! 3rd year in a row! Thanks for the recipe 🥧

This is the only pie I have made that actually made grandma proud, thanks Josh!

You have perfect timing I just picked up a bag of pecans.

"Mom and dad are making out by the fireplace and it's really uncomfortable" jokes on you my parents are divorced

@yoshiplays157

3 жыл бұрын

Same🥶🥶🥶

@julienne4402

3 жыл бұрын

This

@jordanistrying

3 жыл бұрын

Jokes on you my parents are divorced and my dads dead

@siddevakumar9710

2 жыл бұрын

@@jordanistrying dang

OmG 😍 Thank you Joshua! I've recently moved to Spain and there is zero chance for me to find a pecan pie here. I just might give this a try even though I'm kinda allergic to baking 🙃 but desperate times I guess.

WOW! You've out done yourself man!! Joshua Weissman makes exceedingly good pie!!!

moment of silence to everyone with a nut allergy

@matthiasniederer479

3 жыл бұрын

... ... ..,

@SuzanneBaruch

3 жыл бұрын

This recipe can be adapted to use other things, like raisins, apple slices, bananas, etc. If a person has an allergy or doesn't eat certain things for religious or preferential reasons, there's *always* a way to work around this.

@greg5093

3 жыл бұрын

man fuck them this shits good

@Serendipity-nh2uk

3 жыл бұрын

Hey at least it was worth it for them lol

@shmaxo

3 жыл бұрын

Permanent silence for those who were wearing headphones for that intro (--)v(--)

I never consciously notice anyone’s b roll, except for his. He forces me to notice his effort and i appreciate them

I just made 3 pecan pies today. Its all in the crust. Loved this video

This feels like a real oldschool classic chill Joshua kinda video! Love it! :3

It's literally 11pm already here in the philippines and I have never clicked so fast knowing he posted WHAHAHAH

@I.amthatrealJuan

3 жыл бұрын

You need to sell your kidneys first in order to buy that much pecan and maple syrup.

@marklee4403

3 жыл бұрын

@@I.amthatrealJuan dang what are are the effects of having one kidney? WHAHHAHAH i don't think I can buy that much from my kidney tho

This looks absolutely delicious! I'd love to make it for my wife and mother for christmas, but what could I use instead of corn syrup, while still maintaining the texture and flavour profile of this recipe?

@ngs5554

2 жыл бұрын

honey

You can also roll the crust onto the roller and unroll over the pie dish to transfer without cracking it. (Or just roll it on a sitting board and put the pie dish upside down and then flip the board and dish over,together. Thanks for the recipe!

love the easy steps. when reminded that even if i don't have a food processor (i do) i should "worry not," god, i then gave way. confidence is everything! now, i am all pied out. yum cool kit. 😊

Making this pie tonight! Thank you for the recipe

"Leftover pie" That's an oxymoron if I have ever heard of one

Joshua can you do Jaffa cakes? They are literally my favorite! It’s okay if you can’t

Sweet Potato and Pecan are my favorite pies. I remember going to this Southern BBQ in Somerville as a kid. And getting dirty rice, ribs, and glorious pecan pie.

Your getting close to 4 million subs. You earned every single one! Congratulations on your success!

I can only imagine Josh doing this at their place. "Yeah so I'm done with the dough for now, you got a sharpie?" "A what?" "Sigh..."

”Mom and dad are making out by the fireplace and it’s really uncomfy” BAHAHAHAHAHHAHH WHEN I TELL YOU I SCREAMED

@zahidomar6247

3 жыл бұрын

@EZCALATOR CBG ART

Awesome, mate. Have to try that one one day. never did a pie before, I've done tons of stuff, but never that pastry dough. And the ice cream looks phenomenal! 👍

I LOVE pecan pie!!! Can't wait to try this recipe.

I’ve never heard of leftover pecan pie but I’ll hear you out...

YAYYYYY THIS IS SOOOO GOOODDDDDDDD I LOOVVVEEE MAKIINNNGGGGG PIIEEE!!!!! WHOOOOOOOOO.........sorry if i am so hyped....

Bro, we made this! JUST NOW! OMFG! Truly transcendent. I almost cried on the first bite. Thank you so much for this bro. I wish I could show you a photo of this bad boy.

This is a lot easier than I thought it'd be. I won't buy pecan pies at holiday time anymore. TY Josh! Request - we have fond memories of the Party Pizza crust (Totinos) but those toppings are low quality and sad. Can you reproduce that light cracker like crust? Then we can have that crust experience with much better sauce and toppings.

Making this pie tomorrow. There will be NO leftovers. Update: Hey man, made this pie exact to the recipe. Had a pecan pie in a pool of syrup. Needed a life guard to serve it. Made other recipes including corn starch which worked. So, not sure how you made a solid pie with this recipe. This one is tasty, but bummed out that is was a soup pie instead of a pecan pie.

@JanCikula

Жыл бұрын

Exactly the same happened to me, i dont understand how it happened, followed recipe to the letter, usually Joshua’s recipes turn out great for me

@mallyndab

8 ай бұрын

how weird. I made this two nights ago and it was perfect. I don't think you allowed it to bake enough. You have to bake it until it stops jiggling when you shake it. Sometimes oven times vary bc everyone has different ovens, or climate is different....or things like that. I baked mine longer than he said to.

Joshua, "I'm going to show you what to do with left over pecan pie" Me, "wait, there's left overs?"

Exactly what I was looking for, thanks! Happy Thanksgiving!

Love this recipe!