Wow wow wow !!! This was amazing :) Well done.

THANK YOU FOR SHAREING I REALLY ADMIRE YOU IN MAKEING THESE SWEETS.THEY LOOK AMAZING.

Amazing sweets and thanks to mum for guidance 👍👍🤗

Excellent tutorial! Your videos are awesome just like you are too. Thank you🌷

Thank you! Thank you! I really appreciate all that you do. Its a great pleasure watching your Show. Always ❤❤❤

Very nice I love it

Absolutely encouraging Ria! Thank you for your effective planning for your videos. I love your background music. You make me want to try out these recipes.

@CookingWithRia

Жыл бұрын

Thanks so much!

Thanks i really enjoy seeing different culture food🌹🌹

Ur awesome.. Enjoy..

I always learn how to make all these beautiful dishes from you so thankyou so much

Looks delicious I have only had kurma

Hi Ria, what are wonderful vlog on making sweets, I really admire how you take your time and explain every detail on making all three sweets, all of your sweets looks so yummy and perfect, thanks for sharing your recipes, stay safe and blessed.

I tired your recipe today . It came out really yummy my kids love them . Thank you for sharing your methods step by step it was very easy to follow .🥰

Awesome looking recipes for Kurma, Ladoo and Burfi. Thankyou so much for sharing. I made fat kurma yesterday! Happy Diwali to you and your family! ❤❤🙏🙏🙏

Shocks me that she doesnt have more views. Crazy x

Happy diwali blessings to you and everyone in your family circle. 🇬🇾🇺🇲❤

Ria for the kurma, I use a pizza cutter to cut them. Great video as always!! Thanks for sharing.

Happy Diwali to you and your family 2021 🇹🇹

Delicious. Perfection . I love your method of teaching. Very clear cut. Thank you and Happy divali

@CookingWithRia

2 жыл бұрын

Thanks and same to you. 🪔

Happy diwali to you and family 👪 ❤🙏🙏🙏💯🇬🇾🇬🇾

Hi 👋 Happy Divali to you and your family.....

Hey Love ❤️ Still waiting on the candy yams 🍠 recipe 😋😋😋😋💕🙏 yum 😁😉 I’m sure it will be delicious

@CookingWithRia

2 жыл бұрын

Hi. Actually posted today on my blog for you. Here you go and thanks for the request. cookingwithria.com/2021/11/candied-yams.html

Thanks for sharing & Happy Diwali 🪔to you and your Beautiful family god bless!!🥰🥰

@CookingWithRia

2 жыл бұрын

Thank you and same to you. 🪔

Take your time and hurry yes 🤣spoken like a true West Indian Lovely recipes

Hi Ria...i did a presentation at work, today, on how Diwali is celebrated Trinidad. I shared your KZread channel so folks can check out how you prepare the dishes "Trinibagonian-style". Happy Diwali ❤🇹🇹🕯

Congratulations on your 101K Subscribers .. You can use your kitchen Aid mixer to knead ..your volume was really low...and I am Hoping by Thanksgiving we'll see the whole of you cooking these delicious foods lol This video was really awesome as usual

@CookingWithRia

2 жыл бұрын

Thank you so much. Sorry about the volume-happens ever so often during upload. Trying to convince my daughter to help me film this year so we’ll see. 😀👍✅💕

Happy Diwali dear Ria.

@CookingWithRia

2 жыл бұрын

Thanks and same to you dearest Bumbi.

A little rosewater in the syrup for the kurma....boss ting

I am unlove with your can opener, can u say where you gòt it,I from Trinidad.

cool video and i going to make ladoo and how munch do you pay for a roll of paper on amazon

@CookingWithRia

2 жыл бұрын

Thanks. Here is the link;: cookingwithria.com/product/butcher-paper-food-grade-paper

Where did you buy the can opener

@CookingWithRia

2 жыл бұрын

Think at home goods, but also saw it on Amazon. Will try to add a link on my shop.

Everything looked great as usual and very detailed recipes..but your volume was extremely low. Have a happy Divali...

@CookingWithRia

2 жыл бұрын

Thanks so much! Sounded fine on my computer. Had terrible issues uploading this video so maybe another YT anomaly. Sorry and will try to make it louder next time just in case it happens again. Happy Diwali! . 🪔🙏🏼🌷

Can you use butter instead of ghee for the lado??

@CookingWithRia

Жыл бұрын

Won’t be the same!

Hi did the barfi get hard?…it looked soft when you cut it.

@CookingWithRia

2 жыл бұрын

Yes it hardens up but not like candy. Just the right texture.

@sreshtha22

2 жыл бұрын

@@CookingWithRia ok thank u 🙏

Bi racial kurma lol good one I'm gonna use that line lol

@CookingWithRia

2 жыл бұрын

🤣🤣

Can't hear what u saying