The Best Way To Grill Sirloin Steak - Dry Brine or Marinade?
Тәжірибелік нұсқаулар және стиль
In this video we'll explore the best way to grill sirloin steak using the dry brine method vs a marinade to see which method produces the best results!
Cooking Gear:
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- Perfect for BBQ & Smoking - a probe for the meat and a probe to gauge pit temp
Kitchen Gear:
Boos Cutting Board: amzn.to/3gCSUwY
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Пікірлер: 8
This is a Very good question. I use to marinade all the time 30 years ago or so. Now I just dry brine and or season it. I never really gave much thought to which was a better method for taste I just stopped marinading because clean up for dry brine was faster.
Great question have not done a wet Marinade. I prefer Dry personally. Love the content keep it coming Sir
6-7 minutes each side or in total for dry brine ?
I’m sticking with the dry brine.
Overmarinating definitely can give a mealy/dry texture, I think due to the acid effects on the protein. Shorter marinades (4-8hrs) also do this, but less so and have their own benefits. I prefer to just pre salt and add surface flavors (garlic, herbs) when I want something different that a simple salt and grill.
I dry brine only 6 to 12 hours, 3 hours works well on week day sirloin.
I feel like I get great flavor with a marinade but can never get a good sear
@aaronsutton4086
4 ай бұрын
Salt brine 2-4 hours is my go to and pepper to taste